Pakwan Indian Restaurant Menu

Papad

Crispy lentil wafers.

Raitha

Yogurt sauce with cucumber and tomatoes.

Hot Pickle

Homemade hot and spicy.

Mango Chutney

Masala Papad

Indian Salad

Red onion, green chilli and lemon pieces.

Combo Chutney

Mango, tamarind, cilantro and hot pickle.

Plain Tea (Hot)

Bottled Water (20 Oz.)

Coca Cola Products

Thumbs Up

Limca

Masala Tea (Hot)

Tea with indian spices.

Madras Coffee (Hot)

Strong indian coffee with milk.

Lassi

Yogurt smoothly blended with sweet, salt.

Kesar-Pista Milk

Almond, Cashew Milkshake

Rose Lassi

Mango Lassi

Mango yogurt smoothly blended with sweet.

Roti

Whole wheat bread baked in the clay oven.

Chapati

Pan grilled soft whole wheat bread.

Poori

Deep fried puffy bread.

Paratha

Multi-layered whole wheat bread.

Naan

Unleavened white bread baked in the clay oven.

Garlic Naan

Garlic lover’s favorite.

Aloo, Gobi Paratha

Paratha stuffed with potatoes or cauliflower.

Bullet Naan, Masala, Pakwan Special

Kulcha

Naan stuffed with onion, cheese.

Keema Naan

Naan stuffed with ground lamb.

Bread Basket

Naan, onion kulcha, garlic naan, roti.

Basmati Rice

Jeera Rice

Kashmiri Pulav

Basmati rice sauteed in butter with peas , nuts and raisins.

Vegetable Samosas

Crisp pastry stuffed with mashed potatoes and green peas.

Veg. Pakora

Assorted vegetables battered and deep fried.

Samosa Chat

Crushed samosa with chick peas, onion and combinations of chutneys.

Paneer Pakora

Cottage cheese battered and deep fried.

Bhel Puri

Crispy mix with spices, nuts, chickpeas, tamarind and cilantro chutney.

Pakwan’s Veg Special

Samosa, bhajiya, kaju, pakora, cutlet and paneer pakora.

Chilli Paneer

Cottage cheese battered and deep fried with chilli touch in chinese style.

Tomato Soup

Fresh tomato soup with a curry touch.

Mulligatawant Soup

Delicate lentil based vegetable soup.

Chicken Soup

Mildly spiced chicken broth.

Keema Samosa

Crisp pastry stuffed with mashed lamb and green peas.

Chicken Pakora

Cubes of chicken battered and deep fried.

Pakwan’s Special

Lamb samosa, chicken pakora, fish pakora.

Chicken Tikka

Marinated succulent pieces of chicken cooked in the clay oven.

Gulab Jamun

Deep fried milk balls soaked in honey syrup.

Kheer

Traditional rice pudding.

Semia Payasam

Wheat noodles pudding.

Ras Malai

Homemade cheese in saffron milk.

Gajar Halwa

Fresh carrot cooked in milk and ghee, garnished with nuts & raisins.

Kulfi

Indian traditional ice cream of mango, pistachio.

Mango, Vanilla Ice-Cream

Shimla’s Special

Combination of assorted ice-creams.

Aloo Gobi

Potatoes and cauliflower cooked with a touch of selected spices.

Bhindi Pyaz

Stir fried unusual combination of fresh okra and onions.

Vegetable Curry

Combination of vegetable, herbs and spices.

Baingan Burtha

Fantastic union of green peas and pulp of eggplant.

Chana Masala

Chickpeas cooked in an exotic sauce.

Sookhi Sabhji

Seasonal fresh vegetables cooked with a blend of spices.

Chana Saag

Chickpeas cooked in spinach sauce.

Dum Aloo Kashmiri

Whole potatoes in a curry sauce.

Chole Bhatura

Chickpeas cooked spicy with bread.

Aloo Poori

Potatoes cooked spicy with bread.

Dal Tadka

Yellow lentils topped with popped mustard seeds.

Dal Makhani

Brown lentils done with ginger and garlic.

Kofta Lajawab, Malai Kofta

Deep fried vegetable balls simmered in a creamy sauce.

Navaratan Korma

Fresh vegetables, cheese, herbs and nuts in a creamy sauce.

Mutter Panner

Cheese and green peas.

Palak Panner

Garden spinach done with subtle spices and cheese.

Kadai Paneer

Spicy cheese and vegetable combination.

Paneer Tikka Masala

Paneer tikka cooked in a vegetable gravy.

Paneer Makhani

Paneer cubes in a butter sauce.

Shahi Paneer, Paneer Korma

Paneer done in mildly spiced sauce.

Veg. Biryani

Chicken Biryani

Lamb Biryani

Shrimp Biryani

Goat Biryani

Combo Biryani

Chicken Curry

Chicken in traditional curry sauce.

Chicken Jalfrazie

Medium spiced curry preparation with vegetables.

Chicken Tikka Masala

Chicken tikka cooked in a vegetable gravy.

Chicken Makhani

Chicken cubes in a butter sauce.

Chicken Saag

Juicy chicken with fresh spinach.

Chicken Korma

Done in mildly spiced sauce.

Chicken Do Pyaaza

Stir fried unusual combination of fresh chicken, bell pepper, onions, tomato with cream touch.

Kadai Chicken

Spicy semi dry chicken dish with vegetables.

Chicken Madras

South indian curry chicken.

Chicken Vindaloo

Spicy chicken dish from goa.

Murgh Tikka

Off the bones. Served on sizzling griddle.

Reshmi Kebab

Skewered minced chicken served on sizzling griddle.

Murgh Tandoori

Sizzling half chicken.

Jinga Kebab, Shrimp Tandoori

Skewered shrimps.

Boti Kebab, Lamb Tandoori

Juicy lamb cubes. Served on sizzling griddle.

Seekh Kebab

Skewered minced lamb. Served on sizzling griddle.

Mix Grill

Murgh tandoori, murgh tikka, reshmi, boti, seekh and jinga kebabs. Served on sizzling griddle.

Pakwan’s Combination

(Served up to 4). Marinated chicken tikka, seekh kebab, veg korma, lamb korma & lentil curry.

Chemmeen Curry

Aromatic flavorful shrimp curry.

Kadai Shrimp

Spicy semi-dry dish with onions, tomatoes and green peppers.

Shrimp vindaloo

Spicy goan shrimp curry.

Shrimp Shajahani

Shrimp done in mughalai style.

Fish Curry

Authentic indian fish curry.

Kadai Fish

Spicy semi-dry fish preparation with wedges of vegetables.

Shrimp Bhuna

Traditionally spiced semi-dry dish.

Lamb Curry

Tender lamb cubes in a curry sauce.

Rogan Josh

Lamb cubes in a delicate cream sauce.

Lamb Madras

South indian lamb curry.

Lamb Saag

Lamb and spinach combination.

Kadai Lamb

Spicy semi-dry lamb with vegetables.

Lamb Vindaloo

A fiery goan delicacy with potatoes and touch of vinegar.

Shepherd’s Choice

Marinated lamb cubes gently cooked in tandoor and simmered in kashmiri sauce.

Pakwan’s Special Vegetarian Thali

Vegetarian combination of appetizer, entrees, rice, bread and dessert.

Pakwan's Special Non-Vegetarian Thali

Typical non-vegetarian meal of appetizer, entrees, rice, bread and dessert from north india.