Spice Indian Bistro Menu

Coffee

Masala Tea

Papad

Crispy Indian crackers.

Mango Chutney

Onion Relish

Raita

Yogurt with tomato and cucumber.

Mango Lassi

Sweet Lassi

Mango Chutney

Hot Mix Pickle

Raita Cucumber-Yogurt

Mulligatawany Soup

Lentil and vegetable soup.

Peas Soup

Peas and Cream Soup

Tomato Shorba

Fresh tomatoes and herb soup.

Fresh Garden Salad

Katchumber Salad

Plain Naan

Chapathi

Garlic Naan

Paneer Cheese Naan

Onion Kulcha

Gobi Paratha

Tava Paratha

Aloo Paratha

Poori

Two pieces.

Olive and Rosemary Naan

Peshawar Kulcha

Indian Traditional Kheer

Rice pudding.

Hot Gulab Jamun

Golden fried cheese ball in honey syrup.

Rasmalai

Cottage cheese dumplings soaked in flavored milk.

Carrot Halwa

Carrot pudding.

Vegetable Samosa

Savory pastries stuffed with spices, potatoes and peas.

Vegetable Pakora

Assortment of spiced vegetable fritters.

Samosa Chana Chaat

Savory pastries stuffed with spices, potatoes and peas, tossed with chickpeas, tamarind and yogurt sauce.

Imli Baigan

Crispy Asian eggplant tossed with tamarind, fresh cilantro, herbs and spices.

Vegetable Cutlet

A delectable combination of mashed potato and green vegetables.

Kurkura Bhindi

Crispy okra, onion, lime juice and spice.

Gobi Manchurian

Stir fry crispy cauliflower in garlic chilly sauce.

Vegetable Manchurian

Stir fry crispy vegetables in garlic chilly sauce.

Paneer Pakora

Fresh homemade cheese lightly fried and served with garlic mint chutney.

Bhelpuri

Puffed rice with tangy tamarind sauce.

Papri Chaat

Chilly Chicken

Chicken cubes tossed with Kerala spice and herbs.

Chicken 65

Spicy cubes of batter fried boneless tender chicken.

Chicken Tikka

Tender white meat chicken marinated in yogurt and spices.

Rosemary Chicken Malai Kabab

Tender white meat chicken marinated with cream cheese.

Fish Koliwada

Spicy fish cubes, deep fried.

Boti Kabab

Lamb cubes marinated with Indian spice, nutmeg and yogurt.

Lamb Seekh Kabab

Minced lamb cooked on skewers with blended spices.

Dal Makhani

Black grain lentils and red kidney beans simmered in aromatic herbs and spices.

Dal Tadka

Yellow split peas cooked in fresh garlic and onion.

Chana Masala

Chickpeas cooked with fresh ginger, garlic, tomato and onion sauce.

Alu Palak

Fresh spinach cooked with Idaho potato.

Chana Saag

Fresh spinach cooked with chickpeas.

Vegetable Korma

Fresh vegetables cooked in almond cashew cream sauce.

Vegetable Malai Kofta

Vegetable cheese dumpling cooked in almond cashew cream sauce.

Vegetable Jalfrezi

Fresh vegetables sauteed with tomato sauce and Indian spice.

Palak Paneer

Homemade cheese cooked with fresh spinach.

Shahi Paneer

Homemade cottage cheese cooked in creamy tomato sauce and herbs.

Chilly Kadai Paneer

Homemade cottage cheese tossed with fresh vegetable and ground spices and herbs. Spicy.

Vegetable Chettinadu

Sauteed vegetables with Chettinad sauce.

Baigan Bharta

Smoked eggplant broiled over charcoal, with peeled mashed potato, sauteed with chopped onions and Indian spices.

Bhindi Do Pyaza

Fresh okra tossed with onion.

Alu Gobi

Potato and cauliflower stewed with cumin, ginger and tomato.

Malai Kofta

Grated cheese and fresh vegetables in almond cashew sauce.

