Yak & Yeti Menu

Bottled Water

Sparkling Water

Sweet Lassi

Salty Lassi

Soda

Fresh Orange Juice

Fresh Lemon Juice

Mango Lassi

Basmati Rice

Steamed long grain basmati rice.

Plain Yogurt

Mango Chutney

Papadums

Mix Pickle

Raita

Homemade yogurt with cucumber, carrots and mint.

Chiura

Dried beaten rice.

Nepali Salad

Fresh cucumber, carrots, latus and onions.

Aloo Kerow Achar

Green peas and boiled potatoes garnished with spring onion, cilantro, chili, tumeric and roasted sesame paste.

Ras Malai

Cheese patties served with sweet milk sauce.

Gulab Jamun

Milk balls fried and soaked in sugar syrup.

Kheer Badami

Creamy and sweet rice pudding.

Fresh Fruit

Mango Ice Cream

Vanilla Ice Cream

Quantee Soup

Mixed sprouted beans cooked with Himalayan herbs.

Aloo Taama Ko Jhol

Potato and bamboo shoots, seasoned with herbs and spices.

Chicken Soup

Chicken soup cooked with Himalayan herbs.

Bhatmas Shadheko

Roasted soy beans mixed with ginger, garlic, onions and Himalayan herbs.

Aloo Dam

Typical Nepali style potato cooked with cumin seed, ginger, garlic and Nepali herbs.

Vegetable Mo Mo

Typical Nepali style steamed vegetable dumplings served with mo mo chutney.

Vegetable Kothe

Typical Nepali style stir fry vegetable dumpling with mo mo chutney.

Kukharako Schuwa

Chicken Mo Mo

Typical Nepali style steamed chicken dumplings served with mo mo chutney.

Chicken Kothe

Typical Nepali style stir fry chicken dumpling served with mo mo chutney.

Kukhurako Chhoyla

Chicken marinated overnight with herbs and Nepali spices, cooked in charcoal.

Chicken Chili

Stir fried chicken with green chili, onions and bell peppers.

Bhedaka Sekuwa

Lamb marinated overnight with herbs and Nepali spices cooked in charcoal.

Lentil Soup

Red and yellow lentil soup with herbs.

Tomato Coconut Soup

Fresh tomato and coconut milk with Indian herbs.

Spring Mix Salad

Fresh spring mix with light herbs and vinaigrette.

Spring Mix Salad with Chicken

Fresh spring mix with light herbs and vinaigrette.

Tandoori Roti

Whole wheat bread baked in tandoor.

Chapati

Whole wheat bread cooked in tawa (grill).

Plain Paratha

Whole wheat multi layered bread.

Plain Naan

White flour bread baked in tandoor.

Poori

Deep fried whole wheat bread.

Ajwain Paratha

Whole wheat multi layered bread with ajwan.

Aloo Paratha

Whole wheat bread with potato.

Garlic Naan

White flour bread topped with garlic and cilantro baked in the tandoor.

Onion Naan

White flour bread with onions and cilantro baked in the tandoor.

Paneer Paratha

Whole wheat bread with cheese.

Peshawari Naan

White flour bread stuffed with coconut, cashews and raisins baked in tandoor.

Bread Basket

A basket of plain, garlic and onion naan.

Special Bread Basket

A basket of potato, garlic, onion naan and poori.

Vegetable Samosas

Crispy patties filled with green peas and potatoes.

Vegetable Pakora

Onion, cauliflower and potato batter with herbs and spices with chick peas flour.

Aloo Tikki

Potato and corn batter with herbs.

Paneer Pakora

Cheese batter with herbs, spices and chickpea flour.

Vegetable Platter

Vegetables, samosa, vegetable pakora, paneer pakora and aloo tikki.

Aloo Chat Papri

Crispy white flour bread pieces and boiled potatoes served with tomato, onion and whipped spiced yogurt.

Bhel Puri

Crispy puffs served with cubes of tomato and red onion whipped sweet and sour sauce.

Chicken Chat

Boneless chicken cubes of chicken breast served with mayonnaise salad.

Seekh Kabab

Spiced ground lamb, baked in tandoor, served with onion and bell peppers.

Chicken Pakora

Boneless chicken breast battered with herbs, spices and chickpeas flour.

Lamb Samosas

Crispy patties filled with green peas and ground lamb.

Non Vegetarian Appetizer Platter

Lamb samosa, chicken tikka, chicken pakora and seekh kabab.

Sada Dosa

Thin crispy lentil and rice crepe. Served with basmati rice and chutney.

Masala Dosa

Thin crispy lentil and rice crepe with seasoned potatoes and onions. Served with basmati rice and chutney.

