Northwest Grille Menu
Prices, calorie guide, and order-online options in one place
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Prices may vary — please confirm at the restaurant before ordering.
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soup of the day
Dessert special
Cream Cheese with white chocolate chip
week day $7 lunch special
Monday
Soup & Salad
Tuesday
Tuna Melt
Wednseday
NW Grille Burger
Thursday
Fried Pollock Basket
Friday
Teriyaki Chicken Sandwich topped with pineapple, and provolone cheese
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dinner special
Grilled Striped Seabass
served over a bed of angel hair pasta tossed with pesto, kalamata, and sweet peppers
main
Chef 's Choice Omelet
chef fennell's weekly creation
Fresh Baked Quiche
chef fennell's weekly creation baked in an individual tart shell, served with homefries
Nwg Breakfast Sandwich
bacon, egg and cheese served on a fresh baked biscuit with home-fries
American Hearty Breakfast
two free-range local eggs, apple-wood smoked bacon with cheddar grits and a cheddar biscuit
Decadent French Toast
two thick slices of fresh baked brioche, battered and cooked to perfection. topped with candied walnuts
3 Egg Omelet
free-range local eggs with your choice of cheese. (american, swiss, provolone or cheddar) served with your choice of apple-wood smoked bacon, smoked sausage, or cheddar cheese grits
Sunshine Benedict
southern style baked biscuit topped with a crab cake, apple-wood smoked bacon grilled tomato and a free-range local pan-fried egg. finished with béarnaise sauce
Shrimp And Grits
st. augustine style fried shrimp served with cheddar cheese grits and collard greens
Tofu Vegetarian Scramble
grilled marinated tofu sautéed with onions, peppers, mushrooms, spinach and pecans
Steak And Eggs
a 6 oz. ny strip with and 2 free-range local eggs topped with béarnaise sauce served with a side of cheddar cheese grits
Shrimpers Breakfast Skillet
blackened shrimp served over a bed of sliced home fries with tomatoes and scallions with cheddar cheese and topped with spicy remoulade
Grilled Salmon
served over a bed of sautéed spinach and tomatoes. finished with a béarnaise sauce
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appetizers
SMOKED MAHI DIP
Our home made smoked Mahi dip served with pita chips
CRABMEAT FONDUE
a delicious blend of crabmeat, cheese, and fresh spinach served with toasted boule bread
PEEL AND EAT SHRIMP
Large white shrimp served with our homemade cocktail sauce
Smoked Florida Mahi-mahi Dip
smoked florida mahi-mahi, blended with cteamcheese and spices, served with crackers
Fried Mozzarella Sticks
breaded and fried served with marinara
Fried Portabella Mushrooms
marinated and deep fried-served with our homemade garlic dip
Fried Chicken Fingers
fried to a golden brown and served with ranch dressing
Smoked Florida Mahi-mahi Dip
Smoked florida mahi-mahi, blended with cheese and spices, served with pita chips
Fried Mozzarella Sticks
Breaded and fried served with marinara
Fried Portabella Mushrooms
Marinated and deep fried-served with our homemade garlic dip
Fried Chicken Fingers
Fried to a golden brown and served with ranch dressing
Smoked Florida Mahi-mahi Dip
Smoked florida mahi-mahi, blended with cheese and spices, served with pita chips
Fried Mozzarella Sticks
Breaded and fried served with marinara
Fried Portabella Mushrooms
Marinated and deep fried-served with our homemade garlic dip
Fried Chicken Fingers
Fried to a golden brown and served with ranch dressing
Crabmeat Fondue
a warm blend of blue crabmeat, cream cheese, spinach, and parmesan cheese baked and served with a toasted boule bread
Stuffed Mushrooms
Jumbo button mushrooms stuffed with shrimp, scallops and a blend of cheese. topped with a panko herb crust and broiled in mushroom broth
Stuffed Mushrooms
Jumbo button mushrooms stuffed with shrimp, scallops and a blend of cheese. topped with a panko herb crust and broiled in mushroom broth
Wild Caught Florida Alligator Tail
chef fennell creates seafood inspired omelettes every weekenddeep-fried and served with a homemade pineapple- horseradish sauce
Nw Grille Crab Cakes
a northwest grille favorite! fresh, seasoned blue crab meat, pan-seared and served with a spicy remoulade sauce
Fried Stuffed Shrimp
