Thai Gourmet Menu

Regular Ice Tea

Soda

Coke, diet coke, sprite

Thai Ice Tea

Thai Ice Coffee

Thai Spring Rolls

3 Fried rolls. Wheat wrap filled with seasoned sliced cabbage, scallions and bean thread noodles

Summer Rolls

2 Fresh rolls. Rice paper wrap filled with sliced lettuce, basil leaves, carrots, rice noodles, and with your choice of chicken, shrimp or tofu

Crab Voluptuous

Aka crab rangoon, hand made with scallions, cream cheese and real crab lumps

Todd Mun

Fish cakes 5 fried pieces. Patties of a mixture of tilapia, shrimp, green beans, curry spices, lime leaves, and basil leaves

Samosa

6 Fried pieces. Wheat wrap filled with potatoes, pea-carrots, and cilantros with curry spice

Fried Tofu

6 Pieces. Breaded seasoned tofu

Siamese Kisses

6 Pieces. Chicken and shrimp shumai

Pork Dumpling

6 Pieces. Ground pork and chives steamed potsticker

Hoi Jawh

6 Fried pieces. A mixture of real crab meat, ground pork, water chestnuts and spices wrapped with tofu skin deep-fried

Satay Chicken

6 Sticks. Marinated grilled chicken on a stick served with cucumber and peanut sauce

Moo Yang

Marinated grilled pork over a bed of iceberg lettuce serve with Thai spicy dipping sauce on the side

Thai Sticks

2 Sticks. Shrimp and chicken wrap with crispy noodle

Thai Gourmet Combo

Consists of 4 satay, 2 spring rolls, 2 samosa, and 2 siamese kisses

Wonton

Thin noodle wraps stuffed with marinated chicken, napa cabbage, and topped with scallions and fried garlic

Tom Yum

Your choice of shrimp, chicken,vegetables, or tofu in a lemongrass spicy broth with mushrooms, tomatoes and cilantro

Tom Kah

Your choice of shrimp, chicken, Vegetables, or tofu in a coconut milk broth with mushrooms and cilantro

Jurd Sarai

Your choice of shrimp, chicken, vegetables, or tofu in seaweed, napa cabbage, scallions, and topped with fried garlic in clear broth

Yum Tofu

Fried tofu, carrots, scallions, cilantros, shallots, tomatoes, and crushed peanuts tossed in a sweet lime dressing on a bed of lettuce and spinach

Larb Gai

Chopped chicken breast, tomatoes, roasted ground sticky rice, cilantros, shallots, and scallions tossed in a spicy lime dressing

Yum Neuh

Flank grilled steak tossed with spicy lime sauce, shallots, scallions, cilantros, roasted ground sticky rice, tomatoes, and cucumbers

Lotus Salad

Slice lotus roots, fried tofu, carrots, scallions, cilantros, shallots, tomatoes, and crushed peanuts tossed in a sweet lime dressing on a bed of lettuce and spinach

House Salad

Your choice of grilled chicken or fried tofu on a bed of lettuce, spinach, carrots, shallots, tomatoes, cucumbers, bell peppers and peanut dressing on the side

Green Papaya Salad

Shredded green papaya, carrots, green beans, tomatoes, peanuts, chili peppers, and garlic mixed in lime dressing

Pad Thai

Stir fried rice noodle in a sweet tangy sauce with scallions, bean sprouts, ground peanuts, and eggs

Pad Z-Ew

Stir fried flat rice noodle, in sweet vinegar brown sauce with eggs, broccoli, and topped with bean sprouts

Pad Kee Mow

Stir fried flat rice noodle in spicy basil brown sauce with bell peppers, snow-peas, tomatoes, napa, basil leaves, and topped with bean sprouts

Tom Yum Noodle Soup Bowl

Rice noodle in tom yum broth with bok choy, cilantros, scallions, bean sprouts, and topped with crispy chips and fried shallots

Chiang Mai Mee

Egg noodle in yellow curry sauce, topped with bean sprouts, cherry tomatoes, cilantros, onions, scallions, and crispy shallots

Nam Prik

A bowl of sweet peanut, mung bean curry served with rice noodle nests, side salad and tempura broccoli and zucchini

Green Curry Noodle

A bowl of green curry, served with rice noodle nests, side salad and tempura broccoli and zucchini

Duck Curry

Roasted duck, pineapple, bell peppers, tomatoes, and pea carrots in a red curry sauce

Red Curry

Bell peppers, bamboo shoots, pea carrots, and basil leaves

Green Curry

Bell peppers, bamboo shoots, pea carrots, broccoli, eggplants, and basil leaves

Panang Curry

Bell peppers, broccoli, and pea carrots

Pineapple Curry

Bell peppers, pea carrots, tomatoes, and pineapple

Mussaman Curry

Slow cooked chicken breast cubes, potatoes, chick peas, pea carrots, and topped with peanuts

Yellow Curry

Potatoes, chick peas, and pea carrots

Pumpkin Curry

Bell peppers, pea carrots, and Asian pumpkin in red curry sauce

Basil Leaves

Bell peppers, snow-peas, onion, and basil leaves in spicy brown sauce

Cashew Nuts

Bell peppers, onion, snow-peas, cashew nuts, carrots, celery, zucchini, mushrooms, and broccoli

Chili Paste

Green beans and carrots in a sweet spicy chili sauce

Sweet & Sour

Onion, bell peppers, and cucumbers, tomatoes, zucchini, pineapple, carrots, with tempura broccoli and zucchini

Ban Chav

Stir fried mixed vegetables served in yellow pancake with a side salad

Thai Kung Pao

Bell peppers, onion, snow peas, carrots, celery, zucchini, mushrooms, and broccoli topped with peanuts

Ginger Pineapple

Bell peppers, carrots, onion, napa cabbage, ginger, pineapple, celery, and mushrooms

Mix Vegetables

Bell peppers, bok choy, carrots, broccoli, zucchini, nana cabbage, snow-peas, and mushrooms

Garlic

Snow-peas and carrots over steam bok choy

Japanese Eggplant

Bell peppers, snow-peas, and basil leaves in a spicy basil brown sauce

Grilled Salmon In Panang Curry

Sauce bell peppers, broccoli, and asparagus with tempura broccoli and zucchini

Grilled Salmon in Sweet Chili

Sauce bell peppers, pea carrots, and onion with tempura broccoli and zucchini

Chicken, Tofu, Pork, Vegetables

Add extra $2.00

Beef

Add extra $2.00

Shrimp, Duck

Add extra $4.00

Spicy Basil

Bell peppers, onion, pea carrots, and basil leaves

Pineapple Yellow Curry

Pineapple, onion, pea carrots, and eggs stir-fried in yellow curry powder topped with tomatoes and cucumbers

Thai Style

Onion, pea carrots and eggs stir-fried topped with tomatoes and cucumbers

General Tso

Breaded tofu or chicken in a sweat tangy sauce

Moo Palo

Tender pork cubes, tofu, hard boil eggs in a five spice stew

Duck Basil

Stir-fried duck in basil with ginger, onion and basil leaves