1/2 rock lobster tail, king crab legs fresh oysters, little neck clams and jumbo shrimp. Serves 2. Each additional person $20
$39
0
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salads
6 items
The Caesar
Hearts of romaine tossed with garlic croutons, cherry tomatoes shaved parmegiano reggaino cheese
$8
0
Our House
Tender baby greens topped with shaved red onion, cucumber, cherry tomatoes, crumbled bleu cheese and your choice of dressing
$8
0
The Wedge
Iceberg wedge, tomato, red onion, fennel slaw, chopped egg with a bacon mustard dressing
$8
0
Chopped Salad
Romaine, toasted cashews, avocado, tomato, hard boiled egg, parmesan and bleu cheese, creamy buttermilk-cucumber dressing
$8
0
Tomato and Buffalo Mozzarella Caprese
Thin layers of tomato and mozzarella . Served with our basil honey balsamic vinaigrette
$10
0
Poached Bosc Pear Salad
Poached in a vanilla riesling syrup and stuffed with a bleu cheese mousse served with white balsamic vinaigrette tossed baby greens, red onions, cherry tomatoes and tossed cashew
$10
0
soups
2 items
Three Onion Au Gratin
Seasoned with sherry, garlic crustini, topped with gruyere and mozzarella
$8
0
Seafood Sherry Bisque
Lobster, shrimp and crab, scallops, garlic crustini, creme fraiche and lumpfish caviar
$10
0
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kids menu
6 items
Pasta with Red Sauce
$8
0
Macaroni and Cheese
$8
0
Chicken Fingers
Served with french fries
$10
0
Meatballs Sliders
Served with french fries
$12
0
Kobe Beef Burger Slider
Served with french fries
$15
0
Medallions Of Filet Mignon
Served with french fries
$16
0
vegetarian options
6 items
Pasta Primavera
Sauteed spring vegetables, garlic and shallots tossed with white wine and extra virgin olive oil
$19
0
Meatless Lasagna
Russell's spin on an italian classic for our vegetarian friends
$21
0
Vegetarian Paella
Spanish onions, fennel, baby carrots, red and yellow sweet bell peppers served over pasta with a tomato-saffron broth
$22
0
Asparagus and Fennel Risotto
Charred asparagus and roasted fennel, cherry tomatoes tossed with a creamy aborio rice and topped with shaved asiago cheese
$23
0
Butterbean and Vegetables Stew
The chefs selection of fresh vegetables, butterbeans and fresh herbs served in a vegetable stock with israeli cous cous
$23
0
Grilled Vegetable Platter
Chef's selection of fresh vegetables tossed with a white balsamic vinaigrette and grilled. Served with fingerling potato hash
$23
0
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chops & mores
13 items
Free Range Chicken
Pan roasted, lemon, herbs pan au jus
$25
0
Shallow Poached Atlantic Salmon
Grilled artichokes with a champagne dill cream
$27
0
Peppercorn Crusted 14 oz Center Cut Pork Chop
Served with an apricot-cranberry chutney
$29
0
Pan Seared Ahi Tuna
Tamari dressed soba noodles, wasabi aioli and sweet ginger soy
$29
0
Broiled Chilean Seabass
Braised rapini, sun dried tomatoes, butter beans and crispy parma prosciutto
$34
0
Osso Bucco
Braised veal shank, rhine wine, peppers, mushrooms and homemade gnocchi
$36
0
18 oz Rack of Lamb
Pistachio crusted over fingerling hash with rosemary glace de veau
$39
0
Provini Veal Chop Oscar (14 oz.)
Frenched provini veal chop charbroiled and topped with crabmeat, asparagus and bearnaise
$39
0
Alaskan King Crab Legs (1 1/4 lb.)
With drawn butter and lemon
$53
0
Australian Lobster Tail
Drawn butter and lemon
$59
0
Center Cut Filet Mignon (8 oz.)
$79
0
Surf and Turf
Served with baked potato and vegetable
$79
0
Lobster Tail
$79
0
steaks
4 items
Filet Mignon (10 oz.)
$39
0
New York Strip (16 oz.)
$39
0
Bone-In Ribeye (28 oz.)
$42
0
Porterhouse (30 oz.)
$45
0
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signature filets
4 items
Sundried Tomato Herb Goat cheese Crusted Filet Mignon
$43
0
Filet Au Poirve
Roasted chippolini Onion, cremini mushrooms, brandy and green peppercorn sauce.
$43
0
Filet Neptune
Filet mignon, char broiled and topped with butter poached western australian lobster tail, asparagus and bearnaise
$43
0
Artichoke Asiago Crusted Filet
With a provini glace de veau
$43
0
main menu
6 items
Rack of New Zealand Lamb
Pistachio nut crusted with a rosemary glace de veau. Mint jelly upon request
$49
0
Shallow Poached Atlantic Salmon
Accented with a champagne dill sauce
$49
0
Half Free Range Chicken
Pan roasted, lemon, herbs pan au jus
$49
0
Chicken Oscar
Sauteed and topped with crab meat, asparagus and a bearnaise sauce
$49
0
Peppercorn Crusted 14 oz Center Cut Pork Chop
Served with a cranberry apricot chutney
$49
0
8 oz Lobster Tail Entree
Your three course meal option served with drawn butter
View
Russell's Steaks, Chops and More's menu prices, nutrition, locations and coupons
Browse latest menu of Russell's Steaks, Chops and More's
dinner side Menu,
appetizers Menu,
salads Menu,
soups Menu,
kids menu Menu,
vegetarian options Menu,
chops & mores Menu,
steaks Menu,
signature filets Menu,
main menu Menu,
Breakfast menu, Lunch menu and Dinner menu everything is included.
Russell's Steaks, Chops and More serves Dinner Side, Appetizers & Salads across 72 menu items, with prices from $3.00 to $79.00. See the full Russell's Steaks, Chops and More menu with current prices — budget picks like the $3.00 Steakhouse Fries — updated August 2026. Rated 4.0/5 by diners.
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Russell's Steaks, Chops and More Menu — Frequently Asked Questions
Common
questions about the menu, pricing, and dining options.
What is on the Russell's Steaks, Chops and More menu?
Russell's Steaks, Chops and More offers 72 menu items across steak and other categories. Browse the full menu above to see everything available, including portion sizes and category breakdowns.
How much does Russell's Steaks, Chops and More food cost?
Menu prices at Russell's Steaks, Chops and More range from $3.00 for the most affordable options up to $79.00 for premium items. The full price breakdown is shown in the menu table above. Looking for the cheapest options? Visit the Russell's Steaks, Chops and More cheapest items guide.
What are the cheapest items at Russell's Steaks, Chops and More?
For the lowest-cost meal options at Russell's Steaks, Chops and More, visit the dedicated Russell's Steaks, Chops and More cheapest menu items guide — every item sorted from the lowest to highest price so you can quickly find budget-friendly food starting at just $3.00.
Is Russell's Steaks, Chops and More good value for money?