Parthenon Menu
Prices, calorie guide, and order-online options in one place
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Prices may vary — please confirm at the restaurant before ordering.
hot appetizers
Flaming Saganaki
mild kasseri cheese flamed in brandy
Baby Meatballs
Panfried Squid
crispy served with our sweet and spicy dipping sauce
Mini Spanakopitas
fresh lemon and olive oil
Flaming Saganaki
mild kasseri cheese flamed in brandy
Baby Meatballs
Panfried Squid
crispy served with our sweet and spicy dipping sauce
Mini Spanakopitas
fresh lemon and olive oil
Grilled Pita Bread
Grilled Pita Bread
Cheese Pies#
whipped feta cheese wrapped in phyllo
Parthenon Flaming Saganaki*
our specialty. mild kaseri cheese flamed in brandy
Feta À La Soto*#
sautéed feta in elegant sauce of tomatoes and vegetables
Meat Pies
ground beef and feta baked in crispy phyllo triangles
Mini Spanakopita Pies#
wrapped in flaky phyllo
Flaming Saganaki*
our specialty. mild kaseri cheese flamed in brandy
Panfried Zucchini*^
with skordalia
Meat Pies
ground beef and feta baked in crispy phyllo triangles
Mini Spanakopita Pies*
wrapped in flaky phyllo
Chefs Handmade Sausage#
broiled or fried; seasoned with orange rind
Feta A La Soto * #
sautéed feta in elegant sauce of tomatoes and vegetables
Chefs Handmade Sausage#
broiled or fried; seasoned with orange rind
Panfried Squid
crispy served with our sweet and spicy dipping sauce
Panfried Zucchini*^
with skordalia
Greek Appetizer Sampler
mini pork and chicken shish kebobs with cheese pie, mini spanakopita and meat pie
Lamb Sweetbreads#
broiled
Lamb Sweetbreads#
broiled
Cheese Pies*
whipped feta cheese wrapped in phyllo
Gyros Appetizer Platter
gyros, pita, tzatziki, tomatoes and onions
Broiled Octopus#
fresh lemon and olive oil
Mini Shish kebobs#
pork tenderloin or chicken breast served with tzatziki and pita bread
Panfried Squid
crispy served with our sweet and spicy dipping sauce
Fried Smelts
served with lemon
Gyros Appetizer Platter
gyros, pita, tzatziki, tomatoes and onions
Broiled Octopus#
fresh lemon and olive oil
Mini Shish kebobs#
pork tenderloin or chicken breast served with tzatziki and pita bread
Greek Appetizer Sampler
mini pork and chicken shish kebobs with cheese pie, mini spanakopita and meat pie
Fried Smelts
served with lemon
cold appetizers
Taramosalata
fish roe whipped smooth with lemon and olive oil
Tsatsiki
Hummus
Eggplant Dip
Skordalia
Taramosalata
fish roe whipped smooth with lemon and olive oil
Tsatsiki
Hummus
Eggplant Dip
Skordalia
Red Beets*#^
marinated in olive oil and vinegar served with skordalia
Eggplant Spread*#^
seasoned with garlic; served with pita
Fish-Roe Spread*#^
whipped smooth with lemon, served with pita
Tzatziki*#^
tangy homemade yogurt with garlic and cucumber; served with pita
Skordalia*#
puréed potatoes with intense garlic; served with pita
Hummus*#
chickpea and tahini spread; served with pita
Bean Salad#
great northern beans in a vinaigrette
Eggplant Spread*#^
seasoned with garlic; served with pita
Fish-Roe Spread
whipped smooth with lemon, served with pita
Tzatziki*#
tangy homemade yogurt with garlic and cucumber; served with pita
Skordalia*#^
puréed potatoes with intense garlic; served with pita
Red Beets*#^
marinated in olive oil and vinegar served with skordalia
Bean Salad*^
great northern beans in a vinaigrette
Hummus*#^
chickpea and tahini spread; served with pita
Appetizer Platter
octopus in wine sauce, hummus, eggplant spread, fish roe spread and bean salad
Octopus
marinated with wine, olive oil and herbs
Appetizer Platter
octopus in wine sauce, hummus, eggplant spread, fish roe spread and bean salad
Octopus#
marinated with wine, olive oil and herbs
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parthenon salads
Parthenon Salad
lettuce hearts, bell peppers, onion and feta, served with our house vinaigrette#
Mediterranean Salad
spinach, red onions and egg served with our caesar dressing#
Marathon Salad
romaine, spinach, radicchio, tomatoes, cucumbers and walnuts, served with our creamy parthenon dressing
Parthenon Salad
lettuce hearts, bell peppers, onion and feta, served with our house vinaigrette#
Mediterranean Salad
