Catch 22 Seafood / Rawbar Menu

Side Items

french fries, sweet potato fries, hushpuppies, mashed potatoes, adluh stone-ground grits, sugar snap peas, asparagus, steamed vegetables, cole slaw and southern collard greens.

Gulf Shrimp Platter

Flounder

Oysters

Combination Of Two

Sea Scallops

Combination Of Three

Oysters On The Half Shell

(steamed or raw) half or full dozen.

Steamed Shrimp

(warm or chilled).

Snow Crab Legs

Sides

french fries, sweet potato fries, hushpuppies, mashed potatoes, adluh stone-ground grits, sugar snap peas, asparagus, steamed vegetables, cole slaw and steamed vegetables.

Fried Shrimp Or Flounder

served w/choice of one side.

Chicken Fingers

served w/choice of one side.

Hamburger

served w/choice of one side.

Cheese Quesadilla

Pasta With Marinara Or Alfredo Sauce

Substitute A Salad

Salad W/ An Entree

House Salad

mixed greens, shredded cheese, cucumbers, tomatoes, and onions, served with your choice of dressings.

Caesar Salad

Charleston She Crab

Soup Du Jour

Iceberg And Bleu Cheese Salad

iceberg wedge, bleu cheese crumbles, sliced granny smith apples, bacon, and creamy ranch dressing.

Add To Any Salad

Catch 22 Salad

mixed greens, chopped turkey, black forest ham, bacon, egg, tomatoes, mixed cheeses, candied almonds, and honey mustard dressing.

Newblack And Blue Salad

filet tips top a bed of mixed greens, cucumbers, tomatoes & bleu cheese, served with bleu cheese dressing.

Seared Tuna Salad

ahi tuna, cajun-spiced and seared medium-rare, then sliced and placed atop a bed of mixed greens with mandarin oranges, tomatoes, and sesame-ginger dressing.

Fried Green Tomatoes

local green tomatoes, dusted with cornmeal and flash-fried. served with remoulade sauce.

Chicken Wings

available flavors: mild, hot, teriyaki, teri-hot, and plain. served with bleu cheese (or ranch) and celery.

Grilled Chicken Quesadilla

grilled chicken, mixed cheeses, mild green chiles, salsa, and chipotle sour cream.

Crispy Fried Calamari

fried calamari served with house marinara.

Sesame-Seared Ahi Tuna

ahi tuna seared with sesame seeds and served with wasabi, pickled ginger, and soy-ginger glaze.

Spinach Dip

cream cheese, prosciutto ham, and spinach served with toasted ciabatta bread for dipping.

Blackened Filet Tips

blackened certified angus beef tenderloin tips served with a horseradish dipping sauce.

New Blue Crab Stuffed Mushrooms

large button mushrooms w/a blue crab stuffing, broiled and topped w/parmesan & drizzled w/ a lemon butter sauce.

Carolina Crab Cake

catch 22's house-made crab cake served with remoulade sauce.

Shrimp, Crab, And Parmesan Dip

shrimp, crab, parmesan, and cream cheese served with toasted ciabatta bread for dipping.

Honey-Glazed, Bacon-Wrapped Scallops

grilled applewood bacon-wrapped scallops with a honey glaze.

Crab And Cream Cheese Wontons

blue crab meat blended with cream cheese and wrapped into a wonton, fried and served with our sweet chili sauce.

Fried Shrimp Or Oyster Basket

California Roll

fresh cucumber, crab, and avocado.

Philadelphia Roll

smoked salmon, cream cheese, and scallions.

Red Dragon Roll

crispy shrimp, ahi tuna, cucumbers, spicy mayo, and sriracha hot sauce.

New Blue Dragon Roll

crispy shrimp, crab, cucmber, seaweed salad, spicy mayo and sirachi hot sauce.

Spicy Tuna Roll

ahi tuna, cucumber, spicy mayo, and sriracha hot sauce rolled inside-out.

Spider Roll

crispy soft-shelled crab, avocado, cucumbers, and spicy mayo.

Catch 22 Burger

house seasoned and grilled half-pound certified angus beef burger with provolone cheese, sauteed mushrooms and onion rings, lettuce, tomato, and onion. served with french fries.

American Burger

house seasoned and grilled half-pound certified angus beef burger with sharp cheddar, applewood bacon, lettuce, tomatoes, and onion. served with french fries.

New Grilled Chicken Sandwich

7 oz. grilled chicken breast topped with lettuce, tomato, and onion. served with french fries.

New Catch 22 Wrap

black forest ham, turkey, bacon, mixed cheeses, mixed greens in a creamy ranch sauce and rolled in a flour tortilla. served w/french fries.

New Chicken Caesar Wrap

grilled chicken breast, romaine lattuce and parmesan cheese in a creamy caesar dressing, served rolled in a flour tortilla. served w/french fries.

Ahi Tuna Sandwich

cajun seared ahi tuna, lettuce, tomatoes, and onion on a bun with remoulade sauce on the side. served with sweet potato fries.

New Po Boy

your choice of fried flounder, shrimp, oysters or soft shell crab served on a hoagie roll w/lettuce tomato, onion and a remoulade sauce. served w/french fries.

Crab Cake Sandwich

catch's carolina crab cake, fried green tomato, lettuce, and onion on a bun with remoulade sauce on the side. served with sweet potato fries.

New Zealand Mussells In A Garlic

white wine & butter sauce. served w/ toasted ciabatta points

Oysters Rockefeller

Pasta Primavera

penne pasta and seasonal vegetables tossed in a creamy alfredo sauce and topped with green onions and grated parmesan cheese.

Blackened Chicken Alfredo

blackened chicken breast served over penne pasta tossed in our creamy alfredo sauce.

Grilled Shrimp And Crab Alfredo

gulf shrimp and blue crab tossed with fettuccini and a creamy alfredo sauce, garnished with scallions and grated parmesan cheese.

Cajun Pasta

grilled shrimp, andouille sausage, and crawfish tossed with penne pasta and a spicy tomato cream sauce.

Parmesan Encrusted Tilapia With Lemon Butter Sauce

tilapia filet encrusted with parmesan cheese, bread crumbs, and herbs, topped with a lemon butter sauce. served with your choice of 2 sides.

Chicken Marsala

our special grilled breast of chicken topped with a mushroom and marsala wine sauce. served with mashed potatoes and steamed vegetables.

New Honey BBQ Glazed Pork Chop

12 oz. bone in porterhouse pork chop glazed in a honey bourbon bbq sauce, served w/your choice of two sides.

Shrimp And Grits

adluh stone-ground grits with sauteed gulf shrimp and andouille sausage, topped with tasso ham gravy.

Carolina Crab Cakes

our special carolina crab cake topped with remoulade sauce and served with adluh stone-ground grits and steamed vegetables.

Grilled Salmon With Lemon Dill Sauce

salmon filet served with mashed potatoes and sauteed asparagus and topped with a lemon dill cream sauce.

16 Oz. Certified Angus Ribeye

hand-cut angus beef ribeye grilled to perfection, served with mashed potatoes and steamed vegetables.

Filet Mignon

hand-cut angus beef tenderloin grilled to perfection and served with mashed potatoes and steamed vegetables.

Chesapeake Bay Sheepshead

(mild white fish) topped w/a shrimp and blue crab cream sauce

Grilled Atlantic Salmon

stuffed w/granny smith apples and applewood smoked bacon, topped w/a herb butter sauce

Blue Cheese Encrusted Filet Mignon

topped w/ a cabernet reduction