The Bristol Restaurant and Bar Menu

Oven Roasted Cherry Tomatoes

Breakfast Potatoes

Plain Yogurt Or Greek

Chicken Or Pork Sausage

Toast Or English Muffin

Bagel with Cream Cheese

Applewood Smoked Bacon

Side Of Local Smoked Salmon

Fries Truffle Fries

Mixed Greens

Whipped Yukon Gold Potatoes

Sauteed Swiss Chard

Roasted garlic oil, lemon, crushed red pepper

Roasted Spring Vegetables

Roasted Mushrooms

Shells and Cheese

Gruyere, black truffle, boursin

Coffee

Decaffeinated Coffee

Espresso

Latte

Cappuccino

Mocha

Black Tea

Blueflower earl grey, darjeeling, english breakfast, irish breakfast, decaf earl grey, decaf english breakfast

Green Tea

China green, jade oolong , sencha, golden green

Herbal Tea

Rooibos vanilla, crimson berry, lemon chamomile, greek mint, apple berry, red zen

Crispy Tofu

Chicken

Gluten Free Chicken Milanese

Salmon

NY Strip

Shrimp

Lobster

Chilled Grapefruit

Ginger syrup

Maple & Pecan Granola

Dried fruit, nuts

Bakery Basket

Assorted croissants, muffins, toast

Selection Of Cold Cereals

Mixed berries

Muesli

Green apples, grapes, walnuts, yogurt

Granola Parfait

Mixed berries, plain yogurt

Seasonal Mixed Fruit Plate

Fruit yogurt shooter

Sunrise on the Charles

Carrot, ginger, blueberry

The Green Monster

Kale, apple, yogurt

The Boston Common

Strawberry, banana, yogurt

Clam Chowder

Micro celery, old bay brioche

Artichoke Veloute

King crab, fava bean, morel mushroom

Braised Rabbit Haunch

Mustard seed papardelle, fava beans, ramps, herbs de provence, morels

Tuna Carpaccio

Bagna cauda aioli, jalapeño, radish, micro cilantro, lime

Oatmeal

Mixed berries or banana

Buttermilk Pancakes

Mixed berries, vermont maple syrup

Belgian Malted Waffle

Mixed berries, vermont maple syrup

Brioche French Toast

Mixed berries, vermont maple syrup

Caesar Salad

Baby romaine, shaved parmesan, white anchovies

Spring Crudite Salad

Roasted Adelaide baby carrots, snap peas, baby radish, black garlic cracker, County Line baby lettuce

Butter Lettuce Salad

La quercia prosciutto piccante, tomme cheese, sieved egg, baby radish, spring herb ranch

Cobb Salad

Iceberg lettuce, smoked bacon, avocado, egg, tomato, vermont sharp cheddar, buttermilk dressing

Turkey Burger

Avocado, pickled red onion, pepperjack, lime wasabi aioli, cilantro, brioche bun

Pbr Braised Corned Beef Reuben

Braised sauerkraut, red dragon mustard cheese, marble rye

Falafel Burger

Harissa tzatziki, red onion, frisee

Char Blt

Arctic char, lemon basil aioli, tomato jam, butter lettuce, bacon

Bristol Burger

Grafton cheddar, cognac-bacon and onion jam, thousand island dressing

Crisp Oyster Po Boy

Pickeld radish, jicama, mango slaw, cilantro, yuzu aioli

Local Corned Beef Hash

Poached eggs, boston baked beans, brown bread

Huevos Rancheros

Chorizo, black beans, crispy tortilla

Eggs Benedict

Canadian bacon, hollandaise

Egg White Frittata

Garden vegetables, mixed berries, wheat toast

Catskill Farm

Smoked salmon bagel red onion, tomato, onion bagel, cream cheese

Custom Omelet

Breakfast potatoes

Lobster Benedict

Lobster cakes, béarnaise sauce

Steak and Eggs

Skirt steak, two eggs, seasonal mushrooms

The Continental

Choice of three breakfast pastries or toast choice of mixed berries or fruit

choice of three breakfast pastries or toast choice of mixed berries or fruit

Two eggs any style served with breakfast potatoes choice of ham, bacon, chicken or pork sausage choice of breakfast pastries or toast

Spring Pea Tortellini Carbonara

Smoked egg yolk, pancetta, black pepper

Lobster Pot Pie

Spring peas, baby carrot, pearl onion, wild mushroom, black truffle

Poached Halibut Filet

Cornbread streusel, spring vegetable succotash

Georges Bank Sea Scallops

Chowder bavarois, potato, watercress, fiddlehead ferns