Water Works Restaurant Menu

Soup du Jour

Chef's Daily Selection

Mesculin Salad

Baby Greens, Tomato, Radish, Onion, Spiced Pecans, Blue Cheese, Mustard Seed Vinaigrette

Caesar Salad

Romaine, Oregano Croutons, Parmigiano Reggiano, Spanish Anchovy

Lobster Bisque

Mediterranean Salad

Heirloom Tomato, Cucumber, Red Onion, Feta, Olives, Barley Rusks, Sherry Vinaigrette

Beet Salad

Spinach, Goat Cheese, Walnuts, Mint, Pear, Chardonnay Vinaigrette

Soup du Jour

Chef's Daily Selection

Caesar Salad

Hearts of Romaine, Parmigiano Reggiano, Spanish Anchovy

Salt Roasted Beet Salad

Spinach, Goat Cheese, Walnuts, Pear, Chardonnay Vinaigrette

Soup du Jour

Chef's Daily Selection

Carving Station

slow roasted prime rib & brown sugar mustard glazed ham

Made To Order Omelets

selection of fresh seasonal ingredients

Belgian Waffles & French Toast

fresh fruit, assorted jams, whipped cream, maple syrup

Made To Order Crepes

sweet and savory

Seafood Display

oysters, shrimp cocktail, mussels, smoked salmon

Chef's Signature Selections

creative and exquisitely prepared fish, chicken and pasta

Fresh Baked Pastries And Desserts

homemade pastries, assorted cakes, specialty desserts, fresh fruit

Housemade Chicken Chorizo

Chipotle-Lime Aioli

Mediterranean Flatbread

Kalamata Olives, Tomato, Balsamic Onions & Myzithra Cheese

Caesar Salad

Oregano Croutons, Parmigiano Reggiano, Spanish Anchovy

Twice Grilled Wings

Water Works Buffalo Sauce, Blue Cheese, Celery, Carrot

East Coast Oysters

Daily Selection, Choice of 6 or 12

Duck Spring Rolls

Burnt Orange Aioli

Beef Skewers

Tzatziki Sauce

Jumbo Lump Crab Cakes

Red Pepper Remoulade

Jumbo Shrimp Cocktail

House Cocktail Sauce

Water Works Burger

Certified Angus Beef®, Cheddar Cheese, Cherrywood Bacon, Lettuce, Tomato, House Cured Pickles & Water Works Island Dressing

Grilled Octopus

Sliced Red Onion, Fresh Coriander, Warm Extra Virgin Olive Oil

Warm grilled octopus, flatbread

Pulled lamb mini gyro, mint yogurt

Baked clams casino

Grilled shrimp taco, sweet corn pico de gallo

Mushrooms

stuffed with Italian sausage, provolone, and spinach, roasted garlic cream

Pan seared diver scallop, burnt orange aioli

Crispy calamari, hot pepper relish

wrapped with puff pastry

Tempura chicken skewer, lime cilantro cream

Vegetable spring roll, punza sauce

Seared watermelon, feta cheese, mint

Roasted red pepper parmesan stuffed artichoke

Duck confit, sweet potato puree

Spanakopita, spinach, feta, phyllo pie

Lobster BLT, brioche, tarragon aioli

Smoked salmon, caper-crème fraiche on rye toast points

Seared ginger-soy tuna, wasabi aioli, wonton crisp

Bay scallop ceviche, micro cilantro

Certified Angus Beef Carpaccio, olive crostini, Parmigiano Reggiano air

Tomato bruschetta, aged balsamic, shaved Parmigiano Reggiano on crostini

Citrus marinated shrimp, mango

Mint infused cantaloupe, serrano ham

Peppered beef filet, garlic crostini, red pearl onion confit

Mustard chicken salad, basil, pretzel chip

Watermelon mint rum shooter

Tuna tartare, lettuce wrap

Shrimp, cocktail sauce

Fresh mozzarella, prosciutto di parma

Fresh strawberry, herb goat cheese

Buffalo chicken wrap, Cabrales blue cheese spread

Cheese and Crudités Cocktail Reception Display (one hour)

Imported and domestic selection of cheeses, assortment of fresh vegetables, breads, grilled pita, olive tapenade, roasted red pepper feta spread, and hummus

