Thumka Indian Bar & Grill Menu

Papad

Server for plain & masala papad

Plain Yoghurt

Homemade set yogurt

Naan

Served plain or buttered

Roti

Unleavened wheat flour bread

Missi Roti

Spiced gram flour bread

Lachha Parantha

Layered Tandoori parantha served with plain or mint flavored

Raita

Server for cucumber, onion, tomato, and burani raita

Reshmi Parantha

North Indian layered parantha with aniseed prepared on the griddle

Stuffed Kulcha

Choice of filling cheese, potato, onion or chicken, lamb minces

Peshawari Naan

Naan stuffed with rich dry fruits

Indian Green Salad

Onion, cucumber, tomato and lettuce

Soft Drinks

Pepsi, diet pepsi, sierra mist, orange fresh

Fresh Lemon Soda

Summer delight smooth and refreshing drink made from fresh lemon with chilling ice water & soda. Sweet or salted

Lassi

Yoghurt drink flavored of your choice salted, sweet, masala

Juices

Mango, pineapple, strawberry, tomato, apple

Mango Lassi

Yoghurt drink mixed with mango for sweet lovers

Mango Shake

Thick mango drink made from milk delicately blend together

Pakoras

Assortment of batter fried vegetable, pepper, potatoes, cauliflower, chills, mushroom, onion, spinach

Samosa

North Indian famous snacks, fine pancake filled with potatoes and peas, deep fried 2 pieces

Paneer Pakora

Chunk of paneer battered fried, seasoned with special spice

Paneerwale Aag Ke Shole

Traditionally cooked cottage cheese in a clay oven, sizzling hot mouth melting. Served with mint chutney

Kathi Roll

Grilled vegetables and paneer wrapped in white tortilla filled with chicken or lamb seekh kebabs, lettuce, pepper and onion. Served with mint chutney

Royal Creamy Paneer Tikka

Chunk of paneer mildly marinated in cashew nuts and cream, Served with mint chutney

Achari Paneer Tikka

Char grilled Indian cottage cheese cubes marinated in a pickle

Tiranga Paneer Shaslik

Paneer roasted with bell pepper, onion and tomato in tandoor (clay oven). Served with mint chutney

Tandoori Aloo

Stuffed potatoes roasted delicately in tandoor and rolled over sesame seeds. Thumka’s special

Vegetable Seekh Kabab

Pounded fresh vegetable with soya mince & paneer delicately cooked in a tandoor. Served with mint chutney

Bharma Simla Mirch

Pepper halved and stuffed with chef’s special mixer. Thumka’s special

Mulligatawny Soup

Made with lentils top with steam rice and lemon

Rasam

A traditional hot, tangy and light South Indian soup

Tomato Soup

Fresh garden plum tomatoes homemade soup. All time favorite garnished with roasted crouton

Hot & Sour Soup

Manchow Soup

Chicken Hot & Sour Soup

Chicken Manchow Soup

Kake De Gol Gappe

Dedicated to famous gol gappe wala in delhi, made with special masala

Aloo Tikki Chaat

Pan fried patties of mashed potatoes filled with spices, lentil and green peas. Served warm, topped with yoghurt, tamarind and mint chutney

Bombay Bhel

Delicacy of mumbai special bhel. puffed rice, crisp semolina, pomegranate, grapes, potatoes topped with tamarind chutney and yoghurt

Purani Delhi Ki Papri Chaat

A cool and refreshing combination of crisp semolina & wheat biscuit covered in chilled yoghurt, chutneys, ginger and hot spices

Mango Ice Cream

Specialty from the mom’s kitchen vanilla ice cream with lots of mango infused

Kheer

Fragrant rice cooked with Sweetened milk, raisins and almonds

Gulab Jamun

All time favorite sweet dish. Refined flour golf boll size dessert

Rasmalai

Made from milk and condensed milk, Thumka’s special

Ice Cream

All time favorite vanilla, strawberry and chocolate flavors

Banana Boat Ice Cream

Choice split banana topped with vanilla, strawberry and chocolate ice cream

Cheese Cake

One of the American best desserts. Single slice of cheese cake ask server for availability

