Study Menu

Lamb

uni, pear, nori

Surf Clam

carrot, sea grass, black garlic

Tofu

matsutake, tomato preserve, scallion

Rabbit

brussels sprout, grape, cognac

Sunchoke

duck yolk, meyer lemon, onion

Ink Gnocchi

squid, mango, abalone mushroom

Beef

salsify, kumquat, brown butter

Potato

black trumpet, yellow foot, parsley root

Goat

bacon, barley, pomegranate

Monkfish

lobster roe, beet, grapefruit

Duck

duck heart, masa, guajillo chile

Dark Chocolate

granola, porter, tarragon

Coconut

black sesame, ginger, jalapeño

Heirloom Pumpkin

sherry, smoke, walnut

Quince

celeriac, vanilla, foie gras

Foie Gras

quail, apple, espresso, marcona almond

Pourover Coffee

currently brewing

Espresso

from counter culture coffee

Hot Chocolate

we make our own. actual chocolate, not cocoa.

Pot Of Tea Or Tisane

Back In Black IPA

21st amendment, san francisco, ca. named after paul revere's midnight ride.

Porter

founders brewing, grand rapids, mi. robust. cozy. velvet. chocolate.

Blanche De Bruxelles

brasserie lefebvre, quenast, belgium. witbier with coriander and orange peel.

La Ferme Urbaine

foolproof brewing, pawtucket, ri. "the urban farm". a complex saison.

Resin

sixpoint, brookyln, ny. they definitely know how to extract resin from hop cones. 100 ibu

Gouden Carolus

het anker, mechelen, belgium. the warmth of wine, the breadiness of beer.

Tripel

westmalle, westmalle, belgium. it's the sweat of trappist monks that makes this beer beautiful.

Unfiltered Wheat

boulevard brewing, kansas city, mo. citrus flavor, cloudy appearance.

Pils

notch brewing, ipswich, ma. a local gypsy brewery making low-alcohol beers.

Indian Brown

dogfish head, rehoboth, de. a cross between a scotch ala, a brown ale, and an ipa.

IPA

stone brewing, escondido, ca. columbus, chinook, and centennial hops. a standard for ipas.

Stout

guinness, dublin, ir. a rich and full history. a rich and full beer.

Wunderkind

bantam cider, somerville, ma. local kid makes good! local apples, local cider.

Americano Rosa

cocchi. bright red fruit and a refreshing bitterness.

Ruby Port

quinta do infantado. single-estate ruby port. fresher and wine-ier than most rubies.

10yr Verdelho

broadbent. vibrant, with lush fruit and flowers.

Barolo Chinato

cappellano. the classic. usually described as "revelatory".

Muscadet "Les Gras Moutons"

dom. de la pepiere, 2013, muscadet, fr. from gneiss. rich. fat. tropical. muscadet.

Pinot Blanc

rebholz,2011, pfalz, de. super clean, minerally, crystalline.

Cour-Cheverny

philippe tessier,2013, loire, fr. romorantin. distinctive, minerals and mint overlaid with white flowers.

Riesling

leth,2013, wagram, at. riesling masquerading as white wine.

Sauvignon Blanc "Sauvigneron"

chahut et prodiges, 2013, loire, fr. beeswax and flint, balanced and very aromatic.

Kerner

abbazia di novacella,2012, alto adige, it. aromatic and mineral. made by augustinian monks.

Grignolino Di Monferrato "Euli"

cantine valpane, 2012, piedmont, it. one of the forgotten grapes of piedmont. light, floral, good bones.

Bone Jolly

edmunds st. john, 2013, el dorado, us. this wine will make you happy.

Touraine "La Boudinerie"

noella morantin, 2013, loire, fr. gamay at its purest and most life-affirming.

Persan

nicolas gonin,2012, isère, fr. beautiful alpine red, from a rescuer of orphan grapes.

Other Bubbly

"moussamoussettes", agnes & rene mosse, 2013, anjou, fr. froth and flowers. drink this and say fuck you to the winter.

Orange Wine

dadelio bianco", cascina san lazzaro,nv, piedmont, it. intensely floral, almost like an eau de vie. raised in acacia barrels.

Champagne

brut premier cru "preference", j. lassalle, nv. mostly pinot meunier, from 50 year old vines. exuberant.