spinach, red onions and egg served with our caesar dressing#
Marathon Salad
romaine, spinach, radicchio, tomatoes, cucumbers and walnuts, served with our creamy parthenon dressing
Parthenon Salad
broiled chicken breast
Mediterranean Salad
broiled chicken breast
Marathon Salad
breaded and fried chicken breast
Aegean Salad#
shrimp, squid, octopus, egg, leaf lettuce, fresh onions, celery and bell pepper, served with our house vinaigrette
Marathon Salad
breaded and fried chicken breast
Parthenon Salad
broiled chicken breast
Mediterranean Salad
broiled chicken breast
Parthenon Salad
shrimp
Mediterranean Salad
shrimp
Marathon Salad
shrimp
Parthenon Salad
shrimp
Mediterranean Salad
shrimp
Marathon Salad
shrimp
Aegean Salad#
shrimp, squid, octopus, egg, leaf lettuce, fresh onions, celery and bell pepper, served with our house vinaigrette
imported greek pasta
Grecian Pasta
macaroni sautéed with broccoli and herbs
Grecian Pasta
macaroni sautéed with broccoli and herbs
Spaghetti Or Macaroni
tomato sauce*
Spaghetti Or Macaroni
meat sauce
Spaghetti Or Macaroni
meat sauce
Spaghetti Or Macaroni*
tomato sauce
Spaghetti Or Macaroni*
browned butter
Spaghetti Or Macaroni
browned butter*
Grecian Pasta
broiled chicken breast
Grecian Pasta
shrimp
Delphi Pasta
strips of broiled chicken breast atop spaghetti in a cream sauce with peas
Grecian Pasta
broiled chicken breast
Grecian Pasta
shrimp
Delphi Pasta
strips of broiled chicken breast atop spaghetti in a cream sauce with peas
Tourkolimano
spaghetti sautéed slightly with spicy tomato sauce and herbs; with jumbo shrimp
Spaghetti With Lamb
braised in tomato sauce
Spaghetti With Lamb
braised in tomato sauce
Tourkolimano
spaghetti sautéed slightly with spicy tomato sauce and herbs; with jumbo shrimp
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lamb
Lamb With Artichokes#
fresh artichoke hearts in an egg-lemon sauce
Lamb With Artichokes#
fresh artichoke hearts in an egg-lemon sauce
Lamb Sweetbreads
broiled
Lamb Sweetbreads
broiled
Braised Lamb#
simmered in tomatoes, herbs and wine
Braised Lamb#
simmered in tomatoes, herbs and wine
Roast Leg Of Lamb#
lean, sliced, topped with our lamb sauce
Rotisserie-Roasted Lamb#
topped with our lamb sauce
Roast Loin Of Lamb
served with our lamb sauce
Roast Leg Of Lamb#
lean, sliced, topped with our lamb sauce
Rotisserie-Roasted Lamb#
topped with our lamb sauce
Roast Loin Of Lamb
served with our lamb sauce
Lamb Chops*
three pieces broiled to order
Lamb Chops - Medium Cut
three pieces broiled to order
Prime Lamb Chops - Double Cut#
broiled to order
Rotisserie
roast lamb
Roast Leg Of Lamb
Prime Lamb Chops#
double cut. broiled to order
Baby Lamb Chops
cooked medium
Roast Leg Of Lamb
Rotisserie
roast lamb
Baby Lamb Chops
cooked medium
beef
The Following Beef Dishes Available For Parties Of 50 Persons Or More.
Hamburger#
plain or with your choice of feta or american cheese
Hamburger#
plain or with your choice of feta or american cheese
New York Strip Steak#
broiled to order
T-Bone Steak#
broiled to order
Filet Mignon Shishkebob#
marinated, skewered with onion, tomato, and sweet pepper
New York Strip Steak#
broiled to order
T-Bone Steak#
broiled to order
Filet Mignon Shishkebob#
marinated, skewered with onion, tomato, and sweet pepper
Filet Mignon Shishkebob
marinated, skewered with tomatoes, onion and pepper
New York Strip
Prime Rib Of Beef
Filet Mignon
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seafood
Whole Fresh Fish#
our specialty. broiled red snapper or sea bass (depending on availability), seasoned with olive oil, fresh lemon juice and oregano
Wild Fresh Salmon#
broiled, topped with a lemon-butter sauce. served with grilled vegetables
Whole Fresh Fish#
our specialty. broiled red snapper or sea bass (depending on availability), seasoned with olive oil, fresh lemon juice and oregano
Wild Fresh Salmon#
broiled, topped with a lemon-butter sauce. served with grilled vegetables
Icelandic Codfish
broiled or floured and fried. served with skordalia
Panfried Smelts
fried golden brown
Panfried Squid
fried crispy served with our homemade sweet and spicy dipping sauce
Icelandic Codfish
broiled or floured and fried. served with skordalia
Panfried Smelts
fried golden brown
Panfried Squid.
