Boat House Waterfront Dining Menu
Prices, calorie guide, and order-online options in one place
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entrees
Baked Stuffed Lobster
Shrimp, scallops, crab and herb stuffing
Vegetable Wrap
Field lettuce, tomato, feta, cucumber, roasted peppers, tzatziki dressing
Veggie Burger
Guacamole, chive mayo, toasted gluten free bread
Fish & Chips
Native haddock, beer batter, French fries, coleslaw, tartar sauce
Slow-Roasted Half Chicken
Brined; red bliss mashed potatoes, sauteed broccolini, mustard jus
Slow-Roasted Half Chicken
Brined; red bliss mashed potatoes, sauteed broccolini, mustard jus
Cider-Brined Pork Chop*
Grilled; whole-grain mustard spätzle cake, cider braised cabbage, caraway, apple butter
Cider-Brined Pork Chop*
Grilled; red bliss mashed potatoes, sauteed broccolini, cider jus
Atlantic Salmon*
Pan-roasted; spring vegetable risotto, red pepper emulsion, crispy shallots
Herb-Crusted Hake
Pan-roasted; garbanzo bean, chourico and tomato ragout, brabant potatoes
Atlantic Salmon*
Pan-roasted; spring vegetable risotto, red pepper emulsion
Herb-Crusted Hake
Pan-roasted; garbanzo bean, chourico and tomato ragout, brabant potatoes
Paella
Shrimp, swordfish, clams, mussels, scallops, chourico, chicken, peas, saffron rice
Paella
Shrimp, swordfish, clams, mussels, scallops, chourico, chicken, peas, saffron rice
Swordfish
Grilled; stewed tomatoes, charred broccoli, roasted fingerling potatoes, grilled scallion salsa verde
Swordfish
Grilled; stewed tomatoes, charred broccoli, roasted fingerling potatoes, grilled scallion salsa verde
Georges Bank Scallops*
Pan-roasted; barley risotto, roasted beets, pearl onions, saffron emulsion, thyme
Georges Bank Scallops*
Pan-roasted; herbed risotto, roasted beets, pearl onions, saffron emulsion, thyme
Seafood Scampi
Sauteed shrimp, scallops, lobster, sundried tomatoes, roasted red pepper, garlic butter, parsley linguini
NY Sirloin*
Grilled; roasted baby carrots, rosemary marble potatoes, maitake mushrooms, escabeche tomatoes, Worcestershire
Filet Mignon*
Grilled; goat cheese-potato cake, asparagus, creamed leeks, red wine jus
first course
Butternut Squash Soup
Toasted pepitas, sage crème
Salt Cod Brandade
Rye toast, saffron rouille
Arugula Salad
Dried cranberries, shaved fennel, almonds, bleu cheese, balsamic vinaigrette
Cape Cod Mussels
Red peppers, scallions, white wine-garlic broth
Butternut Squash Soup
Toasted pepitas, sage crème
Salt Cod Brandade
Rye toast, saffron rouille
Arugula Salad
Dried cranberries, shaved fennel, almonds, bleu cheese, balsamic vinaigrette
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second course
Cavatelli
Red peppers, arugula, shaved pecorino romano, pine nuts, sweet potato cream sauce
Grilled Pork Chop
Yams, Brussels sprouts, glazed pearl onions
Statler Chicken Breast
Wild rice, mushroom ragout, sherry au piovre, kale chips
Pan Seared Cod
Herb roasted red bliss potatoes, wilted spinach, tomato jam
Jambalaya
Cajun rice, bell peppers, shrimp, chicken, linguica
Cavatelli
Red peppers, arugula, shaved pecorino romano, pine nuts, sweet potato cream sauce
Jambalaya
Cajun rice, bell peppers, shrimp, chicken, linguica
Salmon Burger
Cucumber-sesame slaw, ginger soy aioli
Croque Monsieur
Ham, Swiss cheese, Mornay sauce, fresh herbs
third course
Apple, Pear and Cranberry Tart
Cinnamon ice cream
Chocolate Peanut Butter Mousse Cake
Apple, Pear and Cranberry Tart
Cinnamon ice cream
Chocolate Peanut Butter Mousse Cake
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chilled on ice
Native Littlenecks*
