Spice Affaire Menu

Soda

Hot Tea

Indian Darjeeling tea.

Masala Chai (Tea)

Special Indian Darjeeling tea with milk and flavored with cardamom, cloves and cinnamon.

Coffee

Freshly brewed.

Fresh Lime Soda

Club soda salted or sweetened with sugar syrup.

Lassi

Yogurt drink sweetened with sugar and rose water.

Mango Lassi

Salted Lassi

Mango Juice

Coconut Water

Fresh in the coconut shell.

San Pellegrino Bottled Water

Sparkling mineral water. 750 ml.

Aqua Penna Bottled Water

Natural spring water. 1 liter.

Tandoori Roti

Whole wheat flour bread baked in the tandoor.

Naan

White flour bread baked in the tandoor.

Lachha Parantha

Flaky whole wheat layered bread baked with butter in the tandoor.

Lehsuni Naan

White flour bread topped and baked with finely chopped garlic and coriander leaves.

Onion Kulcha

Whole flour bread baked with finely chopped onions and spices.

Paneer Kulcha

White flour bread baked with shredded paneer (cottage cheese) and herb stuffing.

Aloo Paratha

Whole wheat layered bread stuffed with spiced potatoes and baked in the tandoor.

Methi Paratha

Whole wheat flour mixed with kasoori methi (fenugreek) and baked in the tandoor.

Pudina Paratha

Whole wheat layered bread prepared with fresh mint and coriander leaves.

Kashmiri Naan

White flour bread baked with dried fruits, nuts and raisins.

Keema Naan

Leavened refined flour stuffed with spiced minced lamb.

Assorted Bread Basket

Naan, lehsuni naan, lachha paratha and tandoori roti.

Kheera Raita

Grated cucumber and cilantro mixed in spiced yogurt.

Mint Raita

Cumin and mint yogurt.

Boondi Raita

Tiny gram flour puffs in spiced yogurt.

Mila Jula Raita

Grated cucumber, tomato, onion, herbs and spices mixed in yogurt.

Dal Shorba

Traditional soup made with lentils and vegetables, subtly flavored with fresh coconut, delicate herbs and spices.

Tamatar Shorba

Exotic extract of tomato, flavored with tempered ginger and cumin.

Murg Shorba

Lightly spiced extract of chicken, flavored with an aromatic blend of herbs.

Kachumber Salad

Diced cucumber, tomatoes, carrots and onions tossed with freshly squeezed lemon juice and garnished with coriander leaves.

Saffron Rice

Basmati rice mildly flavored with saffron. Served with raita.

Jeera Rice

Basmati rice flavored with cumin seeds. Served with raita.

Mutter Pulao

Ideal combination of green peas with basmati rice. Served with raita.

Kashmiri Pulao

Basmati rice with fruit and nuts. Served with raita.

Murg Biryani

Basmati rice cooked with marinated chicken, nuts, dried fruits, vegetables with a blend of herbs and spices. Served with raita.

Lamb Biryani

Cubes of tender boneless marinated lamb cooked with basmati rice over a slow fire with herbs and spices. Served with raita.

Hyderabadi Dum Biryani

Basmati rice cooked hyderabadi style with marinated chicken, nuts, dried fruits, vegetables, selective blend of herbs, spices and saffron. Served with raita.

Shrimp Biryani

Casserole cooked combo of shrimp and basmati rice flavored with an exotic blend of herbs. Served with raita.

Kulfi Falooda

Authentic Indian homemade ice cream flavored with saffron and pistachio garnished with falooda (vermicelli noodles).

Gajar Halwa

Delicious combination of caramelized grated carrots flavored with cardamom and garnished with pistachios and raisins.

Gulab Jamun

Cheese and flour dumplings fried to golden perfection. Served warm in thick sugar syrup.

Shahi Kheer

Delicious combination of basmati rice slow-cooked in milk with sugar, nuts and raisins.

Rabri Shahi Tukda

Golden fried bread garnished with rabri (thickened milk), nuts and cardamom.

Ice Cream

Please call restaurant for available flavors.

Orange Malai Kofta

Authentic Indian homemade ice cream with nuts flavored with saffron and cardamom set in an orange shell sliced and served.

Spinach Soup Appetizer Special

Organic spinach, cumin seeds. Medium spiced.

Kathi Roll Appetizer Special

Indian flat bread with your choice of vegetable, egg or chicken.

Manchurian Gobi Appetizer Special

Crisp cauliflower and spring onion in hot garlic sauce.

Dosa Plain Appetizer Special

Thin rice crep.

Manchurian Jhinga Appetizer Special

Crisp shrimp in hot garlic sauce.