gulf shrimp, stuffed with crabmeat, beer batter dipped, deep-fried and served with cocktail sauce
Wild Caught Florida Alligator Tail
Deep-fried and served with a homemade pineapple-horseradish sauce
Nw Grille Crab Cakes
A northwest grille favorite! fresh, seasoned blue crab meat, pan-seared and served with a spicy remoulade sauce
Crabmeat Fondue
A warm blend of blue crabmeat, cream cheese, spinach and parmesan cheese served with a toasted boule bread
Fried Stuffed Shrimp
Large white shrimp, stuffed with crabmeat, beer batter dipped, deep-fried and served with cocktail sauce
Fried Calamari
Hand breaded calamari tossed with diced tomatoes and capers in a lemon garlic sauce
Peel And Eat Shrimp
Half a pound of steamed shrimp in the shell, served hot or cold
Sauteed Mussels
Black mussels sautéed in a white wine saffron butter sauce
Fried Oysters
Plump oysters breaded and deep-fried
Wild Caught Florida Alligator Tail
Deep-fried and served with a homemade pineapple-horseradish sauce
Nw Grille Crab Cakes
A northwest grille favorite! fresh, seasoned blue crab meat, pan-seared and served with a spicy remoulade sauce
Crabmeat Fondue
A warm blend of blue crabmeat,cream cheese, spinach, and parmesan cheese served with a toasted boule bread
Fried Stuffed Shrimp
Gulf shrimp, stuffed with crabmeat, beer batter dipped, deep-fried and served with cocktail sauce
Fried Calamari
Hand breaded calamari tossed with diced tomatoes and capers in a lemon garlic sauce
Peel And Eat Shrimp
Half a pound of steamed shrimp in the shell, served hot or cold
Sautéed Mussels
Black mussels sautéed in a white wine saffron butter sauce
Mushroom Napoleon
Portabella mushroom stacked with a crab cake, grilled eggplant and sliced tomatoes, topped with parmesan cheese and basil oil served with baby arugula
Diablo Style
Mussels Diablo
Black mussels sautéed in a spicy, tomato diablo sauce
Mushroom Napoleon
Portabella mushroom stacked with a crab cake, grilled eggplant and sliced tomatoes, topped with parmesan cheese and basil oil served with baby arugula
Mussels Diablo
Black mussels sautéed in a spicy, tomato diablo sauce
Seared Ahi Tuna
Sushi grade tuna, seared rare and garnished with spring onions, soy sauce and wasabi
Seared Ahi Tuna
Sushi grade tuna, seared rare and garnished with spring onions, soy sauce and wasabi
salads
HOUSE SALAD
A mix of romaine, spinach and arugula with red peppers, red onions, craisins and almonds
CAESER SALAD
Romaine lettuce with parmesan cheese and homemade croutons with our delicious caeser dressing
HEARTS OF PALM SALAD
Marinated hearts of palm with grape tomatoes, kalamata olives, cucumbers and onions
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sandwiches
TUNA SALAD
Our tuna salad served on rye bread with arugula, onions and tomatoes
CHICKEN SALAD
Our homemade chicken salad served on whole wheat bread with romaine lettuce, red onions, and tomatoes
Nw Grille Burger
8oz black angus beef cooked to order on a ciabatta roll
Chicken
a boneless skinless chicken breast served grilled, blackened or fried on a ciabatta roll
Chicken
A boneless skinless breast of chicken served grilled, blackened or fried on a ciabatta roll. add provolone, swiss, amer ican, shredded cheddar or bleu cheese $1
Northwest Grille Burger
8oz black angus beef cooked to order on a ciabatta roll. add provolone, swiss, american, shredded cheddar or bleu cheese $1
Northwest Grille Burger
8oz black angus beef cooked to order on a ciabatta roll. add provolone, swiss, amer ican, shredded cheddar or bleu cheese $1
Chicken
A boneless skinless breast of chicken served grilled, blackened or fried on a ciabatta roll. add provolone, swiss, american, shredded cheddar or bleu cheese $1
Po-boy
fried shrimp or pollack served on a toasted hoagie roll with spicy remoulade, coleslaw, chopped pickles and shredded lettuce
Chicken Salad
homemade with a hint of curry served on whole wheat bread
Pollack
fried alaskan pollack served on a ciabatta roll
Po Boy
Fried shrimp or pollack on a toasted hoagie roll with spicy remoulade, cole slaw, chopped pickles and shredded lettuce
Chicken Salad
Homemade and served on whole wheat bread
Tofu
Marinated tofu with grilled red onions, lemon dill aioli and arugula served on ciabbata bread
Fried Pollack Sandwich
White, flaky pollack battered and deep-fried. served on a ciabatta roll
