Curry N Wok Menu

Methu Vadai (3)

the soaked urad dal is, ground together with spices and deep fried until golden brown. it is served with coconut chutney. lentil donut with spices

1. Mixed Vegetable Pakoda

vegetables dipped in roasted ground spices and chickpea flour batter and fried to perfection

2. Chili Bajji

delicious stuffed chili peppers fried in chickpea flour

3. Vegetarian Samosa

crispy triangular pastry turnovers filled with zesty combination of spiced potatoes & green peas served with sweet chutney

4. Chili Mushrooms

mushrooms sautéed with fresh chilies and onions in light soy sauce

5. Gobi Manchurian

batter fried cauliflower in a spicy blend of chinese herbs

6. Samosa Chat

samosa broken and garnished with yoghurt, onion, cilantro, tamarind sauce, mint sauce,

7. Gobi 65

fried cauliflower cubes marinated & tempered with curry leaves, and flavored with fresh ground spices

Methu Vadai (3)

vadai

Methu Vadai (3)

rasa vadai

Methu Vadai (3)

sambar vadai

44. Sri Lankan Pumpkin Curry

36. Aloo Gobi

cauliflower florets and potatoes cooked in a blend of indian spices

37. Dal Tadka

yellow lentils cooked with onion & tomatoes flavored with tempered garlic, cumin & curry leaves

38. Chana Masala

chickpeas slow cooked with onions in tomato based gravy

39. Vegetable Kurma

a medley of vegetables cooked in our chef's special saffron & cashew nut sauce

40. Aloo Baingan

eggplant and potatoes cooked in a blend of indian spices

41. Paneer Tikka Masala

homemade cottage cheese cubes cooked in creamy tomato sauce

42. Saag Paneer

homemade cottage cheese cubes cooked with pureed fresh spinach in a delicate blend of indian spices

43. Sri Lankan Cabbage Curry

cabbage sautéed with potatoes, spring onions, and ginger and green chili

55. Eggplant Salad (Sweet And Sour)

devilled eggplant with fresh onions, tomatoes, herbs and sri-lankan spices

56. Okra Salad

devilled okra with onions, tomatoes, herbs and sri-lankan spices

19. Uthapam

add cheese

20. Pongal

a southern indian dish of rice & lentils cooked with a variety of herbs and spices

21. Idly

steamed rice and lentil cakes served with chutney and sambar

22. Idly Vada (Idly 2 Pieces & Vada 1)

steamed rice and lentil cakes served with chutney and sambar

23. Coconut Rice

rice mixed with various indian herbs & cooked in coconut milk

19. Uthapam

indian style rice and lentil pancake, served with chutney and sambar any 3 toppings: onion, chili, mushroom, carrot, cabbage, bell peppers

61. Bowl-Shaped Thin Pancake Made From Fermented Rice Flour Batter Of Ground Soaked Rice And Coconut Milk

plain

61. Bowl-Shaped Thin Pancake Made From Fermented Rice Flour Batter Of Ground Soaked Rice And Coconut Milk

jaggery (palm treacle)

61. Bowl-Shaped Thin Pancake Made From Fermented Rice Flour Batter Of Ground Soaked Rice And Coconut Milk

egg

92. Sri-Lankan Hot Ginger Tea (Black)

chai / coffee (hot)

88. Lassi

sweet / salty / mango

89. Strawberry Smoothie

90. Watermelon Juice

91. Lemon Juice

93. Sri-Lankan Ice Coffee

17. Rasam

traditional vegetarian soup flavored with a blend of aromatic indian herbs

18. Attukal Soup

medium spicy goat leg simmered with peppercorn and coriander

94. Gulab Jamun

cheese & flour dumplings, golden fried and served hot in thick & sweet syrup

95. Rice Sweet Pongal

fresh rice, nuts & raisins slow cooked in sweetened coconut milk

96. Mango Kulfi

authentic indian homemade ice cream, nuts, flavored with saffron & mango pulp

97. Pistachio Kulfi

authentic indian homemade ice cream, nuts, flavored with saffron & pistachio nuts

98. Rasmalai

dumplings of creamy cheese served in chilled sweet saffron flavored condensed milk, garnished with pistachios

99. Wattalappam

a crème pudding of malay origin made of coconut milk, brown palm sugar, cashew nuts, egg and various spices including cinnamon, cardamom & nutmeg

100. Rice Flakes Porridge

rice flakes cooked with coconut milk, cardamom and cinnamon.

57. Vegetable Rolls

59. Vegetable Cutlets

58. Mutton Rolls

60. Fish Cutlets

81. Coconut Sambol

83. Seeni Sambol

84. Katta Sambol

9. Egg Bajji

eggs cut into half and fried in flavored chickpea flour

10. Chili Chicken

batter fried organic chicken, stir fried and cooked in chili sauce

11. Chicken Manchurian

deep fried organic boneless chicken fritters mixed in a spicy and tangy sauce

12. Chicken Kebabs

minced organic chicken, bbq'ed and seasoned with lemon juice and spices

15. Chicken 65

fried boneless chicken cubes marinated & tempered with curry leaves, and flavored with fresh ground spices

13. Lamb Seekh Kebab

minced lamb, aromatic herbs and spices grilled on tandoori skewers.

