Nutrition Breakdown
Tom's Oyster Bar Calories — Lowest to Highest
Browse calorie values for Tom's Oyster Bar menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.
Coverage
100%
Average Calories
201 kcal
Lowest Item
23 kcal
Highest Item
671 kcal
Lowest Calorie Items at Tom's Oyster Bar
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Cold Poached Salmon | sandwiches and salads | USDA | 23 kcal |
| 2 | Tilapia Po-Boy | sandwiches and salads | USDA | 35 kcal |
| 3 | Housemade Salmon Burger | sandwiches and salads | USDA | 60 kcal |
| 4 | Lemon Broiled Sea Scallops | seafood | USDA | 62 kcal |
| 5 | 8-Ounce Filet Of Sirloin | steaks, chicken, and pasta | USDA | 65 kcal |
| 6 | Spinach | sandwiches and salads | USDA | 76 kcal |
| 7 | P.E.I Mussels | appetizers-hot | USDA | 82 kcal |
| 8 | Jambalaya | steaks, chicken, and pasta | USDA | 90 kcal |
| 9 | 1½ Lb. Alaskan King Crab Legs | seafood | USDA | 94 kcal |
| 10 | Great Lakes Walleye | chalkboard catch | USDA | 96 kcal |
| 11 | Oysters Ozzie (4) | appetizers-hot | USDA | 103 kcal |
| 12 | Oysters Ozzie (6) | appetizers-hot | USDA | 103 kcal |
| 13 | Walnut Crusted Chicken Breast | sandwiches and salads | USDA | 114 kcal |
| 14 | Fred Schroeder | sandwiches and salads | USDA | 117 kcal |
| 15 | Pesto Chicken Sandwich | sandwiches and salads | USDA | 119 kcal |
| 16 | Florida Grouper | chalkboard catch | USDA | 120 kcal |
| 17 | House | sandwiches and salads | USDA | 122 kcal |
| 18 | Tom's Signature Sauteed Tilapia | seafood | USDA | 123 kcal |
| 19 | Oysters Rockefeller (4) | appetizers-hot | USDA | 134 kcal |
| 20 | Oysters Rockefeller (6) | appetizers-hot | USDA | 134 kcal |
| 21 | Puttanesca Fusilli | steaks, chicken, and pasta | USDA | 136 kcal |
| 22 | Traverse City Rainbow Trout | seafood | USDA | 141 kcal |
| 23 | Classic Caesar | sandwiches and salads | USDA | 150 kcal |
| 24 | 1¼ Lb. Fresh Maine Lobster | seafood | USDA | 152 kcal |
| 25 | Stacked Alaskan Halibut | seafood | USDA | 155 kcal |
| 26 | Bacon Wrapped Scallops | appetizers-hot | USDA | 165 kcal |
| 27 | Shrimp and Chicken Curry | steaks, chicken, and pasta | USDA | 168 kcal |
| 28 | North Atlantic Salmon | chalkboard catch | USDA | 196 kcal |
| 29 | Tequila-Lime Swordfish | seafood | USDA | 196 kcal |
| 30 | Maryland Crabcake Po-Boy | sandwiches and salads | USDA | 198 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Grill Roasted Osyters
1/2 Lb. Certified Angus Burger
Salmon BLT
Maryland Crabcake
Artichoke & Spinach Dip
Similar Binge-Worthy Restaurants
Discover related spots for price and calorie comparisons
How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
Tom's Oyster Bar Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many Tom's Oyster Bar items have calorie data?
What is the lowest-calorie item at Tom's Oyster Bar?
Are Tom's Oyster Bar calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.