The Chefs Of India Menu

Soft Drink

Perrier Water

Masala Tea

Fresh hot black tea with Malabar masala.

Lassi

Refreshing yogurt drink, sweet or salted.

Zaljeera

Fresh mint and spicy ice cold water.

Spicy Lassi

Made with desi dahi mint, green chili, cilantro and zeera powder.

Mango Juice

Chai

Mysore Coffee

Mango Lassi

Mango and yogurt blended like a shake.

Roti

Whole wheat bread baked in our tandoor.

Naan

Leavened, soft and fluffy.

Bhatura

Large puffy deep fried bread.

Paratha

Whole wheat bread, butter layered.

Lachha Paratha

Multi layered whole wheat bread.

Phulka

Thin and very light flame broiled whole wheat bread. Vegan.

Garlic Naan

Naan stuffed with fresh garlic and herbs.

Aloo Paratha

Whole wheat multilayered bread, stuffed with spices and potatoes.

Onion Paratha

Fine flour bread, stuffed with onions and herbs.

Paneer Paratha

Naan stuffed with homemade cheese, spices and herbs.

Keema Naan

Fine flour bread, stuffed with ground lamb, fresh ginger and cilantro.

Bullet Naan Vegetarian Chef Special

Garlic, ginger, onion, fresh cilantro, chaat masala and freshly ground spices with hot green peppers. Spicy. Vegan.

Poori

Whole wheat puffy bread deep fried in vegetable oil.

Kashmiri Naan

Stuffed with fresh coconut, raisin, nuts and kashmiri spices.

Chef's Special Naan

Fine flour bread stuffed with cauliflower, homemade cheese, chicken tikka, garlic and spices.

Bread Basket

Garlic naan, roti, buttered naan, onion paratha and aloo paratha.

Chutney

Imported Mixed Pickle

Plain Steamed Rice

Peas Pullao

Rice cooked with peas, raisins and nuts.

Papadum

A crisp lentil water, flavored with spices.

Punjabi Salad

Red onion and green hot peppers with a slice of lime or lemon and a pickle.

Plain Yogurt

Whole milk desi dahi.

Raita

Yogurt mixed with cucumber, tomato and onion.

Papri Chaat

Crispy crackers with the diced boiled potatoes, fresh chopped onions and cilantro topped with yogurt and combinations of tamarind.

Idli

Rice and bean flour steamed patties, served with coconut chutney and sambar, rasam or yogurts.

Medu

Rice and bean flour steamed patties, served with coconut chutney and sambar, rasam or yogurts.

Vada

Rice and bean flour steamed patties, served with coconut chutney and sambar, rasam or yogurts.

Dhai Bhalla

Fried lentil dumplings in light yogurt and tangy sauce.

Golgappas

Puffed hollow crackers filled with potatoes and chickpeas, dunked in tangy tamarind chutney and spicy water.

Vegetable Samosa

Two crispy pastry, stuffed with delicately spiced potatoes, peas and herbs.

Vegetable Pakora

Fritters. Assorted fresh vegetable chunks dipped in chickpea batter, gently seasoned and deep fried.

Bhel Puri

A combination of puffed rice, chickpea vermicelli, diced potatoes, chopped shallots and fresh cilantro drizzled with the sweet and sour chutney.

Allo Ki Tikki

Spicy mashed potato cake from the special tava sauteed topped with channa masala and fresh chopped cilantro.

Pao Bhaji

Boiled potatoes, cauliflower, green peas and mix vegetables drowned in herbs, spices and butter, served with pao (bread).

Batata Sev Puri

Crispy puffed crackers filled with yogurt, tamarind chutney and topped with fine chickpea vermicelli and fresh cilantro.

Paneer Pakora

Pieces of homemade cheese chunks dipped in chickpea batter and deep fried.

Mara Mari

Two banana peppers stuffed with coconut and spices, dipped in a chickpea batter and deep fried.

Samosa Channa Chaat

Two spiced and assorted vegetable pastries stuffed with curried peas and potatoes. Served with chickpea, fresh diced tomatoes, chopped onions, fresh cilantro, mint sauce and yogurt. Fried.