Mutter Paneer

Green peas and cottage cheese in mild spice and herbs.

Chicken Vindaloo

Indian-Portuguese style chilly vinegar-infused spicy chicken curry with potatoes. Spicy.

Chicken Madras

Chicken tempered with mustard seeds and coconut sauce.

Chicken Curry

Traditional Indian curry.

Chicken Tikka Masala

White chicken tikka simmered in mild tomato cream sauce.

Chicken Aam Wala

Chicken in exotic mango cream sauce.

Chicken Tikka Saag

Chicken cooked with fresh spinach.

Chicken Kashmiri Korma

Chicken cooked in mild almond cashew cream sauce.

Chicken Makhani

Dark chicken meat cooked in tomato sauce.

Chicken Chettinad

Chicken in authentic spicy black pepper and roasted coconut sauce.

Tandoori Fresh Vegetables

Assorted fresh vegetables marinated in mild spices and herbs.

Chicken Tandoori

Half chicken marinated for 12 hours with fresh yogurt, ginger, garlic and freshly ground Indian spices. Cooked in traditional tandoori (clay oven).

Chicken Tikka

White chicken cubes marinated in garlic, yogurt and spices.

Chicken Haryali Kebab

Garlic and mint flavored.

Chicken Malai Kebab

Chicken marinated in cream sauce.

Tandoori Jumbo Shrimp

Ginger, garlic, turmeric and paprika marinated and cooked in clay oven.

Cochin Snapper

Whole red snapper, spiced, grilled and topped with curried sauteed shrimp.

Rack of Lamb

Lamb marinated with herbs and spices and grilled in tandoori, served with garlic naan.

Hyderabadi Vegetable Biryani

Basmati rice with fresh cardamom, mint and saffron baked in sealed pot.

Hyderabadi Chicken Biryani

Basmati rice with fresh cardamom, mint and saffron baked in sealed pot.

Hyderabadi Goat Biryani

Basmati rice with fresh cardamom, mint and saffron baked in sealed pot.

Hyderabadi Lamb Biryani

Basmati rice with fresh cardamom, mint and saffron baked in sealed pot.

Hyderabadi Shrimp Biryani

Basmati rice with fresh cardamom, mint and saffron baked in sealed pot.

Lamb Vindaloo

Indian-Portuguese style chilly vinegar-infused spicy lamb curry with potatoes. Spicy.

Rogan Josh

Traditional lamb curry. Tender lamb cooked in ginger infused tomato and onion sauce.

Lamb Saag

Lamb cubes sauteed with fresh spinach and spices.

Kashmiri Lamb Korma

Lamb in almond cashew cream sauce.

Lamb Bhuna

Lamb cooked with mint, yogurt and roasted onion sauce.

Lamb Achari

Lamb cooked with Indian pickle.

Bahamian Koota

Calcutta Jewish specialty of spiced lamb, okra and tamarind infused tomato sauce.

Lamb Tikka Masala

Lamb cooked in tomato cream sauce.

Goat Sukha

Fresh young goat meat sauteed with curry leaves and spices.

Goat Curry

Fresh young goat meat cooked in traditional Indian style.

Bagari Jhinga

Shrimp with curry leaves and tangy tomato sauce.

Shrimp Saag

Shrimp cooked with fresh spinach and herbs.

Goan Fish Curry

Fish of the day with fenugreek, fennel and bell pepper, with coconut milk.

Kerala Fish Curry

Traditional fish with black tamarind and chilly sauce.

Fish Molly

Fresh fish cooked with tomatoes and cashew paste in coconut milk sauce.

Shrimp Vindaloo

Shrimp cooked with chilly vinegar infused curry with potatoes. Spicy.

Shrimp Molly

Fresh shrimp cooked with tomatoes and cashew paste in coconut milk sauce.

Spice Combo Special

Your choice of appetizer, entree and bread with basmati rice, raita (yogurt) and mango chutney.