16. Goat 65

fried boneless goat cubes marinated & tempered with curry leaves, and flavored with fresh ground spices

14. Tandoori Chicken

organic chicken is marinated in yoghurt, lemon juice and plenty of spices then grilled

33. Ceylon Paratha

35. Veechu Rotti

34. Poori With Potato Masala

deep fried puffed whole wheat bread

1. Kids Dosa

rice and lentils crepe served with chutney and sambar

4. Plain Dosa

thin crispy rice and lentil crepe

5. Cheese Cone Dosa

thin rice and lentil crepe topped with grated cheese

6. Ghee Roast Dosa

thin golden brown rice and lentil crepe flavored with clarified butter

11. Podi Dosa

thin crispy rice and lentil crepe flavored with mixture of red gram lentil & various spices

2. Masala Dosa

delicious rice and lentil crepe, stuffed with potato-onion masala

3. Mysore Masala Dosa

spicy rice and lentil crepe with mysore sauce, potatoes and onions

7. Onion Dosa

delicious thin rice and lentil crepe stuffed with sautéed onions

8. Onion Rava Masala Dosa

textured crepe made out of rice flour and semolina batter stuffed with sautéed onions, potatoes & spices

9. Paper Dosa

very thin rice and lentil crepe served in a cone shape

12. Andhra Special Dosa

delicious spicy dosa served with potato masala

10. Paper Masala Dosa

cone shaped thin rice and lentil crepe stuffed with potatoes

13. Madras Masala Dosa

madras style dosa stuffed with madras chutney, potato masala, 5 types of vegetable with curry leaves sprinkled with dosa podi

14. Chicken Tikka Dosa

thin crispy rice and lentil crepe with chicken tikka sautéed with 7 types of spices and egg

27. Vegetable Fried Rice

rice sautéed with choice of vegetables, spices and chili sauce

28. Egg Fried Rice

rice sautéed with egg, choice of vegetables, spices and chili sauce

29. Chicken Fried Rice

rice sautéed with egg, choice of vegetables, spices, chicken pieces and chili sauce

30. Vegetable Noodles

noodles sautéed with choice of vegetables, spices and chili sauce

31. Egg Noodles

noodles sautéed with eggs, choice of vegetables, spices and chili sauce

32. Chicken Noodles

noodles sautéed with eggs, a choice of vegetables, chicken pieces, spices and chili sauce

67. Vegetable Devilled Grill

68. Chicken Devilled Grill

69. Goat

beef / lamb/shrimp devilled grill

24. Vegetable Biryani

long grain basmati rice delicately slow cooked with seasonal vegetables & indian herbs

25. Chicken Biryani

famous layered hyderabadi biryani cooked with marinated organic chicken & special blend of indian spices & herbs

26. Goat Biryani / Lamb Biryani / Beef Biryani

long grain basmati rice slow cooked with your choice of an organic meat. & special blend of indian spices and herb (organic baby goat meat or marinated lamb cubes or beef cubes)

70. Vegetable String Hopper

71. Chicken String Hopper

72. Goat

beef / lamb string hopper

73. Vegetable Puttu Kotthu

74. Chicken Puttu Kotthu

75. Goat

beef / lamb puttu kotthu

76. Vegetable Kothu Rotti

77. Chicken Kothu Rotti

78. Goat

beef / lamb kothu rotti

80. Godthamba Coconut Rotti With Sambol Of The Day

moist inside while still slightly crispy on the outside with real coconut that pairs perfectly with the sweet onions and cilantro, served with the sambol and veg curries of the day

45. Chicken Chettinad

boneless organic chicken cubes cooked in coconut gravy flavored with fennel seeds, cumin, curry leaves & whole red chilies

46. Chicken Kurma

boneless organic chicken cubes cooked in our chef’s special saffron & cashew nut sauce

47. Chicken Saag

boneless organic chicken cooked with spinach

48. Chicken Vindaloo

boneless organic chicken cooked with potatoes and very hot spices

49. Chicken Tikka Masala

organic chicken cubes cooked in a well-seasoned creamy tomato sauce

50. Goan Fish Curry

fish cooked with coconut and an array of masterfully blended spices

51. Goat Curry

organic baby goat with bone curry cooked with onion, ginger, garlic & gravy

52. Lamb Saag

organic lamb curry cooked with well-seasoned spinach

53. Beef Kurma

boneless beef cubes cooked in our chef’s special saffron & cashew nut sauce

54. Beef Curry

62. Veg Rice & Curry

rice, 2 vegetable curries/salad, veg fry, curd chili, papad

63. Non-Veg Rice & Curry

rice, 2 vegetable curries /salad, veg fry, chicken or fish curry, curd chili, papad

65. String Hoppers (10 Pcs With Hothi / Coconut Sambal)

string hoppers are made from steamed rice flour made into dough with rice, water and little salt made into thin noodles and then steamed

66. Pittu (With Hothi / Coconut Sambal)

puttu principally consists of coarsely ground rice, grated coconut and water, steamed in a bamboo puttu mould. puttu in sri lanka is frequently served with various curry dishes. also with plantain/ j

64. Fish Shrimp / Beef / Lamb

marinated in our special blend of spices and then pan fried on both sides

87. Vegetarian Lampreys

samba rice served with veg curry, devilled vegetables, veg cutlet, boiled eggs, ash-plantains, date chutney, and eggplant wrapped in a banana leaf, slow baked to give this dish a unique flavor

85. Chicken Lampreys

samba rice served with chicken curry, devilled chicken, fish cutlet, boiled eggs, ash-plantains, date chutney, and eggplant wrapped in a banana leaf, slow baked to give this dish a unique flavor

86. Fish Lampreys

samba rice served with fish curry, devilled fish, fish cutlet, boiled eggs, ash-plantains, date chutney, and eggplant wrapped in a banana leaf, slow baked to give this dish a unique flavor