Tum & Yum Menu

V1. Spicy Eggplant Kra Prow

* sautéed delicious long purple eggplant with onions, fresh basil and chili sauce.

V2. Tofu Spice

crispy tofu served on a bed of steamed vegetables and topped with thai sweet and chili sauce.

Tofu Rama Peanut Sauce

steamed tofu served on a bed of steamed vegetables and topped with house peanut sauce.

V3. Vegetable And Tofu Delight

healthy and delicious with sautéed or steamed mixed vegetables and tofu in light soy sauce.

Ginger Vegetarian Duck

stir fried. the aroma of fresh, healthy ginger with mushrooms, onions, celery, bell peppers and carrots.

ST1. Pad Kra Prow

* classic dish with fresh basil leaves, string beans, onions, bell peppers, chili and garlic basil sauce.

ST2. Pad Ginger

* stir-fried the aroma of fresh healthy ginger with mushrooms, onions, celery, bell peppers and carrots.

ST3. Pad Cashew Nut

sautéed fresh and delicious blend of onions, carrots, bell peppers, celery,pineapple and cashew nuts in dried chili paste.

ST4. Pad Garlic And Pepper

sautéed scallion, carrots, garlic and black pepper with tum yum sauce, served with healthy steamed vegetables on the side.

ST5. Crispy Pork Kra Prow

* stir-fried crispy pork with fresh basils, string beans, onions, bell peppers and chili garlic tasty basil sauce.

ST6. Kale With Crispy Pork

stir-fried kale and crispy pork with a spicy light soy sauce.

ST7. Rama Peanut Sauce

served on a bed of steamed vegetables and topped with house peanut sauce.

C1. Red Curry

* smooth creamy coconut milk with hot red chili paste, eggplants, bamboo shoots, basil and bell peppers.

C2. Green Curry

* hot and light sweet curry in the mix of coconut milk, eggplants, bamboo shoots, basil and bell peppers.

C3. Panang Curry

* slightly sweet and spicy with pineapple, string beans, carrots and kaffir lime leaves.

C4. Massaman Curry

rich and spicy southern thai curry with onions, potatoes and peanuts.

C5. Yellow Curry

thai original yellow curried-style with onions, potatoes, red bell peppers and green apple.

Peanut Sauce

Jasmine Rice

Brown Rice

Sticky Rice

Fried Egg

Steamed Noodles

Thai Salad

with peanut dressing.

Soda

coke, diet coke, sprite, ginger ale, seltzer

Bottle Of Water

Thai Iced Tea

Thai Iced Coffee

Hot Tea

Hot Coffee

Coconut Juice

Mango Juice

Orange Juice

Ice Cream

vanilla, green tea, coconut

Fried Banana With Ice Cream

vanilla, green tea, coconut

Fried Ice Cream

vanilla, green tea, coconut

Mochi Ice Cream

Mango With Sticky Rice

seasonal.

VS1. Thai Spring Roll

fried vegetarian rolls served with sweet chili sauce.

VS2. Steamed Veggie Dumpling

steam stuffed of vegetable dumpling served with sweet soy sauce.

VS3. Edamame

lightly salted steamed soy sauce.

VS4. Fried Tofu

crispy fried tofu served with sweet chili sauce and ground peanut.

VS5. Chive Pan Cake

crunchy pan seared chive pancake served with spicy sweet soy sauce.

VS6. Grilled Eggplant

fresh eggplant grilled to perfection and served with thai chili paste.

A1. Steamed Thai Dumpling

rice skin wrapped in red onion, preserved radish, peanuts and crispy garlic on top.

A2. Curry Puff

combination of chicken, potatoes and onions with curry powder in a puff pastry, served with a cucumber sauce.

A3. Chicken Satay

top grade marinated meat tender grilled on skewers and served with cucumber relish and peanut sauce.

A3. Beef Satay

top grade marinated meat tender grilled on skewers and served with cucumber relish and peanut sauce.

A4. Steamed Or Fried Chicken And Shrimp Shumai

great tasting ground chicken and shrimp wrapped in wonton skin, served with sweet soy sauce.

A5. Tom Yum Wings

fried marinated wings served with thai hot sriracha and thai sweet and spicy sauce.

A6. Fresh Summer Roll

shrimp and vermicelli,chives, mint and lettuce wrapped in rice paper with tom yum special dip.

A7. Shrimp Roll

crispy seasoned shrimp wrapped in wonton skin. served with sweet chili sauce.

A9. Crispy Fried Calamari

a heaping of crispy fried calamari paired with a sweet chili sauce.

