Bombay Tandoori Menu

8. Lamb Curry

lamb meat marinated and spiced very mildly in a special gravy.

8a. Lamb Vindaloo

lamb cooked with special spices along with potatoes and tomatoes to make a thick gravy. a specialty of our chef.

9. Saag Lela

lamb spinach. lamb cooked with special spices, served with cream and spinach gravy.

10. Lamb Dopiaza

lamb meat, brown onions and spices very mildly cooked in garlic and tomato gravy.

11. Lamb Shahi Korma

pieces of marinated lamb meat, spiced very mildly and cooked with onions, yogurt, cream, nuts and raisins.

12. Karahi Gosht

boneless pieces of lamb spiced very mildly and cooked in garlic and tomato gravy.

12a. Lamb Nargisi Kofta

meatballs cooked with fresh garlic, onions, tomatoes and special spices.

12b. Keema Curry

ground lamb cooked with fresh garlic, onions, peas, curry and special spices.

12c. Rogan Josh

marinated lamb meat in special yogurt and tomato sauce cooked with mild spices.

12d. Goat Curry

goat meat (bone in) spiced mildly in a special brown curry gravy.

12e. Goat Masala

goat meat (bone in) cooked in special curry, tomato and yogurt sauce.

12f. Goat Korma

goat meat (bone in) spiced mildly and cooked with onions, yogurt, cream, nuts and raisins.

12g. Goat Vindaloo

goat (bone in) cooked with special spices along with potatoes and tomatoes in a thick gravy. a specialty of our chef.

1. Tandoori Chicken

marinated in yogurt and it`s own juice over a bed of red hot charcoal and roasted to a crisp tenderness in a special clay oven.

1b. Paneer Tikka

marinated homemade indian cheese spiced and roasted in the tandoor.

2. Chicken Tikka

all white meat boneless chicken breast pieces roasted in the tandoor.

2a. Chicken Rechmi Kabab

boneless chicken tenders spiced and roasted tandoori style.

2b. Chicken Seekh Kabob

all white meat minced chicken mixed with herbs and spices, roasted on a skewer.

1a. Tandoori Game Hen

whole game hen marinated in herbs, spices and lemon juice, cooked in a clay oven on skewers.

3. Lamb Seekh Kabab

minced lamb mixed with herbs and spices, roasted on a skewer.

4. Lamb Boti Kabab

pieces of boneless lamb meat marinated and roasted on a skewer.

1. Tandoori Chicken

regular meat

1. Tandoori Chicken

white meat

4a. Bombay Tandoori Mixed Grill

an assortment of tandoori chicken, chicken tikka, seekh kabab, jumbo shrimp and fish tandoori.

4b. Rack Of Lamb

lamb chops marinated in herbs, spices and lemon juice, cooked on a skewer.

Rasmalai

our own freshly made soft cheese patties, drenched in thick sweet milk, laced with grated pistachios and served chilled.

Mango Ice Cream

prepared with mango pulp and green cardamom seeds.

Rice Pudding

basmati rice cooked with sweet milk, cashew nuts and raisins.

Gulab Jamun

served hot or chilled - milk balls deep-fried to a rosy brown in purified butter and gently cooked in light rose flavored syrup.

Kulfi

homemade pistachio ice cream prepared with fresh green pistachio.

Carrot Pudding

fresh shredded carrots cooked with sweet milk, nuts, raisins and coconut powder.

Mango Chutney

sweet and spicy mango slices with tangy thick sauce.

Mango Pickle

mango, lime and chilies pickled with indian herbs and spices.

Raita

homemade yogurt sauce with cucumber, tomatoes and spices.

Papadum

lentil crispy crackers.

30. Chapathi Tandoori

indian style basic whole wheat bread.

31. Plain Naan

indian style leavened white bread.

36e. Puri

whole wheat puffy bread.

33. Onion Kulcha

a north indian specialty - naan stuffed with onions.

35. Garlic Naan

naan with fresh garlic and green cilantro.

32. Plain Paratha

indian style multi-layered whole wheat bread.

36. Alu Paratha

paratha stuffed with spiced mashed potatoes and peas.

36a. Gobhi Paratha

paratha stuffed with spiced cauliflower.

36b. Garbanzo Beans Naan

indian white bread stuffed with garbanzo beans and spices.

36c. Sesame Seed Naan

36d. Paswari Naan

stuffed with nuts and raisins.

36f. Cheese Naan

naan bread stuffed with cheese, paneer and mild spices.

34. Keema Naan

naan stuffed with delicately spiced minced lamb.

36g. Mixed Naan Basket

an assorted basket of plain, garlic, onion and cheese naan.

Milk

Evian Water

Soft Drink

your choice of flavor: coke, iced tea, lemonade, diet coke, sprite

Perrier Water

Chai Tea

served hot or iced - indian tea made with herbs and mixed spices.

Lassi

salty, sweet or plain.

Coffee

Juice

your choice of flavor: apple, orange, pineapple, cranberry

Mango Lassi

40. Plain Rice

steamed basmati rice.

40a. Rice Pellow

saffron rice with peas, onions, tomatoes, nuts and raisins.

40b. Vegetable Biryani

highly aromatic basmati rice cooked with garden fresh vegetables, curry, nuts, raisins, herbs and mild spices.

38. Chicken Biryani

basmati rice cooked with boneless pieces of chicken, raisins, nuts and a special blend of herbs.

37a. Lamb Biryani

highly aromatic basmati rice cooked with tender pieces of lamb, nuts, raisins and a special blend of herbs and spices.

38a. Goat Biryani

basmati rice cooked with tender pieces of goat meat (bone in), in a blend of special north indian spices, nuts and raisins.