Three varieties of homemade mashed potatoes

Served with the following condiments: Nueske's smoked bacon, truffle, Gorgonzola cheese, goat cheese, Pennsylvania cheddar cheese, sour cream, roasted garlic, chives, scallions, Mediterranean olives

Pasta and Risotto

Please select two combinations from the following: Meat: crab, shrimp, lobster, grilled chicken; Pasta or Risotto: cavetelli, penne, cheese ravioli, herb gnocchi, risotto; Sauce: classic roasted toma

Cold Smoked & Cured Fish

Smoked salmon, smoked lemon pepper makerel, blue fish, onion, capers, chopped egg, chive crème fraiche, lemon, toast points, bagel chips

All About Philly

Chicken or beef cheese steaks on a pretzel roll; Rocky Balboa roast beef or South Philly pork sandwiches ; Seasoned fries, pretzel bites, Water Works potato chips

Slider Station

Please select three of the following for your guests to enjoy: Water Works Burger, Boursin cheese, lettuce, tomato, raw onion; Domestic lamb sliders, spicy red pepper feta; Pulled pork, watermelon mo

Ceviche & Tartare

Please select three of the following for your guests to enjoy: Ceviche: lobster, shrimp, Nantucket Bay scallop, Black bass; Tartare: tuna, salmon, Certified Angus Beef char steak

Caesar Salad

Crisp romaine, olive croutons, grated Parmigiano Reggiano

Mixed Green Salad

Shaved cucumber, pear tomato, red onion, and red wine vinaigrette

Heirloom Tomato Bruschetta

Mozzarella, aged balsamic

Baby Spinach Salad

Mushrooms, pear tomato, onion, egg, and warm bacon dressing

Baby Arugula Salad

Goat cheese, port wine poached pears, candied pecans, and champagne vinaigrette

Water Works Salad

Tomato, cucumber, red onion, kalamata olives, feta cheese, and lemon-dill dressing

Soup du Jour

Chef's Daily Selection

Soup du Jour

Chef's Daily Selection

Caesar Salad

Crisp Romaine, Oregano Croutons, Parmigiano Reggiano

Soup du Jour

Chef's Daily Selection

Mesculin Salad

Baby Greens, Tomato, Radish, Onion, Mustard Seed Vinaigrette

Soup du Jour

Chef's Daily Selection

Mediterranean Salad

Tomato, Avocado, Cucumber, Red Onion, Feta, Kalamata Olives, Barley Rusks, Sherry Vinaigrette

Chef's Selection

Chef's Selection

optional $3 per person upgrade

Chef's Selection

Medallions of Filet Mignon

Red wine reduction

Pan-seared Duck Breast

Blueberry gastrique

Pork Tenderloin

Jim Beam bourbon glaze

Cobia Filet

Citrus emulsion

Pan Seared Tasmanian Salmon

Arugula pesto

Truffle Boursin Stuffed Chicken

Oven-dried tomato emulsion

Pulled BBQ Chicken Sandwich

Red Kraut Slaw, French Fries

Water Works Burger

Certified Angus Beef®, Cheddar Cheese, Lettuce, Tomato, House Cured Pickles, French Fries

Grilled Chicken Caesar Salad

Crisp Romaine, Oregano Croutons, Parmigiano Reggiano

Skuna Bay Salmon

Lemon-Thyme Chicken

Filet Mignon (6oz)

additional $5 per person

Black Skillet Chicken

Agrodolce Sauce

Skuna Bay Salmon

Piccata Butter

Filet Mignon (6 oz)

W-1 Steak Sauce. optional $10 per person upgrade

Black Skillet Chicken

Agrodolce Sauce

Bone-In Pork "Ribeye"

Bourbon Bacon Butter

Five Spice Rubbed Duck Breast

Pomegranate Beurre Blanc

Filet Mignon (8 oz)

