Rama Restaurant Menu

Tom Yum Soup

With lemongrass, mushrooms and tomatoes.

Tofu Soup

With vegetable broth, soft tofu, carrots, baby corn and green onions.

Tom Kha Soup

With coconut milk, lemongrass, mushroom and tomatoes.

Wonton Soup

With shrimp and pork wontons, mixed vegetables.

House Salad

Mixed greens, bean sprouts, tomatoes, cucumbers and hard-boiled egg.

Papaya Salad

Green beans, cherry tomatoes, roasted peanuts, Thai chili and garlic.

Larb Salad

Minced chicken or beef, mint, scallions, green onions and Thai chili.

Yum Salad

Chili, mint, basil, cherry tomatoes and onions.

Crispy Duck Salad

With mixed greens, tomatoes, onions, cashews and pineapple.

Satay Skewers

Choice of chicken, beef or mixed with peanut sauce and cucumber salad.

Fresh Spring Rolls

Crispy Spring Rolls

With vegetables and tofu.

Summer Rolls

With tofu, cabbage and bean sprouts in rice noodles.

Tod Mun Pla

Fish cakes with sweet and sour sauce.

Pot Stickers

With pork or vegetables and ginger soy sauce.

Pan Fried Roti Bread

With yellow curry, carrots and potatoes.

Triangles 2 Ways

Cream cheese and cheddar cheese with crab meat.

Crispy Vegetables

Broccoli, green beans, tofu, carrots and onions.

Golden Shrimp

Marinated shrimp wrapped with egg noodles and gently fried.

Kratong Tong

Minced curried chicken, potatoes and carrots served with crispy shells.

Peek Gai

Crispy chicken wings stuffed with minced chicken and vegetables.

Crispy Calamari

Calamari tossed in panko and tempura mix.

Thai Fried Rice

Tomatoes, onions, garlic and green onions.

Rama Spicy Rice

Egg, Thai basil, Thai chili, onions, tomatoes and garlic.

Pineapple Fried Rice

Chicken, shrimp, tomatoes, onions, cashews and pineapples.

Crab Fried Rice

Egg, onions and tomatoes.

Lad Nar

Rice noodles with Chinese broccoli and garlic soy gravy.

Pad Thai

Rice noodle with egg, bean sprouts, tofu, onions, lime and peanuts.

Drunken Noodle

Fat rice noodles with, Thai basil, tomato, chili garlic and kai lan.

Pad See-Ew

Flat rice noodle with Chinese broccoli, egg and sweet soy sauce.

Gai Qua

Flat rice noodle with cabbage, squid, chicken and green onions.

Birds Nest

Chicken, shrimp, bamboo, onions, seasonal vegetables in crispy egg noodle.

Kra Pao with Chicken

Minced chicken, basil, mint, bell peppers, onions and Thai chili.

Garlic and Pepper

Crusted chicken, beef or shrimp with sweet and spicy reduction.

Cashew with Chicken

Cashew nuts, carrots, onions, roasted chili and chicken.

Cashew with Beef

Cashew nuts, carrots, onions, roasted chili and beef.

Kanna Moo Krob

Crispy pork belly, kai lan and garlic.

Thai BBQ Chicken

With steamed vegetables.

Roast Duck

With garlic sauteed spinach and pickled ginger.

Duck Red Curry

With pineapples, basil and bamboo.

Shaking Beef

Cubed rib-eye with cherry tomatoes, onions and fried shallots.

Crying Tiger

Grilled flat iron steak 10 oz. with field greens and lime sauce.

Yellow Curry

With carrots, tomatoes, onions and potatoes.

Red Curry

With Thai basil, bell peppers, bamboo and eggplant.

Green Curry

With Thai basil, bell peppers, green beans, bamboo and eggplant.

Massaman Curry

With roasted peanuts, carrots and potatoes.

Panang Curry

With lime leaves and carrots.

Pra Ram

Sauteed spinach with peanut sauce.

Eggplant

With basil, garlic, bell peppers, chili and onions.

Pad Prik King

Green beans and chili paste.

Ginger

With fresh ginger, onions, mushrooms and green onions.

Veggie Delight

Seasonal vegetables, garlic and soy.

Salmon Panang Curry

With kaffir lime leaves green beans and cherry tomatoes.

Coconut Lemon Grass Grilled Tiger Prawns

Grilled tiger prawns with coconut milk and field greens.

Garlic and Pepper Red Snapper

Crispy Mahi Mahi

Larb style with mangoes, onions and mint.

Choo Chee Sauce Red Snapper

With green peas and bell peppers.

Pan Seared Sea Scallops

With sauteed spinach and chili sauce.

Spicy Basil Lobster

Lobster tails stir fried with basil, onions, bell peppers and fresh Thai chili.