A10. Pork Poppers

deep-fried marinated pork jerk in a zesty tum yum sauce.

A11. Miang Tum Yum Sausage

marinated fried sausages with shallots, peanuts, sliced gingers, crushed limes and scallions served with tum yum`s herb dressing.

A12. Sawai Fish Dipped

delicious boiled dip pieces of white sawai fish on the plate garnished with blanched garlic and sliced celery. served with sassy dipping sauce.

S1. Tom Yum Soup With Shrimp

* spiced and sour soup with shrimp, mushrooms, lemongrass, chili and kaffir lime leaves.

S2. Tom Kha Soup With Chicken

coconut soup and a hint of lime juice with chicken, cilantro and galangal.

S3. Veggie And Tofu Soup

tofu, mushrooms, shredded vegetables and bean vermicelli, served in classic vegetarian broth.

S4. Tom Sabb Nua Soup

* beef stew in spicy beef broth.

S5. Savory Tom Kha Talay Soup

* seafood. thailand`s signature hot and sour soup made of seafood, galangal and lemongrass with coconut milk.

LS1. Pad Thai Lunch Special

sautéed chan noodles with brown tofu, egg, bean sprouts, scallion and crushed peanuts in a tamarind sauce.

LS2. Drunken Noodle Lunch Special

* sautéed flat rice noodles with egg, fresh basil leaves, string beans and bell peppers in a spicy chili soy sauce.

LS3. Pad Se-Ew Lunch Special

sautéed flat rice noodles with egg and chinese broccoli in a sweet yellow bean sauce.

LS4. Thai Fried Rice Lunch Special

delicious fried rice with egg, onions, carrots and tomatoes with a light thin soy sauce.

LS5. Spicy Basil Fried Rice Lunch Special

* delicious fried rice with egg, bell peppers, onions and basil in aspic soy sauce.

LS6. Pad Kra Prow Lunch Special

* classic dish with fresh basil leaves, string beans, onions, bell peppers, chili and garlic basil sauce.

LS7. Pad Cashew Nut Lunch Special

sautéed fresh and delicious blend of onions, carrots, bell peppers, celery and cashew nuts in dried chili paste.

LS8. Green Curry Lunch Special

* hot and light sweet curry in the mix of coconut milk, eggplants, bamboo shoots, basil and bell peppers.

LS9. Red Curry Lunch Special

* smooth creamy coconut milk with hot red chili paste, eggplants, bamboo shoots, basil and bell peppers.

LS10. Massaman Curry Lunch Special

rich and spicy southern thai curry with onions, potatoes and peanuts.

LS11. Kra Prow Gai Sab & Fried Egg Lunch Special

* ground chicken with fresh basil leaves, string beans, onions, bell peppers, chile and garlic basil sauce.

LS12. Roasted Duck Over Rice Lunch Special

mouth watering roasted crispy boneless duck with bok choys, pickle ginger and duck soy sauce.

LS13. Pla Lad Prig Lunch Special

* fried fillet fish topping with special tum yum sauce and a touch of white rice.

LS14. Bangkok Fried Chicken Lunch Special

classic fried chicken with delicious fried rice with egg, onions, carrots and tomatoes with a light thin soy sauce.

SA1. Thai Papaya Salad

* tossed striped papaya, string beans, tomatoes, dried shrimp and roasted peanuts in a spicy lime dressing.

SA2. Cucumber Salad

tom tang. spicy. tossed cucumber, string beans and tomatoes in a spicy lime dressing.

SA4. Pickle Crab Salad

* tasty pickled crab mixed with tossed striped papaya, string beans, tomatoes and carrots in spicy lime dressing.

SA5. Tum Soft-Shell Crab Salad

* with striped papaya, string beans, tomatoes and roasted peanuts in a spicy lime dressing.

SA8. Fried Green Papaya Salad

* tossed striped papaya deep-fried until golden crispy, marinated with string beans, tomatoes and roast peanuts in a juicy, spicy lime dressing.

SA9. Tum Saab Salad

mixed papaya, shrimp, rice stick noodles, tomatoes, peanuts and long beans in a spicy lime dressing.

SA10. Tum Talay Salad

* seafood. mixed seafood, papaya, string beans and tomatoes in a spicy lime dressing.

Y1. Grilled Pork Salad

marinated grilled pork salad with roasted rice, shallots, mint, scallion and chili lime dressing.

Y2. Labb Gai Salad

minced chicken tossed with dried chili, red onions, scallion, roasted rice and spicy lime dressing.

Y3. Squid Salad

hand-battered calamari tossed with silvers of lemongrass, fresh herbs, red onions and chili in spicy lime dressing.