Native Littlenecks*
Native Littlenecks*
Native Oysters*
Native Oysters*
Native Oysters*
White Shrimp Cocktail
White Shrimp Cocktail
White Shrimp Cocktail
Raw Bar Sampler*
4 each - oysters, shrimp cocktail and littlenecks
Raw Bar Sampler*
4 each of oysters, shrimp cocktail and littlenecks
Raw Bar Sampler*
4 each - oysters, shrimp cocktail and littlenecks
Grand Sampler*
4 oysters, 6 shrimp cocktail, 4 littlenecks and 1 lobster
Grand Sampler*
4 oysters, 4 littlenecks, 6 shrimp cocktail & 1 lobster
Grand Sampler*
4 oysters, 4 littlenecks, 6 shrimp cocktail & 1 lobster
desserts
Sorbet / Gelato
Choice of topping: graham streusel, shortbread crumble, chocolate pearls, caramel sauce, chocolate ganache, strawberry
Freshly Baked Madeleines
Vanilla Creme Brulee
Fresh berries, almond biscotti
Peach Upside-Down Cake
Blueberry compote, peach sorbet, honey florentine
Strawberry Rhubarb Cheesecake
Strawberry and poached rhubarb salad, elderflower sabayon
Vanilla Creme Brulee
Fresh berries
Dark Chocolate Budino
Chocolate streusel, caramel sauce, whipped cream
S'mores Bar
Graham cracker sponge cake, chocolate ganache, toasted marshmallow
Warm Brownie Sundae to Share
Peanut butter ice cream, candied pecans, chocolate and caramel sauce
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coffee selections
Hot Chocolate
Mexican Organic or Colombian Decaf
Mighty Leaf Organic Teas
Flavors: Earl Gray, Green Dragon. Caffeine Free Flavors: African Nectar, Chamomile Citrus, Mint Melange, Earl Gray
Espresso
Cappuccino
Latte
sides
Applewood Smoked Bacon
Spinach, Roasted Garlic
Hummus, Warm Pita
Home Fries
Breakfast Sausage Patties
Spinach, Roasted Garlic
Red Bliss Mashed Potato
Stewed Tomato & Broccoli
Sauteed Broccolini
Minted Fresh Fruit Salad
Red Bliss Mashed Potatoes
Mixed Mushrooms
Mixed Mushrooms
Preserved Lemon Risotto
Foraged Mushrooms
Stewed Tomato & Broccoli
Preserved Lemon Risotto
Lobster Mac & Cheese
Lobster Mac & Cheese
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bottle
Budweiser, Lager, Merrimack, NH 5.0%
Bud Light, Light Lager, Merrimack, NH 4.2%
Amstel Light, Light Lager Amsterdam, Holland 3.5%
Blue Moon Belgian White, Witbier, Golden, CO 5.4%
Corona Extra, American Adjunct Lager, Mexico City, Mexico 4.6%
Heineken, Euro Pale Lager, Zoeterwoude, Netherlands 5.0%
Brooklyn Brown Ale, American Brown Ale, Brooklyn, NY 5.6%
Harpoon IPA, India Pale Ale, Boston, MA 5.9%
Samuel Adams Boston Lager, Vienna Lager, Jamaica Plain, MA 4.9%
Beck's (Non-Alcoholic), N/A, Bremen, Germany 0.3%
Foolproof Backyahd IPA, India Pale Ale, Pawtucket, RI 6.0%
Omission Pale Ale (Gluten Free), American Pale Ale, Portsmouth, NH 5.8%
Guinness Draught Can, Irish Dry Stout, Dublin, Ireland 4.2%
Dogfish Head 60 Minute, India Pale Ale, Milton, DE 6.0%
Lagunitas Little Sumpin' Sumpin', American Pale Ale, Petaluma, CA 7.5%
Samuel Smith Taddy Porter, English Porter, Tadcaster, UK 5.0%
Innis & Gunn White Oak Wheat, Witbier, Edinburgh, UK 6.4%
Saison Dupont, Belgian Farmhouse Ale, Tourpes, Belgium 6.5%
draft
Windward Weiss, NRG Hefeweizen, Newport, RI 4.5%
Moby D, American Pale Ale, Westport, MA 5.0%
Jack's Abby Smoke & Dagger, Black Lager, Framingham, MA 5.8%
Smuttynose "Finestkind IPA", India Pale Ale, Portsmouth, NH 6.9%
Harpoon Peoples Pilsner, Pilsner, Boston, MA 4.7%
soups & salads
Creamy Clam Chowder
Oyster crackers
Creamy Clam Chowder
Oyster crackers
Hall of Fame Chowder
Maine baby shrimp, chourico, corn
Mixed Field Greens
Pecans, goat cheese, radish, red onion, tomato, cucumber, Champagne-honey vinaigrette