fried crispy served with our homemade sweet and spicy dipping sauce
Tilapia#
broiled or fried served with grilled vegetables
Whitefish#
broiled or fried served with grilled vegetables
Broiled Octopus#
fresh lemon and olive oil
Tilapia#
broiled or fried served with grilled vegetables
Whitefish#
broiled or fried served with grilled vegetables
Broiled Octopus#
fresh lemon and olive oil
Shrimp Flambé (Served Table Side)#
jumbo shrimp flamed in brandy
Scallops Flambé
atlantic scallops flamed in brandy (served table side)
Flambé Combination
jumbo shrimp and atlantic scallops flamed in brandy (served table side)
Saganaki À La Soto
your choice of shrimp or scallops in elegant sauce of tomatoes, vegetables and feta
Shrimp Flambé (Served Table Side)#
jumbo shrimp flamed in brandy
Scallops Flambé
atlantic scallops flamed in brandy (served table side)
Flambé Combination
jumbo shrimp and atlantic scallops flamed in brandy (served table side)
Saganaki À La Soto
your choice of shrimp or scallops in elegant sauce of tomatoes, vegetables and feta
Orange Roughy
broiled with olive oil
Tilapia
broiled with olive oil
Shrimp Flambé
jumbo shrimp flamed in brandy
Sea Scallops Flambé
atlantic scallops flamed in brandy
Flambe Combination
shrimp and scallops flamed in brandy
Tilapia
broiled with olive oil
Whitefish
broiled with olive oil
Shrimp Flambé
jumbo shrimp flamed in brandy
childrens menu $8.95
Mini Chicken Shishkebob (2)#
Hamburger (8oz.)
Cheeseburger (8oz.)
Meatballs (2)
Marathon Chicken Burger
Mini Pork Shish kebobs (2)#
Pastitsio
baked meat & pasta casserole
Vegetarian Pastitsio
baked veggie & pasta casserole
Spaghetti
choice of meat sauce, tomato sauce or plain with butter
Mini Chicken Shishkebob (2) #
Hamburger (8oz)
Cheeseburger (8oz)
Meatballs (2)
Mini Pork Shish kebobs (2) #
Pastitsio
baked meat & pasta casserole
Vegetarian Pastitsio
baked veggie & pasta casserole
Spaghetti
choice of meat sauce, tomato sauce or plain with butter
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appetizers
Saganaki Oopa!
mild kasseri cheese flamed in brandy
Taramosalata
fish roe whipped smooth with lemon and olive oil
Gyros - Our Specialty
spit-roasted slices of lamb and beef, seasoned with herbs, served on a bed of parsleyed onions, and accompanied by tzatziki sauce
Saganaki Oopa!
mild kasseri cheese flamed in brandy
Eggplant Spread
Gyros - Our Specialty
spit-roasted slices of lamb and beef, seasoned with herbs, served on a bed of parsleyed onions, and accompanied by tzatziki sauce
Saganaki Oopa
mild kasseri cheese flamed in brandy
Taramosalata
fish roe whipped smooth with lemon and olive oil
Gyros - Our Specialty
spit-roasted slices of lamb and beef, seasoned with herbs, served on a bed of parsleyed onions, and accompanied by tzatziki sauce
Saganaki Oopa!
mild kasseri cheese flamed in brandy
Eggplant Spread
Gyros - Our Specialty
spit-roasted slices of lamb and beef, seasoned with herbs, served on a bed of parsleyed onions, and accompanied by tzatziki sauce
salad
Greek Salad
(served family style) - lettuce hearts, tomatoes, cucumbers, feta cheese, olives, peppers and oregano; dressed with olive oil, vinegar and garlic
Greek Salad
(served family style) - lettuce hearts, tomatoes, cucumbers, feta cheese, olives, peppers and oregano; dressed with olive oil, vinegar and garlic
Greek Salad (Served Family Style)
lettuce hearts, tomatoes, cucumbers, feta cheese, olives, peppers and oregano; dressed with olive oil, vinegar and garlic
Greek Salad (Served Family Style)
lettuce hearts, tomatoes, cucumbers, feta cheese, olives, peppers and oregano; dressed with olive oil, vinegar and garlic
main course
Moussaka
layers of eggplant and meat sauce topped with béchamel sauce and kefalotiri (vegetarian available)
Pastitsio
macaroni baked with meat sauce, béchamel sauce and kefalotiri (vegetarian available)
Dolmades
vine leaves stuffed with rice, meats and herbs topped with egg-lemon sauce
