Minnesotas Menu

Soup of the Day

See server for today's selection

New England Clam Chowder

Panini of the Day

Classic Chicken Caesar Wrap

Grilled chicken, romaine lettuce, romano cheese & caesar dressing

Grilled Vegetable Wrap

Marinated summer vegetables, portobello mushrooms, romaine lettuce, parmesan cheese & a sweet herb vinaigrette

Minnesota's Melt - Chicken

Sliced skirt steak or grilled chicken served on naan bread with melted mozzarella and dark BBQ sauce

Crunchie Chicken Wrap

Bacon, cheddar, fried chicken, mixed greens & ranch dressing

Minnesota's Melt - Steak

Sliced skirt steak or grilled chicken served on naan bread with melted mozzarella and dark BBQ sauce

Striped Bass Po Boy

Lettuce, tomato, sliced pickles and remoulade

BBQ Swordfish Sandwich

Grilled swordfish, caramelized red onions, on a club roll served with old bay fries

House Special Filet Mignon Sandwich

Served on garlic bread with fried onions, mozzarella cheese & horseradish cream sauce

Garlic Whipped Potatoes

Shoestring Fries

Rice Pilaf

Grilled Asparagus

Sauteed Spinach

Baked Potato

Mixed Greens

House balsamic vinaigrette

Classic Caesar

Grated pecorino romano cheese & housemade croutons

Summer Salad

Mixed greens, hearts of palms, strawberries and mangos tossed in a raspberry vinaigrette with crumbled bleu cheese

Seared Ahi Tuna Salad

Served medium rare. Mixed greens tossed in an asian sesame vinaigrette with wasabi & pickled ginger

Minnesota Steak Salad

Served medium rare. Sliced ny strip & portobello mushrooms over mixed greens in a balsamic vinaigrette with crumbled bleu cheese & crispy onions

Grilled Shrimp & Asparagus

Field greens, radicchio & endive in a lemon vinaigrette topped with fried goat cheese

Fried Calamari

Choice of: traditional: spicy marinara sauce. Buffalo style: bleu cheese dipping sauce

Warm Spinach & Artichoke Dip

Tri color chips & sour cream

Chicken Satay Tempura

Orange mango glaze

Three Cheese Quesadilla - Chicken

Cajun blackened chicken or shrimp with sweet corn & black beans with sour cream & housemade salsa

Wings

Choice of: buffalo, honey BBQ, teriyaki or orange ginger

Stuffed Mushrooms

New england mushrooms stuffed with fresh crabmeat & garlic white wine sauce

Honey BBQ Rib Teaser

1/2 rack of rib, tropical salad

Old Time Baked Clams Oreganata

Garlic white wine sauce

Prince Edward Island Mussels

Choice of: tomato fra diavolo white wine brodo

Maryland Style Crabcakes

Tobacco fried onions, balsamic reduction, side of scallion remoulade

Three Cheese Quesadilla - Shrimp

Cajun blackened chicken or shrimp with sweet corn & black beans with sour cream & housemade salsa

Orange Ginger Calamari

Asian glazed tossed with beans of palm, bananas, toasted peanuts and mixed greens

Steamed Littleneck Clams

Choice of tomato fra diavolo or white wine brodo

Caramelized Sea Scallops

Jicama salad and soy miso vinaigrette

Sushi Style Tuna & Asparagus Roll

Ahi tuna wrapped in seaweed with asparagus and a soy wasabi aioli

Three Cheese Quesadilla - Combo

Cajun blackened chicken or shrimp with sweet corn & black beans with sour cream & housemade salsa

Minnesota's Viking Platter

Mozzarella sticks, chicken fingers & buffalo wings served with dipping sauces

New England Lobster Roll

Traditional new england recipe served on a potato roll with old bay fries

10 oz. Sirloin Burger

Served with french fries, lettuce & tomato & one complimentary topping. Each additional topping $0.75 each

Minnesota's Own Surf & Turf Burger

12 oz. sirloin burger topped with a lobster meat salad

Rigatoni Ala Vodka

Chopped tomatoes, fresh basil, garlic & shallots in a vodka tomato cream sauce. Add chicken $4.00 extra. Add shrimp $6.00 extra

Hawaiian Style Chicken Stir Fry

Stir fried vegetables and pineapples in a teriyaki glaze

Honey BBQ Babyback Ribs

Full rack of ribs, baked potato and corn on the cob

Asian Marinated Skirt Steak

Over stir fry vegetables & rice pilaf

Seafood Fra Diavolo

Clams, mussels, shrimp, calamari caramelized garlic & crushed red pepper over linguine in a spicy marinara sauce

Trio Kebab

1 steak, 1 shrimp & 1 chicken kebab served over rice pilaf

Wild Striped Bass

Seared wild striped bass, lobster mashed, topped with tomato bruschetta & drizzled with infused lobster oil

Mojito Swordfish

Grilled swordfish topped with a fresh mint, lime & cilantro salsa with fresh mango

16 oz. New York Strip Steak

Grilled to perfection with a loaded baked potato and mixed vegetables

Pan Seared Ahi Tuna

Served medium rare. Pan seared ahi tuna over a bed of rice served with a green tomatillo salsa

Steak and Cake

Petite 7 oz. filet mignon in a mushroom demi & served with one of our homemade crab cakes