Taz Indian Restaurant Menu

Soda

Juice

Tea

Lassi

Chilled yogurt drink.

Naan

Plain Indian bread baked in the tandoor.

Roti

Tandoor baked bread made from whole-wheat flour.

Puri

Traditional deep-fried Indian bread.

Bhutara

Deep fried made from white flour in deep fried.

Garlic Naan

Garlic and coriander coated naan.

Cheese Naan

Naan stuffed with cheese.

Kashmiri Naan

Naan stuffed with dry fruits.

Onion Kulcha

Naan stuffed with onion.

Keema Kulcha

Naan stuffed with minced lamb.

Paratha

Softer and flakier version of tandoori roti.

Taz Special Naan

Naan stuffed with choice of three items.

Rice

Papadum

Onion Salad

Raita

Mango Chutney

Saffron Rice

Indian Salad

Diced cucumbers, lettuce, tomato and carrots with homemade yogurt dressing.

Tomato Soup

Cooked with mild Indian spices and garlic.

Dal Soup

Lentil soup seasoned with spices and herbs.

Mulligatawny Soup

Chicken soup with herbs and mild spices.

Gulab Jamun

Deep fried milk balls soaked in saffron flavored syrup.

Gajar Ka Haluwa

Grated carrot and milk cooked to perfection and topped with dry nuts.

Rice Pudding

Carefully prepared milky rice pudding topped with nuts.

Kulfi

Indian style ice cream (pista, mango and saffon).

Mango Custard

Seasonal fresh fruits with mango pulp and ice cream.

Onions Rings

Onion rings fried in chickpea batter.

Vegi and Mini Samosa

Fried crisp pastry with mashed potatoes and peas mini samosa with mixed vegetables.

Vegi and Chicken Momo

Nepali style home made dumplings served with special sesame chutney.

Vegetable Pokora

Assorted special vegetables deep-fried with spices and chickpea batter.

Chicken Pokora

Roasted pieces of chicken dipped in chick-pea batter and deep fried.

Fish Pokora

Deep fried fish fillet.

Tandoori Wings

Chicken wings marinated, spicy and cooked in clay oven.

Coconut Shrimp

Jumbo shrimp with korma sauce and coconut tandoori wings.

Vegetarian Chaumin

Nepali style stir-fried noodles with vegetables.

Vegetarian Momo

Nepali style home made vegetarian dumplings.

Chicken Chaumin

Nepali style stir-fried noodles with chicken.

Chicken Momo

Nepali style home made chicken and vegetarian dumplings served with special sesame chutney.

Daal Makhani

Traditional Indian lentil, cooked in Indian spices.

Dal Tadka

Yellow lentil cooked with traditional Indian spices.

Shahi Paneer

Fresh cottage cheese prepared with butter and mild cream sauce.

Palak Paneer

Fresh cottage cheese cooked with spinach.

Mutter Paneer

Fresh cheese cooked with peas.

Malai Kofta

Cottage cheese balls stuffed with blended nuts and served with stick cream sauce.

Navaratan Korma

Assortment of fresh vegetable, diced cottage cheese and dried fruits with a rich cashew-based gravy.

Aloo Gobi

Cauliflower with potatoes cooked with onions and spices.

Bharta Makhani

Tandoori eggplant with herbs, onion, tomato and butter.

Vegetable Curry

Garden fresh vegetables cooked in semi gravy.

Bhandi Ki Sabji

Garden fresh okra deep-fried and cooks in Indian spices.

Tandoori Chicken

Baked-to-order in clay-oven, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made masala sauce.

Chicken Tikka

Baked-to-order in clay-oven, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made masala sauce.

Ginger Kaboob

Baked-to-order in clay-oven, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made masala sauce.

Mahi Tikka

Baked-to-order in clay-oven, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made masala sauce.

Shrimp Tandoori

Baked-to-order in clay-oven, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made masala sauce.

Seekh Kaboob

Baked-to-order in clay-oven, after marinating in yogurt, garlic, ginger, herbs and spices. Served with freshly made masala sauce.

