Angan Indian Restaurant Menu

Raita

cool homemade yogurt with cucumber, tomatoes, mint, cilantro / besan boondi.

Papad / Pickle / Mango Chutney

Indian Salad

onions, cucumber, tomatoes with lemon juice, herbs and spices.

Soda/Ice Tea

Black Tea

Indian Tea (with Cream)

Lassi (Mango)

the yummy yogurt drink - everyone loves this

Lassi (Plain (Sweet))

the yummy yogurt drink - everyone loves this

Lassi (Salted)

Lassi (Strawberry)

the yummy yogurt drink - everyone loves this

Lassi (Pineapple)

the yummy yogurt drink - everyone loves this

Plain Rice

white basmari rice made with cumin seeds and lightly flavored

Peas Pulao

basmati rice cooked with green peas, flavored with saffron.

Garlic Rice

Vegetable Pulao

fragrant rice cooked with mixed vegetables and herbs and spices.

Vegetable Biryani

mix vegetables sauteed in fragrant rice with nuts, raisins and flavored with saffron.

Chicken Biryani

classic dish of curried boneless chicken cooked with fragrant rice and topped with nuts.

Lamb Biryani

lamb pieces added to fragrant rice with nuts, raisins and flavored with saffron

Shrimp Biryani

white basmati rice made with cumin shrimps, saffron, spices & nuts.

Angan Special Biryani

basmati rice flavored with saffron then sauted together with quality shrimp, lamb, and chicken pieces in a delicate blend of spices and nuts.

Tandoori Roti

plain whole wheat bread baked in clay oven.

Butter Naan

the traditional white flour bread baked in clay oven with butter on top.

Tandoori Parantha

unleaved layered whole wheat bread topped with butter.

Garlic Naan

tandoori naan topped with garlic

Angan Laccha Parantha

circular layered whole wheat bread topped with butter.

Paneer Naan

homemade cheese stuffed in tandoori naan.

Aloo Stuffed Parantha

prantha bread stuffed with mildly spiced potatoes.

Onion Parantha

prantha bread stuffed with mildly spiced onions.

Kashmiri Naan

prantha bread stuffed with cherries and raisins.

Chicken Naan

boneless chicken stuffed in tandoori naan.

Keema Naan

boneless lamb stuffed in tandoori naan.

Kulfi

plain/pistachio/mango

Rasgulla / Gulab Jamun

sweet balls made of milk and cheese cooked in sugary syrup.

Gajar Halwa

freshly grated carrots cooked in milk in a traditional indian style flavored with variety of nuts.

Kheer

a very special rice pudding served with dryfruit and flavored right to suit your tongue.

Angan Fruit Punch

our special mix of fresh fruit in cream.

Samosa

crisp turnovers filled with potatoes and peas

Mix Veg Pakora

fritters stuffed with assorted vegetables.

Chicken Pakora

delicately spiced and deep fried chicken fritters

Paneer Pakora

pieces of angan cheese, dipped in gram flour and fried.

Angan Veg Kabab

Aloo Tikki Chaat

Samosa Chaat

special north indian dish: stuffed corn tortias served hot with butter and saag (spinach and mustard leaves)

Angan Choice

assorted platter of chicken tikka, seekh kabab, samosa and pakora

All Beer

Indian Beer (Kingfisher)

All House Wines

Indian Beer (Tajmahal (Big))

Tomato Soup

fresh tomatoes spiced with indian herbs

Sweet Corn Veg Soup

corn and vegetables delicately spiced

Lentil Soup

all maincourse items are served with angan bansmati rice

Sweet Corn Chicken Soup

corn and vegetables delicately spiced chicken

Gobhi Mutter/Aloo

fresh cauliflower sauted potatoes stir fried with mild spices.

Mutter Paneer

homemade paneer with fresh green peas cooked in mild sauce.

Angan Ka Chana

special angan garbanzo beans cooked with spices and indian herbs.

Saag Paneer

homemade indian cheese cubes and creamy spinach cooked in indian herbs/spices.

Dal Saag/Chana Saag/Aloo Saag

spinach cooked with lentils or chick peas or potatoes

Dal Makhni

royal lentil is cooked in royal gravy with buttery flavor.

Dal Tadka

lentils/red kidney beans with fresh spices sauted in onions, tomatoes and butter.

Bengali Kadi

yogurt based dish with pakoras, herbs & spices a tangy flavor.

Dum Aloo

potatoes cooked in fresh tomato, onions, ginger, garlic paste and mild spices.

Navrattan Korma

mixed vegetable cooked in mild spices nuts and cream.

Vegetable Jalpharezi

fresh vegetables cooked homemade cheese and sharply/mildly spiced.

Aloo Mutter Curry

fresh green peas cooked with potatoes in a special gravy

Kadai Paneer

chunks of paneer sauteed with onions, garlic and tomatoes.

Shaahi Paneer

a royal indian dish made with chunks of paneer, special tomato sauce and herbs.

Bhindi Masala (Okra)

okra sauted with onions, tomatoes and punjabi masalas.

Malai Kofta

homemade cheese balls cooked in mildly spiced creamy tomato sauce.

Darbari Malai Kofta

homemade cheese balls cooked in mildly spiced creamy onion sauce.

Baingan Bharta (Fancy Eggplant)

clayoven roasted eggplant, cooked in onions, tomatoes & cilantro

Chicken Tandoori (Half)

chicken marinated in angan yogurt & mild spices, herbs, roasted in traditional clay oven

Seekh Kabab

minced lamb with onions, spices & herbs, roasted on skewers in the clay oven.

Chicken 65

marinated chicken thins fried and sauteed in curry leaves.

Paneer Tikka

marinated angan cheese (paneer) broiled in the clayoven

Chicken Tikka

tender and juicy pieces of chicken (boneless) roasted in clay oven

Chicken Tandoori (Full)

Fish Tandoori

top quality fish, marinated in indian sauces broiled in clay oven.

Angan Mixed Grill

tandoori chicken, chicken tikka, boti kabab, seakh kabab, shrimp

Tandoori Shrimp

jumbo shrimp marinated with indian spices & roasted in clay oven

Curry

fresh boneless meat cooked in light gravy and freshly ground spices

Tikka Masala

clay oven baked diced meat cooked in creamy sauce, onions, bell pepper and indian spices.

Saag

boneless diced meat cooked in creamy spinach.

Shaahi Chicken (Butter Chicken)

boneless tandoori chicken cooked in tomato gravy, light, cream, indian spices.

Karahi

boneless meat sauted with fresh ginger, garlic, onions and indian spices in a special gravy

Handi

tender pieces of meat simmered in special sauces with coconut

Shahi Korma

boneless supreme of meat, cooked in creamy sauce, with a selection of mild spices, cashews and resins

Vindaloo

meat pieces and potatoes cooked in hot and tangy curry sauce.

Madras

boneless meat cooked with fresh tomatoes and onions in a hot sauce with coconut powder

Jalpharezi

tender pieces of meat cooked with mixed vegetables & spices.

Boti Kabaab Masala

pieces of lamb tikka cooked in tomatoes sauce, spices and light cream

Keema Matar

ground lamb with green peas cooked in mildly spiced sauce.

Angan Vegetarian Thali Chef's Choice

1 apetizer, 3 veg. entrees, raita, naan, rice & dessert

Angan Non Vegetarian Thali Chef's Choice

1 appetizer, 3 non veg. entrees, dal, raita, naan, rice & dessert.