W-1 Steak Sauce

Wild Mushroom Risotto

Roasted red peppers, petit pois, shaved Parmigiano Reggiano

Eggplant Rollatine

Pepper coulis

Tomato Risotto

Mini herb salad and sweet corn emulsion

Asian Pear and Portabella Mushroom Napoleon

Vegetable nage

Potato Gnocchi

Pesto cream

Four Cheese Ravioli

Blush vodka sauce

Porcini Risotto

Oven roasted tomatoes, arugula, sottocenere truffle cheese

Spinach and Goat Cheese Risotto

Parmigiano Reggiano espuma

Potato Dauphanois

Roasted garlic mashed potatoes

Asparagus couscous

Add lobster: $1.50 per person

Confit of fingerling potatoes

Rice pilaf

Sautéed spinach

Grilled asparagus

Hericot verts

Roasted Peach Rice Pudding Ravioli

Served warm with blueberry sauce

The Water Wheel

Flourless triple chocolate raspberry torte, Bavarian cream, Chambord ganache

Hot Apple Crisp

Granny smith apples, buttery cinnamon crisp

Tahitian Vanilla Cheesecake

Walnut crust, Mediterranean cherries

Dulche de Leche Torte

Strawberry au jus, caramel drizzle

Award Winning Carrot Cake

Pecan nougat, cream cheese icing

Blueberry Cobbler

Warm juicy blueberries topped with a crisp sweet crumble

Venetian Dessert Buffet Station

Please select six of the following for your guests to enjoy: Key lime tartlets, Water Wheel tartlets, dark chocolate brownies, blondies, tuxedo strawberries, chocolate covered strawberries, tiramisu

Banana Foster Station

Rum syrup and vanilla gelato

Cherries Jubilee Station

Kirsch and brandy sautéed cherries with vanilla ice cream

Wedding Cake

Available upon request for an additional fee. You are welcomed to provide your own cake. Plating fee of $2 per person will apply

Cocktails

Bride and Groom Specialty, Cocktail, Smirnoff Vodka, Bacardi Superior Rum, Gordon's Gin, Jose Cuervo Gold Tequila, Jim Beam Bourbon, Dewar's Whisky, Dry and Sweet Vermouth

Beer

Coors Light, Yuengling Lager, Seasonal Ale

Water Works Deluxe Wine

Choose 2: Cabernet Sauvignon, Merlot, Pinot Noir, Chardonnay, Sauvignon Blanc, Pinot Grigio, Moscato

Toast

Water Works Sparkling Wine

Smirnoff Vodka

Bacardi Superior Rum

Gordon's Gin

Jose Cuervo Gold

Tequila

Jim Beam Bourbon

Dewar's Whisky

Dry and Sweet

Vermouth

Coors Light

Yuengling Lager

Seasonal Ale

Water Works Deluxe Wine

Choose 2: Cabernet Sauvignon, Merlot, Pinot Noir, Chardonnay, Sauvignon Blanc, Pinot Grigio, Moscato

Cocktails

Bride and Groom Specialty, Cocktail, Ketel One Vodka, Stoli Vodka, Stoli Orange Vodka, Bacardi Superior Rum, Captain Morgan Rum, Tanqueray Gin, Jose Cuervo Tequila, Gentleman's Jack Bourbon, Jack Dan

Beer

Amstel Light, Yuengling Lager, Seasonal Ale

Water Works Royale Wine

Choose 2: Cabernet Sauvignon, Merlot, Chardonnay, Pinot Noir

Toast

Water Works Sparkling Wine

Ketel One Vodka

Stoli Vodka

Stoli Orange Vodka

Bacardi Superior Rum

Captain Morgan Rum

Tanqueray Gin

Jose Cuervo Tequila

Gentleman's Jack

Bourbon

Jack Daniel's Bourbon

Johnnie Walker Red

Whisky

Dry and Sweet

Vermouth

Amstel Light

Yuengling Lager

Seasonal Ale

Water Works Royale Wine

Choose 2: Cabernet Sauvignon, Merlot, Chardonnay, Pinot Noir

Cocktails

Bride and Groom Specialty, Cocktail, Grey Goose Vodka, Ketel One Orange Vodka, Bacardi Superior Rum, Bacardi 8 Rum, Bombay Sapphire Gin, Patron Silver Tequila, Woodford Reserve Bourbon, Macallan 12yr