Zafrani Pulao

Saffron flavored basmati rice

Khumbi Chawal

Mumbai’s special dish, Basmati rice tossed with fresh mushroom

Mutter Pulao

Traditional rice taste with unique touch of cumin

Steamed Rice

Veg Keema Rice

Chef’s special thumka rice

Dum Murgh Biryani

Basmati rice flavored with Chef’s special masala and dum cooked with chicken. Served with raita

Lamb Keema Rice

Hyderabadi delicacy, Basmati rice tossed with seasoned lamb mince

Hydrabadi Sabz Biryani

For vegetarian lover’s hyderabadi special sabj biryanis. Served with burani raita

Hydarabi Lamb Biryani

Hyderabad specialty biryani traditionally cooked lamb & rice together. Served with burani raita

Spring Roll

Served with house special dipping Sauce

Crispy Chilli Baby Corn

Crispy breaded baby corn tossed with onion and chilies in tangy mixture

Cauliflower Chilli Dry

Marinated florets of cauliflower tossed in a spicy mixture

Chicken Spring Roll

Served with house special dipping sauces

Paneer Chilli Dry

Indian cheese fried to perfection and tossed with green bell peppers, onions, chilies, ginger and garlic

Chicken Lolipop

Chicken wings fried and tossed with green peppers and green onions, flavored with Szechwan oil

Shrimp Pepper Salt

Crispy fried shrimps tossed with a special pepper salt seasoning and green onions

Sambhar

Lentil cooked with seasonal vegetable, curry leaves and southern spices

Idli

Steamed rice pudding from south India

Wada

Delicacy of South India made like a doughnut from split black gram

Paper Dosa

Traditionally made thin rice bread form Anna special kitchen

Masala Dosa

Traditionally made thin rice bread filled with masala of potatoes & raw onion from anna’s special kitchen

Mysore Masala Dosa

Thin rice bread seasoned with chilies of maysoor and special spices of south India

Uttappam

Kerala’s special thick rice bread like pancake. Seasoned with special spices. Ask server for onion, tomato, sabj uttapaam

Mixed Vegetable

Fresh garden vegetable cooked in mild garlic, hot garlic, Szechwan, sweet & sour sauce

Cauliflower Manchurian

Golden fried cauliflower florets in a mildly spiced soya garlic sauce cooked with fresh cilantro, celery, chilies, ginger & green onions

Chicken Manchurian

Diced chicken in mildly spiced soya garlic sauce

Veg Mancurian

Golden fried veg. dumplings in a mildly spiced soya garlic sauce cooked with fresh cilantro, celery, chilies, ginger & green onions

Paneer

Fresh cottage cheese cooked in mild garlic, hot garlic, szechwan, sweet & Sour sauce

Crispy Chicken

Sweet & sour, szechwan, hot garlic

Sesame Chicken

Battered chicken with bell pepper and pineapple in soya base sweet & sour toped with sesame seed

Kung Pao Chicken

Very popular szechwan specialty of juicy chicken, peanuts and bell pepper mildly spice with dry red chilies

Shrimp

Sweet & sour, szechwan, hot garlic

Veg Fried Rice

Veg Schezwan Rice

Veg Garlic Fried Rice

Veg Special Thumka Fried Rice

Chicken Fried Rice

Chicken Schezwan Rice

Chicken Garlic Fried Rice

Shrimp Fried Rice

Mix Fried Rice

Shrimp Schezwan Rice

Mix Schezwan Rice

Shrimp Garlic Fried Rice

Mix Garlic Fried Rice

Chicken Special Thumka Fried Rice

Shrimp Special Thumka Fried Rice

Mix Special Thumka Fried Rice

Vegetable Hakka Noodles

Vegetable Chili Garlic Noodles

Chicken Chili Garlic Noodles

Chicken Hakka Noodles

Shrimp Chili Garlic Noodles

Shrimp Hakka Noodles

Mix Hakka Noodles

Mix Chili Garlic Noodles

Lajabab Chicken Ke Shoole

Bite sized chicken tikka prepared with Tandoori spice. Punjabi special starter

Seekh Kabab

Fine chicken, lamb mince kababs seasoned with spices

Sufiyani Machhi

Velvety fresh water fish flavored with a blend of royal cumin and dill

Gazab Ka Rashmi Tikka

Bite sized chicken tikka prepared in a unique marinade of cheese & cream

Gilafhi Seekh Kabab

Fine chicken or lamb mince kababs seasoned with spices. Roasted in Tandoor with pepper. Thumka’s Special