Mirchi Pakora

Hot fritters. Made of fresh green hot chilies, dipped in chickpea batter.

Gobi Manchurian

Cauliflower dumplings sauteed with onion, garlic, scallions, ginger and chef's magic sauce.

Gazzar Halwa

Fresh homemade carrot cake.

Kheer

Indian rice pudding from milk and raisins, flavored with cardamom.

Ras Malai

Gulab Jamun

Cinnamon flavored pastry sponge soaked in honey and rose water.

Kulfee

Ice cream from reduced milk, almonds and pistachios.

Ice Cream

Sambar Vegetable Soup

Soup made from fresh vegetable, lentils and spices and flavored with delicate herbs.

Mulligatawny Soup

A traditional soup with lentils cooked with curry leaves and fresh coconut milk and spices.

Rasam Soup

South Indian soup made with lentils, fresh tomatoes, tamarind, garlic, fresh cilantro and curry leaves with green chilies.

Tomato Soup

Made from fresh tomatoes and fresh spices and topped with finely chopped cilantro.

Chef's Green Salad

Lettuce, tomatoes, green peppers, red onions and olives with chef's special dressing.

Raita

Homemade whipped yogurt with cucumbers, potatoes and fresh mint leaves.

Tandoori Chicken Sorba Soup

Baked in charcoal burning clay oven and then added to the lentils.

Tandoori Chicken Salad

With fresh greens and garden vegetables.

Tandoori Shrimp Salad

Five large shrimp grilled on skewers in the charcoal tandoor and marinated in chef's spices, with fresh tomatoes and green.

Punjabi Tadka Daal

Lentils cooked with fresh ginger and fresh garlic with tadka topped with cilantro. Served with basmati rice.

Aloo Saag

Spinach and potatoes with fresh spices. Served with basmati rice.

Navratan Korma

Nine assorted garden fresh vegetables sauteed in onion, tomato and cream sauce. Served with basmati rice.

Aloo Methi

Red potatoes sauteed in butter or mustard oil with fenugreek fresh methi. Served with basmati rice. Vegan.

Mattar Aur Tomatar

Green peas and fresh red tomatoes with spices. Served with basmati rice. Vegan.

Aloo Mattar

Garden fresh green peas and potatoes with fresh spices. Served with basmati rice.

Mattar Mushrooms

Garden fresh peas and mushroom cooked with garlic, ginger and onions. Served with basmati rice.

Baigan Bhartha

Mashed eggplant. Fresh eggplant roasted in charcoal oven sauteed in onion, tomatoes, green peas, garlic, ginger, coriander powder and spices. Served with basmati rice. Vegan.

Dal Makhani Rajmah

Black lentils and beans, simmered in onions with tomatoes and cream. Served with basmati rice.

Chana Masala Punjabi

Subtly flavored chickpeas with tomatoes and onion and tempered with ginger and exotic spices. Served with basmati rice. Vegan.

Kadi Pakora Sindhi

Dumplings of mixed vegetables, cooked in chickpea flour, yogurt and mustard sauce. Served with basmati rice. Vegan.

Spicy Tofu

Tofu sauteed with hot spicy chili sauce. Served with basmati rice. Vegan.

Saag Paneer

Chunks of homemade cheese in fresh creamed spinach and fresh ground spices. Served with basmati rice.

Aloo Vadi Punjabi Style

Potatoes with lentil dumplings sauteed with fresh tomatoes. Served with basmati rice. Vegan.

Aloo Gobhi Masala

Fresh cauliflower and potatoes, cooked dry in onions, tomatoes and herbs. Served with basmati rice. Vegan.

Kashmiri Dum Aloo

Roasted baby potatoes with fresh homemade cheese and kashmiri spice. Served with basmati rice.

Mattar Paneer

Fresh homemade cheese, cooked gently with tender garden peas and fresh spices. Served with basmati rice.

Malai Kofta Kashmiri

Garden fresh vegetables and homemade cheese balls cooked in a rich sauce with nuts and cream. Served with basmati rice.

Crunchy Kadai Bhindi

Fresh green okra. Sliced bhindi sauteed with onion and spices. Served with basmati rice. Vegan.