Indian Style Chili Chicken and Paneer Appetizer Special

Red and green pepper, chili garlic sauce.

Dosa Masala Appetizer Special

Thin rice crep, curry leaves, mustard seeds, tempered potato, green peas, sabar, coconut, tomato chutney.

Vegetable Moilee Entree Special

Curry leaves infused with coconut and tamarind mix vegetable from Kerala.

Kolhapuri Entree Special

Onion, tomatoes, dry red chili finished with coconut milk sauce. Your choice of chicken, lamb or goat.

Fry Entree Special

Dry red chili, curry leaves, mustard seeds, black pepper infused chunk of meat. Your choice of chicken, lamb or goat.

Chef Special Entree Special

Tender chunks of lamb or goat (with the bone) cooked in sealed copper vessel.

Malabar Salmon Entree Special

Grilled salmon fillet with southern coconut tamarind glaze.

Ragda Patties

Potato patties and green pepper fritters on a bed of spiced chick peas.

Dahi Chaat Papri

Mouthwatering mixture of crisps, potatoes and chick peas in tamarind and mint sauce and yogurt.

Bombay Bhel Puri

Fine mix of crisp flour and puffed rice with chopped onions, green chilies, diced tomatoes and herbs.

Paneer Methi Tikki

Cottage cheese medallions flavored with crushed fenugreek leaves.

Shahi Samosa

Crispy turnovers stuffed with seasoned potatoes, green peas, cashews and raisins. Two pieces.

Vegetable Bhajias

Assorted vegetable fritters served with mint chutney.

Lamb Samosa

Crispy turnovers stuffed with minced lamb, green peas and spices. Two pieces.

Fish Amritsari

Cubes of tilapia marinated in carom seeds and deep-fried.

Mini Pepper Chops

Baby lamb chops seasoned with stone pounded black pepper and garlic, cooked in the tandoor. Hot and spicy.

Murg Chatpata

Pan-seared shreds of chicken, onions and bell peppers tossed in chat masala and lemon juice garnished with almond slivers and coriander. Hot and spicy.

Jinga Kaali Mirch

Pan-sauteed shrimp, onions and bell peppers flavored with cracked black peppers. Hot and spicy.

Biryani Lunch Box

Saffron flavored slow cooked basmati rice in sealed cupper vessel with your choice of vegetable, chicken or lamb. Served with salad, raita and can soda.

Chicken Lunch Box

Choice of chicken tikka masala (dry fenugreek flavored tomato cream sauce) or chicken korma (creamy almond sauce), basmati rice, naan bread and can soda.

Healthy Wrap Lunch Special

Fresh baked naan wrapped with romaine lettuce, spinach, tamarind, mint and yogurt sauce with your choice of grilled vegetables, chicken, paneer or lamb. Served with can soda.

Lamb Lunch Box

Choice of lamb tikka masala (dry fenugreek flavored tomato cream sauce) or lamb korma (creamy almond sauce), basmati rice, yellow lentil, naan bread and can soda.

Grilled Chicken Salad Lunch Special

Romaine lettuce, baby spinach, cherry tomatoes, avocado, ginger lemon dressing, basil, key lime, mint, cilantro and marinated grilled chicken. Served with can soda.

Dal Tadka

Yellow lentils cooked to perfection on a slow fire, flavored with ginger, garlic and cumin. Served with basmati rice.

Dal Makhani

Black lentils slowly simmered and flavored with tomatoes and ginger. Garnished with cream. Served with basmati rice.

Amritsari Chana Masala

Spicy garbanzo beans slow cooked with onions, tomatoes, ginger, garlic and spices. Served with basmati rice.

Vegetable Jalfarezi

Assortment of hand cut seasonal vegetables spiced and sauteed to a perfect bite. Served with basmati rice. Hot and spicy.

Methi Malai Mutter

Rich combination of fenugreek leaves and green peas cooked in creamy sauce. Served with basmati rice.

Paneer Makhani

Cottage cheese, cashew nuts and garam masala cooked in tomato-based gravy sauce. Served with basmati rice.

Baingan Ka Bharta

Whole eggplant roasted in tandoor and simmered with onions, tomatoes, garlic, ginger and a splash of yogurt. Served with basmati rice.

Kashmiri Dum Aaloo

Roasted potatoes scooped and filled with homemade cottage cheese and dried fruits simmered in rich curry sauce. Served with basmati rice.

Bhindi Masala

Fresh okra, onions, peppers and tomatoes pan-tossed with a delicate blend of spices. Served with basmati rice.

Aaloo Gobi

Potatoes and cauliflower florets cooked with ginger, turmeric, cumin and dry coriander. Served with basmati rice.

Saag Paneer

Homemade cottage cheese stir-fried and simmered in pureed fresh spinach with a delicate blend of spices. Served with basmati rice.