Tuna Melt
tuna salad with melted swiss cheese, grilled tomatoes and arugula on rye bread
6 Oz Ny Strip Sandwich
6oz ny strip topped with grilled onions, mushrooms and provolone cheese on a hoagie roll
Crabcake Sandwich
A northwest grille favorite! served on toasted ciabatta served with spicy remoulade on the side
Tuna Melt
Tuna salad with melted swiss cheese on foccaica bread
Ellies Blackened Chicken
Boneless, skinless chicken breast, seared with cajun seasoning and topped with grilled tomato, baby arugula, gorgonzola cheese and a lemon dill aioli on ciabbata bread
6 Oz Ny Strip Sandwich
6oz ny strip topped with grilled onions, mushrooms and provolone cheese on a hoagie roll
Portabella
Marinated and grilled portabella mushroom topped with provolone cheese served on a ciabatta roll
London Broil
Peppercorn grilled flank steak with sautéed onions, peppers and mushrooms on a toasted steak bun with provolone cheese
All Natural Grass Fed Burger
100% all natural, local, antibiotic and hormone free ground beef
All Natural Grass Fed Burger
100% all natural, local, antibiotic and hormone free ground beef. add provolone, swiss, amer ican, shredded cheddar or bleu cheese $1
All Natural Grass Fed Burger
100% all natural, local and antibiotic and hormone free ground beef. add provolone, swiss, american, shredded cheddar or bleu cheese $1
Salmon
Grilled salmon topped with baby arugula and a lemon dill aioli served on a ciabatta roll
Gorganzola Burger
100% all natural, local, antibiotic and hormone free ground beef topped with gorgonzola cheese and bacon. served on a ciabatta roll
Yellowfin Tuna
Grilled and served on a toasted ciabatta roll with wasabi mayonnaise
Deep Roots Farm Burger
100% all natural, local, antibiotic and hormone free ground beef topped with gorgonzola cheese and bacon. served on a ciabatta roll
Fresh Florida Grouper
broiled, fried, grilled or blackened
Florida Grouper
Our fresh grouper, broiled, grilled, blackened or fried served on a ciabatta roll
Florida Grouper
Our fresh grouper, broiled, grilled, blackened or fried served on a ciabatta roll
entrees
CHICKEN CAPRINI
Grilled chicken breast topped with a shrimp and scallop mousse, finished with a basil oil
POACHED SALMON
Fresh salmon poached in white wine and lemon with fresh dill and capers
BRONZED CATFISH
Domestic catfish seasoned with cajun seasonings and served with spiced pecans and a spicy remoulade sauce
TILAPIA PICCATTA
broiled tilapia finished with a lemon caper white wine butter sauce
Fried Alaskan Pollack
lightly breaded and deep fried
Grilled Chicken
boneless skinless chicken breast served grilled, blackened or fried
All You Can Eat Fried Alaskan Pollack
served with fries only (no sharing or to-go boxes)
Catfish
coated in cornmeal and deep-fried
Shrimp
blackened, fried, broiled or grilled
Fried Oysters
lightly breaded and deep-fried
Sea Scallops
blackened, fried or broiled
Bay Scallops
fried, or broiled
Atlantic Salmon
blackened, broiled or grilled
Fried Combo Platter
choice of (2) shrimp, scallops, or pollack, lightly battered and deep-fried
Rainbow Trout
grilled, blackened, fried, broiled, or bronzed
8 Oz Sirloin
black angus beef, a full flavored steak grilled to perfection
Fresh Florida Grouper
fried, blackened, broiled or grilled
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side items
ROASTED MIXED VEGTABLES
RICE PILAF
ROASTED GARLIC SMASHED POTATOES
sides
Sub House Or Caesar Salad For A Side
One Free-range Local Egg Any Style
Homemade Biscuit
with jelly
Coleslaw
Cole Slaw
Cole Slaw
Home Fries
Cheddar Cheese Grits
Rice Pilaf
Vegetable Of The Day
Smoked Apple-wood Bacon
Fresh Mixed Fruit Smoked Sausage
Cheddar Biscuit
Steamed Broccoli
Garlic Smashed Potatoes
French Fries
Garlic Smashed Potatoes
Vegetable Of The Day
French Fries
Cheese Grits
Rice Pilaf
Broccoli
Home Fries
Collard Greens
Garlic Smashed Potatoes
Vegetable Of The Day
French Fries
Cheese Grits
Rice Pilaf
Broccoli
Baked Potato
Collard Greens
Sweet Potato
Sub House Or Caesar Salad For A Side
soups and salads
Nw Grille Salad
mixed greens and arugula, red onions, red pepper rings and craisins and almond slivers, with our house vinaigrette dressing
Caesar Salad
fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese
Caesar Salad
Fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese
Nw Grille Salad
Mixed greens and arugula, red onions, red pepper rings, slivered almonds and craisins, with our house vinaigrette dressing
Caesar Salad
Fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese
Wakame Salad
Japanese seaweed tossed with sesame seeds and rice wine vinegar
New England Seafood Chowder
creamy style soup with clams, bay scallops, salmon and yellowfin tuna
Soup Of The Day
our chef's daily selection
New England Seafood Chowder
Creamy style soup with clams, bay scallops, salmon and yellowfin tuna
Soup Of The Day
Our chef's daily selection
New England Seafood Chowder
Creamy style soup with clams, bay scallops, salmon and yellowfin tuna
Soup Of The Day
Our chef's daily selection
Grilled Chicken Caesar Salad
fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese with balsamic glazed grilled chicken
Grilled Shrimp Caesar Salad
fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese with five grilled shrimp
Tuna Or Chicken Salad Salad
fresh homemade chicken or tuna salad over mixed greens, and arugula, with red onions, red pepper rings, craisins and almond slivers, and julienne swiss cheese
Chicken Caesar Salad
Fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese topped with balsamic glazed grilled chicken
Shrimp Caesar Salad
Fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese topped with five grilled shrimp
Tuna Or Chicken Salad Salad
Fresh homemade tuna or chicken salad over mixed greens and arugula, with red onion, red pepper rings, craisins, almond slivers, and julienne swiss cheese
Chicken Caesar Salad
Fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese topped with balsamic glazed grilled chicken
Shrimp Caesar Salad
Fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese topped with five grilled shrimp
Tuna Or Chicken Salad Salad
Fresh homemade tuna or chicken salad served over mixed greens and arugula, red onions, red pepper rings, craisins, and julienne swiss cheese
Chicken Walnut Salad
chicken salad, lightly seasoned with curry, served on a bed of fresh spinach topped with walnuts and garnished with oranges, grapes, and strawberries
Farmhouse Salad
Mixed greens, and arugula, red onions, red bell pepper rings, slivered almonds and craisins, tomatoes, candied walnuts and bleu cheese crumbles topped with grilled chicken
Chicken Walnut Salad
Chicken salad, lightly seasoned with curry, served on a bed of fresh spinach topped with walnuts and garnished with oranges, grapes, and strawberries
Farmhouse Salad
Mixed greens, and arugula, red onions, red bell pepper rings, slivered almonds and craisins, tomatoes, candied walnuts and bleu cheese crumbles topped with grilled chicken
Chicken Walnut Salad
Chicken salad, lightly seasoned with curry, served on a bed of fresh spinach topped with walnuts and garnished with oranges, grapes, and strawberries
Peppercorn Steak Salad
Marinated peppercorn steak served over mixed greens and arugula, red onions red pepper rings, slivered almonds and craisins, with your choice of dressing
Peppercorn Steak Salad
Marinated peppercorn steak served over mixed greens and arugula, red onions red pepper rings, slivered almonds and craisins, with your choice of dressing
lunch seafood
Fried Alaskan Pollack
Lightly breaded and deep fried
Crab Cakes
Pan-seared, homemade crab cakes served with a spicy remoulade sauce
All-you-can-eat Fried Alaskan Pollack
Served with french fries. (no sharing or togo boxes please)
Catfish
Blackened: seared with cajun seasonings, bronzed: cajun-seared topped with a homemade spicy remoulade and spiced pecans, or fried: beer battered dipped and fried until a golden brown - coated in corn
Thai Shrimp
Grilled shrimp with a thai peanut sauce served over rice pilaf garnished with spring onions, chopped peanuts and lime (no side)
Salmon
Grilled: grilled and topped with a lemon herb butter, blackened: seared with cajun seasonings, broiled: seasoned and broiled in a white wine lemon butter, or bronzed: cajun-seared topped with a homem
Longfin Tilapia
Grilled: grilled and topped with a lemon herb butter, blackened: seared with cajun seasonings, fried: beer battered dipped and fried until a golden brown, broiled: seasoned and broiled in a white win
Rainbow Trout
