Tamarind Savoring India Menu

Naan

Leavened white bread baked in tandoor oven with butter

Tandoori Roti

Unleavened whole wheat bread baked in the tandoor oven

Onion Naan

Bread stuffed with onions

Garlic Naan

Bread topped with garlic

Aloo Paratha

Paratha stuffed with potato

Poori

Fluffy whole wheat bread

Kheema Naan

Bread stuffed with ground lamb

Batura

Large puffy deep fried bread

Peswari Naan(Seasonal)

Naan stuffed with nuts and raisins

Lacha Paratha

Crispy layered paratha from Northern part of India

Paneer Kulcha

Paneer stuffed naan

Chilli Cheese Naan

Naan stuffed with green chill and cheese

Bread Basket

Plain, garlic and onion naan

Papadam

Basmati Rice

Pickle

Raita

Creamy condiment yogurt dish made with onions , cucumber, tomato, cilantro and a touch of mint.

Soda Coke products

Ice Tea

Rasam

Lentil stock added with South Indian spices. A south Indian speciality

Tomato

Tomato soup, spices, butter and finished with cream.

Sambar

Lentil soup prepared with fresh vegetables, turmeric, herbs, cumin, coriander and mustard seeds. family recipe.

Sweet Corn Veg

Hot and Sour Veg

Sweet Corn Veg Chicken

Hot and Sour Veg Chicken

Pineapple Cake

Mango Cake

Butterscotch Cake

Chocolate Cake

Lassi Sweet or Salt

Homemade whisked yogurt shake.

Mango Lassi

Mango & Yogurt drink.

Mango Shake

Madras Coffee

Masala Chai

Medhu Vada

Deep fried lentil donuts

Vegetable Pakora

A medley of mixed vegetable spiced fritters hand made fresh to order, dipped in chickpea & rice flour batter and fried

Vegetable Samosa

A delectable duo of handmade crisp cones filled with potatoes, peas, cumin, spiced & seasoned. Served with house special Tamarind and Mint chutney

Cut Mirchi

Chilli bajji refried and sprinkled with onions, chat masala

Aloo Bhonda

Deep fried savory appetizer made with spicy potato mix.

Papadi Chat

Combination of crispy our crackers, potatoes, chickpeas and onions topped with yogurt and chutney. Vegan option available

Bhel Puri

A mixture assorted crisps tossed with onions, potato, tomato, chutney. Vegan option available.

Idly

Steamed rice and lentil patties served with Sambar, Coconut and Tomato chutneys

Sambar Idly

Steamed rice and lentil patties soaked in Sambar

Idly Manchurian

Fried Idly tossed with manchurian sauce

Masala Vada

Fried lentil patties with ginger and spices

Paneer Pakora

A medley of Paneer (Indian cottage cheese) spiced fritters hand made fresh to order, dipped in chickpea & rice flour batter and fried

Idly Vada

Steamed rice cakes and fried lentil donut

Dhahi Vada

Fried lentil donuts dipped in to yogurt sauce

Chilli Gobi

Cauliflower sauteed in chilli sauce and spices

Gobi Manchurian Indo-Chinese

Battered cauliflower tossed with manchurian sauce

Chilli Paneer dry Indo-Chinese

Paneer(Indian cottage cheese) sautéed with onions, bellpeppers, spices, chillies & herbs

Samosa Chat

Mashed pair of samosa with chickpeas and onions tossed in yogurt and our housemade chutneys. Vegan option available.

Chilli Paneer

Indian cheese cubes sauteed in chilli sauce and spices

Assorted Veg Sampler

Pakora, masala vada, chilli bhajji, samosa

Gulab Jamun

Pastry ball made from milk dough fried until golden brown and served in sugary syrup with cardamom. Topped with cocoa and a hint of coconut.

Kulfi

Traditional indian ice cream made of condensed milk, cream, almonds, coconut, cardamom and a hint of dark cocao.

Kheer rice pudding

Traditional indian rice pudding cooked with raisins, cashews, nuts and cardamom.

Rasmalai

2 pcs, of snowy oats of sweetened milk in rose water flavored milk and garnished with pistachio nuts

Gajar Ka Halwa

Rich Dessert made with fresh carrots, milk and sugar encapsulated within the generous amount of ghee

Gulab Jamun with Kulfi

Fried dumplings of dried milk served with kulfi

Chicken 65

Boneless cubes of chicken marinated with Indian spices and deep fried. A popular Indian bar room snack

Chicken Manchurian Indo-Chinese

Battered chicken tossed with manchurian sauce

Chilli Chicken dry Indo-Chinese

Chicken sautéed with spices, chillies & herbs

Chicken Sangrila

Boneless chicken sautéed in spicy special sauce tempering with bell peppers and curry leaves

Szechuan Chicken Dry

Cooked Boneless chicken tossed in Szechuan sauce

Ginger Chicken

Cooked boneless chicken tossed with spicy ginger sauce

Chilli Shrimp

Fried shrimp tossed in chilli sauce

Apollo Fish

Marinated fish sauteed in spicy sauce

Assorted Non-Veg

Combination of chicken tikka, shrimp tikka and lamb kabab sauteed with Indian spices.

