Saffron Indian Kitchen Menu

Tikka Masala Special

delightful delicate, tangy tomato sauce

Korma Special

rich cashew and cream sauce

Chicken Jalferazee

mixed vegetables cooked in curry sauce

Saag Special

cooked with light spices and fresh spinach

Skadai Special

curry cooked with jalapeno, onions & peppers

Madras Special

cooked with mustard seeds curry leaves and coconut milk

Chicken Jalferazee

vegetable jalferazee

Saag Special

paneer (cheese) saag

Tikka Masala Special

vegetable tikka masala

Tikka Masala Special

chicken tikka masala

Korma Special

vegetable korma

Korma Special

chicken korma

Chicken Jalferazee

jalferazee

Saag Special

chicken saag

Skadai Special

chicken kadai

Madras Special

vegetable madras

Madras Special

chicken madras

Tikka Masala Special

lamb tikka masala

Korma Special

lamb korma

Chicken Jalferazee

lamb jalferazee

Saag Special

lamb saag

Skadai Special

lamb kadai

Madras Special

lamb madras

Chana Punjabi

chickpeas gently cooked with onion herbs and tomato

Aloo Gobi

an ensemble of cauliflower and potatoes cooked in spices

Aloo Mutter

potatoes and peas cooked in light curry

Murg Chutneywala

chicken with mango chutney and mint sauce with fresh coriander, ginger and spices

Murg Adraki

chicken pieces spiced with ginger, fresh coriander

Murg Korma

boneless pieces of chicken cooked in a rich almond and cream sauce

Murg Saag

tender pieces of chicken breast spiced and cooked with fresh spinach

Murg Vindaloo

red chili vinegar marinated stewed with potatoes - from southern india, spicy!

Chicken Tikka Masala

tandoori chicken tenders cooked in a delightful delicate, tangy and spicy paprika sauce

Lamb Roganjosh

a kashmir delight, tender lamb pieces spiced with fresh ginger, onions, herbs, yogurt & garlic

Lamb Vindaloo

red chilly & vinegar marinated lamb stewed with potatoes in a curry sauce. a spicy curry.

Saag Lamb

tender lamb pieces cooked with lightly spiced fresh spinach

Lamb Korma

boneless pieces of lamb cooked in a rich almond and cream sauce

Boti Kabab Masala

lean cubes of lamb marinated for 24 hrs, in yogurt and spices baked on a skewer in tandoor and finished in a tangy spicy sauce

Kadai Gosht Masala

lamb cubes sauteed with red onions, bell peppers, fresh tomatoes, tempered with fenugreek ginger and coriander leaves

Goan Shrimp Curry

shrimp in mild coconut and tomato sauce, with curry leaves, carrots, ginger and raisins

Fish Curry

haddock fillet with curry leaves, cumin powder, dry chilies cooked in chef's special sauce

Tandoori Shrimp Masala

a zesty marinade bar-be-qued jumbo shrimp tossed with tomatoes, mustard & onions

Tandoori Roti

whole wheat bread with no oil

Rogini Naan

crispy baked leavened buttered bread

Garlic Naan

leavened bread with garlic & coriander

Tandoori Roti

whole wheat bread with no oil

Rogini Naan

crisp baked leavened buttered bread

Onion Naan

naan stuffed with lightly spiced onions

Onion Naan

naan stuffed with lightly spiced onions

Garlic Naan

leavened bread with garlic & coriander

Aloo Naan

leavened bread stuffed with potatoes

Lachha Paratha

layered whole wheat buttered bread

Mint Paratha

whole wheat buttered bread topped with dry mint

Peshawari Naan

leavened bread stuffed with cashew, raisins and topped with dry coconut

Spinach & Cheese Naan

leavened bread with fresh spinach and mozzarella cheese

Homemade Hot Pickles

hot cream dumplings dipped in sweet rose water syrup

Papad

spicy lentil wafers

Raita

fresh yogurt with tomatoes, cucumbers, mint and a touch of cumin

Samosa

homemade turnover stuffed with diced potatoes and peas, flavoured with spices

Onion Bhajiya

fresh marinated vegetables deep-fried in a chickpea batter

Vegetable Samosa

homemade turnovers stuffed with diced potatoes and peas, flavored with spices.

Onion Bhajia

fresh marinated vegetables deep-fried in a chickpea batter.

Papari Chaat

crispy wafers topped with chickpeas, potatoes, yogurt tamarind & mint chutney, sprinkled with roasted cumin

Papri Chaat

lentil wafers topped with chick peas, potatoes yogurt tamarind & mint chutney and sprinkled roasted cumin.

Plain Dosa

traditional south indian crepe made from and lentil batter, served with spicy lentil broth and coconut chutney

Chicken Kathi Roll

thin homemade bread wrapped around charcoal grilled chicken tikka with sautéed onions, tomatoes and spices

Samosa Chaat

samosas topped with chic-peas, yogurt, tamarind, and mint chutney.

Chicken Kaathi Roll

thin indian home made bread wrapped around charcoal grilled chicken tikka with sauteed onions, tomatoes and our own blend of spices

Chatpata Murg Tikka

chicken tenders, marinated in hung yogurt spiced with coriander, ginger and cumin powder and baked in charcoal clay oven

Masala Dosa

traditional south indian crepe made from rice lentil batter stuffed with spicy potatoes served with lentil broth and coconut chutney

Chicken Dosa

traditional south indian crepe made from rice and lentil batter stuffed with chicken, served with lentil broth and coconut chutney.

Ghulab Jamun

hot cream dumplings dipped in sweet rose water syrup

Badami Kheer

chilled homemade rice pudding flavored with cardamom, almond and raisins

Ras Malai

home made cheese soaked in cardamom flavored sweetened milk syrup

Daal-E-Bahar

lentils slow cooked in chef's own blend of herbs and spices

Aloo Mutter

potatoes and peas cooked in a light curry sauce.

Dhaba Daal

rich and buttery split black lentils-daily favorite

Chana Punjabi

chickpeas gently cooked with onions, herbs and tomatoes

Gobhi Aloo

an ensemble of cauliflower and baby potatoes cooked in blend of spices

Mutter Paneer

home made cheese (paneer), cooked with peas in a cashew cream sauce.

Bhindi Do Piaza

fresh okra delicately spiced and cooked with diced onions and tomatoes

Kadai Paneer Makhani

homemade cheese cooked with bell peppers onions, tomatoes and freshly ground spices in an authentic copper kadai

Malai Kofta

cheese and vegetable croquettes cooked in a light vegetable sauce

Saag Paneer

homemade cheese tossed with spinach, masala and a touch of garlic

Vegetable

Chicken

Lamb

Shrimp

Tandoori Chicken

spring chicken marinated in masala yogurt for 24 hrs and baked in tandoor

Malai Tikka

chicken tenders marinated with sour cream & spices backed over a charcoal flame

Boti Kebab

lean squares of lamb marinated 24hrs in yogurt and delicately spiced

Malai Shrimp

mildly spiced shrimp baked on a skewer over slow charcoal fire

Tandoori Lamb Chops

rack of lamb, marinated with sour cream and spices, grilled in the tandoor oven.