Parthenonas Menu

Tiropita with Garnish

cheese pie

Spanakopita

Spinach pie with garnish

Skordalia

potatoed garlic spread

Taramosalata

Fried Eggplant or Zucchini with Skoradilia

Saganaki

imported flamed cheese - opa

Feta Cheese, Olives and Greek Peppers

Tzatziki Sauce with 2 Pitas

sour cream, cucumber and garlic sauce

Lokaniko

Combination

spanakopita an tiropita

Dolmades

stuffed grape leaves

Special Broiled Octopus

Pickled Octopus

Assorted Cold Pate

octopus, skordalia, taramosalata, tzatziki, olives, peppers and cheese

Kreas Pikilia Platter

for 2 or more, loukaniko, pork souvlaki, chicken souvlaki, olives, Greek peppers, tomatoes, cucumber feta cheese and pita bread

Seafood Pikilia Platter

for 2 or more! bakaliaro with skordalia, fried kalamari, fried marides (smelts), olives, Greek peppers, tomatoes, cucumbers, feta cheese and pita bread

Chef's Green Specialties

served with rice pilaf, vegetables, Greek style potatoes, fresh baked bread, and fresh fruit of the day

Spanakopita

Spinach pie

Tiropita

cheese pie

Combination - Spanakopita and Tiropita

Makaronada

homemade Greek spaghetti, topped with kima meat sauce and cheese - no potatoes or rice

Mousaka Vegetarian

casserole of zucchini, eggplant, potatoes, blended and baked with cheese sauce

Open Face Chicken Souvlaki Platter

served with pita, chicken, breast, onions, tomato and tzatziki sauce

Open Face Pork Souvlaki Platter

served with pita, pork tenderloin, onions, tomato and tzatizki sauce

Gyro Platter

served with pita, meat, onions, tomatoes and sauce - open face

Mousaka Chef's Delight

casserole of beef, eggplant, potatoes, blended and baked with cheese sauce

Pastitsio

famous casserole of ziti, ground beef, romano cheese and baked with a creamy sauce

Dolmades

stuffed grape vine leaves

Keftedes Meatballs Greek Style

Spartan Chicken Breast

charbroiled boneless and skinless chicken breast with lemon, olive oil and Greek seasonings

Chicken Parthenonas

boneless and skinless chicken breast topped with spinach and feta cheese

Combination Platter

gyro, mousaka, pastitsio, dolmades and tzatziki sauce

Fresh Whole Fish of Day

Pan Fried Squid

kalamari, cooked to perfection

Pan Fried Smelts

marithes, fried the way you like them

1/2 lb Boiled Jumbo Shrimp

Bakaliaro Skordalia

filet of cod in egg batter, then sauteed to perfection, served with skordalia

Broiled Octopus

Shrimp Ala Parthenonas

pan fried shrimp fried in butter and garlic

Greek Style Shrimp

sauteed in red onion sauce, butter, various, Greek species and feta cheese served over rice

1 lb Boiled Jumbo Shrimp

Beer and Wine

variety of Greek specialty wines from all the areas of Greece we also serve a variety of Imported and domestic beer

Coffee

Decaf

Hot Tea

Iced Tea

Soft Drinks

Milk

Orange Juice

Greek Coffee

Espresso

Cappuccino

Baklava

Galastoamboariko

Greek castard

Boagatsa

Karidopita

Flogers

Chocolate Flogers

Kataifi

shredded dough with walnuts

Spanakopita

Spinach pie

Koarambiedes

Greek wedding cookies

Melomakarona

cinnamon honey cookies

Diples

Saragli

Sfoliates

Milopites

apple turnovers

Chocolate Baklava

Toaloabes

Toaloabes

Pastas

torte

Eclair

Napoleon

milfe

Ice Cream

one scoop - double

Assorted Greek Cookies

Chocolate, Napoleon and Strawberry Kok Loa Koamades

fresh and made to order

Pita Bread

Anchovies

French Fries

Rice Pilaf

Greek Peppers

Daily Vegetable

Potato Salad

Greek Style Potatoes

Greek Olives

Horta / Greens

Avgolemone Soup with Bread

Greek egg and bacon

Soup of the Day

The Original Greek Salad

scoop of potato salad under a bed of crispy lettuce, feta cheese, Greek olives, garden fresh onions, cucumbers, tomatoes, Greek peppers and oregano with our own special dressing

Horiatiki Salad

villagers salad: garden fresh tomato wedges, cucumbers, onions, green peppers, Greek olives, feta cheese with house dressing

Parthenonas Greek Salad

with choice of chargrilled chicken or gyro meat

Hot Dog with French Fries

Chicken Fingers with French Fries

Hamburger with French Fries

Greek Style Spaghetti with Meat Sauce

Pastitsie or Mousaks with Rice

Parthenonas Chow Mein

a parthenonas specialty served over a bed of rice with sauteed green peppers, onions and feta cheese

Lamb Shank with Spaghetti

baked in fresh tomato sauce

Lamb Chops

Athenian style with oregano and lemon butter sauce, lamb chops are served with rice pilaf, vegetable, Greek style potatoes, fresh baked bread, and fresh fruit of the day