Catador menu

Grilled and Sauteed Vegetables

Plantains Greens and Sweet

Yuca Frita

Yuca with Mojo

Yuca Mashed with Yellow Rice

Yuca Mashed with Green Rice

French Fries

Beans

Avocado

Ensalada de la Casa

House salad of mixed greens and tomatoes with a roasted shallot vinaigrette.

Ensalada Exotica

Baby arugula, blue cabrales, walnuts and poached pears with balsamic honey mustard vinaigrette.

Parcel Salad

Spanish version of Caesar salad with baby greens, Savoy cabbage, fried beets and chorizo.

Ensalada Catador

Baby greens, avocado, hearts of palm, tomatoes, crispy plantain, beets and orange lime vinaigrette.

Setas al Ajillo

Sauteed mushrooms in garlic, peppers, olive oil and white wine.

Banderillas

Skewers of chicken or beef with chimichurri sauce.

Tortilla Espadola

Potato, onion and egg pie with a drizzle of aioli sauce and mixed olives.

2 Empanadas

Turnovers with chipotle aioli.

Gambas al Ajillo

Shrimp with garlic and peppers in olive oil and cherry wine sauce.

Calamari Frito

Fried calamari with chipotle aioli.

Mejillones al Jerez

Sauteed Prince Edward Island mussels in a tomato and cherry vinaigrette.

1/4 Chicken and 2 Sides Meal Combo

1/2 Chicken and 2 Sides Meal Combo

Peruvian Style Rotiserie Chicken

Whole Chicken, Salad and 1 Side Order Meal Combo

Whole Chicken, Rice, Beans, Salad and 1 Side Combo

Ceviche De Pescado O Camaron

Sliced red snapper or shrimp marinated in fresh lime sauce with cilantro and red onion.

Ceviche De Mango

Red snapper marinated in lime and mango sauce with cilantro, red onion and chunks of mango.

Salmon Caper Ceviche

Salmon sashimi cut marinated in lime and caper sauce, cilantro and red onion.

Tiradito De Pescado

Red snapper fish marinated in lime and yellow pepper sauce with cilantro.

Ceviche de Papaya

Fresh fish marinated in lime and papaya juice, cilantro, red onion and chunks of papaya.

Ceviche Mixto

Fish, mussels, clams, octopus, shrimp and squid marinated in lime juice with cilantro and red onion.

Ceviche Mariscos

Mussels, clams, octopus, shrimp and squid marinated in lime juice with cilantro and red onion.

Ceviche Marinera Nortella

Fresh fish, shrimp, scallops marinated in lime and tomato sauce with cilantro, rocoto and red onion.

Arroz Chaufa de Mariscos

Seafood fried rice Peruvian style.

Vegetariano Paella

Saffron rice with a medley of mixed vegetables.

Beef Paella

Saffron rice with beef and chicken chorizo.

Mariscos Paella

Saffron rice shrimp, calamari, mussels and clams.

Pechuga de Pollo al Ajillo

Chicken breast in a garlic and pepper, olive oil white wine served with our green herbs rice.

Lomo Saltado

Beef stir fried Peruvian style with onion tomato and french fries served with rice.

Salmon al Horno

Baked salmon with a crust of almonds and dark sugar panela, grilled pineapple salad and roasted garlic yucca mash.

Pechuga de Pollo

Rellena de chorizo y manchego roulade of chicken breast stuffed with manchego cheese and chorizo, with roasted pepper sofrito and green rice.

Gambas al Grilla

Grilled shrimp with and orange mojo, served with and green rice and plantain tostones.

Lomito de Cerdo

Seared marinated pork loin, mojo, green rice and tostones.