Paneer Shahi Korma

Tender chunks of homemade cheese, cooked with nuts and a touch of cream in fresh herbs and spices. Served with basmati rice.

Paneer Masala

Homemade cheese grilled in tandoor and sauteed with thick onion sauce. Served with basmati rice.

Paneer Chili

Homemade cheese, onions, tomatoes, bell peppers cooked in sweet and sour sauce, mint flavored. Served with basmati rice.

Paneer Makhani

Tender chunks of homemade cheese, cooked with creamy tomato and butter sauce. Served with basmati rice.

Shrimp Pakora

Fritters. Shrimp gently dipped in spiced chickpea batter and deep fried.

Mango Tango

Fresh mango or pineapple filets with boneless tandoori chicken on a bed of field greens.

Fritters

Your choice sauteed in yogurt with special blend of spices.

Chili Chicken

Cubes of chicken sauteed with onion, fresh garlic, ginger and green chilies with chef's special spices.

Vegetable Biryani

Curried rice with marinated vegetables, dried fruits and nuts. Basmati long grain rice steam cooked with saffron, nuts, fried onions and yogurt sauce.

Hyderabadi Biryani

Basmati long grain rice steam cooked with saffron, nuts, fried onions and yogurt sauce. Spicy.

Chicken Biryani

Curried rice with marinated chicken, dried fruits and nuts. Basmati long grain rice steam cooked with saffron, nuts, fried onions and yogurt sauce.

Lamb Biryani

Curried rice with marinated lamb, dried fruits and nuts. Basmati long grain rice steam cooked with saffron, nuts, fried onions and yogurt sauce.

Shrimp Biryani

Marinated white shrimp and rice in dried fruits and nuts. Basmati long grain rice steam cooked with saffron, nuts, fried onions and yogurt sauce.

Tandoori Chicken

Chicken marinated in yogurt and freshly ground spices, then broiled in the tandoor. Served with basmati rice.

Chicken Tikka

Boneless, tender chicken gently broiled and marinated in yogurt, ginger and garlic. Served with basmati rice.

Reshmi Kabab

Mild, tender pieces of chicken breast marinated in a very mild sauce and barbecued on a skewer in the tandoor. Served with basmati rice.

Chicken Seekh Kabab

Finger rolls of ground chicken spiced with fresh ginger and onion, grilled on skewers in tandoor. Served with basmati rice.

Paneer Tikka

Charcoal grilled homemade cheese marinated in spices. Served with basmati rice.

Murgh Malai Kabab

Charcoal grilled tender boneless nuggets of chicken marinated in herb and spices. Served with basmati rice.

Lamb Boti Kabab

Juicy cubes from leg of lamb, broiled in the tandoor and marinated with fresh ginger and garlic. Served with basmati rice.

Tandoori Fish

Salmon marinated in spices and herbs, broiled on charcoal. Served with basmati rice.

Ginger Scallops

Skewered scallops with ginger paste marinated with fresh spices and herbs. Spicy. Served with basmati rice.

Tandoori Lamb Chops

Lamb chops marinated in tandoori sauce, broiled on charcoal, served sizzling with onions. Served with basmati rice.

Mix Grill Boa Vista

Assortment of tandoori specialties. Served with basmati rice.

Spicy Achari Tandoori Shrimp

Jumbo shrimp seasoned with fresh spices and herbs and marinated with Indian pickle, baked in the tandoor. Served with basmati rice.

Tandoori Shrimp

Jumbo shrimp seasoned with fresh spices and herbs, baked in the tandoor. Served with basmati rice.

Pepper Chicken

Chicken cooked with crushed black peppers and finished with spiced creamy sauce.

Vegetable Seekham Tandoor

Fresh carrots, cauliflower, green peas, homemade cheese, pineapple chunks cooked with spices, sauce and nuts.

Ginger Chicken

Pieces of chicken sauteed in special ginger sauce.

Thali Vegetarian

Served on a silver platter with dal, chana masala, mattar paneer, rice, poori or roti, raita and gulab jamun.

Chicken Mango

Boneless chicken cooked in an onion, garlic, ginger and mango sauce.

