Azia Menu

SEA URCHIN

uni

GIANT CLAM

MACKERAL

saba

SHRIMP

ebi

SALMON

sake

WHITE TUNA

shiro

SMOKED SALMON

sake kunsei

CALAMARI

ika

OCTOPUS

tako

SURF CLAM

hokki

FLYING FISH EGG

masago

EEL

unagi

SALMON ROE

ikura

SWEET SHRIMP

amaebi

CONCH

TUNA

maguro

YELLOW TAIL

hamachi

SNAPPER

madai

SCALLOPS

hotate

KING CRAB

NIGIRI OR SASHIMI TASTING

SUSHI AND SASHIMI PLATES

9 pcs sashimi, 6 pcs nigiri and tuna roll

SUSHI COMBINATION

choose any sushi roll with a selection of nigri

SUSHI AND SASHIMI PLATES

12 pcs sashimi, 9 pcs nigiri and tuna roll

SASHIMI ASSORTMENT

Chinese Style Whole Snapper

white rice, wok charred vegetables and sizzling soy vinaigrette with bonito flake

Seasonal Vegetarian Plate

white or fried rice, baby vegetables

Mochico Fried Chicken

bamboo rice pilaf and sambal coulis with baby vegetables

Honey Wasabi Cured Salmon

smashed red potato and bacon with pommery mustard vinaigrette

Lemongrass Seared Tiger Shrimp

pad thai stir fry, snow peas, carrot, mung bean and chili lime butter

Toasted Almond Crusted Hawaiian Ono

green tea soba noodle sushi, sweet chili soy

Pork Tenderloin

grilled pork tenderloin with jalapeno pesto, gnocchi

Korean BBQ Short Ribs of Beef

wasabi mashed potato, karaagi onion ring, demi glace

Crispy Roasted Mapleleaf Half Duck

snow pea stir fry, orange chili glaze

Citrus Dusted Sea Scallops

shittake shoyu noodle bowl with stir fried asian vegetables

Dynamite Crusted Chilean Sea Bass

sautéed vegetable spaetzle, truffled kabayaki cream

Char-su Grilled Rack of Lamb

malaysian golden curry potato mash, baby vegetables

Grilled 8oz Angus Filet of Beef

smoked gouda cheese grits, cajun andouille crawfish pan sauce

Grilled 22oz. Bone-in Ribeye

cajun marinated certified angus ribeye, truffled steak pommes frites, caramelized onions, veal demi

HOT CHOCOLATE SOUFFLE

Molten Chocolate Center, Kona Coffee Ice Cream, Raspberry Coulis

CARAMELIZED PINEAPPLE UPSIDE DOWN CAKE

vanilla bean ice cream, frangelico fosters sauce

NEW YORK STYLE CHEESECAKE

Fresh Berries, Pomegranate Coulis, Rasperry Sorbet

CAPPUCCINO MOUSSE CAKE

Candied Almond Crumb, Vanilla Bean Ice Cream, Florentine Shell

CANDIED BOURBON-APPLE BREAD PUDDING

Jack Daniel's, Fuji Apple, Caramel Glaze

CRÉME BRULE TRIO

Chef's Daily Creation Topped with Fresh Fruit and Sorbet

CUCUMBER ROLL / AVOCADO ROLL

TUNA ROLL / SALMON ROLL / YELLOW TAIL ROLL WITH SCALLION

VEGETARIAN ROLL

carrot, cucumber, asparagus, lettuce, daikon and miso marmalade

EEL ROLL

bbq eel, cucumber, avocado, eel sauce and sesame seed

SPICY TUNA ROLL

cucumber and spicy tuna

SHRIMP TEMPURA

cucumber, avocado, eel sauce and tempura crisps

AZIA

shrimp tempura, cream cheese, avocado, shrimp, teriyaki sauce and sesame seed

REAL CALIFORNIA

king crab, avocado, cucumber, mayo and masago

SPIDER

soft shell crab, king crab, cucumber, avocado, and eel sauce

FUTOMAKI

asparagus, avocado, yamagobo, king crab, kampyo and tamago

FLAME

shrimp tempura, cream cheese, spicy tuna, spicy and wasabi mayo topped with jalapenos

DRAGON

california roll topped with bbq eel, eel sauce and sesame seed

FIRECRACKER

yellowtail, scallions, king crab, jalapenos, tempura crisps and ponzu sauce

VOLCANO

king crab, cucumber, avocado, topped with scallops and spicy sauce

SURF ‘N TURF

king crab, kobe beef, asparagus, chef's special sauce

EDAMAME

japanese soy beans with sea salt

MISO SOUP

Silken tofu, scallion, seaweed

SEAWEED SALAD

marinated seaweed w/ soy sauce and sesame seed

IKA SALAD

marinated chilled calamari with special sauce

SUNOMONO

octopus, shrimp, king crab, cucumber, seaweed and ponzu

TUNA TATAKI

seared tuna w/ponzu sauce, hot sauce and scallion

TUNA TARTARE

Golden Curry Coconut Soup

golden curry coconut with a five spiced seared diver scallop

Crispy Karaagi Lime Calamari

citrus nam pla & kabayaki dipping butter, namasu vegetables

Misoyaki Beef Lumpia

sweet chili dipping sauce, scallion and miso

Sauteed Prince Edward Island Mussels

sun dried tomato, garlic and lemon compound butter

Krunchy Tempura Shrimp Thai Tacos

tempura fried shrimp tossed in a sriracha bbq sauce, sesame blue cheese napa slaw, served in a crispy wonton shell

Azia Sampler Platter

mongolian grilled baby ribs, blackened ahi, potstickers, shrimp skewer

Mongolian Grilled Baby Back Ribs

slow braised, smoked, basted and grilled

Grilled Kalbi Style Beef Ribs

korean kim chee, namasu and white rice

Blackened Rare Island Ahi Tuna

crispy shaved wonton, spicy soy mustard beurre blanc

Azia Baby Green Salad

baby spring greens, blue cheese stuffed fuji apple, truffle balsamic vinaigrette

Pancetta Panzanella Salad

baby spinach and frisee, roma tomato, creamy peppercorn dressing

Chinese Wonton and Seared Duck Salad

pan seared duck breast, baby greens, sweet ginger sesame soy vinaigrette

Hawaiian Ahi Poketini

diced ahi tuna, seaweed salad, yuzu soy and avocado