Honduras Kitchen Menu

Side of Corn Tortillas

Side of Flour Tortillas

Side of Rice

Side of Beans

Side of Chimol

Side of Pickled Vegetables

Side of Cheese

Side of Cream

Side of Meat Pie

Side of Baleada

Side of French Fries

Rice and Beans

Side of Avocado

Side of Plantains

Side of Yucca (Cassava)

Side of Chorizo

Side of Chicharrones

Side of Pork Chops

Side of Pork Rinds

Side of Pigs Feet

Side of Conch Meat

Side of Shrimp

Side of Crab

Side of Fish

Taco Hondureno

Fried rolled taco stuffed with chicken and covered with cabbage, cheese and tomatoes bathed in Honduran sauce.

Baleadas

Fresh handmade flour tortilla with refried beans, Honduran cream (mantequilla) and grated dry cheese.

Pastelitos

Meat pie filled with ground beef and rice. Served with pickled cabbage in Honduran sauce.

Enchilada

Fried tortilla with ground beef, cabbage, cheese, tomatoes and boiled egg bathed in Honduran sauce.

Sandwich Hondureno

Delicious Honduran sandwich with shredded sauteed chicken, cabbage, mayonnaise, mustard, tomatoes and french fries.

Platano Maduro

Delicious ripe plantain with refried beans and Honduran cream (mantequilla).

Platano Verde

Delicious green plantain with refried beans and Honduran cream (mantequilla).

Platano Estilo San Pedro Sula

Ripe plantain sliced down the middle and stuffed with ground beef, dry cheese and Honduran cream (mantequilla) and fried to a golden brown.

Tajaditas Appetizer

Tasty cooked fried plantains served with beef, pork rinds or pig's feet with cabbage, chimol, pickled vegetables, tomatoes and Honduran sauce.

Yucca Appetizer

Tasty cooked cassava served with beef, pork rinds or pig's feet with cabbage, chimol, pickled vegetables, tomatoes and Honduran sauce.

Arroz con Pollo Special

Rice and chicken. Served with beans, salad and tortillas.

Carne Asada Special

Served with rice, beans, salad and tortillas.

Chuletas Special

Pork chops. Served with rice, beans, salad and tortillas.

Steak Picado Special

Shredded steak. Served with rice, beans, salad and tortillas.

Pollo Asada Special

Served with rice, beans, salad and tortillas.

Pollo Mesapa Special

Fried chicken. Served with rice, beans, salad and tortillas.

Cena Hondurena

Served with rice, beans, Honduran cheese, eggs, a small piece of steak, chimol, sour cream and fried plantains.

Chuletas Entree

Two delicious pork chops served with rice, beans, Honduran cheese and chimol topped with famous Honduran sauce and fried plantains.

Carne Asada

Grilled steak cut Honduran-style marinated until it is super tasty. Served with rice, beans, Honduran cheese, chimol salad and fried plantains.

Pincho de Res

Beef kabob topped with famous Honduran sauce. Served with rice, beans, Honduran cheese, chimol, salad and fried plantains.

Bisteak Encebollado

A grilled steak cooked to true Honduran taste and topped with lots of grilled onions and Honduran sauce. Served with rice, beans, salad, chimol, cheese and fried plantains.

Rice and Beans con Pollo Frito

Fried chicken with rice and beans mixed together with coconut milk. Served with salad, chimol, cheese and fried plantains.

Rice and Beans con Chuletas Fritas

Pork chops with rice and beans mixed together with coconut milk. Served with salad, chimol, cheese and fried plantains.

Arroz con Pollo

A delicious bowl of yellow rice with chicken and vegetables. Served with salad and bread.

Pollo Mesapa Estilo Mercado

A delicious chicken leg quarter Mercado-style on a red basket, a bed of fried green plantains, green and red cabbage and chimol topped with your favorite Honduran sauce.

Chuletas Estilo Mercado

Two pork chops Mercado-style on a red basket, a bed of fried green plantains, green and red cabbage and chimol topped with your favorite Honduran sauce.

