Gajalee Menu

9. Chicken Tikka Masala

tandoori cooked chicken in tomato and onion gravy.

10. Chicken Malvani

onion, tomato and ginger cooked with little roasted coconut.

11. Chicken Xaccuti

tamarind and caramelized onion based sauce.

12. Chicken Chettinad

tamarind, fennel seed, pepper and bay leaf ground together.

13. Chicken Kolhapuri

onion, red chili, yogurt and pepper.

14. Chicken Handi

onion and tomato based gravy with spices.

15. Chicken Hariyali

cilantro, mint and green pepper sauce.

16. Chicken Vindaloo

vinegar based spicy chili sauce with potatoes.

17. Murg Makhani

chicken cooked in tomato and butter with fenugreek leaves and spices.

26. Lamb Malvani

onion, tomato and ginger cooked with little roasted coconut.

27. Lamb Xaccuti

tamarind and caramelized onion based sauce.

28. Lamb Chettinad

tamarind, fennel seed, peppercorn and bay leaf ground together.

29. Lamb Kolhapuri

onion, red chili, yogurt and pepper.

30. Lamb Handi

onion and tomato based gravy with spices.

31. Lamb Hariyali

cilantro, mint and green pepper sauce.

32. Lamb Vindaloo

vinegar based chili sauce and cube potato.

60. Gulab Jamun

spongy milk dumplings in sweet syrup.

61. Carrot Halwa

grated carrot with cheese and milk.

62. Rice Pudding

49. Paratha

multilayered white flour, pan-fried.

50. Poori

puffed wheat bread.

52. Surva

plain curry gravy.

53. Papad

54. Raita

47. Komdivade

rice flour, gram flour, fenugreek seed, cumin and red chili.

48. Chapati

whole wheat bread.

51. Kal Appam

rice and lentil pancake.

56. Soda

soda choice: coke, diet coke, sprite.

57. Masala Tea

59. Sol Kadi

kokum and coconut based drink.

58. Mango Lassi

mango flavored lassi.

58. Rose Lassi

rose flavored lassi.

55. Mango Piyush

thick yogurt drink with cardamon.

46. Basmati Rice

saffron rice.

41. Vegetable Pulao

basmati rice sautéed with vegetables, onion and spices.

42. Chicken Pulav

chicken chunks with saffron rice and spices.

43 Lamb Biryani

lamb cooked with garam masala, saffron and caramelized onions, topped with rice.

44. Chicken Biryani

chicken cooked with garam masala, saffron and caramelized onions, topped with rice.

45. Kolambi Palak Rice

shrimp cooked in spinach purée and sautéed with rice and spices.

6. Kothmir Vadi

cilantro and chickpea flour steamed and pan-fried with spices.

7. Batata Vada

spiced potato fried with chickpea flour coating.

8. Vegetarian Samosa

potato and peas mixed with spices.

1. Chicken & Peas Samosa

minced chicken and peas prepared with ginger garlic and spices.

2. Fish Cutlet

fish minced with potatoes, egg, cumin and cilantro.

4. Chicken 65

chicken marinated with yogurt and chettinad spices.

5. Curry Leaf Calamari

batter fried and sautéed with spices and curry leaves.

3. Shrimp Chili Tava

shrimp and chilies sautéed with spices.

38. Varan Dhal

yellow peas cooked, and seasoned mustard & cumin seeds.

35. Palak Paneer

spinach and cottage cheese cooked in curry sauce and fenugreek leaves.

36. Vegetable Curry

fresh cut vegetables cooked in tomato and onion curry.

37. Vegetable Kolhapuri

vegetables cooked with onion, red chili and pepper.

39. Mutter Paneer

cottage cheese and green peas in brown sauce.

40. Vegetable Makhani

mixed vegetables in tomato and butter with fenugreek leaves.

33. Machi Fried Fish Special

fresh fish coated with spices, semolina, rice flour and pan-fried.

34. Meen Pollichathu Fish Special

fish marinated in homemade spices and slow-cooked in plantain leaf.

19. Tisyra Masala Clams

half shell clams cooked with spices, onion and coconut.

20. Tisrya Sukka Clams

half shell clams sautéed with onion, garlic & cilantro, and grated coconut.

18. Fish Malvani Masala

fresh fish cooked in roasted coconut and house-made spices.

21. Kolambi Hariyali Shrimp

shrimp cooked with cilantro and mint sauce.

22. Ambat Tikat Kolambhi Shrimp

shrimp cooked in tangy and spicy sauce mixed with raw mangoes.

23. Fish Xaccuti

tamarind and caramelized onion based sauce.

24. Seafood Handi

mixed seafood cooked with onion, cashew and tomato.

25. Fish Kolhapuri

onion, cashew, yogurt and pepper sauce.