Lamb Danshik

Tender lamb and chickpeas lentils cooked with pineapple chunks and herbs.

Chicken La-Jawab

Tender boneless chicken pieces and fruit chunks cooked in ginger, garlic sauce and nuts.

Thali Non Vegetarian Punjabi

Served on a silver platter with dal, lamb curry, chicken curry, chicken tandoori, rice, poori or roti, raita, samosa and gulab jamun.

Thali Non Vegetarian South Indian

Two vegetable, two non vegetable, naan or poori, salad, raita, papadum, idli and sweet.

Thali Non Vegetarian Hyderabadi

Hyderabadi biryani, goat curry and two non vegetables with rice.

Chicken Curry

Cooked in onions, garlic, ginger, yogurt and spices. Served with basmati rice.

Chicken Shahi Korma

Tender chicken delicately cooked in a rich sauce with nuts and cream. Served with basmati rice.

Chicken Saagwala

Boneless chicken cooked with spinach and herbs. Served with basmati rice.

Chicken Vindaloo

Boneless chicken and potatoes in a highly spiced sauce. Served with basmati rice.

Chicken Jalfrezi

Tender, boneless chicken cooked with spring onions, tomato and bell peppers. Served with basmati rice.

Chicken Dilruba

Chicken cooked with mushrooms. Served with basmati rice.

Chicken Chettinaadu

Tender chicken cubes cooked with coconut and hot and spicy sauce with creamed nuts. Served with basmati rice.

Chicken Makhani

Tandoori chicken, cooked in tomato and garlic sauce. Served with basmati rice.

Chicken Asparagus

Chicken cooked with asparagus and fresh spices. Served with basmati rice.

Chicken Chilly

Tender boneless chicken pieces, onions, tomatoes and bell peppers cooked in sweet and sour sauce, mint flavored. Served with basmati rice.

Chicken Tikka Bhuna

Chicken tikka cooked dry with browned onions, tomato and bell peppers. Served with basmati rice.

Chicken Tikka Masala

Tandoori roasted chicken tikka in a tomato and butter sauce. Served with basmati rice.

Rogan Josh

Lamb curry cooked with onions and yogurt. Served with basmati rice.

Lamb Shahi Korma

Cubed lamb. Tender lamb in a rich sauce with nuts and cream. Served with basmati rice.

Lamb Saagwala

Chunks of lamb in creamed spinach. Served with basmati rice.

Lamb Asparagus

Cooked in a special ginger, garlic and onion sauce. Served with basmati rice.

Lamb Dilruba

Lamb cooked with mushrooms. Served with basmati rice.

Lamb Vindaloo

Lamb and potatoes cooked in a sharply spiced tangy sauce. Served with basmati rice.

Banjara Goat with Bone

Handi gosht. Mutton stew with ginger and onion and fresh Indian spices. Served with basmati rice.

Lamb Boti Kabab Masala

Tandoor broiled lamb sauteed in special exquisite curry. Served with basmati rice.

Shrimp Vindaloo

White shrimp and potatoes cooked in a highly spiced and tangy sauce. Served with basmati rice.

Fish Malabari

Salmon fillet or shrimp cooked with hot and spicy onion blend in coconut cream sauce. Served with basmati rice.

Fish Pulsu Hyderabadi Style

Salmon fillet cubes cooked with fenugreek, herbs and tamarind sauce with a blend of exotic spices. Served with basmati rice.

Jhinga Koliwada

Shrimp made with thick onion, garlic ginger sauce and chef's special herbs. Served with basmati rice.

Fish Vindaloo

Fillet of fish cooked in a spicy and tangy sauce with potatoes, onion, coconut cream and fresh lemon juice. Served with basmati rice.

Shrimp in Garlic Sauce

White shrimp broiled in ginger and garlic sauce. Served with basmati rice.

Shrimp Pepper Masala

Jumbo shrimp sauteed and served in green pepper creamy sauce with basmati rice.

Shrimp Saag

White shrimp, cooked with ginger, garlic and spinach. Served with basmati rice.

Goan Fish Curry

Shrimp or salmon fillet in a coconut based sauce flavored with curry leaves. Served with basmati rice.