Thai on 1 Menu

Soda

Thai Iced Coffe

Hot Tea

Thai Iced Tea

Jasmine Rice

Brown Rice

Sticky Rice

Satay

Minimum order 2 skewers to include 3 homemade sauce (peanut, ginger and cucumber).

Banana with Coconut Milk

Coconut Ice Cream

Mango Sticky Rice

Seasonal Dessert

2 Pieces Fresh Spring Roll

Choice of prawn or tofu wrapped in nice paper served with tamarinad sauce.

2 Pieces Spring Roll

Cabbage, carrots, celery and vermicelli noodle served with plum sauce.

Fried Tofu

Fresh cut bean curd deep fried till golden brown served with peanut sauce.

6 Pieces Pot Sticker

Choice of pan fried, deep fried or steamed chicken served with a special Thai sauce.

Yum Esan

Famous beef, salad from esan province. Beef, green onion, red onion, cilantro, lime, and roasted ground rice powder.

Mussels

Topped with bell pepper, lemon, garlic and fish sauce.

Papaya Salad

Green papaya, lime juice, carrots, tomatoes, topped with crushed peanut and dried shrimp.

Lahb Salad

With onion, mint leaves, limes and green onion.

Yum Neua Beef Salad

With onion, cucumber, tomatoes, mint leaves, cilantro, lime juice and chili paste.

Yum Pa Salad

Fish salad. Trout, deep fried then served over green and red onion, pineapple, mint, peanut, fish sauce and lime.

Yun Seafood Salad

Prawn or squid with onion, cucumber, tomatoes, mint leaves, cilantro, lime juice and chili paste.

Noodle Soup

Rice noodle, green onion cilantro and celery.

Tum Yum Hot Sour Soup

With mushrooms, tomatoes, lime juice, vegetables and tofu.

Tum Kha Soup

Like tom yum but cooked in coconut milk.

Broccoli Delight

Stir-fried with garlic and oyster sauce.

Green Bean Delight

Stir-fried with garlic and oyster sauce.

Pad Kra Pao

Okra and egg plant stir-fried with garlic, bell pepper and oyster sauce.

3 Types Pad Kra Pao

3 types of mushrooms stir-fried with bell pepper.

Vegetable Delight

Assorted fresh mixed veggies stir fried with garlic and oyster sauce. Veggie.

Garlic Lover

Stir fry with garlic, white pepper, broccoli, carrots and green beans.

Sweet Sour

Stir-fry with garlic, cucumber, pineapple, tomatoes, celery, bell pepper, onion, and sweet and sour sauce.

Swimming Angel

Sauteed spinach, bean sprouts and carrots, served with peanut sauce.

Cashew Chicken

Chicken and cashew stir-fried with garlic, onion, celery, bell peppers, and chili paste.

Mongolian Beef

Marinated beef tenderloin. Cooked in onion, bell pepper, sesame seeds and a Mongolian style sauce, served over crispy rice noodles.

Steak Esan

Beef tenderloin. With fish sauce, roasted ground rice powder, sugar, lime and cilantro.

Wok Seafood

Stir-fried fried shrimp, scallops, mussels, squid, bell pepper, with white onion, basil, celery and oyster sauce.

Yam Pa

With green and red onion, cilantro, mint, pineapple, fish sauce and lime.

Yellow Curry Gan Leow

Potatoes and bamboo shoots, cooked in yellow curry and coconut milk.

Red Curry Gan Pang

Bamboo shoot, green bean, zucchini, basil, cooked in red curry and coconut milk.

Panang Curry Gan Panang

With bell peppers in panang curry sauce, basil and coconut milk.

Green Curry Gan Keing

Green beans, zucchini, bamboo shots and basil cooked in green curry.

Pumpkin Curry

Bamboo shots, green beans, zucchini and basil, cooked in red curry and coconut milk.

Phad Kee Noodle

Mao drunken noodle. Rice noodles stir fried with broccoli, red and green bell pepper, basil, bamboo shoots, tomatoes, and white onion.

Phad Thai in Red Sauce Noodle

Stir-fried Thai rice noodle in a sauce with bean sprouts, eggs and green onion topped with crushed peanuts.

Phad Lard-Na Noodle

Rice noodles, with broccoli and oyster sauce.

Pha Woon Sen Noodle

Vermicelli noodle stir fried with mix vegetable, carrots, snow peas, napa cabbage and bok choy.

Phad See Ew Noodle

Stir-fried Thai wide noodles with eggs, carrots, broccoli and soy sauce.

Kham Fried Rice

Jasmine rice stir-fried with eggs and onion.

Curry Pineapple Fried Rice

Jasmine rice stir-fried with eggs, pineapple, curry powder and onion.

Special Archa Fried Rice

Jasmine rice stir-fried with eggs and mixed vegetables.

Crab Fried Rice

Jasmine rice stir-fried with eggs, crab, green onions, carrots, snow peas and cilantro.