Cordials

Di Sarono Originale, Baileys, Frangelico, Kahlua, Dow's LBV Port

Beer

Stella Artois, Yuengling Lager, Seasonal Ale

Water Works Premium Wine

Choose 2: Cabernet Sauvignon, Merlot, Shiraz, Chardonnay, Riesling

Toast

Water Works Sparkling Wine

Grey Goose Vodka

Ketel One Orange

Vodka

Bacardi Superior Rum

Bacardi 8 Rum

Bombay Sapphire Gin

Patron Silver Tequila

Woodford Reserve

Bourbon

Macallan 12yr Whisky

Johnnie Walker Black

Whisky

Dry and Sweet

Vermouth

Cordials

Di Sarono Originale, Baileys, Frangelico, Kahlua, Dow's LBV Port

Stella Artois

Yuengling Lager

Seasonal Ale

Water Works Premium Wine

Choose 2: Cabernet Sauvignon, Merlot, Shiraz, Chardonnay, Riesling

Coke

Diet Coke

Sprite

Ginger Ale

Tonic

Club Soda

Orange and Cranberry Juice

Regular Coffee

Decaf And Tea Service

Banana Split Cheesecake

Diced Pineapple, Walnut Crust

Banana Split Cheesecake

Diced Pineapple, Walnut Crust

Key West Escape

Key Lime Pie Crème Brûlée

Banana Split Cheesecake

Diced Pineapple, Walnut Crust

Key West Escape

Key Lime Pie Crème Brûlée

Banana Split Cheesecake

Pineapple Filling, Walnut Crust

The Water Wheel

Dark Chocolate Bavarian Cream, Raspberry Jam, Flourless Chocolate Base, Chambord Ganache

Sautéed Spinach

Grilled Asparagus

Buttermilk Chive Mash Potatoes

Roasted New Potatoes

Sweet Potato Mousse

Sautéed Spinach

Grilled Asparagus

Sautéed Mushrooms

Buttermilk Chive Mash Potatoes

Sweet Potato Mousse

Housemade Chicken Chorizo

Chipotle-Lime Aioli

Shrimp Cocktail

House Cocktail Sauce

Coors Light

Yuengling Lager

Seasonal Ale

House Red Wine

House White Wine

Coors Light

Yuengling Lager

Seasonal Ale

House Red Wine

House White Wine

Mimosas

Bellini

Bloody Mary

Seared watermelon, feta cheese, mint

Warm grilled octopus, flatbread

Pulled lamb mini gyro, mint yogurt

Vegetable spring roll, punza sauce

Roasted red pepper parmesan stuffed artichoke

Duck confit, sweet potato puree

Buffalo chicken wrap, Cabrales blue cheese spread

Grilled shrimp taco, sweet corn pico de gallo

Mushrooms stuffed with Italian sausage, provolone, and spinach; roasted garlic cream

Tempura chicken skewer, lime cilantro cream

Spanakopita, spinach, feta, phyllo

Crispy calamari, hot pepper relish

Baked clams casino

Pan seared diver scallop, burnt orange aioli

Mini crab cake, spicy remoulade

Marinated raspberry lamb lollipop

Fresh mozzarella, prosciutto di parma

Mini Caesar salad, parmesan tuiles

Smoked salmon, caper-crème fraiche on rye toast points

Seared ginger-soy tuna, wasabi aioli, wonton crisp

Bay scallop ceviche, micro cilantro

Tomato bruschetta aged balsamic, shaved Parmigiano Reggiano on crostini

Mint infused cantaloupe, Serrano ham

Mustard chicken salad, basil, on pretzel chip

Watermelon mint rum shooter

Fresh strawberry, herb goat cheese

Lobster BLT, brioche, tarragon aioli

Certified Angus Beef® Carpaccio, olive crostini, Parmigiano Reggiano air

Peppered beef filet, garlic crostini, red pearl onion confit

Tuna tartar lettuce wrap

Oyster shooter, strawberry basil

Citrus marinated shrimp, mango

Shrimp, cocktail sauce

Little neck clams, chilled mussels

Little neck clams, chilled mussels

Chilled jumbo shrimp

Chilled jumbo shrimp

Jumbo lump crabmeat

Jumbo lump crab meat

Oyster on the half shell

Oyster on the half shell

Coffee

Artisan Tea

Espresso

Cappuccino

Latte

Double Espresso

Sushi Bar

Spicy Tuna, Salmon, Eel and Cucumber, and California. Additional options available $3 per piece. 200 piece minimum

Grilled Vegetables

Fresh seasonal, marinated and grilled vegetables

Mediterranean Station

Traditional Greek Spreads: hummus, roasted pepper feta, olive tapenade Served with grilled pita and raw vegetables

Chef's Signature Subs

Roast beef, turkey and vegetable on an Amoroso roll. Served with lettuce, tomato, house cured pickles, hot pepper relish, mayo, mustard, oil, vinegar