Hall of Fame Chowder
Maine baby shrimp, chourico, corn
Mixed Field Greens
Pecans, goat cheese, radish, red onion, tomato, cucumber, champagne-honey vinaigrette
Caesar Salad
Chopped romaine, anchovy, croutons, Parmesan cheese
Caesar Salad
Chopped romaine, anchovy, croutons, parmesan cheese
Young spinach, pickled red onion, basil pistou, parmesan crisp, sherry vinaigrette
Winter Greens Salad
Roasted chiogga beets, local apples, bleu cheese, walnuts, red onion, cider-balsamic dressing
Grilled Romaine & Radicchio Salad
Plumped sultana, toasted pine nuts, American Grana, buttermilk dressing
grilled salad sidekicks
Chicken Breast
Chicken Breast
Shrimp*
Atlantic Salmon*
Atlantic Salmon*
Flat Iron Steak*
Grilled Swordfish
Shrimp
Flat Iron Steak*
Grilled Swordfish*
Georges Bank Scallops*
Georges Bank Scallops*
appetizers
Seasonal compote, maple granola
Casey's Pastries
Seasonal assortment; muffin, quick bread, turnover, cinnamon pastry
Lobster Fritters
Fennel, citrus aioli
Smoked Salmon Bagel
Everything bagel, herbed cream cheese, capers, spicy mustard-dill sauce
Lobster Fritters
Fennel, citrus aioli
Crab Cake
Local herb salad, pickled red onion, remoulade
Littleneck Clams
Steamed; chourico, onion, garlic, tomato, Vinho Verde broth
Braised Short Rib
Herbed gnocchi, sweet onion, crispy leek
Crispy Point Judith Calamari
House-pickled chili peppers, sweet pepper relish
Bolognese
Beef, pork, veal, stewed tomato, fresh ricotta, hand-cut tagliatelle
Bolognese
Beef, pork, veal, stewed tomato, fresh ricotta, hand-cut tagliatelle
Mezze Plate
Chickpea fritters, hummus, marinated olives, fried eggplant, tomato-cucumber salad, warm pita
Truffle Linguini
Asparagus, overnight tomatoes, mushrooms, 63° egg, garlic cream sauce
Mussels
Roasted red pepper, scallion, garlic-white wine broth
Mussels
Roasted red pepper, scallion, garlic-white wine broth
Fried Oysters
Cornmeal-crusted; celeriac, red onion, yellow pepper syrup
Artisanal Cheese Tasting
Seasonal fruit compote, honey, house nuts, toasted artisan bread
Artisanal Cheese Tasting
Marcona almonds, honey, fruit compote, toasted sourdough
salad additions
Chicken Breast
Shrimp*
Atlantic Salmon*
Flat Iron Steak*
Grilled Swordfish
Georges Bank Scallops*
dessert cocktails
Key Lime Cordial
Vanilla vodka, Licor 43, fresh lime juice, simple syrup, splash of cream
White Out
Limoncello, vanilla vodka, white crème de cacao, splash of cream
Chai Town
Vanilla vodka, Licor 43, Frangelico, espresso, splash of cream
Chocolate Framboise
Raspberry vodka, dark chocolate liqueurs, black raspberry liqueur, chocolate shavings
Chocolate Soldier
White and dark chocolate liqueurs, butterscotch liqueur, served in a chocolate-laced glass
Health, Wealth & Happiness
vanilla vodka, kahlua, baileys, espresso
coffee drinks
Mexican
Tia Maria, sweet cream
Italian
Amaretto, Frangelico, sweet cream
Keoke
Coffee liqueur, crème de cacao, brandy, sweet cream
port / dessert wine
Blandy
Sandeman Ruby
Fonseca Bin 27
Sauternes, Haut Charmes
Michael Charlo, "Nivole" Moscato D
Sandeman 20 Yr. Tawny
salads & starters
Mixed Field Greens
Pecans, goat cheese, radish, red onion, tomato, cucumber, champagne-honey vinaigrette
Caesar Salad
Chopped romaine leaves, Parmesan cheese
Grilled Romaine & Radicchio Salad
Plumped sultanas, toasted pine nuts, American Grana, buttermilk dressing
Young spinach, pickled red onion, basil pistou, parmesan crisp, sherry vinaigrette
Mussels
Roasted red peppers, scallion, garlic-white wine broth, gluten-free bread
Littleneck Clams
Steamed; chourico, onions, garlic, tomato, Vinho Verde broth