37. Shrimp Biryani

shrimp cooked with rice, nuts, raisins and herbs with spices.

Alu Samosa

2 pieces. potatoes and peas, vegetable patties served with mint chutney.

Onion Bhaji

crispy onion balls. deep-fried.

Mixed Vegetable Pakora

assorted vegetables mixed with chickpea dough and spices. deep-fried.

Chicken Samosa

2 pieces. minced chicken (white meat) seasoned with spices and wrapped in a pastry.

Lamb Samosa

2 pieces. patties stuffed with minced lamb meat, green peas, onions and herbs. deep-fried.

Chicken Pakora

boneless pieces of chicken mixed with chickpea dough and mild spices. deep-fried.

Fish Pakora

fish marinated in herbs and spices. deep-fried.

Paneer Pakora

homemade cheese fried with mild spices.

Tandoori Chicken Wings

7 pieces. bombay special chicken wings marinated and broiled over mesquite in tandoori oven with spices and herbs.

Assorted Appetizers

1 piece of alu samosa, 2 pieces of chicken pakora, 2 pieces of fish pakora and 3 pieces of onion bhaji.

Chicken Soup

chicken broth with spices and fresh cilantro.

Mulligatawny Soup

chicken base with lentils and rice with fresh lemon juice and herbs.

Fresh Green Salad

green salad with persian cucumbers and tomatoes.

Vegetable Soup

assortment of fresh vegetables with lentils and mild spices.

Chicken Salad

green romaine, tomatoes, persian cucumbers and boneless chicken breast pieces with herbs.

15a. Daal Makhni

lentils spiced very mildly and cooked with cream and butter.

13. Matar Paneer

peas cooked with homemade cheese in mild spices and gravy.

13a. Mushroom Masala

mushrooms cooked with onions, ginger and fresh garlic.

13b. Bhindi Bhaji

okra cooked in herbs and spices with onions.

13c. Mixed Vegetable Curry

cooked with spices, ginger, onions and garlic.

14. Saag Alu

garden fresh spinach cooked curry style with potato and seasoned to perfection with herbs and spices.

14a. Alu Vindaloo

potatoes with thick, fresh tomato gravy, seasoned with spices.

14b. Alu Gobhi

fresh cauliflower and potato curry with herbs and spices.

14c. Bengan Bhartha

fresh eggplant first roasted in the tandoori oven and then cooked curry style with fresh tomatoes.

14d. Saag Paneer

garden fresh spinach cooked curry style with homemade cheese and seasoned to perfection with herbs and spices.

15. Channa Masala

white chickpeas cooked with onions, tomatoes and spices purely punjabi style.

15b. Mirch Ka Salan

pickled jalapeños cooked with fresh tomatoes, garlic, ginger, onions and cream sauce.

15c. Vegetable Zalfrazi

assorted vegetables cooked with fresh garlic, onions, tomatoes, vinegar, lemon juice and spices.

15d. Daal Tudkha

yellow lentils cooked with onions, ginger, garlic and herbs.

13c. Navratan Korma

assorted fresh vegetables cooked with nuts, raisins and mild spices in cream sauce.

13e. Shahi Paneer

homemade cheese cooked with nuts, raisins and mild spices in cream sauce.

13f. Paneer Masala

homemade cheese cooked in a special tomato gravy.

14e. Malai Kofta

vegetable balls made with mixed vegetables deep-fried and served in fresh cream, tomato and onion sauce.

5. Chicken Curry

boneless and spiced very mildly in a special gravy.

5b. Chicken Vindaloo

chicken pieces cooked south india style with spices, potatoes and tomatoes.

5c. Chicken Chili

indian style chicken with bell pepper, onions and tomato sauce.

6. Karahi Chicken

boneless chicken with garlic, tomatoes, bell peppers and onions.

6a. Chicken Saag Wala

chicken spinach. tender pieces of chicken cooked with special spices and served with spinach curry.

7. Chicken Makhni

tandoori chicken cooked in butter or margarine and served with a special tomato gravy.

7a. Chicken Korma

tender pieces of marinated chicken spiced mildly and cooked with onions, yogurt, raisins and cashew nuts.

7b. Chicken Zalfrazi

boneless chicken cooked with assorted vegetables, garlic, ginger, onions, tomatoes, vinegar and spices.

5a. Chicken Tikka Masala

white meat boneless chicken cooked in special curry and yogurt sauce.

Shrimp Vindaloo

shrimp cooked south india style with potatoes, tomatoes and thick curry sauce.

Shrimp Masala

charbroiled tender fresh shrimp cooked in special gravy.

Shrimp Saag

medium shrimp with fresh chopped spinach and herbs.

Fish Curry

fresh mahi-mahi spiced very mildly in a special gravy.

Shrimp Curry

fresh shrimp spiced very mildly in a special gravy.

Shrimp Bhuna

shrimp cooked in gently flavored, rich sauce with tomatoes, bell peppers, onions and herbs.

Fish Tikka Masala

fish cooked in special curry and yogurt sauce with mild spices.

Fish Tandoori

mahi-mahi fish seasoned in herbs and spices cooked in a clay oven.

Shrimp Tandoori

jumbo black tiger shrimp marinated in yogurt with spices and roasted in a clay oven on a skewer.

28. Bombay Shakahari Bhojan

includes naan, steamed basmati rice, daal makhni and alu goghi. choice of saag paneer or bengan bhartha and choice of salad or raita.

29. Dil.E.Bahar Non-Vegetarian

royal bombay special. includes naan, steamed basmati rice and daal makhani. choice of 3 different entrées and choice of salad or raita.

29a. Seafood Dinner

includes naan, steamed basmati rice, daal makhni, choice of 3 entrées and choice of salad or raita.