Lemon-thyme Chicken

Sundried tomato emulsion Served with choice of grilled vegetables or fingerling potatoes

Scottish Salmon

Citrus emulsion Served with choice of grilled vegetables or fingerling potatoes

Cheese and Fruit

Imported and domestic selection, dried fruits and jams, assorted breads, crackers and grape mustard

Cold Smoked and Cured Fish

Smoked salmon, smoked lemon pepper makerel, blue fish, onion, capers, chopped egg, chive crème fraiche, lemon, toast points, bagel chips

Slider Station

Please choose three of the following for your guests to enjoy: Water Works Burger, Boursin cheese, lettuce, tomato, raw onion; Domestic lamb sliders, spicy red pepper feta; Pulled pork, watermelon mo

Mashed Potato Bar

three varieties of homemade mashed potatoes served in martini glasses with the following condiments: smoked bacon, truffle, gorgonzola cheese, goat cheese, pennsylvania cheddar cheese, sour cream, ro

Ceviche and Tartare

Please select three of the following for your guests to enjoy: Ceviche: lobster, shrimp, scallop, black bass Tartare: tuna, salmon, Certified Angus Beef char steak

Pasta And Risotto

Please select two combinations from the following: Meat: crab, shrimp, lobster, grilled chicken; Pasta or Risotto: cavatelli, penne, cheese ravioli, herb gnocchi, risotto; Sauce: classic roasted toma

Tuscan Station

Assortment of Italian specialty items: imported meats and cheeses, Tuscan peppers, grilled vegetables, Caprese salad, olives, baby artichokes, marinated mushrooms, assorted breads

All About Philly

Chicken or beef cheese steaks on a pretzel roll Rocky Balboa roast beef or South Philly pork sandwiches Seasoned fries, pretzel bites, Water Works potato chips

Crab Cake and Lobster Cake Station

Jumbo lump crabmeat and morsels of lobster meat Smoked tomato chutney, spicy remoulade

Domestic and Imported Caviar and Vodka Ice Bar

Traditional accompaniments: truffle crème fraiche, diced onion, chopped egg, toast points Imported and Domestic Selections Available

Sushi Bar

Spicy Tuna, Salmon, Eel and Cucumber, and California (200 piece minimum)

Domestic and Imported Caviar

Traditional accompaniments: truffle crème fraiche, diced onion, chopped egg, toast points. Imported and Domestic Selections Available

Ice Cream/Sorbet

Seasonal Flavors

Cheesecake

Graham Cracker Crust, Raspberry Sauce

Homemade Pie of the Day

Servied a la Mode

The Water Wheel

Dark Chocolate Bavarian Cream, Raspberry Jam, Flourless Chocolate Cake, Chambord Ganache

Filette, Italy, 0.75L still

Fiji, Fiji, 1.0L still

Acqua Pana, Italy, 1.0L still

Saratoga, USA, 0.83L still

Filette, Italy, 0.75L sparkling

San Pellegrino, Italy, 1.0L sparkling

Perrier, France, 0.75L bold

Saratoga, USA, 0.83L bold

Evian, France, 0.75L still

Hildon, England, 0.75L still

Sant Aniol, Spain, 1.0L still

Tau, Wales, 0.75L still

Hildon, England, 0.75L effervescent

Sant Aniol, Spain, 1.0L effervescent

Tau, Wales, 0.75L sparkling

Jana, Croatia, 0.75L still

Voss, Norway, 0.8L still

Badoit, France, 0.75L effervescent

Voss, Norway, 0.8L effervescent

Saint Geron, France, 0.75L sparkling

Ty Nant, Wales, 0.75L still

Apollinaris, Germany, 1.0L sparkling

Bling H2O "Museum Edition", USA, 0.75L still

Filet Mignon

Certified Angus Beef boneless center cut tenderloin, bordelaise sauce

Chilean Sea Bass

Lemon gremolata

Rack of Lamb (3)

Honey-mint sauce

Duo of Filet and Crab Cake

Certified Angus Beef with Jim Beam bourbon glace and 2 oz. jumbo lump crab cake with passion fruit coulis

Duo of Filet and Lobster

Certified Angus Beef with Jim Beam bourbon glace and Ice wine butter poached lobster, passion fruit nage

