Delhi Palace (Indiana Ave) Menu

Pickles

Imported mixed pickles.

2 Piece Pappad

Crisp lentil wafers.

Raitha

Whipped yogurt with cucumbers and chopped tomatoes.

Yogurt

Homemade fresh yogurt.

Mango Chutney

Sweet and sour mango relish.

Green Salad

Curry Sauce

Spicy gravy sauce.

Masala Sauce

Tomato and butter sauce.

Tandoori Roti

Wheat flour bread cooked in tandoor.

Chapathi

Wheat flour bread cooked on the griddle.

Naan

Plain unleavened bread made in tandoor.

Paratha

Multi-layered whole wheat flour bread cooked with vegetable oil.

Aloo Paratha

Whole wheat flour bread stuffed with spiced mashed potatoes.

2 Piece Poori

Fried whole wheat bread (puff bread).

2 Piece Butura

Fried white flour bread (puff bread).

Garlic Naan

Naan bread with fresh garlic, cilantro and seasoning.

Ginger Naan

Naan bread with fresh ginger, cilantro and seasoning.

Chili Naan

Naan baked with jalapenos.

Onion Kulcha

Naan bread stuffed with onion.

Paneer Kulcha

Naan stuffed with mildly spiced cottage cheese.

Pashwari Naan

Naan stuffed with raisin nuts and coconuts.

Chicken Naan

Naan stuffed with chicken.

House Special Naan

Naan stuffed with garlic, onion, potato and cheese.

Keema Naan

Naan bread stuffed with ground lamb and cilantro.

Plain Basmati Rice

Served with onion chutney and raitha.

Peas Pulao

Flavored basmati rice cooked with green peas. Served with onion chutney and raitha.

Egg Pulao

Flavored basmati rice cooked with eggs. Served with onion chutney and raitha.

Vegetable Biryani

Classic mughlai dish of curried vegetables in rice. Served with onion chutney and raitha.

Egg Biryani

Classic muglai dish of curried eggs in rice. Served with onion chutney and raitha.

Chicken Biryani

Classic muglai dish of curried chicken in rice. Served with onion chutney and raitha.

Lamb Biryani

Classic muglai dish of curried lamb in rice. Served with onion chutney and raitha.

Shrimp Biryani

Classic muglai dish of curried shrimp in rice and simmered in ginger, garlic and fresh coriander. Served with onion chutney and raitha.

Fish Biryani

Classic muglai dish of curried fish in rice and simmered in ginger, garlic and fresh coriander. Served with onion chutney and raitha.

House Special Biryani

Our special biryani cooked with chicken, lamb, paneer and vegetables. Served with onion chutney and raitha.

2 Piece Vegetable Samosa

Triangular crisp patties, stuffed with spiced potatoes, peas and fresh coriander. Served with mint, tamarind and onion chutney.

2 Piece Vegetable Pakora

Fritters of assorted fresh vegetables gently seasoned and deep fried. Served with mint, tamarind and onion chutney.

2 Piece Aloo Tikki

Mashed potato patties, dipped in batter and fried. Served with mint, tamarind and onion chutney.

5 Piece Onion Bhaji

Deep fried onion fritters. Served with mint, tamarind and onion chutney.

5 Piece Paneer Pakora

Pieces of homemade cheese, dripped in chickpea batter and deep fried. Served with mint, tamarind and onion chutney.

5 Piece Chicken Pakora

Tender pieces of boneless chicken marinated in spices and batter fried. Served with mint, tamarind and onion chutney.

Chicken Chilli

Chunk of chicken, tossed with bell pepper, onions and spicy sauce. Served with mint, tamarind and onion chutney.

Fish Pakora

Boneless fish marinated in spices and batter fried. Served with mint, tamarind and onion chutney.

Chicken 65

Juicy chicken tenders marinated in chef's secret spices and fried crispy. Served with mint, tamarind and onion chutney.

Vegetarian Platter

Assorted vegetable appetizer (vegetable samosa, aloo tikki, vegetable pakora and paneer pakora). Served with mint, tamarind and onion chutney.

House Special Platter

Combination of appetizers including chicken tikki, chicken pakora, vegetable samosa, aloo tikki and vegetable pakora. Served with mint, tamarind and onion chutney.

Chicken Soup

Lentil Soup

Vegetable Soup

Tomato Soup

Gulab Jamun

A north Indian sweet made from essence of milk, fried in vegetable oil. Soaked in honey syrup.

Kheer

Rice pudding. A famous Indian sweet made from milk and rice, flavored with nuts, raisins and cardamom seeds.

Kulfee

Homemade ice cream made with milk and nuts.

Mango Kulfee

Homemade mango ice cream.