Moussaka
layers of eggplant and meat sauce topped with béchamel sauce and kefalotiri (vegetarian available)
Athenian Chicken
baked, with lemon and oregano
Roast Lamb
Spinach-Cheese Pie
2 Pieces Medium Cut Lamb Chops
3 Pieces Jumbo Shrimp
Chicken Breast
basted with oregano, olive oil and lemon
Broiled Tilapia Or Codfish
Moussaka
layers of eggplant and meat sauce topped with béchamel sauce and kefalotiri (vegetarian available)
Pastitsio
macaroni baked with meat sauce, béchamel sauce and kefalotiri (vegetarian available)
Dolmades
vine leaves stuffed with rice, meats and herbs topped with egg-lemon sauce
Moussaka
layers of eggplant and meat sauce topped with béchamel sauce and kefalotiri (vegetarian available)
Athenian Chicken
broiled, with lemon and oregano
Roast Lamb
Spinach-Cheese Pie
2 Pieces Medium Cut Lamb Chops
3 Pieces Jumbo Shrimp
Chicken Breast
broiled with oregano, olive oil and lemon
Broiled Tilapia Or Codfish
desserts
Baklava
flaky layers of phyllo baked with nuts and honey
Galaktoboureko
vanilla custard nestled between layers of phyllo, baked with syrup
American Coffee
Baklava
flaky layers of phyllo baked with nuts and honey
Galaktoboureko
vanilla custard nestled between layers of phyllo, baked with syrup
American Coffee
Baklava
flaky layers of phyllo baked with nuts and honey
Galaktoboureko
vanilla custard nestled between layers of phyllo, baked with syrup
American Coffee
Baklava
flaky layers of phyllo baked with nuts and honey
Galaktoboureko
vanilla custard nestled between layers of phyllo, baked with syrup
American Coffee
Baklava
flaky layers of phyllo baked with nuts and honey
Galaktoboureko
vanilla custard nestled between layers of phyllo, baked with syrup
American Coffee
Baklava
flaky layers of phyllo baked with nuts and honey
Galaktoboureko
vanilla custard nestled between layers of phyllo, baked with syrup
American Coffee
Baklava
flaky layers of phyllo baked with honey and nuts
Galaktobouriko
phyllo filled with vanilla custard and baked in syrup
Sokolatina
chocolate mousse cake
Tiramisu
layers of espresso dipped ladyfingers with mascarpone cheese
Baklava,
Galaktobouriko
Baklava
flaky layers of phyllo baked with honey and nuts
Galaktobouriko
phyllo filled with vanilla custard and baked in syrup
Sokolatina
chocolate mousse cake
Tiramisu
layers of espresso dipped ladyfingers with mascarpone cheese
Baklava*
homemade - flaky layers of phyllo baked with walnuts, almonds and honey
Galaktoboureko*
homemade - phyllo filled with vanilla custard and baked in syrup
Premium Ice Cream*#
your choice of two scoops of vanilla, chocolate, strawberry or mint chocolate chip with whipped cream and choice of chocolate sauce or strawberry sauce
Crema Caramele*#
homemade - custard and syrup baked in a cup
Yiaourti Sakkoulas*#
yogurt, made as only the parthenon chef can!
Sokolatina*
a creamy light chocolate mousse cake
Tiramisu*
homemade layers of sweet mascarpone cheese and espresso sponge cake
Yiaourti*#
with honey and walnuts
Brandy Ice*#
(adults only please). vanilla ice cream blended with brandy and crème de cacao
soup
Egglemon Soup
Egglemon Soup
house salad
Greek
lettuce hearts, tomatoes, cucumbers, feta cheese, olives, peppers and oregano; dressed with olive oil vinegar and garlic
Athenian
romaine, feta, fresh onions and dill
Village
tomatoes, cucumbers, feta, olives, peppers and onions
Greek
lettuce hearts, tomatoes, cucumbers, feta cheese, olives, peppers and oregano; dressed with olive oil vinegar and garlic
Athenian
romaine, feta, fresh onions and dill
Village
tomatoes, cucumbers, feta, olives, peppers and onions
side dishes
Rice Pilafi
Braised Green Beans
Roast Potatoes
Braised Peas
Rice Pilafi
Braised Green Beans
Roast Potatoes
Braised Peas
beverages
Coffee
Coffee
regular or decaffeinated
Hot Tea
Milk
Soft Drinks
coca cola, diet coke, sprite, ginger ale, tonic, club soda
Juices
orange, cranberry, pineapple, grapefruit, tomato, apple
