mEAT Menu

Crab Rangoon

crab, scallions, cream cheese, sweet chili sauce, crispy crust

Hot Bacon

smoked bacon, giardiniera, marinara, mozzarella, asiago, crispy crust

Wisconsin Trio

butterkase, fontina, blue cheese, garlic, scallions, white wine & dry sherry

Truffle

fontina, gruyere, garlic, white truffle oil & dry white wine

Twin Lobster Tails

(gf, p). south african lobster tails, spanish paprika, grass fed butter served with saffron butter

Veggie Skewer

(gf, p). yellow squash, zucchini, red onion, corn cobb, chili soy marinade

Bacon Wrapped Dates

(gf). applewood smoked bacon, dates, goat cheese

Lemon Chicken

(gf, p). lemon chicken, dill, garlic, oregano, lemon juice, tomato sauce

Meatball

beef, pork, lamb, parsley, garlic, grated romano, egg batter, italian bread crumbs served with a house marinara sauce

Bacon Wrapped Chicken

(gf). chicken breast, applewood smoked bacon, jalapeño, cream cheese

Pistachio Crusted Pork

(gf, p). berkshire pork tenderloin, oriental sesame oil, roasted pistachio crumbles. served with an oyster plum sauce

Rosemary Mint Pork

(gf, p). berkshire pork tenderloin, shallots, garlic clove, mint leaves, rosemary. served with apple raisin chutney.

Beef Tenderloin Tips

(gf). allen brothers tenderloin, garlic, bay leaves, soy sauce, burgundy wine. served with a horseradish yogurt sauce.

Shrimp

(gf, p). jumbo shrimp, olive oil, salt & pepper. served with a basil garlic butter sauce.

Wasabi Crusted Salmon

sockeye salmon, dijon mustard, wasabi pea crumbles soy-scallion sauce

Seared Scallops

(gf, p). large sea scallops, olive oil, salt & cracked pepper. served with an apricot miso sauce.

Pistachio Crusted Lamb Chops

(gf, p). lamb, dijon mustard, pistachio crumbles

Milk Chocolate

White Chocolate

Bananas Foster

white chocolate, caramel, spiced rum, banana and banana liqueur

Flaming Turtle

milk chocolate, caramel & walnuts

The Joy

milk chocolate, sliced tomato and coconut

Allagash White

belgian style wit

Stone

american pale ale

Metropolitan Dynamo

copper lager

Oskar Blues Mama's Little Yella Pils

pilsner

Lagunitas IPA

west coast ipa

SKA Modus Hoperandi

american ipa

Prairie Path Ale

golden ale

Anderson Valley

(gf). gose ale

Green Flash Hop Head Red

american amber

Dark Horse Special Reserve

black ale

Boulder Shake

chocolate porter

Left Hand Nitro

milk stout

Timmermans Framboise

raspberry lambic

Off Color Apex Predator

belgian-style saison

Vander Mill Totally Roasted

cider

Glutenberg

blond ale

Latrappe Isid'or

belgian strong pale ale

French Press

Cappuccino

Latte

Espresso

Irish Coffee

alcohol

Cucumber Cups

(gf, p). cucumber, red onion, kalamata olives, tomato, feta, balsamic reduction (paleo without feta)

Stuffed Mushrooms

white mushrooms, rosemary, asiago, mozzarella, breadcrumbs

Bacon Onion Tart

smoked bacon, white onion, seasoned creme fraiche, puff pastry crust

Cauliflower Puree

(gf, p). cauliflower, kosher salt, white pepper, vegetable stock

Creamed Corn

(gf). vegetable broth, corn, chopped onion, flour garlic, whipping cream, olive oil

Brussels Sprouts

(gf, p). brussels sprouts, smoked bacon, olive oil, honey, balsamic reduction

Greek Potatoes

(gf). chicken & beef stock, idaho potatoes, dill, garlic, oregano, lemon juice, tomato puree

Steakhouse Mushrooms

(gf, p). cremini, oyster, and button mushrooms, white julienned onions & shallots, fresh herbs with cabernet reduction

Quinoa Casserole

(gf). chicken broth, bell pepper, green onion, spinach, dry mustard, panko bread crumbs, garlic, cheddar & mozzarella

Fondue Mac And Cheese

rigatoni pasta, applewood smoked bacon, green peas, garlic, bay leaves, white pepper, sharp vermont cheddar & gouda, white wine, sun-dried tomatoes, panko bread crumbs

Montrose 2013

rose cotes de thongue, france

Corvidae 2012 'Mirth'

chardonnay (unoaked) washington

Otto's Constant Dream 2013

sauvignon blanc marlborough

Bolzano 2012

pinot grigio italy

Gorgonzola

iceberg lettuce, cherry tomatoes, gorgonzola, garlic herb vinaigrette

Kale Caesar

red wine poached egg, kale, housemade caesar dressing, and a parmesan cheese crisp

Jalisco Old Fashioned (Rocks)

casamigos reposado tequila, cointreau, angostura & orange bitters -stirred, over ice, orange twist, cinnamon & sugar rim

Kentucky Negroni (Rocks)

jim beam select bourbon, aperol, cinzano sweet vermouth. stirred, over rice, orange tail twist and cherry.

Pisco Burgundy Sour

pisco, cointreau, burgundy syrup, fresh lime -shaken, over ice, micro-lime zest

Magic Margarita

casamigos blanco tequila, cointreau, fresh lime, simple syrup -over a flavored ice block, salt & sugar rim

Sidecar Stinger

hennessy, barenjager, fresh lemon juice, simple syrup. shaken, served up, flamed lemon coin.

Maple Foam Manhattan

makers 46 bourbon, cinzano sweet vermouth, maple syrup reduction. shaken, served up, maple bourbon foam, skewered cherry.

Sazerac

wild turkey rye whiskey, st germain, egg white, fresh lemon -shaken, served up, micro lemon zest, angostura bitters

Cucumber Gimlet

beefeater 24 gin, fresh lime, muddle cucumber, simple syrup. shaken & strained, cucumber ribbon with a citrus foam.

The American Mule

american harvest vodka, housemade ginger syrup, fresh lime. carbonated, copper mug over ice, lime and crystallized ginger skewer.

La Paloma

casamigos reposado tequila, st germain, pink grapefruit, fresh lime, pinch of sugar and salt -carbonated, over ice, double lime wheel

Szechuan Button Cocktail

grey goose le citron vodka, galliano, double brewed chamomile tea, fresh lemon, simple syrup. shaken, over ice, szechuan lemon wheel.

Modern Cosmo

grey goose le citron vodka, triple sec, white cranberry juice, fresh lime -shaken, served up, blood orange pearls, cranberry foam

Mayu 2012

carmenere-syrah elqui valley, chile

Rickshaw 2012

pinot noir california

Mapema 2011

malbec mendoza

Seven Hills 2011

cabernet sauvignon columbia valley

Terre Gaie NV Prosecco Italy

Raventos 2011 'L'Hereu' Reserva Brut Spain