Chicken Curry

With an exotic blend of spice onion, garlic, ginger and tomato with medium curry sauce.

Shrimp Curry

With an exotic blend of spice onion, garlic, ginger and tomato with medium curry sauce.

Lamb Curry

With an exotic blend of spice onion, garlic, ginger and tomato with medium curry sauce.

Fish Curry

With an exotic blend of spice onion, garlic, ginger and tomato with medium curry sauce.

Combination Curry

Shrimp, lamb and chicken. With an exotic blend of spice onion, garlic, ginger and tomato with medium curry sauce.

Salmon Curry

With an exotic blend of spice onion, garlic, ginger and tomato with medium curry sauce.

Chicken Korma

A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt and nuts.

Chicken Tikka Korma

A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt and nuts.

Shrimp Korma

A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt and nuts.

Fish Korma

A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt and nuts.

Lamb Korma

A very special dish of tender marinated pieces of boneless meat, cooked with onion, whipped cream, yogurt and nuts.

Chicken Saag

Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic ginger, onion, tomato and whipped yogurt delicately added.

Chicken Tikka Saag

Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic ginger, onion, tomato and whipped yogurt delicately added.

Fish Saag

Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic ginger, onion, tomato and whipped yogurt delicately added.

Lamb Saag

Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic ginger, onion, tomato and whipped yogurt delicately added.

Shrimp Saag

Boneless tender meat pieces cooked with chopped spinach and freshly ground spices, garlic ginger, onion, tomato and whipped yogurt delicately added.

Chicken Vindaloo

Fiery hot dish cooked with potato.

Shrimp Vindaloo

Fiery hot dish cooked with potato.

Lamb Vindaloo

Fiery hot dish cooked with potato.

Fish Vindaloo

Fiery hot dish cooked with potato.

Chicken Bhuna

Boneless meat pieces cooked with onion, tomatoes, bell peppers and spices.

Lamb Bhuna

Boneless meat pieces cooked with onion, tomatoes, bell peppers and spices.

Chicken Tikka Bhuna

Boneless meat pieces cooked with onion, tomatoes, bell peppers and spices.

Paneer Bhuna

Boneless meat pieces cooked with onion, tomatoes, bell peppers and spices.

Shrimp Bhuna

Boneless meat pieces cooked with onion, tomatoes, bell peppers and spices.

Fish Bhuna

Boneless meat pieces cooked with onion, tomatoes, bell peppers and spices.

Vegetable Biryani

Aromatic basmati rice delicately spiced including saffron. With the raita on the side.

Shrimp Biryani

Aromatic basmati rice delicately spiced including saffron. With the raita on the side.

Chicken Biryani

Aromatic basmati rice delicately spiced including saffron. With the raita on the side.

Lamb Biryani

Aromatic basmati rice delicately spiced including saffron. With the raita on the side.

Combination Biryani

Lamb, chicken and vegetable. Aromatic basmati rice delicately spiced including saffron. With the raita on the side.

Special Biryani

Shrimp, lamb, chicken and vegetables. Aromatic basmati rice delicately spiced including saffron. With the raita on the side.

Chicken Jalfrazie

Marinated chicken with fresh ground spices and vegetables.

Paneer Chilli

Lamb with blend of hot spices. Very hot.

Chicken Madrash

Chicken pieces cooked with blend of hot spices. Very hot.

Lamb Jalfrazie

Marinated lamb with fresh ground spices and mixed vegetables.

Butter Chicken

Chicken cooked with herbs and ground spices in butter sauce.

Chicken Chilly

Chicken pieces cooked with a blend of hot spices.

Lamb Madrash

Lamb with blend of hot spices Very hot.

Chicken Tikka Masala

Involves both tandoori cooking and preparation similar to curries, but with thicker tomato base sauce.

Shrimp Masala

Involves both tandoori cooking and preparation similar to curries, but with thicker tomato base sauce.

Lamb Masala

Involves both tandoori cooking and preparation similar to curries, but with thicker tomato base sauce.

Fish Masala

Involves both tandoori cooking and preparation similar to curries, but with thicker tomato base sauce.