El Sitio Steak and Seafood Menu

White Corn or Plantain Empanadas

A delicious ecuadorian delight for any time.

Argentinean Style Empanadas

Wheat flour empanadas stuffed with seasoned chicken or meat.

Shrimp Ceviche

A classic ecuadorian cuisine: citrus- marinated shrimp, served with popcorn and plantain chips

Grilled Provolone

Grilled provolone cheese with a dash of olive oil and herbs.

Calamari

Delicately breaded calamari, cooked golden brown and saute in our lemon sauce.

Patacones

Fried plantain topped with guacamole and crabmeat served with aji sauce.

Peruvian Ceviche

Chunks of fish cooked in lemon accompanied by a peruvian sauce, slices of sweet potato and corn.

El Sitio Sampler

A classic combination of our entries: empanadas, tequenos, and calamari

Octopus with Olive Sauce

Tender slices dipped in black olive and mayonnaise sauce served over a bed of potatoes.

Mussels

Mussels made in a peruvian pisco sauce served with bread.

Milanesa Tomatoes Topped with Crab Meat

Lightly breaded tomatoes topped with lump crab meat and provolone cheese.

Scallops Au Gratin

Oven baked peruvian bay scallops topped with parmesan cheese and garlic-lemon sauce.

Caesar Salad

Crisp romaine lettuce accompanied with our caesar sauce, parmesan cheese and croutons

Greek Salad

Combination of lettuce, tomato, onions, feta cheese, black olives, and green olives topped with delicious greek sauce.

English Field Salad

Caramelized walnuts, cranberries, mustard-shallot vinaigrette, and feta-cheese.

Spanish Field Salad

Manchego cheese, orange slices, red onions, black olives, and honey vinaigrette.

Mediterranean Salad

Fresh spring mix topped with flame grilled shrimp, crab, onion and tomatoes tossed in a creamy shallot-lemon dressing.

French Onion Soup

Our unique homemade soup made of sautéed onions in a delicious broth of brandy and white wine.

Sun-dried Tomato Soup

Delicious sun-dried tomato cream topped with crabmeat

Soup of the Day

El Sitio Burger

Made with cheese,breaded onions, and our own BBQ sauce.

Mushroom Burger

A delicious burger with sauteed mushrooms and cheese.

Guacamole Burger

A juicy burger with swiss cheese, bacon, and guacamole.

Classic Burger

The hamburger everyone knows and love.

Carolina Sandwich

Grilled chicken, roasted peppers, provolone cheese, tomato and lettuce with homemade brandy spinach sauce.

Javier Sandwich

Grilled chicken with mayo inside two loafs of pita bread, accompanied with bacon, cheese, and arugula.

Vegetarian Sandwich

Sauteed vegetables: mushrooms, onions, peppers, and cheese, in ciabatta bread.

Beef-Mushroom Sandwich

Beef and sauteed mushrooms and peppers, in focaccia bread with cheese.

Jamon Serrano Sandwich

Jamon serrano, soppressata, manchego cheese, romaine lettuce,tomato, avocado sliced.

Grilled Chicken Wrap

Grilled chicken with roasted peppers,onions and provolone cheese

Bife de Chorizo

Traditional argentinean cut with a juicy steak flavor.

Ojo de Bife

Our selection of juicy and tender rib eye.

Mar y Tierra

A unique combination of tenderloin meat, accompanied with two grilled seasoned jumbo shrimp and vegetables.

Lamb Chops

Delicious grilled lamb chops topped with a touch of dijon sauce and a side of mashed potatoes.

Lomo Manchego

Sirloin medallion with manchego cheese served on a stone plate and a side of a vegetable mix

Grilled Chicken Breast

Seasoned and grilled chicken breast topped with chimichurri sauce.

Ecuadorian Seco de Pollo

Chicken breast stew braised in beer, onions,carrots, tomatoes served with rice and plantain.

Chicken Martini

Chicken breast coated in parmesan cheese in a lemon sauce served with sauteed spinach and roasted potatoes.

Aji de Gallina

Traditional peruvian chicken stew in a slightly spicy nutty cheese sauce served over a bed of potatoes.

Chicken Arepa

Traditional corn cakes served with a mixture of shredded chicken, fried beans, and lettuce in a slightly spicy sauce.

Seco de Chivo

Ecuadorean lamb stew braised in a beer sauce with amazonian fruit and spices, served with rice and sweet plantain.

Grilled Skirt Steak

Skirt steak with blue cheese and sauteed mushrooms, onions in a red wine sauce accompanied with rice.

Grilled Jumbo Shrimp

Garlic marinated jumbo shrimp perfectly grilled with a mix of saute vegetables.

Grilled Salmon

Grilled salmon sprinkled with fresh herbs.

Shrimp in Coconut Sauce

An ecuadorian inspired dish marinated and grilled shrimp in coconut sauce served with rice.

Corvina with Seafood

Fresh white pacific sea bass served in a light creamy sauce with shrimp,scallops and calamari served with rice.

Corvina with Mussels

Fresh white pacific sea bass cooked in a delicious homemade pomodoro sauce with mussels and accompanied with rice.

BBQ Ribs

Grilled and slowly cooked in our special BBQ sauce.

Peruvian Lomo Saltado

Tender beef sauteed in onions, peppers, tomatoes in siyau sauce served over a bed of fries and rice.

Filet Mignon Red Wine

Juicy filet mignon in a red wine reduction served with rice.

Arroz Marinera

Typical ecuadorean seafood and vegetables rice.

Shrimp with Crabmeat

Shrimp stuffed with crabmeat and topped with a brandy spinach sauce and served with rice.

Peruvian Picante

A mixture of calamari, octopus, shrimp and breaded fish in a traditional peruvian slightly spicy sauce served with rice and plantain

Grilled Chicken Breast

Seasoned and grilled chicken breast topped with chimichurri sauce.

Cheesecake

Chocolate Cake with Ice Cream

Tres Leches

Lemon Pie