Lemonade
Iced Tea
plain or raspberry
Avra Greek Water
natural or sparkling
Greek Coffee
no sugar, light sugar, medium sugar, or very sweet
Chocolate Milk
Espresso
Cappuccino
Hot Chocolate
Nescafé Frappé
popular grecian iced-coffee drink
Milk Shake
vanilla, chocolate or strawberry
beer
Miller Lite
Mgd
Mgd Lite
Budweiser
Heineken
Becks
Amstel Lite
Samuel Adams
Various Greek Beers
hot appetizer selections
Saganaki
1 for every 2 persons - kasseri cheese flamed in brandy
Gyros
1 for every 4 persons
Cheese Pies
2 pieces per person. whipped feta blend wrapped in phyllo
Trigona
1 piece per person. ground beef and feta in tomato sauce baked in phyllo
Mini Spinach Cheese Pie
1 piece per person
Baby Meatballs
Broiled Octopus
1 order for every 4 persons add
Panfried Squid
1 order for every 4 persons add
cold appetizer selections
Eggplant Spread
Taramosalata
fish-roe spread
Tzatziki
tangy homemade yogurt with garlic and cucumber
Skordalia
pureed potatoes and intense garlic
Bean Salad
great northern beans, vinaigrette
soup selections
Egglemon
Lentil
Navy Bean
Chickpea
Egglemon
Navy Bean
Lentil
Chickpea
salad selections
Greek
lettuce, tomatoes, cucumbers, feta, olives, and peppers
Greek
lettuce, tomatoes, cucumbers, feta, olives, and peppers
Village
tomatoes, cucumbers, feta, olives, peppers and onions add
Athenian
romaine lettuce, feta, fresh onion and dill add
Village
tomatoes, cucumbers, feta, olives, peppers and onions add
Athenian
romaine lettuce, feta, fresh onion and dill add
Aegean
shrimp, squid, leaf lettuce, fresh onions, celery and bell pepper add
Aegean
shrimp, squid, leaf lettuce, fresh onions, celery and bell pepper add
side dish selections
Rice Pilafi
Braised String Beans
Braised Eggplant
Braised Zucchini
Roast Potatoes
Braised Potatoes
Braised Okra
Braised Peas
Rice Pilafi
Braised String Beans
Braised Eggplant
Braised Zucchini
Roast Potatoes
Braised Potatoes
Braised Okra
beef $41
Filet Mignon Shishkebob
marinated, skewered with tomatoes, onion and pepper
The Following Beef Dishes Available For Parties Of 50 Persons Or More.
New York Strip
Prime Rib Of Beef
Filet Mignon
mezedes $18.95 per person
Eggplant Spread
Tzatziki
tangy homemade yogurt with garlic and cucumber
Taramosalata
whipped fish roe spread
Greek Salad
Mini-Spinach Pies
Trigona
ground beef and feta baked in crispy phyllo
Mini Chicken-Breast Shishkebob
Gyros
Our Own Sausage
Pan-Fried Squid
Olives
Pita Bread
vegetarian appetizer buffet $18.95 per person
Eggplant Spread
Tzatziki
Greek Salad
Skordalia
cold pureed potatoes with intense garlic
Taramosalata
fish-roe spread
Bean Salad
great northern beans, vinaigrette
Dolmades
cold vine leaves stuffed with herbed rice
Mini Spinach-Cheese Pies
Cheese Pies
Fried Zucchini
Fried Eggplant
Olives
Pita Bread
special combination buffet $18.95 per person
Saganaki - Oppaaa!!!
Greek Salad
Mousaka
layers of eggplant and meat sauce topped with béchamel sauce and kefalotiri cheese
Pastitsio
macaroni baked with meat sauce, topped with béchamel sauce and kefalotiri cheese
Athenian Broiled Chicken
Roast Piglet
Roast Potatoes And Rice Pilaf
Baklava
flaky layers of phyllo baked with nuts and honey
Coffee
the family-style buffet $21.95 per person
Saganaki
Taramosalata
whipped fish-roe spread
Gyros
served with onions and tzatziki sauce
Greek Salad
Mousaka
Pastitsio
Rice Pilaf
Roast Potatoes
Desserts
baklava, galaktobouriko
American Coffee
Dolmades
choice of one of the following meats: rotisserie roast lamb, athenian chicken or roast pig. may choose two meats for an additional per person
the new version family-style buffet $24.95 per person
Eggplant Dip
Gyros
served with onions and tzatziki sauce
Greek Salad
Mousaka
Rotisserie Roast Lamb
Athenian Chicken
Spinach-Cheese Pie
Rice Pilaf
Roast Potatoes
Desserts
baklava, galaktobouriko
American Coffee
the parthenon buffet $26.95 per person
Saganaki
our famous flaming cheese-ooopaa!!
