Ruby River Menu

Jacketed Baked Potato

Jacketed Cinnamon Yam

Battered Fries

Garden Salad

Caesar Salad

Sauteed Mushrooms

Steamed Veggies

Steak Soup

Seasoned Rice

Iceberg Wedge

Roasted Garlic Mash

Fresh Apple Cobbler

Baked fresh daily with granny smith apples, a scoop of ice cream, cinnamon and caramel.

Cheesecake Brulee

Toppings include strawberry or freshly blended raspberries.

Raspberry Creme Brulee

Classic rich custard with a hand-fired glaze topped with raspberries.

Sherry Hill’s Bread Pudding

One of our original customers’ recipe. Best bread pudding around guaranteed. Topped with bourbon sauce, whipped cream and cinnamon.

Rocky Mountain Mudd Pie

Doug from leatherby’s has made ruby river’s recipe for twenty years. Almond roca ice cream, layer of peanut butter, oreo cookie crust, and we top it with whipped cream, peanuts and caramel.

The Ruby Cookie

Most popular dessert at the rube. Incredible.

Browning Onion

16 Oz hand-carved walla walla onion explosion served with our famous river sauce.

Ruby Poppers

Full flavored jalapenos stuffed with cream cheese and deep-fried. Served with our sweet jalapeno jelly.

Cheese Fries

One pound of double battered fries layered with cheddar jack cheese, crumbled bacon and our river sauce.

Shrimp Cocktail

Ice-cold shrimp served with our house-made cocktail sauce.

Artichoke Dip

Blend of artichoke hearts, brie and parmesan cheese, fresh tomatoes, basil and green chilies served with parmesan crusted sourdough bread.

Bill Cody Wings

They’re the best wings around. A sweet start with a spicy finish. Bbq flavor also available.

Calamari

Calamari seasoned and lightly battered, served with our house-made spicy cocktail sauce.

Coconut Shrimp

Giant shrimp rolled in coconut and served with orange marmalade.

Build Your Own Sampler

Choose three of the following: browning onion, coconut shrimp (3), bill cody wings (6), ruby poppers (4), cheese fries (half order), parmesan crusted sourdough (5).

Steak Nachos

Award winning steak meet award winning steak nachos.

Soup And Wedge Salad

Classic wedge salad served with the soup of the day.

BBQ Chicken Salad

5 Oz. Grilled chicken served on a bed of fresh greens, tomatoes, cheddar jack cheese, black beans, avocado, and onion straws.

Southwestern Chicken Salad

Seasoned chicken breast served atop fresh shredded lettuce and southwestern toppings, including fresh avocado. Substitute chicken for a 6oz. Top sirloin steak $3.00.

Chicken Caesar Salad

Fresh-cut romaine, parmesan cheese and a zesty caesar dressing topped with a seasoned chicken breast.

Savory Chicken Alfredo

Diced chicken, minced garlic, bacon, and mushrooms sautéed in alfredo sauce served on a bed of linguini and topped with fresh basil, tomatoes and parmesan cheese.

Raspberry Craisin Salad

Marinated grilled chicken breast, romaine lettuce, shredded mozzarella cheese, candied pecans, mandarin oranges and a poppy seed dressing.

Smothered Chicken

Boneless breast, grilled and topped with sauteed mushrooms, cheddar jack cheese and crumbled bacon on a bed of honey mustard or bbq sauce. Double the chicken for $3.00.

BBQ Chicken

10 Oz. Bone-in chicken, slow-roasted and finished on grill. Basted with ruby’s own bbq sauce.

Raspberry Chicken

Two 5oz marinated chicken breasts served on top of rice pilaf and topped with our ruby raspberry glaze. Double the chicken for $3.00.

Top Sirloin

Regarded as one of the leanest cuts of beef, aged to perfection and finished with garlic butter.

New York

Most flavorful cut of beef grilled to order oz.

Fresh Salmon

Grilled 6oz. Filet served with our house-made tarter sauce

BBQ Peppered Salmon

6 Oz. Tri peppered salmon served on a bed of our famous ruby bbq sauce.

Baby Back Ribs

Half rack of pork ribs, slow-roasted for hours and smothered in bbq sauce. Fall off the bone tender.

Filet Mignon

Most tender cut of beef wrapped in bacon for extra flavor oz.

French Dip

Thinly sliced prime rib, melted swiss cheese, served with hot au jus for dipping.

Mushroom Swiss Burger

A steakhouse style burger topped with sauteed mushrooms and swiss cheese.

Ruby Black And Bleu Burger

Half pound burger with house-made bleu cheese, swiss cheese, lettuce and tomato.

Bacon Cheddar Burger

Topped with crisp bacon, cheddar cheese, river sauce, lettuce and tomato.

BBQ Beef Sandwich

Sliced prime rib simmered in tangy bbq sauce and topped with our straw onions.

Turkey Avocado

Thinly sliced smoked turkey breast, fresh avocado, lettuce and tomato. Add bacon $0.75.

Grilled Ham And Turkey Club

Grilled and topped with swiss cheese, bacon, lettuce, and tomato.

Philly Steak Sandwich

Thinly sliced steak sauteed with red peppers, onions, swiss cheese and served on a toasted hoagie with au jus for dipping.

Veggie Burger

Served on a 9-grain bun with lettuce, tomato and avocado.

Ruby Steak Sandwich

A tender sirloin steak, cream cheese, shredded lettuce, tomatoes and onion straws make it a lunch favorite.

Slow Roasted Steak Dip

Three generous slices of slow roasted sirloin steak with swiss cheese, garlic mayo and au jus. Also available with slow roasted turkey.

Ruby Steak Sandwich

A tender sirloin steak, cream cheese, shredded lettuce, tomatoes and onion straws make it a lunch favorite.

Ruby’s Fish & Chips

Hefeweizen beer-battered and served with house-made tarter sauce.

Prime Rib Sandwich

A 6oz. Slice of prime rib, served open-faced on toasted sourdough, topped with tomato, swiss cheese and avocado. Served with fresh horseradish.