Sada (Plain) Dosa

Onion Dosa

Topped with onions

Mysore Dosa

Spicy chutney coated

Ghee Dosa

Topped with ghee

Madras Masala Dosa

Light and crisp rice our pancake accompanied by lentil ‘sambar’ and onion & tomato chutney with a flling of spiced potato and onions

Egg Dosa

Topped with egg

Paneer Dosa

Topped with Indian Cottage Cheese

Cheese Dosa

Topped with shredded cheese

Set Dosa

Pancake size twin dosa

Sada Uthappam

Soften rice pancake baked in griddle

Onion Uthappam

Soften rice pancake baked in griddle with topped onions

Vegetable Uthappam

Soften rice pancake baked in griddle with tomato, peas, onions, hot chilli or vegetables

Andra Spicy Dosa

Dosa topped with spicy sauce

Paper Dosa

Extra Long and crispy

Chicken Dosa

Dosa Stuffed with Tandoori Chicken curry

Rava Dosa

Wheat Crep choice of onion or Special

Yogurt Rice

Basmati rice with yogurt and spices

Lemon Rice

Basmati rice flavored with lemon and curry leaves

Bisibela Bath

Basmati rice cooked with fresh vegetables and lentils

Poori with Channa

Poori served with channa masala or potato masala curry

Dal Fry

Loosened yellow lentil cooked with spices, green chili, cumins and onions

Channa Masala

Garbanzo beans cooked over a slow fire with a blend of spices and fresh tomatoes, onions, ginger and garlic

Aloo Gobi Masala

Potatoes and cauliflower florets sauteed with fresh tomatoes, cumin seeds, green onions, ginger and garlic. potato and cauliflower cooked with exotic spices

Navratan Korma

Mixed vegetables cooked with cottage cheese, cashews, raisins, turmeric and fenugreek leaves in a rich creamy gourmet sauce.

Baingan Bartha Eggplant

Eggplant roasted in tandoor and pureed cooked with fresh tomatoes, green peas, onions, spices. Vegan option available

Malai Kofta

Fresh handmade dumplings stued with cottage cheese, cauliflower, carrots, cashews, raisins, potatoes and herbs cooked in rich curry creamy sauce

Dal Makhani

Dal cooked with Tomatos and mild spices with Rich cream.

Mutter Paneer

Green peas and homemade cottage cheese cooked in herbs and spices in a tomato based creamy sauce.

Bhagara Baingan Guthi Vankaya

An Andra region special. Indian Eggplant cooked in South Indian curry sauce

Paneer Tikka Masala

Homemade cottage cheese paneer simmered in onions, bell pepper, tomatoes and cream.

Vegetable Chettinadu

Authentic South Indian spicy gravy made with spices, coconut milk and pepper. Vegan option available.

Saag

Spinach cooked with a blend of spices and fresh onions, ginger and garlic. Choices plain paneerindian cottage cheese aloo potato channa chick peas vegan option available

Kadai Okra

The traditional exotic curry sauce prepared with homemade cottage cheese tossed with sliced green & red capsicum and nished in a sauce tomatoes, fresh ginger, coriander, onion, cumin and Okra.

Bindi Kara Kozumbu

This dish originated from southern part of India is a rich onion, tomato based curry cooked with South Indian style spices with a chef’s twist. Served with rice.

Kadai Paneer

The traditional exotic curry sauce prepared with homemade cottage cheese tossed with sliced green & red capsicum and nished in a sauce tomatoes, fresh ginger, coriander, onion, cumin and Paneer

Noodles

Gobi Manchurian

Marinated Crispy cauliflower tossed with manchurian sauce and cornflour based ginger-garlic concoction and garnished with spring onion greens.

Vegeterian Fried Rice

Chopped vegetables fried with steamed rice, added with red chilli paste and salt to taste.

Chilli Chicken

Chicken sautéed with special sauces, chillies, herbs and spices.

Chicken Manchurian

Marinated boneless chicken tossed with manchurian sauce and cornflour based ginger-garlic concoction and garnished with spring onion greens

Chicken Fried Rice

Shredded chicken fried with steamed basmathi rice, added with salt and pepper to taste.

