Ambassador of India menu

Tomato Saar

Tomato soup from western India, strong cumin flavor.

Mullugutwany Soup

An old favorite made with lentils and garnished with rice.

Chicken Shorba

Clear chicken soup mildly spiced.

Garden Salad

Fresh leaf salad.

Katchumbar Salad

Cool cucumbers, bell peppers, tomatoes slightly spiced.

Cucumber Raita

Diced cucumbers blended with spices and yogurt.

Naan

White fluffy flour bread cooked in the Tandoor.

Tandoori Roti

Unleavened whole wheat bread.

Lachedar Paratha

Buttered and multi layered whole wheat bread.

Garlic Naan

Leavened white floured bread with fresh garlic and cilantro.

Alu Paratha

Whole wheat bread stuffed with seasoned potato filling.

Gobhi Paratha

Cauliflower stuffed whole wheat bread.

Onion Kulcha

Naan bread stuffed with delicately spiced onions.

Peshawari Naan

Naan stuffed with sweetened coconut, raisins and almonds.

Bread Basket

An assortment of different breads (Naan, Garlic Naan, Lachedar Paratha and Alu Paratha).

Gulab Jamun

Cream dumplings in sugar syrup.

Rasmalai

Paneer patty in rich creamy milk sauce.

Gaajar Halwa

Carrot cake made Indian style.

Kulfi

Indian style ice-cream. Pistachio, mango or malai.

French Chocolate Mouse Cake

An excellent finale to a great meal.

Vegetable Samosas

Triangle-shaped savory pastry stuffed with green peas, potatoes, coriander seeds and spices.

Hara Bhara Kebabs

Delicious spinach, potato and Indian cottage cheese patties.

Vegetable Pakoras

An assortment of vegetable fritters- potatoes, bell peppers and cauliflowers.

Gobhi Manchurian

Fried cauliflower florets sauteed in chili garlic ginger thick sauce.

Chicken Pakoras

Indian style chicken fingers.

Chicken Lollipop

Fried Chicken wings shaped like lollipops.

Chicken 65

Chicken flavored with curry leaves and ginger garlic.

Chicken Manchurian

Boneless chicken served in chili garlic ginger sauce.

Fried Shrimp Malvani

Pan fried masala shrimp from coastal India.

Dal Tadka

A combination of mung and masoor lentils tempered with ginger, garlic and onions.

Dal Kabila

A tomato based Urad lentil and kidney beans delicacy, remarkable for its fresh taste.

Aloo Gobhi

Fresh cauliflower and potatoes cooked with ginger and tomatoes - a typical North Indian favorite.

Palak Paneer

A delicious combination of Indian cottage cheese and spinach.

Navrattan Korma

A variety of fresh seasonal vegetables in a rich cashew and almond sauce garnished with dry fruits.

Malai kofta

Potato and vegetable dumplings stuffed with cottage cheese and raisins cooked in a richcreamy sauce.

Baigan Bharta

Eggplant broiled in the tandoor and then cooked with onions, tomatoes and spices.

Mirchi ka Salan

Hyderabad style stuffed long peppers in peanut flavored sauce.

Dhingri Mutter

A delicious combination of fresh mushrooms and green peas.

Paneer Makhani

Indian cottage cheese simmered in a tangy tomato sauce.

Simla Mirch Bharwan

Bell peppers filled with a delicious stuffing made with potatoes, peas and raisins.

Punjabi Pakoda Kadi

Chick Pea batter dumplings in a spiced yogurt sauce.

Paneer Khurchan

Grated Paneer Bhurjee with spices.

Chana Pindi

Chick peas cooked on a slow fire with a blend of tomatoes, ginger and herbs

Bhindi do piyaza

Fresh okra sautéed with onions and spices.

Lemon Rice

Biryani

Fragrant long grained Basmati rice with aromatic herbs and spices cooked with choice of shrimp, chicken, goat, lamb or vegetables.

Indo Chinese Fried Rice

Bombay Biryani

Slow-cooked Basmati rice with chicken, lamb and garnished with a shrimp blended with herbs and spices.

Murgh Tikka

White chicken breast marinated in special yogurt mix and broiled in the Tandoor.

Murg Malai Kebab

Chicken kebab marinated in rich cream sauce, mildly Chicken kebab marinated in rich cream sauce, mildly

Murg Achari Tikka

Chicken kebabs marinated in pickling spices and broiled.

Murg Tandoori

Chicken on the bone marinated in spiced yogurt and broiled.

Paneer Tikka

Cubed paneer marinated and cooked in the tandoor.

Lamb Sheekh Kebab

Minced spiced meat skewered and cooked in the tandoor.

Lamb Boti Kebab

Boneless cubes of lamb cooked in the tandoor.

Salmon Tikka

Salmon well marinated and cooked in the tandoor.

Jhinga Malai Kebab

Jumbo shrimps in a rich mild marinate and then broiled.

Ambassador Mixed Grill

Assortment of chicken, lamb, and shrimp kebabs.

Tandoori Lamb Chops

Juicy lamb chops grilled to perfection.

Chicken Curry

Our traditional recipe of this age old favorite.

Chicken Tikka Masala

Broiled chicken breast pieces in rich fenugreek flavored sauce.

Murg Navrattan

Chicken with vegetables in a rich cashew and almond sauce garnished with dry fruits.

Murg Shahi Korma

Chicken cooked in rich creamy almond sauce.

Murg Manglorian Curry

Rich Coconut flavored chicken.

Kerala Pepper Chicken

Tender chicken cooked with freshly ground black pepper corns, chopped onions, tomatoes and spices.

Malvani Chicken

Spicy Chicken curry in coconut thickened gravy.

Chicken Chilli

Famous spicy indo chinese chicken.

Murg Jhalfrezi

Julienne chicken sauteed with tomatoes, onions and bell peppers in a delicately spiced sauce.

Goan Fish Curry

Swordfish simmered in a traditional mildly spiced coconut based sauce.

Dakshini Shrimp Curry

Shrimp curry from South India with traditional spices.

Malvani Shrimp Bhujna

Sautéed shrimp with lots of spices, onions and tomatoes served dry.

Red Shrimp Curry

Fresh shrimp cooked in coconut milk flavored with tamarind and spices.

Tilapia Masala Fry

Masala fried tilapia fillets.

King Fish Masala Fry

Masala fried king fish steak.

Kashmiri Rogan Josh

An exotic lamb curry from Kashmir cooked with rich spices.

Lamb Vindaloo

Lamb cubes marinated in coconut vinegar and a blend of spices cooked with potatoes in picante sauce.

Kadai Gosht

Lamb cubes cooked in an Indian wok with chopped tomatoes, garlic and spices. A specialty from Hyderabad.

Sukka Manglorian Lamb

Lamb cooked with dry spices and coconut from South India.

Lamb Salli Boti

Lamb cooked with onions and spices, sweetened with apricots and topped with crunchy potatoes.

Lamb Sagwalla

Lamb cooked in delicately spiced spinach gravy.

Lamb Malvani

Coconut flavored dish from coastal India.

Goat Curry

A traditional goat curry served on the bone.