Taramosalata
whipped fish-roe spread
Tzatziki
Fried Calamari
Mini Spinach-Cheese Pies
Greek Salad
Meatballs, Gyros Or Our Own Sausage
choice of two (2) of the following meats: rotisserie roast lamb, athenian chicken or roast piglet
Meatballs, Gyros Or Our Own Sausage
choice of two (2) of the following items: moussaka, pastitsio, or dolmades
Rice Pilaf Or Roast Potatoes
hot appetizer
Saganaki
1 for every 2 persons - kasseri cheese flambéed in brandy
Cheese Pies
2 pieces per person - whipped feta blend wrapped in phyllo
Mini Spinach Cheese Pie
1 piece per person
Baby Meatballs
Eggplant Spread
Taramosalata
fish-roe spread
Tzatziki
tangy homemade yogurt with garlic and cucumber
Skordalia
pureed potatoes and intense garlic
Bean Salad
great northern beans, vinaigrette
Broiled Octopus
1 order for every 4 persons add
Panfried Squid
1 order for every 4 persons add
coffees
American
regular or decaffeinated
house salads
Extra Feta
Extra Feta
Extra Anchovies
Extra Anchovies
Family Style Salads
Family Style Salads
Village Salad*#
tomatoes, cucumbers, feta, olives, peppers and onions
Athenian Salad*#
romaine, feta, fresh onions and dill
Greek Salad*#
lettuce hearts, tomatoes, cucumbers, feta, olives, pepperoncini and oregano
Greek Salad*#
lettuce hearts, tomatoes, cucumbers, feta, olives, pepperoncini and oregano
Village Salad*#
tomatoes, cucumbers, feta, olives, peppers and onions
Athenian Salad*#
romaine, feta, fresh onions and dill
garden fresh vegetables & sides
Hand-Cut Potatoes
roasted, braised or fried
Rice Pilafi*#
Braised Vegetable#
string beans, peas or vegetable du jour
Boiled Dandelion Greens*#^
greeces favorite vegetable, hot or cold
Grilled Combination*#
cauliflower, broccoli, zucchini, carrots with clarified butter
Braised Combination#
ask your server which vegetables are available
soups
Egglemon#
Soup Of The Day
Soup Of The Day
Egglemon#
greek cheeses & olives
Kalamata Olives*#
Kalamata Olives*^
Kaseri Cheese*#
Feta
Feta
Barrel Feta*#
Kefalotiri Cheese*#
Kefalotiri Cheese*#
Kaseri Cheese*#
Barrel Olives
Barrel Olives
Barrel Feta*#
Feta And Olives
Feta And Olives
Feta Cheese And Kalamata Platter
Feta Cheese And Kalamata Platter
house wines
Roditis
light red
Kokkino
dry red
Aspro
dry white
Retsina Kourtaki
resinated white
Kourtaki
Cabernet Sauvignon
Chardonnay
Merlot
White Zinfandel
Tsantali
Rooitis
light red
Kokkino
dry red
Aspro
dry white
Retsina Kourtaki
resinated white
Kourtaki/ 1.5 Liter
Cabernet Sauvignon
Chardonnay
Merlot
White Zinfandel
Pinot Grigio
mezza corona
Tsantali
Pinot Grigio
mezza corona
Sangria Red - Retsina
greek wines with a rich aroma imparted by the resin of pine barrels they are aged in
Sangria Red - Retsina
greek wines with a rich aroma imparted by the resin of pine barrels they are aged in
garden-fresh vegetables & sides
Rice Pilafi*#
Hand-Cut Potatoes#
roasted, braised or fried
Boiled Dandelion Greens*#^
greeces favorite vegetable, hot or cold
Braised Vegetable#
string beans, peas or vegetable du jour
Grilled Combination*#
cauliflower, broccoli, zucchini, carrots with clarified butter
Braised Combination#
ask your server which vegetables are available
dry red
Vendage Merlot
velvety smooth layers of black cherry, blackberry and chocolate character with hints of oak
Bluebird Pinot Noir
very soft palate with berry aromas such as strawberry and cherry
Tsantali Rouge
a classical vinification of a greek red wine. this deep red wine features inviting ripe berry fruit aromas
Tsantali Rouge
a classical vinification of a greek red wine. this deep red wine features inviting ripe berry fruit aromas
Mirassou Pinot Noir
dark plum and cherry characters with rose and spice nuances
Ravenswood Red Zinfandel
flavors of cherry, raspberry, black olives and minerals with broad aromas of cassis
Vendage Merlot
velvety smooth layers of black cherry, blackberry and chocolate character with hints of oak
Bluebird Pinot Noir
very soft palate with berry aromas such as strawberry and cherry
Mirassou Pinot Noir
dark plum and cherry characters with rose and spice nuances
Rosenblum Cabernet Sauvignon
aromas suggest green and black peppercorn, with currant, mint and black tea overtones
Boutari Naoussa
balanced, full bodied velvety bouquet with hints of cocoa, berries and vanilla
Ravenswood Red Zinfandel
flavors of cherry, raspberry, black olives and minerals with broad aromas of cassis
Boutari Naoussa
balanced, full bodied velvety bouquet with hints of cocoa, berries and vanilla
sweet
Mavrodaphne
port style aroma, rich and sweet with hints of coffee, spicy nuts, raisins and blackberry fruit tones