Szechuan chicken fried rice

Fiery in nature with chopped vegetables fried with Shredded chicken, added with red chilli paste and salt to taste

Tandoori Chicken

Chicken leg and thigh pieces are marinated overnight in yogurt with herbs and spices and cooked on skewers in tandoorclay oven.

Chicken Tikka

Boneless free range chicken pieces marinated in yoghrt, mace, ginger and other spices tandoor clay owen grilled

Malai Kabab

Boneless chicken marinated with herbs & spices

Kalmi Kabab

Chicken marinated in cashew paste, yogurt and grilled in tandoori oven.

Paneer Tikka

Marinated Indian cottage cheese grilled in oven

Shrimp Kabab

Specially marinated shrimp grilled to perfection

Seekh Kabab

Minced lamb mixed with herbs and spices and grilled in tandoori oven.

Boti Kabab

Lamb marinated in with herbs ,spices and grilled in tandoori oven.

Fish Tandoori

Fish marinated in Indian spices and grilled in tandoori oven

Mixed Tandoori Platter

Combination platter consisting of seekh kabab, chicken tikka, tandoori chicken and shrimp kabab.

Vegetable Biriyani

Basmati rice cooked with vegetables and fresh herbs, spices and cooked in a curry sauce.

Vegetable Biriyani

Basmati rice cooked with vegetables and fresh herbs, spices and cooked in a curry sauce.

Egg Biriyani

Basmati rice cooked with boiled eggs and fresh herbs, spices and cooked in a curry sauce

Egg Biriyani

Basmati rice cooked with boiled eggs and fresh herbs, spices and cooked in a curry sauce

Chicken Biryani

Basmati rice cooked with fresh herbs, spices and simmer tender morsels of chicken

Chicken Biryani

Basmati rice cooked with fresh herbs, spices and simmer tender morsels of chicken.

Lamb/Goat Biryani

Basmati rice cooked with fresh herbs, spices and simmer tender morsels of lamb or goat.

Special Biryani

Basmati rice cooked with fresh herbs, spices and simmer tender morsels of chicken.

Hyderabadi Chicken Dum Biryani Subject to availability

King of all biryanis. hyderabadi dum biryani is an Indian chicken and basmati rice recipe that is cooked on Dum over slow heat marinated with fresh herbs, spices

Lamb/Goat Biryani

Basmati rice cooked with fresh herbs, spices and simmer tender morsels of Lamb or Goat

Special Biryani

Basmati rice cooked with fresh herbs, spices and simmer tender morsels of chicken

Hyderabadi Chicken Dum Biryani Subject to availability

King of all biryanis. Hyderabadi Dum Biryani is an Indian chicken and Basmati rice recipe that is cooked on Dum over slow heat marinated with fresh herbs, spices

Koorma

A moghalai delight, creamy sweet & spicy with the delicate flavor a mild sauce prepared with onions, tomatoes, cashews, coconut and finished with cream

Chettinadu

Authentic spicy curry cooked with coconut milk and traditional south Indian grounded masala.

Tikka Masala

Meat marinated with yogurt and spices and simmered in onions, bell pepper tomatoes and cream.

Saag

A traditional north Indian dish of long-cooked spinach and spices with cream

Pepper Fry

A spicy dish made with black pepper spices, curry leaves semi dry simmered in onions

Curry

The traditional exotic curry sauce prepared with onions, turmeric, spices, fresh tomatoes, ginger, garlic, onions to finish

Vindaloo

Vindaloo is an extra spiced curry dish from the region of Goa. Cooked with potatoes, coconut, poppy seeds and yogurt in a tangy spiced sauce. For the one with true passion for spicy food.

Roganjosh

A slow cooked meat of your choice with herbs, onions and tomatoes and indian spices

Danshak

Cooked with yellow lentils and spices.

Gongura

Chilies break the sourness of Gongura leaves in a rich green curry. A speciality from coastal Andra Pradesh state. Subject to availability.

Kadai

The traditional exotic curry sauce prepared with onions, turmeric, coconut, poppy seeds, fresh herbs and chef’s blend of spices. Finished with a hint of yogurt

Buna

A cooking process where the spices are fried first with the meat then added to cook in it’s own juices

Makhani

Makhani is a mild creamy sauce that originated in Delhi. Tandoori chicken simmered in tomatoes and various spices in creamy sauce.

Keema Mutter

Minced lamb cooked with spices and peas

Butter Chicken

Tandoori oven cooked yogurt marinated chicken breast simmered in tomatoes, indian spices and creamy sauce.