Grilled: grilled and topped with a lemon herb butter, blackened: seared with cajun seasonings, fried: beer battered dipped and fried until a golden brown, broiled: seasoned and broiled in a white win
St. Augustine Style Fried Shrimp
Fully butterflied shrimp lightly dusted and deep-fried
Sea Scallops
Fried: beer battered dipped and fried until a golden brown, blackened: seared with cajun seasonings or broiled: seasoned and broiled in a white wine lemon butter
Bay Scallops
Fried: beer battered dipped and fried until a golden brown, or broiled: seasoned and broiled in a white wine lemon butter
Shrimp
Blackened (seared with cajun seasonings), fried (beer battered dipped and fried until a golden brown), broiled (seasoned and broiled in a white wine lemon butter) or skewered and grilled (grilled and
Yellowfin Tuna
Grilled: grilled and topped with a lemon herb butter, blackened: seared with cajun seasonings or bronzed: cajun-seared topped with a homemade spicy remoulade and spiced pecans
Chicken And Shrimp Teriyaki
Grilled: grilled and topped with a lemon herb butter and sliced chicken and shrimp with teriyaki sauce served over broccoli (no side)
Oysters
Eight freshly breaded oysters, deep fried until a golden brown
Seafood Combinations
Choose up to two preparation methods please: fried only- oysters, alaskan pollack; fried or blackened- catfish; fried, blackened or broiled- sea scallops, bay scallops; fried, grilled, blackened or b
Florida Grouper
Grilled: grilled and topped with a lemon herb butter, blackened: seared with cajun seasonings, fried: beer battered dipped and fried until a golden brown, broiled: seasoned and broiled in a white win
lunch steaks and poultry
Grilled Chicken
One boneless chicken breast with herb butter or a balsamic glaze
New York Strip
6 oz. of the finest boneless black angus beef
Chicken Caprini
Grilled boneless, skinless chicken breast topped with a shrimp and scallop goat cheese mousse on a bed of arugula finished with our basil infused olive oil
Sirloin
8 oz. black angus beef. full-flavored steak, grilled to perfection
Steak And Shrimp
6 oz black angus beef new york strip and 5 shrimp
lunch special
Grilled chicken breast
Topped with red peppers, ham and green beans in a lemon lime curry butter served over rice pilaf.
lunch pastas
Scallops Or Chicken Provencal
Scallops or chicken sautéed with tomatoes and capers in a lemon basil butter sauce, tossed with penne pasta
Garlic Shrimp Pasta
Shrimp sautéed with plenty of garlic, scallions and tomatoes in a white wine tomato sauce over angel hair pasta
steaks and poultry
New York Strip
6oz. new york strip aged and then grilled to perfection
Blackened Chicken
Blackened boneless, skinless chicken breasts topped with a balsamic vinegar sage reduction butter
Chicken Picatta
Grilled boneless, skinless chicken topped with a lemon caper sauce
Chicken Caprini
Grilled boneless, skinless chicken breasts topped with a shrimp and scallop goat cheese mousse on a bed of arugula finished with our basil infused olive oil
New York Strip
12 oz. hand cut black angus new york strip aged and then grilled to perfection
Filet Mignon
Center cut filet. the most tender cut of beef
Gorgonzola New York Strip
Our 12oz. hand cut black angus new york strip topped with melted gorgonzola cheese and a port wine mushroom demi-glaze
Blackened New York Strip
Our 12oz. hand cut black angus new york strip blackened and topped with a balsamic vinegar sage reduction butter
pastas
Scallops Or Chicken Provencal
Scallops or chicken sautéed with tomatoes and capers in a lemon basil butter sauce, tossed with penne pasta
Garlic Shrimp Pasta
Shrimp sautéed with plenty of garlic, scallions and tomatoes in a white wine tomato sauce over angel hair pasta
Penne Alfredo
Penne pasta tossed in a rich romano cheese cream sauce with either shrimp or grilled chicken
Seafood Linguine
Shrimp, scallops, mussels and clams sautéed in a garlic white wine butter sauce tossed with linguine
value menu
Shrimp Dinner
Eight blackened, fried, broiled, or grilled and topped with a homemade teriyaki glaze
St. Augustine Style Shrimp
Ten fully butterflied shrimp lightly dusted and deep-fried
Bay Scallops
Blackened, fried, or broiled
Chicken And Shrimp Teriyaki
Grilled and sliced chicken and five shrimp with teriyaki sauce served over broccoli (no side)