Y5. Mango Salad

shredded green mango tossed with shrimp, avocado, red onions, cashew nuts and bell peppers in spicy lime dressing.

Y6. Spicy Sea Noodle Salad

thai noodles marinated with shrimp and ground pork, onions, scallions, garlic and spicy lime dressing.

Y7. Beef Salad

grilled sirloin beef tossed with red onions, cucumbers, tomatoes, roasted rice and fresh herbs in a spicy lime dressing.

Y8. Vegetarian Duck Salad

duck mixed with green apple, pineapple, red onions, roasted peanuts and chili lime paste.

Y11. Larb Crispy Pork Salad

cripsy pork in thai north-eastern style with red onions, roasted rice, scallions, kiffir lime leaves in zesty lime dressing.

Y12. Duck Salad

marinated roasted duck with thai herbs, roasted rice and chili lime dressing.

FR1. Thai Fried Rice

delicious fried rice with egg, onions, carrots and tomatoes with a light thin soy sauce.

FR2. Spicy Basil Fried Rice

* delicious fried rice with egg, bell peppers, onions and basil in a spicy soy sauce.

FR3. Tum Yum Fried Rice

delicious fried rice with egg, onions, thai spices, galangal, lemongrass and crispy shallots.

FR4. Pineapple Fried Rice

delicious fried rice with roasted cashew nuts, hawaiian pineapple chunks and egg.

FR5. Crab Meat Fried Rice

delicious fried rice with jumbo lump crab meat, onions, scallion, tomatoes, carrots and egg.

N1. Pad Thai

sautéed chan noodles with brown tofu, egg, bean sprouts, scallion and crushed peanuts in a tamarind sauce.

N2. Pad See Ew

sautéed flat rice noodles with egg and chinese broccoli in a sweet yellow bean sauce.

N3. Drunken Noodles

* sautéed flat rice noodles with egg, fresh basil leaves, string beans and bell pepper in a spicy chili soy sauce.

N4. Duck Kua Noodles

stir-fried flat noodles with roasted duck, lettuce and scallion in soy sauce.

N7. Chicken Noodle Soup

sliced boneless chicken with rice noodles and vegetables in a light savory chicken broth.

N8. Langan Pork Noodle Soup

noodle lamphun`s-style with pork stew, bean sprouts, scallion and vegetables in aromatic langan broth.

N9. Noodle Tom Yum Soup

* mixed seafood, squid, shrimp and mussels, scallions, bean sprouts, crushed peanuts and rice thin noodles in an herb spicy tom yum broth.

N10. Spicy Beef Noodle Soup

* braised sirloin beef, bean sprouts and bok choy in a spicy beef broth.

N11. Duck Noodle Soup

silver of crispy duck with rice noodles, bean sprouts and bok choy in a duck broth.

SS1. Tum Yum's Papaya Pad Thai

less cholesterol dishes with fried stripped papaya, shrimp, brown tofu, bean sprouts and scallions in tamarind sauce.

SS2. Soft-Shell Crab With Garlic And Pepper

stir-fried soft-shell crab with garlic and pepper sauce.

SS3. Pad Cha Talay

* seafood. mixed seafood, onions, celery, scallion, fresh chili, garlic, wild ginger and spicy paste.

SS5. Gai Yang Som Tum

* grilled marinated thai tasty chicken combined with papaya salad and sticky rice, served with juicy thai spicy dipping sauce on the side.

SS6. Special Grilled Prawn Salad

* popular phuket dish with grilled prawns on the top with lemongrass, kaffir lime, shallots, fresh chili, garlic, cilantro and juicy spicy sauce.

SS7. Laab Salmon

marinated spicy salmon in thai north-eastern style with red onions, roasted rice, scallions, kiffir lime leaves in zesty lime dressing.

SS8. Duck Tamarind

* flavorful roast duck topped with special tum yum tamarind sauce and a side of steamed vegetables.

SS9. Roasted Duck Over Rice

mouth watering roasted crispy boneless duck with bok choy, pickle ginger and duck soy sauce.

SS10. Seafood Lovers

* seafood combination of scallops, shrimp, squid and mussels topped with bamboo stripes, bell peppers, onions, string beans and holy basil in hot and spicy chili sauce.

SS11. Pla Rad Prig

* deep-fried crispy whole red snapper topping with special tum yum sauce and a touch of white rice.

SS12. Pla Tod Yum Ma Muang

crispy whole fish served with mango salad, shredded mango, shallots, scallions and cashew nuts in a juicy lime dressing.