West Side Lounge Menu

Applewood Smoked Bacon

Chorizo

Home Fries

Fresh Fruit

Wheat Toast

Grilled Country White

Hand-Cut Fries

Seared Greens

Haricots Verts

Mashed Potatoes

Rosemary Peach Crumble

with fresh sweet peaches and an oatmeal and brown sugar topping

Espresso And White Chocolate Cheesecake

with cocoa nibs on top, a pretzel crust, and homemade caramel sauce

Greek Yogurt Panna Cotta

with a raspberry pearl tapioca

Warm Chocolate Cake

with a pistachio filling and a cream sauce steeped in earl grey tea

Today's Veggie Omelet

Caesar Salad

white anchovies add

A Big Bowl Of Granola, Yogurt, And Fresh Fruit

maple almond raisin granola, creamy vanilla yogurt, and fresh fruit

Caesar Salad

chopped romaine lettuce with house-made caesar dressing and croutons

WSL BLT

applewood smoked bacon, tomato, lettuce, and house-made garlic aioli on toast, served with hand-cut fries

Fried Goat Cheese With Golden Beets

warm vermont goat cheese, crispy on the outside, with golden beets, baby arugula, and balsamic vinaigrette

Applewood Smoked Bacon And Aged Cheddar Omelet

with home fries, toast, and fresh fruit

French Toast

with whipped kahlua mascarpone and warm, organic vermont maple syrup, served with home fries and fresh fruit

Huevos Rancheros

fresh flour tortillas, black beans, scrambled eggs with chorizo, scallions, and garlic, topped with an adobo sauce, and served with home fries

Super Power Brunch

3 eggs any way, applewood smoked bacon, toast, and home fries

Veggie Benedict

two poached eggs with grilled marinated portabello mushrooms and sliced tomato on toasted brioche with hollandaise sauce, served with home fries and fresh fruit

Eggs Benedict

two poached eggs with prosciutto on toasted brioche with house-made hollandaise sauce, served with home fries and fresh fruit

Breakfast Burger

our west side angus burger on a grilled bun, with a fried egg, applewood smoked bacon, and melted manchego cheese, served with hand-cut fries

Cobb Salad

fresh greens, bacon, blue cheese, grilled chicken, tomato, hard boiled egg, and avocado, with a champagne vinaigrette

West Side Bloody Mary

our spicy bloody mix and ketel one vodka, on the rocks

The Straight Up Bloody

triple eight organic vodka, house-infused with sundried tomato and jalapeno

Classic Mimosa

orange juice and bubbles

St. Germain Mimosa

st. germain elderflower liqueur, orange juice, and bubbles

Pomimosa

orange juice and champagne with a splash of pomegranate juice

Mimosa Martini

grey goose l'orange, grand marnier, bubbles, and oj, straight up

Champagne Pick Me Up

hennessey v.s. cognac, orange and lemon juices, simple syrup, and bubbles

Morning Mojito

fresh orange, lemon, lime, and mint, muddled with rum, topped with a splash of soda

Mojito

silver rum, muddled fresh mint, lime, and sugar - with a splash of soda

Blackberry Mojito

silver rum, muddled blackberries, mint, lime, and sugar - with a splash of soda

Caipirinha

leblon cachaca, muddled lime, and sugar

Avocado Dream

organic vodka, st. germain, fresh lime juice, muddled avocado, and blackberry - straight up.

Whiskey Smash

eagle rare single barrel bourbon, mint, muddled lemons, and sugar, on the rocks

Boozy Iced Latte

bailey', tia maria, frangelico, and chilled espresso, topped with frothed milk. yes, it's as good as it sounds

Chocolate Espresso Martini

espresso, stoli vanil, white and dark creme de cacao (available decaf)

Corpse Reviver

brandy, calvados, and sweet vermouth "four of these taken in swift succession will un-revive the corpse again." - harry craddock, savoy hotel, london

Classic Screwdriver

vodka and orange juice, on the rocks

Coffee

Decaf

Iced Coffee Or Decaf

Espresso

Cappuccino

Various Teas

West Side Martini

ketel one vodka with a remy martin rinse and our hand-stuffed blue cheese olives

888 French Pear Martini

house-infused organic pear vodka, st. germain, and a splash of lemon juice, topped with bubbles

888 Ginger Martini

house-infused organic candied ginger vodka and a splash of soda

West Side Cosmo

organic house-infused citrus vodka, triple sec, fresh lime juice, and a splash of cranberry.

Blood Orange Margarita

sauza tequila, triple sec, blood orange juice, and our sour mix.