Artisanal Cheese Tasting
Seasonal fruit compote, honey, house nuts, toasted artisan bread
white
Pinot Grigio, Ecco Domani, Delle Venezie, Italy 2015
Vidal Blanc, Sakonnet, SE New England, Rhode Island 2012
Riesling, Chateau Ste. Michelle, Columbia Valley, Washington 2014
Chenin Blanc, Secateurs, Swartland, South Africa 2015
Sauvignon Blanc, Wither Hills, Marlborough, New Zealand 2014
Vermintino, Castello Di Torre in Pietra, Roma, Italy 2013
Chardonnay, Kendall-Jackson, "Vintner
Melon de Bourgogne, Domaine Claude Branger, Muscadet Sevre et Maine, Loire, France 2014
Riesling, Schloss Saarstein, Kabinet, Mosel, Germany 2014
Gruner Veltliner, Laurenz, "Sophie Singer", Kremstal, Austria 2014
Pinot Grigio, Livon, Collio, Italy 2014
Sauvignon Blanc, Cakebread, Napa, California 2014
Chardonnay, Simonnet - Febvre, Chablis, France 2014
Chardonnay, Rombauer Vineyards, Carneros, California 2014
Loureiro / Alvarinho, Quinta Da Aveleda, Vinho Verde, Portugal 2014
Verdejo, Bodegas Naia, Rueda, Spain 2014
Chenin Blanc, Domaine Pichot, Vouvray, France 2014
Sauvignon Blanc, Villa Maria "Private Bin", Marlborough, New Zealand 2015
Altao Vaz / Arinto / Roupeiro, Esporão Reserva, Alentejo, Portugal 2013
Chardonnay, J. Lohr, "Riverstone", Arroyo Seco, California 2014
Pinot Grigio, Maso Canali, Trentino-Alto Adige, Italy 2015
Pinot Gris, Cloudline, Oregon 2012
Riesling, Domaines Schlumberger "Les Princes Abbes", Alsace, France 2008
Sauvignon Blanc, Domaine Philippe Portier, Quincy "Cuvée des Victoires", Loire, France 2013
Sauvignon Blanc, Duckhorn, Napa, California 2013
Chardonnay, J.J. Vincent, "Marie-Antoinette", Pouilly-Fuissé, France 2013
Chardonnay, Cambria, "Bench Break", Santa Maria Valley, California 2014
inot Grigio, Santa Margherita, Trentino-Alto Adige, Italy 2015
Sauvignon Blanc, Château De Sancerre, Sancerre, France 2014
White Blend, Conundrum, California 2013
Chardonnay, Cuvaison, Carneros, Napa, California 2012
Riesling, Markus Molitor "Haus Klosterberg" Spätlese, Mosel, Germany 2010
Chardonnay, Ramey, Sonoma Coast, California 2012
Chardonnay, Louis Michel & Fils, "Forets" 1er Cru, Chablis, France 2012
red
Sangiovese (Chianti), DaVinci, DOCG, Chianti, Italy 2014
Merlot, Compass, California 2012
Pinot Noir, Parker Station, Central Coast, California 2013
Grenache/Syrah, M. Chapoutier, Belleruche, Côtes du Rhône Villages, France 2014
Montepulciano, Masciarelli, Abruzzo, Italy 2013
Cabernet Sauvignon, Louis Martini, Sonoma, California 2013
Malbec, Catena "Vista Flores", Mendoza, Argentina 2013
Portuguese Red Blend, Dona Maria, Alentejano, Portugal 2012
Cabernet Sauvignon, Silver Palm, North Coast, California 2013
Pinot Noir, MacMurray, Russian River Valley, California 2014
Gamay, Henry Fessy, Moulin-à-Vent, France 2010
Sangiovese/Merlot/Cabernet, Brancaia TRE, IGT, Rosso Toscana, Italy 2013
Shiraz, . Hallet "Gamekeeper
Red Zinfandel, Ravenswood "Old Vine", Lodi, California 2014
Grenache/Syrah, Paul Jaboulet "Parallele 45", Côtes Du Rhône, France 2013
Pinot Noir, Sebastiani, Sonoma, California 2014
Montepulciano, Torre Migliori, Abruzzo, Italy 2011
Malbec, Michael Torino, "Don David" Reserve, Cafayate, Argentina 2013
Pinot Noir, La Crema, Sonoma Coast, California 2013
Sangiovese, Frescobaldi, "Nipozzano" Riserva DOCG, Chianti, Italy 2012
Merlot, Chateau Ste. Michelle, "Canoe Ridge Estate", Horse Heaven Hills, Washington 2011
Malbec, Mendel, Mendoza, Argentina 2013
Grenacha/Carinena/Cabernet, Val Llach "Embriux", Priorat, Spain 2011
Cabernet Sauvignon, Chateau Ste. Michelle, "Cold Creek Vineyard", Columbia Valley, Washington 2012