Grilled Chicken
Two boneless, skinless chicken breasts with herb butter or a balsamic glaze
Catfish
Blackened, bronzed, or fried
Fried Alaskan Pollack
Lightly breaded and deep-fried
Sirloin
8 oz black angus beef, grilled to perfection
Steak And Shrimp
6 oz black angus beef new york strip and 5 shrimp
Deep Roots Farm Burger
100% all natural, local, antibiotic and hormone free ground beef topped with gorgonzola cheese and bacon. served on a ciabatta roll and served with fries or coleslaw
seafood entrees
Crab Cakes
Pan-seared, homemade crab cakes served with a spicy remoulade sauce
All-you-can-eat Fried Alaskan Pollack
With french fries and coleslaw only (no sharing or togo boxes please)
Longfin Tilapia
Grilled, blackened, fried, broiled, or bronzed
Rainbow Trout
Grilled, blackened, fried, broiled, or bronzed
Salmon
Grilled, blackened, fried, broiled, or bronzed
Shrimp
Eleven blackened, fried, broiled or grilled and skewered, topped with a homemade teriyaki glaze
St. Augustine Style Fried Shrimp
Fourteen fully butterflied shrimp lightly dusted and deep-fried
Yellowfin Tuna
Grilled, blackened or bronzed
Alaskan Snow Crab
3 clusters of steamed alaskan crab served with clarified butter (2 Clusters for $15)
Sea Scallops
Blackened, fried or broiled
Oysters
Twelve fresh gulf oysters, breaded and fried until a golden brown (Small portion $15)
Florida Grouper
Grilled, blackened, fried, broiled, or bronzed
Seafood Combinations
Choose up to two preparation methods please: fried only- oysters, alaskan pollack; fried or blackened- catfish; fried, blackened or broiled- sea scallops, bay scallops; fried, grilled, blackened or b
Florida Rock Lobster Tail
A 7 oz. rock lobster tail broiled with seasoned lemon butter and white wine
Alaskan King Crab
One and a half pounds of the finest alaskan king crab served with clarified butter
northwest grille classics
Mushroom Napoleon
Portabella mushrooms stacked with a grilled eggplant, sliced tomatoes and marinated tofu with parmesan cheese and basil oil served with baby arugula
Tilapia Picatta
Grilled and topped with a lemon caper sauce
Dill Crusted Salmon
Salmon filet coated in dill panko breadcrumbs and pan seared. topped with a cold cucumber onion relish
Fried Stuffed Shrimp
Butterflied large white shrimp, crabmeat stuffed, beer battered and deep-fried
Thai Shrimp
Eleven grilled shrimp with our thai peanut sauce served over rice pilaf garnished with green onions, chopped peanuts and lime (only 1 side)
Salmon Florentine
Grilled salmon topped with sautéed mushrooms and spinach in garlic parmesan cream sauce
Roasted Duck
Roasted half duckling with a sweet plum chili pepper glaze
Sesame Crusted Tuna
Ahi tuna seared medium rare with white and black sesame seeds, topped with roasted red peppers, green onions and a garlic ginger soy wasabi sauce
Bleu Cheese Florida Grouper
Broiled florida grouper with a bleu cheese herb crust, finished with a sherry mushroom sauce
Drunken Florida Grouper
Beer battered and fried, tossed in a bourbon sauce with roasted garlic, sweet red peppers and scallions
Stuffed Florida Grouper
Fresh florida grouper filet stuffed with crabmeat then baked and served with sautéed mushrooms and spinach in a garlic parmesan cream sauce
Surf And Turf
Center cut filet and lobster tail
Quick Menu Navigation
View Northwest Grille's menu prices, nutrition, locations and coupons
Browse latest menu of Northwest Grille's soup of the day Menu, week day $7 lunch special Menu, dinner special Menu, main Menu, appetizers Menu, salads Menu, sandwiches Menu, entrees Menu, side items Menu, sides Menu, soups and salads Menu, lunch seafood Menu, lunch steaks and poultry Menu, lunch special Menu, lunch pastas Menu, steaks and poultry Menu, pastas Menu, value menu Menu, seafood entrees Menu, northwest grille classics Menu, Breakfast menu, Lunch menu and Dinner menu everything is included.
Restaurant Information
About Northwest Grille
Northwest Grille offers Soup Of The Day, Week Day $7 Lunch Special & Dinner Special across 254 menu items, with prices from $1.00 to $32.00. Browse the full Northwest Grille menu with current prices — budget picks like the $1.00 Sub House Or Caesar Salad For A Side — updated August 2026. Rated 4.0/5 by diners.
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