Shahi Malai Kofta

Homemade cottage cheese dumplings with dried fruits and nuts simmered in creamy tomato sauce. Served with basmati rice.

Shaam Savera

Spinach and cheese dumplings cooked in velvety tomato and onion sauce. Served with basmati rice.

Vegetable Sheekh Kebab

Spiced minced assorted vegetables. Grilled on a skewer.

Pudina Paneer Tikka

Refreshing combination of cottage cheese, onions, tomatoes and green peppers with a mint flavor. Skewered and grilled.

Bharvan Aaloo

Potatoes stuffed with cottage cheese, raisins and cashews. Grilled.

Murg Tandoori

Chicken on the bone marinated in yogurt, ginger and freshly ground spices. Skewered and grilled to perfection.

Murg Tikka

Boneless cubes of chicken marinated in yogurt, ginger and freshly ground mixture of spices (garam masala).

Murg Malai Kabab

Delicately flavored bite-sized chicken pieces marinated in ginger, garlic, cheese and yogurt.

Murg Chaamp

Chicken thighs marinated in yogurt, mint, coriander leaves and green chilies.

Noorani Kabab

Spiced minced chicken wrapped in minced lamb and grilled on a skewer.

Lamb Sheekh Kebab

Minced lamb marinated with garlic and herbs. Skewered and grilled to a perfect bite.

Barra Kabab

Boneless lamb cubes marinated in yogurt, ginger, and garlic.

Tandoori Fish Tikka

Boneless pieces of salmon marinated with cracked whole spices and yogurt. Grilled to perfection.

Spicy Affaire Vegetarian Platter

Combination of tandoori vegetables, bharvan aaloo, pudina paneer tikka and vegetable seekh kebab.

Tandoori Tiger Prawns

King prawns marinated in yogurt and mild carom seed sauce. Flash grilled.

Lamb Chaamp

Rack of lamb marinated in fresh ground spices and herbs.

Spicy Affaire Non-Vegetarian Platter

Combination of tandoori chicken, malai kabab, lamb chop and tandoori prawn.

Murg Tikka Masala

Tandoori chicken cubes simmered in creamy tomato sauce accented with dry fenugreek. Served with basmati rice.

Murg Makhani

Boneless strips of marinated chicken grilled in the tandoor and smothered in rich tomato and cream sauce. Served with basmati rice.

Murg Hyderabadi

Classic hyderabadi style chicken cooked with coconut and curry leaves in a blend of herbs and spices. Served with basmati rice.

Murg Methi Malai

Cubes of chicken cooked in sauce made from fresh fenugreek leaves. Served with basmati rice.

Murg Vindalloo

Cubes of boneless chicken and potatoes cooked in chef's special tangy spicy sauce. Served with basmati rice. Hot and spicy.

Shahi Murg Korma

Tender pieces of chicken cooked in creamy sauce with cardamom topped with dried fruits and nuts. Served with basmati rice.

Murg Saag

Cubes of boneless chicken cooked with fresh spinach in a delicate blend of herbs and spices. Served with basmati rice.

Lamb Roganjosh

Boneless cubes of marinated leg of lamb sauteed in saffron, red onions, tomatoes and coriander, cooked in a traditional kashmiri blend of spices. Served with basmati rice.

Lamb Saag

Cubed boneless lamb pieces and freshly pureed spinach cooked with tomatoes, fresh herbs and mild spices. Served with basmati rice.

Lamb Vindalloo

Cubes of boneless lamb and potatoes cooked in chef 's special tangy spicy sauce. Served with basmati rice. Hot and spicy.

Lamb Chili Masala

Combination of finely minced and chunks of lamb with green chilies in a blend of herbs and spices. Served with basmati rice. Hot and spicy.

Keema Mattar

Spiced minced lamb and green peas slow-cooked with a delicate blend of ground spices and herbs. Served with basmati rice.

Goat Masala

Pieces of marinated goat on the bone cooked in traditional north Indian gravy with an authentic blend of exotic herbs and spices. Served with basmati rice.

Malabar Fish Curry

Pan-seared mahi mahi simmered with herbs, fresh coconut milk, mustard seeds and curry leaves. Served with basmati rice.

Goan Fish Curry

Spicy and tangy mahi mahi fish curry made with coconut milk in a blend of aromatic herbs and spices. Served with basmati rice.

Goan Shrimp Balchao

Black Tiger prawns cooked with freshly crushed tomatoes, chilies, curry leaves and spices. Served with basmati rice. Hot and spicy.

Shrimp Hara Masala

Shrimp cooked in coriander, mint, green chili and curry leaves. Served with basmati rice.