Pinot Noir, Erath, "Estate Selection", Williamette Valley, Oregon 2013
Proprietary Red, The Prisoner Wine Co. "The Prisoner", Oakville, California 2014
Cabernet Sauvignon, Jordan, Sonoma, California 2011
Brunello di Montalcino, Il Poggione, Tenuta, Italy 2009
Cabernet Sauvignon, Stag
boat house cocktails
Boat House Sangria
White or red
Boat House Sangria
white or red
Cranberry Rose
Blanco tequila, cranberry rosemary syrup, fresh lime juice
Bourbon Bramble
Buffalo Trace Bourbon, elderflower liqueur, fresh lime juice, creme de cassis
House of the Rising Sun
In true New Orleans holiday tradition; bourbon, dark rum, ruby port, citrus, sugars, clarified by milk
Apple Shrub
Makers Mark Bourbon, apple shrub syrup, fresh lemon juice
Grapefruit Martini
Grapefruit vodka, elderflower liqueur, fresh lemon, cranberry
Bobbing for Apples
Spiced rum, apple juice, cinnamon simple syrup, lemon juice, topped with ginger beer
Mionetto Prosecco, brandy, bitters, sugar cube, pinch of cayenne
Basil Gimlet
Your choice of Citadelle Gin or Sobieski Vodka shaken with fresh lime juice and basil leaves
Dominican Sidecar
Ron Matusalem Gran Reserva Rum, orange liqueur, fresh lime juice, pure cane syrup
Rosalita
Lunazul Blanco Tequila, fresh lemon juice, triple sec, Sparr rosé
Dutch Pearfection
House infused pear and thyme gin, elderflower liqueur, lemonade
House of the Rising Sun
In true New Orleans tradition; bourbon, dark rum, ruby port, citrus, sugars, clarified milk
Dominican Sidecar
Ron Matusalem Gran Reserva Rum, orange liqueur, fresh lime, pure cane syrup; served with an orange peel
Grapefruit Martini
Grapefruit vodka, elderflower liqueur, fresh lemon, cranberry
Swizzle & Shout
Ron Matusalem Gran Riserva Rum, ruby port, lemongrass simple syrup, pineapple juice
Traces of Greatness
Buffalo Trace Bourbon, Orgeat syrup, fresh lime juice, triple sec
Basil Gimlet
Your choice of Citadelle Gin or Sobieski Vodka shaken with fresh lime juice and basil leaves
Ti' Punch
Clement VSOP Rum, fresh lime juice, Clement Sirop de Canne
The Harbor Cask
Thomas Tew Rum (Newport, RI) mixed with orange liqueur, sweet vermouth and bitters. The blend is then oak barrel-aged in-house and served chilled with a cherry and orange peel; Manhattan style
sparkling & rosé
Sparkling, Domaine Ste. Michelle, Columbia Valley, Washington N/V
Dry Rose, Aimé Roquesante, Côtes de Provence, France 2015
Sparkling, Mionetto, Prosecco Brut, Treviso, Valdobbiadene, Italy N/V
Sparkling Brut Rose, Pierre Sparr, Crémant d'Alsace, France N/V
Sparkling Brut Rose, Veuve Clicquot Rosé, Reims France 375ml N/V
brunch entrees
Portuguese Sweet Bread French Toast*
Caramel apple compote, orange butter
Seasonal Omelet*
Farm fresh vegetables, artisanal cheese, multi-grain toast
Portuguese Baked Eggs*
Saffron tomato pepper sauce, grilled portuguese sweet bread
Sakonnet Sunrise*
Two eggs any style, french toast, applewood smoked bacon
Brandade Hash*
Herbed creme fraiche, arugula, grilled portuguese sweet bread
Traditional Eggs Benedict*
Two poached eggs, canadian bacon, hollandaise sauce
Newport Benedict*
Crab cakes, old bay hollandaise sauce
Croque Madame*
One sunny side up egg, smoked virginia ham, dijon mustard, mornay sauce, swiss cheese
BBQ Pork Benedict*
Barbecue pulled pork, coleslaw, cornbread, smoked tomato hollandaise sauce
Short Rib*
Cheesy polenta, braised short rib, sunny side up egg, fried leeks
Fish & Chips
Native cod, beer batter, french fries, coleslaw, tartar sauce
scotch
Johnnie Walker Red
Johnnie Walker Black
Glenmorangie 10 Yr.