Mediterranean Flatbread

Kalamata Olives, Tomato, Balsamic Onions, Myzithra Cheese

Housemade Chicken Chorizo

Chipotle-Lime Aioli

Steamed Mussels

Tomato, Red Chili Flake, Garlic, White Wine

Antipasto Flatbread

Cured Meat, Imported Cheese, Nicoise Relish, Marinated Tomatoes, Caramelized Onions

Grilled Octopus

Sliced Red Onion, Fresh Coriander, Warm Extra Virgin Olive Oil

Beef Skewers

Tzatziki Sauce

Beef Skewers

Tzatziki sauce

Poached Middleneck Clams

Tomato Fennel Broth

Jumbo Lump Crab Cakes

Red Pepper Remoulade

Jumbo Shrimp Cocktail

House Cocktail Sauce

Pork Tenderloin

Jim Beam® bourbon glaze

Frenched Turkey Breast

Orange-cranberry coulis

Baby Leg of Domestic Lamb

Lemon mint yogurt

Roasted Sirloin of Beef

Red wine reduction

Slow Roasted Prime Rib

Horseradish cream, herb au jus

Grilled Beef Tenderloin

Smoked pearl onion demi

East Coast Oysters

Daily Selection, Choice of:

Jumbo Shrimp Cocktail

House Cocktail Sauce

Grilled Portobello Panini

Spinach, Onion, Red Pepper Aioli

Certified Angus Beef Burger

Cheddar Cheese, Cherrywood Bacon, Lettuce, Tomato, House Cured Pickles, Water Works Island Dressing

Turkey Burger

Aged White Cheddar, Sauteed Onions, Lettuce, Tomato, Cranberry Mayo

Roast Beef Sandwich

Gouda, Crispy Onions, Horseradish Cream

Dessert Buffet

Please select six of the following for your guests to enjoy: Key Lime Tartlets, Water Wheel Tartlets, Dark Chocolate Brownies, Blondies, Tuxedo Strawberries, Chocolate Covered Strawberries, Tiramisu

Bananas Foster

Ouzo Syrup And Honey Yogurt Ice Cream

Cherries Jubilee

Kirsch And Brandy Sautéed Cherries With Vanilla Ice Cream

Pressed Rosemary Tofu

Swiss Chard, Whipped Sweet Potato, Beurre Noisette

Herbal Baked Tofu

Balsamic Roasted Beets, Braised Greens, Curried Apples

Lemon-Pepper Chicken Breast

Swiss Chard, Yukon Gold Potato Puree, Rosemary Pan Jus

Three Cheese Spinach Ravioli

Pomodoro Blush Cream, Parmigiano Reggiano

Skuna Bay Salmon

Sautéed Spinach, Confit Fingering Potatoes, Apple Cider Beurre Blanc

Bone-in Rosemary Chicken Breast

Lemon-Paprika Oil, Brussel Sprouts, Bliss Potatoes, Mustard Demi

Certified Angus Beef Filet Mignon (6 oz.)

Asparagus, Marbled Potatoes, W-1 Steak Sauce

Cold Water Pepper Seared Salmon

Carrot Relish, Spaghetti Squash, Whipped Potatoes

Cast Seared Duck Breast

Braised Sweet Onions, Pickled Grapes, Asparagus, Oven Roasted Potatoes, Pomegranate Demi

Duroc Pork Chop

Caramelized Shallot Stuffed, Leek Fries, Stonefruit Marmalade, Idaho Mash Potatoes, Sriracha Demi