Vegetable Uttapam

A thin lentil and rice pancake topped with diced vegetables. Served with basmati rice and chutney.

Chicken Maslaa Dosa

Thin crispy lentil and rice crepe with seasoned chicken, potatoes and onions. Served with basmati rice and chutney.

Chicken Uttapam

A thin lentil and rice pancake topped with diced chicken and vegetables. Served with basmati rice and chutney.

Lamb Uttapam

A thin lentil and rice pancake topped with lamb and diced vegetables. Served with basmati rice and chutney.

Lamb Masala Dosa

Thin crispy lentil and rice crepe with seasoned lamb, potatoes and onions. Served with basmati rice and chutney.

Vegetable Thukpa

Noodle soup

Chicken Thukpa

Noodle soup

Vegetable Chow Chow

A typical Nepali style stir fry noodle mix with vegetables and Nepali herbs.

Chicken Chow Chow

Typical Nepali style stir fry noodles with chicken and mixed vegetables.

Lamb Thukpa

Noodle soup

Shrimp Thukpa

Noodle soup

Simiko Dal

Brown beans cooked with ginger, garlic and Nepali herbs. Served with basmati rice and chutney.

Aloo Bodi Tama

Potato, black eye beans and bamboo shoots cooked with ginger, garlic and Nepali herbs. Served with basmati rice and chutney.

Pharsiko Trkari

Pumpkin cooked with ginger, garlic and Nepali herbs. Served with basmati rice and chutney.

Aloo Ra Rayoko Sag

Potato and green mustard leaf cooked with ginger, garlic and Nepali herbs. Served with basmati rice and chutney.

Tofu Ra Palung

Tofu and spinach cooked with ginger, garlic and Nepali herbs. Served with basmati rice and chutney.

Dal Makhani

Black lentils cooked with ginger, garlic and spices. Served with basmati rice and chutney.

Tarka Dal

Yellow lentils temper with cumin, ginger, garlic and spices. Served with basmati rice and chutney.

Chana Masala

Whole chickpeas cooked with ginger, garlic, onion, tomatoes and light spices. Served with basmati rice and chutney.

Chana Paneer

Whole chickpeas and homemade cheese cooked with ginger, garlic, onions, tomatoes and light spices. Served with basmati rice and chutney.

Aloo Chole

Whole chickpeas and potatoes cooked with ginger, garlic, onion and light spices. Served with basmati rice and chutney.

Aloo Mutter

Fresh green peas and potatoes cooked with ginger, garlic, onion and mild spices. Served with basmati rice and chutney.

Aloo Palak

Chopped spinach and potatoes cooked with ginger, garlic, onion and mild spices. Served with basmati rice and chutney.

Aloo Gobi

Cauliflower and potatoes cooked with ginger, garlic, tomatoes, onions and light tomato sauce. Served with basmati rice and chutney.

Bhindi Masala

Stir fried okra with ginger, garlic, tomato and onions. Served with basmati rice and chutney.

Baigan Bharta

Roasted and mashed eggplant cooked with green peas, ginger, garlic, onions and light spices. Served with basmati rice and chutney.

Palak Kofta

Balls of minced spinach, carrots, mushrooms, potatoes and homemade cheese cooked with ginger, garlic, onions and mild creamy yogurt sauce. Served with basmati rice and chutney.

Vegetable Curry

Fresh mixed vegetables cooked with ginger, garlic, onions and light spices. Served with basmati rice and chutney.

Navrattan Korma

Fresh mixed vegetables and homemade cheese cooked with mild spices and creamy yogurt sauce. Served with basmati rice and chutney.

Shahi Paneer Korma

Chunks of homemade cheese cooked with mild spices and creamy yogurt sauce. Served with basmati rice and chutney.

Palak Paneer

Chopped spinach and paneer cooked with tomato and onions. Served with basmati rice and chutney.

Mutter Paneer

Green peas and chunks of homemade cheese cooked with mild sauce. Served with basmati rice and chutney.

Paneer Makhani

Chunks of homemade cheese cooked with mild spices and creamy tomato sauce. Served with basmati rice and chutney.

Vegetable Biryani

A Hyderabadi style spiced basmati rice cooked with vegetable and nuts served with raita.

Chicken Biryani

A Hyderabadi style, spiced basmati rice cooked with chunks of chicken and nuts served with raita.

Lamb Biryani

A Hyderabadi style spiced basmati rice cooked with lamb and nuts, served with raita.

Shrimp Biryani

A Hyderabadi style spiced basmati rice cooked with shrimp, nuts and served with raita.

House Biryani

A Hyderabadi style spiced basmati rice cooked with chicken, lamb, shrimp and nuts served with raita.