Leo's Fiery Margarita

fresh clementines, limes, and sugar, muddled with sauza hornitos, grand marnier, a splash of blood orange juice, and our honey-roasted scotch bonnet pepper puree. shaken, strained, straight up.

Dark And Stormy

gosling's black seal rum with aj stephans ginger beer

Aviation

beefeater gin, luxardo originale maraschino, creme de violette liqueur, and lemon juice, straight up.

Rye Old Fashy

old overholt rye whiskey, muddled orange, cherry, angostura bitters, and sugar, topped with soda

Maker's Mark Manhattan

maker's mark bourbon, sweet vermouth, and angostura bitters, straight up.

Sour Apple Martini

braeburn apple-infused organic vodka, lemon juice, and a splash of apple cider with a brandy rinse and cinnamon rim

Pumpkin Pie Martini

house-infused vanilla vodka, pumpkin liqueur, and a dash of cinnamon simple syrup, straight up.

Purple Grape Martini Royale

tito's vodka, muddled purple grapes, st. germain, white grape juice, and lemon, topped with bubbles.

Autumn Moon

roasted butternut squash and apple-infused maker's mark, maple syrup, fee brothers cherry bitters, and orange juice, straight up

WSL Ghost Story

chipotle-infused plymouth gin and house pickling brine, served with dave's pickled radish.

Foul Weather Friend

cruzan black strap rum, sweet vermouth, maine root sarsaparilla

White Lightning

georgia moon white whiskey, rosemary ginger syrup, black tea, and fresh lemon juice, straight up.

Toasted Mai Tai

cruzan black strap rum, gold rum, triple sec, fresh lime juice, and toasted orgeat

Cranberry Margarita

sauza hornitos, cointreau noir, mauddle cranberries, and fresh lime juice. straight up, or on ice

Pisco Sidecar

barsol pisco, brandy, cointreau, fresh lemon juice, and orange flower water, straight up

Sparkling Sangria

our sparkling sangria made with red wine, brandy, grand marnier, cinnamon, cloves, nutmeg, and fresh fruit, topped with bubbles - available by glass or pitcher

Chimay Dubbel

Smuttynose IPA

Rotating Tap #1

Rotating Tap #2

always local

Amstel Light

Magic Hat Circus Boy Hefeweizen

Mayflower Porter

Narragansett

Clausthaler (N/A)

Pabst Blue Ribbon

Rogue Dead Guy Ale

Sam Adams Lager

West Side Caesar Salad

white anchovies add

Bowl Of Hand-Cut Fries

with roasted garlic aioli

WSL Simple Salad

mixed greens with a champagne vinaigrette

Butternut Squash Soup

with roasted garlic crouton

Fresh Veggie Spring Rolls**

thai basil leaves, cilantro, pickled cucumber, carrot, green mango, and noodles, wrapped in rice paper and served with a lightly spicy peanut dipping sauce

Grilled Flatbread Pizza Of The Day

our house-made flatbread pizza with all veggie toppings

West Side Caesar Salad

chopped romaine lettuce with house-made caesar dressing and croutons

Fried Calamari

crispy calamari served with chimichurri dipping sauce

Crispy Little Crab Cakes

made with lump crab meat, served with lemon aioli and fried capers

Fried Goat Cheese With Golden Beets

warm vermont goat cheese, crispy on the outside, with golden beets, baby arugula, and balsamic vinaigrette

Baby Spinach Salad

with great hill blue cheese, sliced pears, candied walnuts, and an aged balsamic vinaigrette

P.E.I. Mussels

in white wine, garlic, onion, fresh herb, and roasted tomato broth. served with a garlic crostini

Angus Burger

an 8oz angus burger, topped with manchego cheese, sofrito, and roasted garlic aioli. on an iggy's bun with hand-cut fries

Today's Vegetarian Pasta

always fresh, always veggie

Bourbon-Brined Pork Chop

brined and grilled pork chop on a warm red bliss and bacon potato salad with house-made rustic applesauce

Fish Tacos

masa-crusted haddock with grilled tortillas, purple cabbage slaw, hand-cut fries, and chipotle aioli

Pan Seared Cod

gloucester cod, pan seared, served on a sweet pea puree with smoked corn, shitake mushrooms, leeks, and yukon mashed

Herb-Rubbed Bistro Chicken

pan seared organically raised chicken, served with whipped goat cheese potatoes and seared greens

Pan Seared Salmon

with haricots verts and whipped potatoes

Steak Frites

sliced marinated skirt steak, hand-cut fries with garlic aioli, and seared greens

Sesame-Encrusted Ahi Tuna

on wasabi mashed potatoes with cucumber, carrot ribbons, and a ponzu sauce