Mavrodaphne
port style aroma, rich and sweet with hints of coffee, spicy nuts, raisins and blackberry fruit tones
Mionetto Moscato Sparkling
sweet, with aromas of peaches and floral essence
Mionetto Moscato Sparkling
sweet, with aromas of peaches and floral essence
dry white
Tsantali Blanc
dry white is fruity on the palate and reminiscent of green apples
Mezza Corona Pino Grigio
clean and crisp with fruit concentration from apricot to orange peel
Night Harvest
sauvignon blanc. lively notes of passion fruit, white grapefruit, red bell pepper and lime
Tsantali Blanc
dry white is fruity on the palate and reminiscent of green apples
Boutari Lac Des Roches
light to medium bodied with a distinct aroma of lemon blossoms
Mezza Corona Pino Grigio
clean and crisp with fruit concentration from apricot to orange peel
Night Harvest
sauvignon blanc. lively notes of passion fruit, white grapefruit, red bell pepper and lime
Boutari Lac Des Roches
light to medium bodied with a distinct aroma of lemon blossoms
Boutari Moschofilero
well balanced and fresh, with intense flavor and aroma of orange blossom and grapefruit
Hatzi-Michalis Chardonnay
a fresh mélange of fruit, floral and mineral nuances with a touch of oak barrel aging
Boutari Moschofilero
well balanced and fresh, with intense flavor and aroma of orange blossom and grapefruit
Hatzi-Michalis Chardonnay
a fresh mélange of fruit, floral and mineral nuances with a touch of oak barrel aging
roditis - rose
Tsantali
a delightful dry rose wine, with delicate floral aromas and fragrant fruit on the palate
semisweet
Chateau Ste. Michelle Riesling
well balanced, crisp. exhibits aromas of pineapple, peach and mango
Chateau Ste. Michelle Riesling
well balanced, crisp. exhibits aromas of pineapple, peach and mango
roditis rose
Tsantali
a delightful dry rose wine, with delicate floral aromas and fragrant fruit on the palate
traditional specialties
Gyros - Made By Our Chef!#
spit-roasted of ground lamb and beef, sliced, layered on a bed of parsleyed onions served with a tzatziki sauce. pita bread upon request
Spanakopita
feta, herbs and spinach in a flaky phyllo crust
Meatballs*
lightly pressed then broiled or fried served with roasted potatoes
Vegetarian Pastitsio*
macaroni baked with broccoli, spinach, béchamel sauce and kefalotiri cheese
Vegetarian Moussaka*
layered eggplant, zucchini and potatoes, béchamel sauce and kefalotiri cheese
Dolmades#
vine leaves stuffed with rice, meats and herbs, topped with egg-lemon sauce
Pastitsio
macaroni baked with meat sauce, béchamel sauce and kefalotiri cheese
Moussaka
layers of eggplant and meat sauce topped with béchamel sauce and kefalotiri cheese
Spanakopita
feta, herbs and spinach in a flaky phyllo crust
Meatballs*
lightly pressed then broiled or fried served with roasted potatoes
Dolmades*
vine leaves stuffed with rice, meats and herbs, topped with egg-lemon sauce
Vegetarian Pastitsio*
macaroni baked with broccoli, spinach, béchamel sauce and kefalotiri cheese
Vegetarian Moussaka*
layered eggplant, zucchini and potatoes, béchamel sauce and kefalotiri cheese
Pastitsio
macaroni baked with meat sauce, béchamel sauce and kefalotiri cheese
Moussaka
layers of eggplant and meat sauce topped with béchamel sauce and kefalotiri cheese
Special Traditional Combination
dolmades, moussaka, pastitsio, roast lamb, potatoes and vegetable
Vegetarian Special Combination*
vegetarian moussaka, pastitsio, spanakopita and vegetable
Gyros -Made By Our Chef!*
spit-roasted of ground lamb and beef, sliced, layered on a bed of parsleyed onions served with a tzatziki sauce. pita bread upon request
Special Traditional Combination
dolmades, moussaka, pastitsio, roast lamb, potatoes and vegetable
Vegetarian Special Combination*
vegetarian moussaka, pastitsio, spanakopita and vegetable
pork
Handmade Sausage#
broiled or fried; seasoned with orange rind
Tigania#
slices of marinated pork tenderloin sautéed in a tomato wine sauce
Roast Suckling Pig#
Rotisserie Whole Suckling Pig
Handmade Sausage#
broiled or fried; seasoned with orange rind
Tigania#
slices of marinated pork tenderloin sautéed in a tomato wine sauce
Pork Shishkebob#
marinated in wine, skewered with onion, tomato and sweet pepper
Roast Suckling Pig#
Rotisserie Whole Suckling Pig
Broiled Center Cut Pork Chops#
Pork Shishkebob#
marinated in wine, skewered with onion, tomato and sweet pepper
Broiled Center Cut Pork Chops#
Rotisserie-Roasted Suckling Pig
whole piglet, presented at table before carving
Pork Chops
center cut
Rotiss Erie-Roasted Suckling Pig
whole piglet, presented at table before carving