Mango Pudding

Homemade mango pudding mixed with assorted fruits.

Vanilla Ice Cream

2 Piece Ras Malai

A dessert from bengal, made from fresh cheese in sweetened milk. Served cold with nuts.

Carrot Halwa

Grated carrots cooked in sweetened milk with nuts and raisins.

Pappadi Chat

Layers of seasoned chickpeas, potatoes, chopped onion, tomatoes, crispy wafer and homemade chutney.

Samosa Chat

Crumbled samosas topped with curried chickpeas, chutney, chopped onion, tomatoes and yogurt.

Tikki Chat

Mashed potato patty topped with curried chickpeas, onion, tomato chutney and yogurt.

Egg Burji

Egg scrambled with onions, green peppers, tomatoes and touch of Indian spices.

Egg Curry

Egg pieces cooked with curry sauce.

Dal Makhani

Lentils flavored with freshly ground spices and sauteed in cream. Served with rice and onion chutney.

Dal Fry

Lentil tempered, cooked with onions, tomato, ginger and garlic. Served with rice and onion chutney.

Chana Masala

A north Indian specialty subtly flavored chickpeas tempered with ginger and garlic. Served with rice and onion chutney.

Dal Turka

Yellow lentils cooked and garnished with onion, garlic and ginger. Served with rice and onion chutney.

Saag

Spinach cooked with fresh spices. Served with rice and onion chutney.

Mattar Paneer

Fresh homemade cottage cheese cooked gently with tender green peas and fresh spices. Served with rice and onion chutney.

Nav Ratan Shahi Korma

Nine assorted garden fresh vegetables sauteed in fresh herbs with cashews and raisins. Served with rice and onion chutney.

Malai Kofta

Minced garden fresh vegetable balls cooked in rich gravy and mildly spiced. Served with rice and onion chutney.

Paneer Masala

Tender chunks of homemade cheese cooked with tomato and butter sauce. Served with rice and onion chutney.

Punjabi Bhaji

Deep fried fresh vegetable fritters, simmered in ginger, garlic and tomato sauce. Served with rice and onion chutney.

Mattar Mushroom

Fresh green peas cooked with mushrooms and fresh spices. Served with rice and onion chutney.

Mushroom Curry

Mushrooms cooked in mild spices. Served with rice and onion chutney.

Aloo Gobhi

Cauliflower and potatoes cooked with herbs and spices. Served with rice and onion chutney.

Aloo Mattar

Fresh green peas, cooked in spice sauce with potatoes. Served with rice and onion chutney.

Aloo Vindaloo

Potato cooked in hot spice sauce. Served with rice and onion chutney.

Baingan Bhartha

Grilled eggplant cooked with onion, tomatoes and fresh herbs. Served with rice and onion chutney.

Bhindi Masala

Garden fresh okra cooked with garlic, ginger and cilantro. Served with rice and onion chutney.

Vegetable Jalpharezi

Fresh vegetables cooked with spices in slightly tangy sauce. Served with rice and onion chutney.

Paneer Chili

Homemade cottage cheese, cooked in tomato sauce with seasoned bell peppers, shredded onion. Served with rice and onion chutney.

Paneer Bhurji

Shredded farmers cheese with peppers and spices. Served with rice and onion chutney.

Paneer Shahi Korma

Homemade cheese cooked with nuts and touch of cream in fresh herbs and spices. Served with rice and onion chutney.

Chicken Makhani

Boneless tandoori chicken cooked in appetizing tomato and butter sauce with crushed cashews. Served with rice and onion chutney.

Chicken Karahi

Tender pieces of chicken cooked with onions, bell peppers, ginger, garlic, tomatoes and spices. Served with rice and onion chutney.

Lamb Bhuna

Cubes of lamb cooked with fresh cut tomatoes, bell peppers and onions. Served with rice and onion chutney.

Tandoori Chicken

Chicken, marinated in yogurt with freshly ground spices and lemon juice grilled in tandoor. Served with rice, dal (lentils) and onion chutney.

Paneer Tikka Kabab

Marinated roasted cubes of farmers cheese. Served with rice, dal (lentils) and onion chutney.

Chicken Tikka

Tender boneless pieces of chicken breast flavored with spices and grilled to perfection. Served with rice, dal (lentils) and onion chutney.

Seekh Kabab

Finger rolls of ground lamb, spiced with fresh ginger. Served with rice, dal (lentils) and onion chutney.

Boti Kabab

Tender cubes of lamb marinated in tandoori sauce and baked in tandoor. Served with rice, dal (lentils) and onion chutney.

Tandoori Fish

Marinated pieces of fish roasted on skewer in tandoor. Served with rice, dal (lentils) and onion chutney.

