Clove Indian Cuisine Menu

Soda

Indian Tea

Tea

Iced Tea

Coffee

Lassi

Refreshing drink made with homemade yogurt and rosewater.

Mango Lassi

Mango Juice

Mango Shake

Papadum

Achar

Hot and spicy Indian pickles.

Mango Chutney

Sweet and spicy chutney.

Kachumbar

Diced onions, tomatoes, chili peppers and chopped coriander with a hint of lemon juice.

Raita

Yogurt mixed with grated cucumbers and carrots.

Onion Bhajia

Thinly sliced onion lightly deep fried in a batter.

Vegetable Pakora

Fresh vegetable dipped in a special spiced batter and fried to golden perfection.

Samosa Vegetable

Crisp turnover, filled with potatoes and peas.

Aloo Tikki

Mashed potatoes with green peas and spices, topped with chick peas and tamarind.

Fresh Green Chili Pakora

Fresh green chilli stuffed with mashed potatoes and onions.

Samosa Meat

Crisp turnover, filled with curried minced meat.

Paneer Pakora

Homemade Indian cheese balls, batter dipped and fried to golden perfection.

Mulligatawny Soup

Made with lentils, tomatoes and a touch of specially blended spices and herbs.

Tomato Soup

Made with fresh tomatoes and a blend of exotic spices.

Kachumbar

Diced onions, tomatoes, chili peppers and chopped coriander with a hint of lemon juice.

Clove Garden Salad

Paratha

Buttered pan fried wheat flat bread.

Puri

Deep fried, puffed light bread.

Roti

Indian style unleavened whole wheat bread.

Aloo Paratha

Paratha bread stuffed with mildly spiced potatoes.

Naan

Traditional Punjabi style tear drop shaped white bread baked on the sides of our tandoori oven.

Keema Masala Paratha

Unleavened bread baked with four layers of batter containing succulent minced meats.

Garlic Naan

Traditional Punjabi style tear drop shaped white bread baked on the sides of our tandoori oven with fresh garlic.

Kulfi

Authentic Indian ice cream made with milk and nuts.

Gulab Jamun

Juicy deep fried cheese ball dipped in syrup, served warm.

Ras Malai

Homemade cheese balls sweetened with milk and flavored with rosewater and nuts.

Kheer

Rice pudding served with almonds and pistachios.

Dal Special

Lentils fried in butter with fresh onions, tomatoes, ginger and garlic.

Paneer Masala

Homemade cottage cheese with onions and tomatoes, cooked in butter with fresh herbs.

Chana Masala

Chick peas, onions and tomatoes cooked in a light sauce.

Vegetable Jal Frazi

Fresh garden vegetables marinated in fresh ginger and garlic, then cooked with natural herbs.

Aloo Gobhi Masala

Potatoes and cauliflower cooked in selected spices.

Mushroom Mattar

Peas and mushrooms cooked in a mild curry sauce.

Baingan Bhurtha

Eggplant roasted in tandoori oven and cooked with green peas, fresh tomatoes, onion, ginger garlic and Punjabi style.

Bhindi Masala

Okra stuffed with exotic spices, cooked with onions and tomatoes.

Shahi Korma

Mixed vegetable marinated in yogurt and cooked in cream and specially blended spices.

Sag Paneer

Spinach and homemade cheese cubes cooked in tasty spices.

Malai Kofta

Homemade cheese stuffed in vegetable balls, cooked in mildly spiced creamy sauce.

Paneer Makhni

Homemade cheese cubes cooked in a creamy butter sauce with fresh tomatoes, onions, green peppers and fragrant spices.

Vegetable Biryani

Indian basmati rice cooked with fresh vegetables.

Chicken Biryani

Lamb Biryani

Shrimp Biryani

Shahjahani Biryani

Saffron rice cooked with boneless pieces of chicken, cubes of lamb and shrimp.

Tandoori Chicken

Fresh chicken marinated in delicately spiced yogurt and roasted in tandoori oven.

Chicken Tikka

Tender boneless pieces of chicken marinated with flavored spices and roasted in tandoori oven.

Seek Kabab

Minced meat combined with onions and herbs, then roasted on skewers in tandoori oven.

Reshmi Kabab

Mild, tender, tasty pieces of chicken marinated in a special recipe before being barbecued on a skewer in tandoori oven.

Machhili (Fish) Tikka

Juicy pieces of best quality fish marinated in herbs and spices, then broiled over charcoal in tandoori oven, served with rice and salad.

Shrimp Tandoori

Mild, large, mouthwatering shrimp lightly seasoned and slowly broiled over charcoal in tandoori oven, served with rice and dal.

Lamb Chops

Grilled with a hint of nutmeg, black cumin and mace.

Chicken Curry

Chicken cooked in a light gravy.

Chicken Vindaloo

Chicken cooked in a light gravy, spicy and hot.

Chicken Sagwala

Boneless chicken cooked with spinach in mild spices.

Chicken Makhni

Tandoori chicken cooked in exotic spices with chopped tomatoes and butter.

Chicken Tikka Masala

Boneless pieces of chicken tikka cooked in a creamy butter sauce with fresh tomatoes and fragrant spices.

Southern Coconut Chicken

South Indian style chicken in fresh coconut, red chillies and roasted coriander.

Curry

Extra hot spiced meat cooked in tangy, sharp onion and tomato sauce.

Vindaloo

Extra hot spiced meat cooked in tangy, sharp sauce.

Lamb Sag

Lamb cooked in exotic spices and spinach.

Lamb Rogan Josh

Cubes of lamb marinated in spices and cooked with chopped tomatoes in a creamy sauce.

Masala Duck

Sliced duck breast cooked in special peppercorn sauce.

Shrimp Curry

Shrimp cooked in a delicious, mildly spicy sauce.

Coconut Shrimp

Shrimp cooked in tempered Indian style leaf, ginger, red onion and coconut milk sauce.

Shrimp Southern Style

Shrimp cooked in southern Indian style in roasted coriander and red chilies.

Goa Fish

Fish, prepared with ground coconut and an array of masterfully blended spices.

Fish Tikka

Boneless pieces of fish tikka cooked in a creamy butter sauce with fresh tomatoes and fragrant spices.