Pork Chops
center cut
poultry
Chicken Keftedes
four broiled ground chicken breast meat patties. served with grilled vegetables
Chicken Kapama#
simmered with tomatoes and herbs
Broiled Breast Of Chicken#
skinless then broiled with lemon, olive oil and oregano
Chicken Riganati#
half a chicken baked with lemon, oregano and olive oil
Chicken Breast Shishkebob#
marinated chicken breast skewered with onion, tomato, and sweet pepper
Kotopita
crisp phyllo filled with boneless chicken and vegetables topped with our creamy white sauce
Athenian Broiled Chicken#
half a chicken cut in smaller pieces and basted with oregano, olive oil and lemon
Chicken Breast Spanaki#
broiled skinless breast of chicken stuffed with spinach and feta cheese
Chicken Kapama#
simmered with tomatoes and herbs
Chicken Keftedes
four broiled ground chicken breast meat patties. served with grilled vegetables
Chicken Riganati#
half a chicken baked with lemon, oregano and olive oil
Broiled Breast Of Chicken#
skinless then broiled with lemon, olive oil and oregano
Kotopita
crisp phyllo filled with boneless chicken and vegetables topped with our creamy white sauce
Athenian Broiled Chicken#
half a chicken cut in smaller pieces and basted with oregano, olive oil and lemon
Chicken Breast Spanaki#
broiled skinless breast of chicken stuffed with spinach and feta cheese
Chicken Breast Shishkebob#
marinated chicken breast skewered with onion, tomato, and sweet pepper
vegetarian
Spinach-Cheese Pie
Special Combination Plate
spinach-cheese pie, moussaka, pastitsio and veggie
Spinach-Cheese Pie
Special Combination Plate
spinach- cheese pies, moussaka, pastitsio and veggie
champagne
Dry Korbel
superbly dry, slightly fruity with a hint of acidic crispiness
G.H.Mumm
seductive aroma with flavors of toast
pasta
Grecian
macaroni # 5, with shrimp, broccoli and garlic
Tourkolimano
spaghetti with jumbo shrimp, feta, tomato sauce and herbs
Tourkolimano
spaghetti with jumbo shrimp, feta, tomato sauce and herbs
Grecian- Macaroni # 5
with shrimp, broccoli and garlic
chicken
Riganati
1/2 chicken baked with lemon and oregano
Chicken Breast Spanaki
chicken breast stuffed with spinach and feta
Athenian
1/2 chicken cut into pieces, broiled with olive oil, lemon and oregano
Shishkebob
marinated boneless chicken skewered with onion, tomato and sweet pepper
Breast Of Chicken
skinless, broiled with lemon and oregano
Riganati
1/2 chicken baked with lemon and oregano
Shishkebob
marinated boneless chicken breast skewered with onion, tomato and sweet pepper
Chicken Breast Spanaki
chicken breast stuffed with spinach and feta
Athenian
1/2 chicken cut into pieces, broiled with olive oil, lemon and oregano
plated dinner - main entree
Special Combination Plate
dolma, moussaka, pastitsio and roast lamb
special combination plate
Dolma
moussaka, pastitsio and roast lamb
Quick Menu Navigation
View Parthenon's menu prices, nutrition, locations and coupons
Browse latest menu of Parthenon's hot appetizers Menu, cold appetizers Menu, parthenon salads Menu, imported greek pasta Menu, lamb Menu, beef Menu, seafood Menu, childrens menu $8.95 Menu, appetizers Menu, salad Menu, main course Menu, desserts Menu, soup Menu, house salad Menu, side dishes Menu, beverages Menu, beer Menu, hot appetizer selections Menu, cold appetizer selections Menu, soup selections Menu, salad selections Menu, side dish selections Menu, beef $41 Menu, mezedes $18.95 per person Menu, vegetarian appetizer buffet $18.95 per person Menu, special combination buffet $18.95 per person Menu, the family-style buffet $21.95 per person Menu, the new version family-style buffet $24.95 per person Menu, the parthenon buffet $26.95 per person Menu, hot appetizer Menu, coffees Menu, house salads Menu, garden fresh vegetables & sides Menu, soups Menu, greek cheeses & olives Menu, house wines Menu, garden-fresh vegetables & sides Menu, dry red Menu, sweet Menu, dry white Menu, roditis - rose Menu, semisweet Menu, roditis rose Menu, traditional specialties Menu, pork Menu, poultry Menu, vegetarian Menu, champagne Menu, pasta Menu, chicken Menu, plated dinner - main entree Menu, special combination plate Menu, Breakfast menu, Lunch menu and Dinner menu everything is included.
Restaurant Information
About Parthenon
Parthenon serves Hot Appetizers, Cold Appetizers & Parthenon Salads across 604 menu items, with prices from $0.75 to $68.00. See the full Parthenon menu with current prices — budget picks like the $0.75 Extra Feta — updated July 2026. Rated 4.0/5 by diners.
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