Pollo Frito

A fried chicken leg quarter. Served with rice, beans, salad, chimol, cheese and fried plantains with Honduran sauce on top.

Pollo Guisado Estilo Progreso

A small chicken leg quarter stew mixed with carrots and potatoes topped with famous Honduran sauce. Served with rice, beans, salad, chimol, cheese and fried plantain.

Carne Guisada

Small pieces of steak stew mixed with carrots, and potatoes topped with famous Honduran sauce. Served with rice, beans, salad, chimol, cheese and fried plantain.

Parrillada Hondurena

Complete dishes made for two people. Served with two grilled pork chops, grilled steak, grilled shrimp and grilled Honduras chicken, two baleadas, rice, beans, encurtido, two natural drinks and much

Sopa de Mondongo

A delicious large bowl of soup with beef panza mixed with beef feet, green banana, casaba, green plantain, ripe plantain and carrot blended with coconut milk. Served with white rice and lemon.

Sopa de Res

A delicious and expanded bowl of beef soup mixed with beef bone, green banana, casaba, green plantain, ripe plantain, carrots and more. Without coconut milk. Served with white rice and lemon.

Tapado

A delicious bowl of chuck dry salty beef blended with coconut milk. Mixed with banana, green plantain, ripe plantain and more. Served with white rice and lemon.

Sopa de Pescado

A large bowl of soup with tilapia blended with coconut milk. Mixed with banana, green plantain, ripe plantain and more. Served with white rice and lemon.

Sopa de Camaron

A delicious bowl of soup with shrimp blended with coconut milk. Mixed with banana, green plantain, ripe plantain and more. Served with white rice and lemon.

Sopa de Jaiva

A delicious bowl of soup with crab leg blended with coconut milk. Mixed with banana, green plantain, ripe plantain and more. Served with white rice and lemon.

Sopa de Caracol

A delicious bowl of soup of conch meat blended with coconut milk. Mixed with banana, green plantain, ripe plantain and more. Served with white rice and lemon.

Sopa de Hombre

A delicious macho man soup mixed with shrimp, fish, conch meat, crab, choros, banana, green plantain and ripe plantain all cooked in coconut milk. Served with white rice and lemon.

Arroz con Camarones

A splendid dish in the form of a volcano. Rice mixed with shrimp and vegetables with bread and salad.

Pescado Frito

Tasty fried tilapia fish well-seasoned with spices and the wonderful taste of lemon. Served with rice, salad and plantains to taste.

Conch and Shrimp Cocktail

Tasty cocktail Telamar-style with mayonnaise, ketchup, celery, cilantro, tomatoes, onions and all the right spices to give it unique flavors. Served with chips.

Camaron a la Plancha

Tenderized and sauteed large grilled shrimp well-seasoned, marinated and cooked to perfection on the grill. Served with rice, salad and plantains to taste.

Pincho de Camaron

Well-seasoned sauteed and grilled shrimp. A kabob complete with onions and red and green peppers. Served with rice, salad and plantains to taste.

Ceviche

Tasty conch and shrimp ceviche cooked with pure lemon juice Telamar-style with celery, cilantro, tomato, onion and spices. Accompanied by homemade chips. Served with rice, salad and plantains to tast

Guisado

An excellent sauteed dish prepared with onion, tomato and green pepper in a Honduran sauce. Served with rice, salad and plantains to taste.

Seafood Mantequilla

An exquisite dish cooked with Honduran mantequilla and butter seasoned to perfection. Your choice of conch or shrimp. Served with rice, salad and plantains to taste.

Seafood Empanizado

Your choice of conch or shrimp prepared and marinated with lemon and special spices blended with flour, egg and bread crumbs. Served with rice, salad and plantains to taste.

Seafood Ensalada

Conch meat or shrimp in a flavorful ad nutritious salad with mixed vegetables, mayonnaise and spices. Served with rice, salad and plantains to taste.