Chicken Dilruwa

Boneless dark chicken and mushrooms cooked with traditional curry sauce. Served with basmati rice and chutney.

Chicken Tikka Masala

Boneless white chicken cooked with mild spices and creamy tomato sauce. Served with basmati rice and chutney.

Chicken Jalfrazi

Boneless dark chicken cooked with fresh vegetables and mild spicy tomato sauce. Served with basmati rice and chutney.

Chicken Do Piazza

Boneless white chicken cooked with onions, bell peppers, tomatoes and spices. Served with basmati rice and chutney.

Chicken Curry

Boneless dark chicken cooked with ginger and garlic curry sauce. Served with basmati rice and chutney.

Chicken Vindaloo

Boneless dark chicken and potatoes cooked with traditional spicy sauce. Served with basmati rice and chutney.

Chicken Palak

Boneless dark chicken and chopped spinach cooked with traditional curry sauce. Served with basmati rice and chutney.

Chicken Korma

Boneless dark chicken cooked with almonds and nuts in a mild spicy creamy yogurt sauce. Served with basmati rice and chutney.

Chicken Madras

A South Indian curry, chicken tempered with mustard seed, curry leaves and coconut. Served with basmati rice and chutney.

Kukhurako Tarkari

Boneless chicken cooked with ginger, garlic and Nepali herbs. Served with basmati rice and chutney.

Khasi Ko Masu

Diced goat meat with bone cooked in traditional style, garnished with coriander. Served with basmati rice and chutney.

Bhedako Tarkari

Boneless lamb cooked with ginger, garlic and Nepali herbs. Served with basmati rice and chutney.

Machako Tarkari

Boneless fish cooked with ginger, garlic and Nepali herbs. Served with basmati rice and chutney.

Jhinga Macha Ko Tarkari

Shrimp cooked with ginger, garlic and Nepali herbs. Served with basmati rice and chutney.

Tandoori Chicken

Young chicken marinated in yogurt and spices baked in tandoor. Served with basmati rice and chutney.

Chicken Tikka

Boneless chicken breast marinated with yogurt, herbs and spices, baked in tandoor. Served with basmati rice and chutney.

Seekh Kabab

Spiced ground lamb baked in tandoor. Served with basmati rice and chutney.

Shrimp Tikka

Shrimp marinated with yogurt, herbs and spices, baked in tandoor. Served with basmati rice and chutney.

Lamb Kabab

Tender cubes of lamb marinated with yogurt, herbs and spices, baked in tandoor. Served with basmati rice and chutney.

Fish Tikka

Boneless salmon fish marinated with yogurt, herbs and spices, baked in tandoor. Served with basmati rice and chutney.

Tandoori Mixed Grill

A combination of tandoori chicken, seekh kabab, lamb kabab, chicken tikka and shrimp tikka baked in tandoor. Served with basmati rice and chutney.

Lamb Curry

Boneless lamb cooked with ginger and garlic in traditional curry sauce. Served with basmati rice and chutney.

Lamb Vindaloo

Boneless lamb and potatoes cooked with traditional hot curry sauce. Served with basmati rice and chutney.

Lamb Palak

Boneless lamb and chopped spinach cooked with traditional curry sauce. Served with basmati rice and chutney.

Lamb Dilruwa

Boneless lamb and mushrooms cooked with traditional curry sauce. Served with basmati rice and chutney.

Lamb Tikka Masala

Boneless lamb cooked with mild spices and creamy tomato sauce. Served with basmati rice and chutney.

Nariyal Lamb

A South Indian curry, boneless lamb tempered with mustard seed, curry leaves, red chilies and coconut. Served with basmati rice and chutney.

Royal Lamb Korma

Boneless lamb cooked with nuts in a mild spicy creamy yogurt sauce. Served with basmati rice and chutney.

Lamb Do Piazza

Boneless lamb cooked with onions, bell peppers, tomatoes and spices. Served with basmati rice and chutney.

Shrimp Vindaloo

Shrimp and potatoes cooked with traditional curry sauce. Served with basmati rice and chutney.

Shrimp Jalfrazi

Shrimp tempered with fresh vegetables cooked in Indian spicy sauce. Served with basmati rice and chutney.

Shrimp Tikka Masala

Shrimp cooked with creamy tomato sauce. Served with basmati rice and chutney.

Fish Curry

Salmon fish cooked with ginger, garlic, onions, tomatoes and lemon topped with cilantro. Served with basmati rice and chutney.

Goan Shrimp Curry

Shrimp tempered with mustard seed, curry leaves and coconut. Served with basmati rice and chutney.

Dhal, Bhat and Tarkari

Dhal, Bhat and Masu