Carmine's Crab Shack Menu

Steam Pot

pei mussels served in our signature steam pot with your choice of sauce

Calabrian

spicy marinara sauce

Provençal

white wine, garlic butter, herbs, chorizo

Bangkok

red curry, coconut milk, lemongrass

Fresh Catch Sandwich

today's fresh catch with a side of zesty remoulade on top of lettuce, tomato and onion.

The CG Burger

add cheese or bacon

The CG Burger

1/2 pound burger, grilled to order, with lettuce, tomato & onion

Buffalo Chicken Sandwich

crispy chicken breast, bleu cheese, lettuce, tomato and onion.

The Shack Slider Trio

lobster roll, crab cake, blackened fish

Carmine’s Crab Cake Sandwich

oven baked lump crab cake served with lettuce, tomato and onion.

Chopped Lobster Roll

fresh lobster meat salad tossed in a dill aioli on a new england roll with crisp lettuce.

Carmine’s H ot Lobster Roll

hand picked lobster served on a fresh new england roll with crisp lettuce and drawn butter

Alaskan King Crab

Alaskan Snow Crab

Stone Crabs (Seasonal)

Whole Steamed Maine Lobster

1lb., 1 1/2lb., 2 lb., or 3 lb. lobsters

Whole Steamed Maine Lobster

add jumbo lump crab stuffed lobster

Parsley Potatoes

French Fries

Coleslaw

Shack Rice

Fresh Vegetable

Corn Cobbette

Chicken Fingers & French Fries

Fish Fingers & French Fries

Burger & French Fries

Fried Shrimp Basket & French Fries

Pasta

with red sauce

Ladies Night

White Zinfandel

beringer, california

Cote Bleue

jean luc colombo, cotes de provence

Stella Drafts

Mussel Pots

Muddled Fruit Mojitos

Fresh Lobster Paella

Tequila Shots Or Margaritas

BBQ Shrimp Skewers

Cheese Cake

Dessert Of Th E Day

Key Lime Pie

Crab Shack Sundae

vanilla ice cream over a warm chocolate brownie. drizzled with caramel and chocolate syrup, topped with oreos, whip cream and a cherry.

Shack Onion Rings

beer battered & served with a spicy aioli

Jamaican Jerk Chicken Wings

jerk seasoned wings with apricot habanero glaze

Crispy Calamari

tossed with thai chili glaze

Conch Fritters

traditional key west style served with a spicy aioli

Firecracker Shrimp

delicious creamy spicy crispy shrimp

Hot Blue Crab Dip

crabby and cheesy, with corn tortilla dipping chips.

Island Coconut Rum Shrimp

fresh coconut and panko crust with sweet chili sauce

Mini Key West Fish Tacos

blackened fish with avocado aioli

Carmine’s Crab Cakes

authentic jumbo lump crab cake with a house remoulade

New England Clam Chowder

Soup Of The Day

Lobster Bisque

House Garden Salad

mixed greens with tomato, cucumber, carrots, cabbage slaw and onion. choice of dressing.

Crispy Romaine Caesar Salad

romaine hearts tossed in our classic caesar dressing with garlic croutons and parmesan cheese.

Bleu Cheese Wedge Salad

crisp iceberg lettuce with crumbled bacon, bleu cheese, onion slices, and tomatoes with bleu cheese dressing

Riesling

chateau ste. michelle, columbia valley

Pinot Grigio

barone fini, valdadige italy

Chardonnay

beringer, founders estate

Sauvignon Blanc

rodney strong, charlotte's home

Blend

evolution, sokol blosser, oregon

Sauvignon Blanc

kim crawford, marlborough

Pinot Grigio

santa margherita, alto adige, italy

Chardonnay

ferrari carano, sonoma county

Pinot Noir

mark west, california

Merlot

cellar #8, california

Zinfandel

ravenswood, vintners blend

Cabernet Sauvignon

josh cellars, california

Red Blend

chateau st. jean, california

Malbec

ruta 22, mendoza, argentina

Shiraz

greg norman, australia

Merlot

chateau ste michelle, washington state

Pinot Noir

erath, oregon

Cabernet Sauvignon

conn creek, napa valley

Prosecco

mionetto, italy (split)

Corona Buckets

Fried Day Whole Belly Clams

Classic Fish & Chips

fresh haddock, hand dipped in beer batter and golden fried

The Fisherman’s Platter

golden fried shrimp with a combination of fisherman’s choice

BBQ Baby Shack Ribs

served with french fries and coleslaw

Carmine’s Crab Cakes

two authentic, oven baked jumbo lump crab cakes served with parsley potatoes, corn cobbett and cole slaw

Shack Style Jambalaya

grilled chicken, chorizo, mussels, shrimp, clams, peppers, and onions served over rice

New York Strip Steak

served with parsley potatoes and vegetable of the day

Angry Lobster Linguine

spicy red sauce sauteed with a fresh live maine lobster and linguine

New England Clam Bake

half lobster, clams, shrimp, chorizo sausage, mussels, corn, & potatoes.

Salmon

Mahi

Rainbow Trout

Red Snapper

Tuna