Texas Farm to Table Menu

Meats

choose one: Tuna salad, chicken salad, new Braunfels smokehouse ham or turkey

Smoked Cheeses

choose one: cheddar, swiss

Half Sandwich and Choice of Side or Cup of Soup

Sides

choose one: new potato salad, fresh fruit, pasta salad

Vegetable Quesadillas

Fire roasted peppers, marinated portabella mushrooms, shaved red onion, julienne carrots, zucchini and yellow squash with queso quesadilla Barra on flour tortillas served with roasted pepper oil and

Bottled Water

Hibiscus Mint Tea, Hot Tea

Assorted Beverages

Texas Coffee Traders, Organic Free Trade, Coffee

Iced Mocha

Grilled 8” Breakfast Tacos

Farm eggs, bacon, potato and quesadilla cheese

Breakfast Panini

Smoked turkey, farm egg and swis, pepper-smoked ham, farm egg and cheddarbacon,farm egg and cheese

Buckwheat and Oat Flour Waffles

Brioche French Toast with Maple Syrup

Buttermilk Biscuits with Sausage Gravy

Fluffy Farm Egg Omelets

Tomato, basil and mozzarella, spinach, bacon and tomato, sear baked chicken

Eggs Benedict

(Saturdays Only), buttered English Muffins topped with Grilled Canadian Bacon, Poached Farm Eggs and Fresh Hollandaise.

Blueberry Muffins

Pie, cake slices

Fresh Fruit, New Potato Salad or Pasta Salad

Chicken Salad

Tuna Salad

Quiche

With side Caesar salad or a cup of soup

South-Texas Caesar

Tender hearts of romaine tossed in south-west Caesar dressing with herbed sun-dried tomato croutons and shaved queso cotija (Mexican parmesan)

Mixed Greens

Hydroponic mixed greens and queso blanco with green chilies and epazote tossed in creamy cilantro dressing topped with maple pecans, shaved red onion and red bell pepper

Spinach Salad

Fresh baby spinach tossed in olive oil, drizzled with balsamic reduction and topped with carrot strings, apple-wood bacon, shaved red onion, tomato, diced apple and queso blanco with green chiles and

Deep Ellum Blue

Hydroponic mixed greens tossed in creamy cilantro dressing “Deep Ellum Blue” cheese, apple-wood smoked bacon, maple pecans, shaved red onion and diced tomatoes

Tomato Basil Mozzarella

Fresh tomato, hydroponic basil, and Dallas mozzarella with basil and pepper oils

Smoked Ham and Cheddar

New Braunfels smokehouse ham and cheddar with tomato, shaved red onion and sweet and sour smokey mustard sauce

Pork Loin Panini

Thinly sliced pork loin, smoked baby-Swiss, fire-roasted red peppers, shaved red onion, mango-ginger habanero sauce

Turkey Swiss

New Braunfels smokehouse turkey and smoked baby-Swiss, fire-roasted peppers, shaved red onion, sweet-hot mustard and pepper oil

Ham Chipotle

New Braunfels smokehouse peppered ham and smoked cheddar, caramelized Texas-sweet onions and smoked raspberry chipotle sauce

Garden Sandwich

Marinated portabella mushrooms, fire-roasted peppers, shaved red onion, cucumber and tomato topped with julienne zucchini, squash and carrot strings served on sun-dried tomato bread with fresh-chive

Sear-Baked Chicken Panini

Sear-baked natural chicken breast, shaved red onion, fire roasted red bell peppers, ancho chile cacciotta cheese and fresh-herb aioli on grilled rosemary flat bread

Club

Smokehouse ham and turkey, apple-wood bacon, lettuce, shaved red onion, mixed hydroponic greens, tomato and smoked Swiss with fresh-herb aioli on whole wheat or parmesan bread

Roast Beef Tenderloin

Thinly sliced Coleman’s natural beef tenderloin on a peppered brioche bun with fresh chive cream cheese, hydroponic mixed greens, caramelized Texas sweet onions and sliced tomato