Laphroaig 10 Yr.
Chivas Regal 12 Yr.
Johnnie Walker Double Black
Macallan 12 Yr.
Cragganmore 12 Yr.
Glenkinchie 12 Yr.
Glenfiddich 12 Yr.
Talisker 10 Yr.
Oban 14 Yr.
Glenfiddich 18 Yr.
liqueurs
Lillet Blanc
Patron Café XO
Sambuca White
Sambuca Black
Amaretto Disaronno
B&B
Grand Marnier
rums
Thomas Tew (Newport, R.I.)
Ron Matusalem Gran Reserva (D.R.)
Rhum Clement Vsop (Martinique)
Diplomático (Venezuela)
Rhum Barbancourt 15 Yr. Reserva (Haiti)
Zaya (Trinidad)
Ron Zacapa 23 Yr. (Guatemala)
bourbon
Maker's Mark
Bulleit
Knob Creek
Buffalo Trace
Woodford Reserve
Bulleit Rye
Blantons
cognac
Courvoisier VS
Hennessy VSOP Privilege
Remy VSOP
Germain - Robin
Hennessy XO
sandwiches
Jens & Marie Veggie Burger
Guacamole, chive mayo, griddled bun
Smoked Turkey
Baby spinach, guacamole, cheddar, red onion, chipotle aioli, hearty multi-grain
Marinated Chicken
Grilled; bacon, Cheddar, honey mustard, griddled bun
Jens & Marie Veggie Burger
Guacamole, chive mayo, griddled potato bun
Smoked Turkey
Baby spinach, guacamole, cheddar, red onion, chipotle aioli, hearty multi-grain
Marinated Chicken
Grilled; bacon, cheddar, honey mustard, griddled potato bun
Lamb Wrap
Marinated & roasted top round, cucumber, feta, harissa tzatziki, sun-dried tomato tortilla
Maine Family Farms Grass-Fed Burger*
American cheese, griddled bun
Cubano Pressed
Roast pork, ham, yellow mustard, dill pickles, Swiss cheese, baguette
Fish Sandwich
Cornmeal-crusted haddock, pickled cabbage, Old Bay remoulade, griddled bun
Fish Sandwich
Cornmeal-crusted cod, pickled cabbage, old bay remoulade, griddled potato bun
Breakfast Burger*
Grilled; bacon, american cheese, one fried egg, griddled potato bun
Maine Lobster Roll
Herbed mayonnaise, griddled brioche roll
Maine Lobster Roll
Herbed mayonnaise, griddled brioche roll
simply grilled
Flat Iron Steak*
Atlantic Salmon*
Atlantic Swordfish*
Georges Bank Scallops & Shrimp*
simply sea
Flat Iron Steak*
Atlantic Salmon*
Atlantic Swordfish*
Georges Bank Scallops & Shrimp*
sparkling
Sparkling, Veuve Clicquot, Champagne, France N/V
Sparkling, Westport Rivers, "Robert James Russell", Brut Cuvée 2006
Quick Menu Navigation
View Boat House Waterfront Dining's menu prices, nutrition, locations and coupons
Browse latest menu of Boat House Waterfront Dining's entrees Menu, first course Menu, second course Menu, third course Menu, chilled on ice Menu, desserts Menu, coffee selections Menu, sides Menu, bottle Menu, draft Menu, soups & salads Menu, grilled salad sidekicks Menu, appetizers Menu, salad additions Menu, dessert cocktails Menu, coffee drinks Menu, port / dessert wine Menu, salads & starters Menu, white Menu, red Menu, boat house cocktails Menu, sparkling & rosé Menu, brunch entrees Menu, scotch Menu, liqueurs Menu, rums Menu, bourbon Menu, cognac Menu, sandwiches Menu, simply grilled Menu, simply sea Menu, sparkling Menu, Breakfast menu, Lunch menu and Dinner menu everything is included.
Restaurant Information
About Boat House Waterfront Dining
Boat House Waterfront Dining features Entrees, First Course & Second Course across 345 menu items, with prices from $2.00 to $120.00. Explore the full Boat House Waterfront Dining menu with current prices — budget picks like the $2.00 Native Littlenecks* — updated August 2026. Rated 4.0/5 by diners.
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