Tandoori Shrimp

Jumbo shrimp seasoned with fresh spices and herbs, grilled in the tandoor. Served with rice, dal (lentils) and onion chutney.

Tandoori Mixed Grill

A delicious combination of chicken, lamb seekh kabab and shrimp. Served with rice, dal (lentils) and onion chutney.

Chicken Curry

Chicken cooked with spices in thick curry sauce. Served with rice and onion chutney.

Chicken Vindaloo

Chicken cooked in hot and spicy sauce with potatoes. Served with rice and onion chutney.

Chicken Korma

Boneless chicken cooked with cashews and raisins with a touch of cream. Served with rice and onion chutney.

Chicken Saag

Tender pieces of chicken sauteed with spinach and blended with green herbs. Served with rice and onion chutney.

Chicken Chili

Boneless chicken pieces simmered in tomato sauce with seasoned bell pepper and shredded onion. Served with rice and onion chutney.

Chicken Jalpharzi

Tender pieces of chicken cooked with mixed vegetables. Served with rice and onion chutney.

Chicken Dal Piyaza

Tender pieces of chicken cooked with onion, green peppers, spices and dal (lentils). Served with rice and onion chutney.

Chicken Manchurian

Chicken prepared in manchurian sauce. Served with rice and onion chutney.

Chicken Tikka Masala

Boneless chicken breast marinated in yogurt and spices, roasted on the skewer sauteed in tomato and butter sauce. Served with rice and onion chutney.

Lamb Curry

Chunks of lamb cooked with herbs and spices in gravy sauce. Served with rice and onion chutney.

Lamb Vindallo

Lamb cooked in hot and spicy sauce with potatoes. Served with rice and onion chutney.

Lamb Shahi Korma

Lamb cooked in cream sauce with cashews and raisins. Served with rice and onion chutney.

Lamb Saag

Tender pieces of lamb cooked with spinach and flavored with fresh spices. Served with rice and onion chutney.

Boti Kabab Masala

Tender juicy cubes of tandoori kabab sauteed in our tomato and butter sauce. Served with rice and onion chutney.

Lamb Dal Piyaza

Tender pieces of lamb cooked with onions, green peppers, spices and dal (lentils). Served with rice and onion chutney.

Lamb Jalpharezi

Tender pieces of lamb cooked in specially prepared vegetables. Served with rice and onion chutney.

Rogan Josh

Lamb cooked in onion, tomato sauce with touch of yogurt. Served with rice and onion chutney.

Keema Mattar

Spiced ground lamb cooked with peas, onion and tomatoes. Served with rice and onion chutney.

Shrimp Curry

Cooked in gravy sauce with herbs and spices. Served with rice and onion chutney.

Fish Curry

Cooked in gravy sauce with herbs and spices. Served with rice and onion chutney.

Shrimp Tandoori Masala

Marinated in tandoori masala sauteed in tomato sauce. Served with rice and onion chutney.

Fish Tandoori Masala

Marinated in tandoori masala, sauteed in tomato sauce. Served with rice and onion chutney.

Shrimp Vindaloo

Cooked in hot and spicy sauce with potatoes. Served with rice and onion chutney.

Fish Vindaloo

Cooked in hot and spicy sauce with potatoes. Served with rice and onion chutney.

Shrimp Bhuna

Cooked in specially prepared vegetables with touch of ginger and garlic. Served with rice and onion chutney.

Fish Bhuna

Cooked in specially prepared vegetables with touch of ginger and garlic. Served with rice and onion chutney.

Fish Makhani

Marinated pieces of fish roasted on skewer and cooked in tomato and butter sauce with mild spices. Served with rice and onion chutney.

Shrimp Makhani

Marinated pieces of shrimp, roasted on skewer and cooked in tomato and butter sauce with mild spices. Served with rice and onion chutney.

Shrimp Saag

Cooked in spinach and fresh spices. Served with rice and onion chutney.

Fish Saag

Cooked in spinach and fresh spices. Served with rice and onion chutney.

Shrimp Korma

Cooked in cream sauce with cashews and raisins. Served with rice and onion chutney.

Fish Korma

Cooked in cream sauce with cashews and raisins. Served with rice and onion chutney.

Shrimp Jalpharezi

Cooked specially prepared vegetables. Served with rice and onion chutney.

Fish Jalpharezi

Cooked specially prepared vegetables. Served with rice and onion chutney.

Vegetarian Thali

A traditional Indian meal served in silver platter with vegetables samosa, nav ratan shahi korma, saag, panner, dal, rice, raitha, naan and kheer (dessert).

Non Vegetarian Thali

A traditional Indian meal served in silver platter with chicken pakora, lamb curry, chicken tikka masala, tandoori chicken, dal, rice, raitha, naan and kheer (dessert).