Korbel Brut NV

Fantinel Prosecco NV

Piper Heidsiek Cuvee Brut

Perrier Joue Grand Brut NV

Veuve Clicquot Demi Sec

Veuve Clicquot "Yellow Label" NV

Gosset Grande Reserve NV

Veuve Clicquot 2004 Rose

Perrier Jouet "Fleur de Champagne" 1999

Moet et Chandon Dom Perignon 2000

Krug NV Rose

Krug 1995

Clifford Bay Sauvignon Blanc 2011/12, Marlborough, New Zealand

Chateau De La Vieille Tour Bordeaux Blanc, Bordeaux, France

Elderton Chardonnay 2008, Barossa Valley, Australia

Maso Poli Pinot Grigio 2011, Trentino, Italy

F.E. Trimbach Pinot Blanc 2008/9, Alsace, France

Noble House Riesling Qualitatswein 2011, Mosel, Germany

Pascual Toso Torrontés 2009/11, Mendoza, Argentina

Casa Lapostolle Sauvignon Blanc 2011, Apalta, Chile

Miguel Torres Sauvignon Blanc 2012, Central Valley, Chile

Maso Canali Pinot Grigio 2011, Trentino, Italy

King Estate "Signature" Pinot Gris 2011, Williamette Valley, OR

Araldica Gavi 2011, Piemonte, Italy

Michel Picard Vouvray 2010, Loire Valley, France

Do Ferreiro Albarino 2010/11, Rias Baixas, Spain

New Harbor Sauvignon Blanc 2011, Marlborough, New Zealand

Ghost Pines Chardonnay 2010, Sonoma County, CA

Feudi di San Gregorio Greco di Tufo 2010, Campania, Italy

Laguna Ranch Chardonnay 2009, Russian River, CA

Zilliken "Butterly" Riesling 2011, Saar, Germany

Groth Sauvignon Blanc 2011, Napa Valley, CA

Worthy Sauvignon Blanc 2008, Napa Valley, CA

Monchhof Riesling Spatlese 2008/11, Mosel, Germany

F.E. Trimbach "Ribeaupierre" Gewürztraminer 2004, Alsace, France

Dutton Goldfield Chardonnay 2010, Russian River, CA

Domaine Thomas et Fils Sancerre 2011, Loire Valley, France

Cloudy Bay Chardonnay 2006/7, Marlborough, New Zealand

Ramey Chardonnay 2010, Sonoma Coast, CA

Domaine les Ondines "La Buissonnade" 2010, Cotes du Rhone, France

Frei Brothers "Reserve" Merlot 2009, Russian River Valley, CA

El Portillo Malbec 2011, Mendoza Valley, Argentina

Cellar 8 Merlot 2010, Alexander Valley, CA

Conde Valemar Crianza Rioja 2008, Rioja, Spain

Jekel Cabernet Sauvignon 2009, Monterey, CA

Remo Farina Valpolicella Classico "Ripasso" 2010, Veneto, Italy

Martin Ray Pinot Noir 2011, Santa Barbara, CA

Fireblock "Old Vine" Grenache 2005, Clare Valley, Australia

Piegaia Chianti Classico "Riserva" 2007, Toscana, Italy

Pedroncelli "Motherclone" Zinfandel 2010, Dry Creek Valley, CA

Louis Martini Cabernet Sauvignon 2010, Napa Valley, CA

Wakefield Shiraz 2009, Clare Valley, Australia

Paololeo "Salice Salentino" Riserva 2007, Puglia, Italy

Resalte Pena Roble Jovan Tempranillo 2009, Ribera del Deuro, Spain

Marquis de Casa Concha Carmenere 2010, Rapel Valley, Chile

Angoves "Select" Shiraz 2010, McLaren Vale, Australia

Murphy Goode "Liar

Bouchaine Pinot Noir 2008, Carneros, CA

Daniel Gehrs Merlot 2009, Santa Barbara County, CA

Clos du Bois Merlot 2009, Alexander Valley, CA

Karamoor Cabernet Franc 2008, Fort Washington, PA

Villa Calcinaia Casarsa "Super Tuscan" 2007, Toscana, Italy

La Crema Pinot Noir 2009/10, Monterey, CA

Ravenswood "Belloni" Zinfandel 2009, Russian River Valley, CA

Produttori Barbaresco 2007, Piemonte, Italy

Orogeny Pinot noir 2009/11, Sonoma County, CA

Shatter Grenache 2010, Roussilon, France

Domaine Guyon "Les Dames de Vergy" 2009, Hautes Cotes de Nuis, France

Achaval Malbec 2011, Mendoza, Argentina

Stag's Leap Petite Sirah 2008, Napa Valley, CA

Montes "Purple Angel" Carmenere 2010, Colchagua Valley, Chile

Domaine Serene "Evenstad" Pinot Noir 2008, Williamette Valley, OR

Pio Cesare Barolo 2008, Piemonte, Italy

Col d'Orcia Brunello di Montalcino 2007, Toscana, Italy

Guigal Chateauneuf du Pape 2006, Rhône, France

Duckhorn "Goldeneye" Pinot Noir 2009, Anderson Valley, CA