India Tandoor Menu

12 oz. Bottle Soda

24 oz. Bottle Soda

2-Liter Bottle

12 oz. Can Soda

Lassi

A refreshing yogurt drink.

Mango Lassi

Naan

Unleavened white bread made in tandoor.

Garlic Naan

Unleavened white bread stuffed with fresh garlic and coriander.

Keema Naan

White flour bread with ground beef stuffings.

Gobi Paratha

Whole wheat bread baked in tandoor stuffed with cauliflower and green spices.

Aloo Paratha

Whole wheat bread baked in tandoor stuffed with spiced potatoes and green spices.

Tandoori Paratha

Layered whole wheat bread.

Roti

Whole wheat bread baked in tandoor.

Puri

Deep fried puffed whole wheat bread.

Bhara Kulcha

Unleavened bread stuffed with choice of cheese, potatoes or onions.

Meat Samosa

Crisp pastry with mildly spiced meat fillings. Served with a delicious sauce.

Fish Pakora

Deep fried pieces of fish. Crisp and spicy. Served with a delicious sauce.

Murgh Pakora

Marinated chunks of chicken breast, crispy fried. Served with a delicious sauce.

India Tandoor Combo Platter

A delicious combination of chicken pakora, meat samosa, leeko and fish pakora. Served with a delicious sauce.

Vegetable Samosa

Crispy pastry stuffed with mildly spiced vegetable. Served with a delicious sauce.

Vegetable Pakora

Delightful vegetable fries, Indian style cauliflower, potatoes, spinach and onions. Served with a delicious sauce.

Onion Bhajia

Thinly sliced onions, deep fried in spicy chick-pea batter. Served with a delicious sauce.

India Tandoor Comb Platter

A combination of savory paneer tikka, vegetable samosa and vegetable pakora. Served with a delicious sauce.

Lamb Rice Special

Cooked with saffron flavored basmati rice, seasoned in herbs and sprinkled with nuts and raisins.

Chicken Rice Special

Cooked with saffron flavored basmati rice, seasoned in herbs and sprinkled with nuts and raisins.

Shrimp Rice Special

Cooked with saffron flavored basmati rice, seasoned in herbs and sprinkled with nuts and raisins.

Vegetable Rice Special

Cooked with saffron flavored basmati rice, seasoned in herbs and sprinkled with nuts and raisins.

Chicken Cheera

A recipe from the southern regions of India. Prepared with fresh garden spinach, green chillies, ginger, tomatoes and juicy chicken.

Murgh Mazedar

Boneless pieces of chicken marinated, grilled and sauteed in a thick delicious masala sauce.

Malai Chicken

Tender chicken, tomatoes and green peppers. Mildly spiced, cooked in yogurt.

Chicken Badam Pasanda

Boneless breast of chicken marinated, lightly browned and simmered in creamy almonds sauce.

Shahi Morgh Korma

Pieces of tender chicken, slowly cooked in the delicious korma sauce.

Chicken Jalfrezi

Boneless chicken stir fried with a choice of vegetable in a light sour sauce.

Chicken Tikka Masala

Chicken tikka cooked in a tandoor then tossed in a rich tomato sauce.

Chicken Curry

Juicy pieces of chicken in a curry sauce of herbs and spices.

Chicken Vindaloo

Boneless pieces of chicken in a tangy curry sauce with potatoes.

Butter Chicken

Crisp Pappadam

Rice

Saffron basmati rice.

Cucumber and Tomato Raita

Mango Chutney

Sweet and sour.

Spicy Green Salad

Onions, green peppers, tomatoes, cucumbers, spiced with hot spices.

Gulab Jamun

A milk based dessert simmered in wild honey.

Saffron Rasmalai

Fresh homemade cheese and milk dessert flavored with saffron and garnished with nuts.

Kheer

Rice and whole milk an Indian delicacy.

Alu Phool Gobi

Spicy potatoes cooked with fresh cauliflower. Served with basmati rice.

Palak Paneer

Homemade cheese cooked with spinach in a mild sauce. Served with basmati rice.

Bhindi Piaza

An unusual blend of okra and dry spices, stir-fried in onions. Served with basmati rice.

Navrattan Curry

An assortment of fresh vegetables, homemade cheese and green herbs. Served with basmati rice.

Matar Paneer

Cubes of homemade cheese and green peas simmered in a yogurt gravy. Served with basmati rice.

Bengan Ki Subzi

Stir fried eggplant, potatoes and green herbs combination. Served with basmati rice.

Bengan Bartha

Roasted eggplant cooked with coriander, cumin, onions and tomatoes. Served with basmati rice.

Chana Masala

Classic chick-peas curry, flavored with tumeric, cumin. coriander and onions. Served with basmati rice.

Dal Makhani

An old Punjabi recipe, prepared with fives types of lentils. Served with basmati rice.

Dal Tarka

Yellow lentils, cooked in butter and flavored with ginger, garlic and lemon butter. Served with basmati rice.

Alu Zeera

Fresh potatoes cooked in cumin seed base. Another Indian specialty. Served with basmati rice.

Paneer Curry

Homemade cheese cubes in curry sauce of herbs and spices. Served with basmati rice.

Shahi Paneer

Homemade cheese cooked in masala sauce. Served with basmati rice.

Chicken Do-Piaza

Chicken sauteed in vinegar with tomato, spices, yogurt, chopped onions, and green peppers.

Lamb Do-Piaza

Lamb sauteed in vinegar with tomato, spices, yogurt, chopped onions, and green peppers.

Orange Chicken

An unusual blend of boneless chicken, fresh orange, and cashews in a sweet and sour sauce.

Rogan Josh

Cubes of tender lamb in a delicate gravy.

Lamb Saag

Lamb cooked with herbs and fresh spinach.

Lamb Vandalu

A fiery affair of lamb and potatoes.

Boti Kabob Masala

Marinated, grilled lamb served in a flavorful sauce.

Goat Curry

Mutton, garlic, onion, ginger cooked in a curry sauce of herbs and spices.

Buna Lamb

Semi-dried lamb prepared with spring onions and fresh capsicum.

Murgh Tandoori

Sizzling half chicken, spiced in combination of herbs and cooked to perfection in tandoori.

Narmi Kasmiri Kabab

Rolls of tender minced lamb prepared in authentic Indian style in the charcoal.

Rashmi Kabab

Succulent pieces of chicken marinated in ground peanuts, almond, cream cheese and chick-pea flour.

Tandoori Fish Tikka

Grilled fish marinated with freshly ground dry spices.

Murgh Tikka

Succulent pieces of boneless chicken, marinated in cheese, cream, lime juice and chillies.

Boti Kabab

Large cubes of lamb skewered with vegetables marinated in tandoori spices.

Haidi Junghi Kabab

Jumbo prawn, skewered and grilled with marinated vegetables.

Fish Almond

Marinated fish grilled and curried in golden almonds sauce, sprinkled with fresh coriander leaves.

Fish Jalfrezi

Fish with onions, green peppers and tomato sauce.

Shrimp Vandaloo

Fiery of shrimp and potatoes in curry sauce.

Shrimp Masala

Shrimp cooked in yogurt and cream with a touch of ginger and garlic.

Shrimp Jalfrezi

Shrimp with onions, green peppers and light sour sace.

Crab Kovalam

A unique crab dish with grated fresh coconut and special herbs.

Shrimp Shah Jahani

Jumbo shrimp prepared in the style of coastal regions in the Arabian Sea.