Tandoori Murgh Chakundari (Full)

India’s foremost offering to world cuisine needs no introduction- deriving its tradition deep from chakundari. Beetroot

Thumka Tandoori Sampler

Our assortment of four non-vegetarian delicacies from the above. Two pieces each of sufiyani machhi (fish), royal reshmi kababs and four pieces of lajabab chicken ke shole. Serve with mint chutney an

Jhinga Lassoni

King prawn subtly spiced with garlic roasted in Tandoor clay oven

Adraki Chaampen

Tender lamb chops marinated with fresh ginger and Tandoori spices

Kofta Noor Jahani

Pounded potatoes & cottage cheese fried balls in thick mild gravy

Baingan Bahrta

Char grilled eggplant in spicy and tangy sauce

Malai Dhingri Mutter

Delicately cooked creamy green peas and mushroom masala

Bhindi Masala

Sauteed lady finger (okra) tossed in Indian spices masala with tomato base gravy

Gobhi Aloo

Deep fried cauliflower & potatoes cooked with ginger, Semi dry spicy dish

Aloo Zeera

Dry potato preparation tempered with cumin seeds, ginger and green chilies

Dal Makhni

Thick black lentils flavored with tomatoes and cream. Simmered overnight on the tandoor

Channa Dal Tadka

Channa dal tampered with cumin, garlic and green chilies

Dal Palak

Channa dal cooked with spinach tempered with cumin, garlic and green chilies

Yellow Dal

Red lentil tempered with garlic

Masaledar Rajma

Punjabi famous red kidney bean curry

Navrattan Korma

Assortment of garden fresh carrots, peas, potatoes and bell pepper delicately cooked with dry fruits

Punjabi Saag

Luscious leave of spinach cooked with distinct Punjabi spices

Pindi Chhole

Chick peas cooked in a thick Punjabi sauce of mango powder and red chilies

Paanch Mirchi Ka Paneer

Juicy chunks of cottage cheese cooked flavored with five mirchis (peppers)- black pepper, white pepper, bell pepper, green and red chilies

Paneer Makhani

Juicy chunks of cottage cheese cooked with cream and tomato gravy

Paneer Pasanda

Juicy chunks of cottage cheese stuffed, fried in almond and mongo gravy

Mutter Paneer

Chunks of cottage cheese with green peas in spicy tomato gravy

Palak Makkai

Finely chopped spinach and corn kernels prepared with garlic and tomatoes

Natkhut Aloo

Stuffed potatoes with thumka chef’s special sweet & spices sauce

Saag Paneer

Delicately flavored fresh spinach cooked with chunks of homemade cottage cheese

Chicken Curry

Chunk of chicken delicately cooked with spicy curry

Chicken Saagwala

Chunk of chicken delicately cooked with spinach garlic flavored

Chicken Dhansak

Parsee delicately dish chicken cooked with red lentil, tamarind, jiggery flavoured

Chicken Chettinad

Chicken cooked in a hot sauce with a predominant flavor of pepper, aniseed and curry leaves. A specialty from the coastal region of Tamilnadu

Methi Murgh

Tender cubes of chicken steeped in a fresh fenugreek sauce flavored with ginger

Kesar Elaichi Gosht

Succulent pieces of lamb in a rich lucknawi cashew nut and cream sauce with a dash of saffron

Panch Phooran Machhi

Pan grilled machhi (fish) on a bed of bengali style sauce, cooked with five pickling spice mustard seeds, aniseed, fenugreek seeds, coriander seeds and onion seeds

Sharabi Kababi Tikka Masala

Chicken tikka cooked in rich tomato gravy flamed with brandy. Popularly called Butter chicken,this is a Thumka special twist to Chicago with touch of brandy

Parsees Special Vindaloo

Traditionally cooked chicken, lamb with vinegar and potatoes, extremely hot

Thumka Murgh Pasanda

Specialty thumka stuffed chicken in almond rich sauce with flavors of mango

Lamb Kadai

Tender lamb cooked slowly with ginger, tomato, onion, green chilies and fresh coriander in an indian iron wok

Lamb Curry

Chunk of lamb delicately cooked with spicy curry

Keema Mutter

Pounded lamb mince cooked with mutter (peas) dry dish

Konkan Prawn Masala

Succulent prawns gently simmered in a tongue tickling sauce with spices of goa, india