Pappadeaux Seafood Kitchen Menu

Ice Cream

Corn Dog BItes

Mac & Cheese

Fried Shrimp

Fried Tilapia

Fried or Grilled Chicken Tenderloins

Combo Platter

Dirty Rice

French Fries

Garlic Bread

Baked Potato

Substitute $2.99

Green Bean Potato Medley

Sauteed Spinach

Asparagus

Substitute $3.99

Dinner Salad

Caesar Salad

Beefsteak Tomato Salad

With crumbled bleu cheese, crisp red onion & a light vinaigrette

Pappas Greek Salad

Add shrimp $4.99 add jumbo lump crabmeat $4.99

Grilled Shrimp or Chicken Caesar Salad

Seafood Cobb Salad

Jumbo lump crabmeat & shrimp over an iceberg & spinach mix with applewood bacon, bleu cheese, avocado, tomato & chopped egg, drizzled with vinaigrette

Lobster & Shrimp Salad

Chilled maine lobster, gulf coast shrimp, avocado, mango & cashews on a bed of crisp greens in a creamy citrus dressing

Key Lime Pie

In a graham cracker pecan crust

Sweet Potato Pecan Pie

With sweet cream

Vanilla Cheesecake

With fresh strawberries

Grilled Shrimp Bruschetta

With baked goat cheese & fresh tomato

Blackened Boudin

With spicy mustard, served with grilled toast points

Hot Smoked Salmon

Atlantic salmon smoked in house with creamy maple mustard & crostinis

Crispy Fried Alligator

With fresh cut potato sticks & creole dipping sauce

Fried Calamari

Served with a spicy marinara sauce

Lump Crab & Spinach Dip

Served with garlic bread

Shrimp & Crawfish Fondeaux

Maryland-Style Lump Crab Cakes

Served over crawfish in a light butter sauce

Louisiana Seafood or Shrimp Gumbo

Crawfish Bisque

Cream style

Lobster Bisque

Cream style

Traditional Shrimp Cocktail

New Orleans Campechana

Fresh gulf shrimp, chunky avocadoes & pico de gallo in a spicy cocktail sauce

Gulf Coast Oysters

On the half shell

Blue Point Oysters

On the half shell

Grilled Chicken Pita

Bacon Cheeseburger

Add mushrooms $0.99

Po Boy Sandwich

Catfish or shrimp

Oysters Baton Rouge

Baked with a parmesan romano cheese sauce

Oysters Pappadeaux

With crabmeat, spinach & hollandaise

Oyster Duo

A combination of oysters baton rouge & pappadeaux

Fried Oysters

Fried Shrimp

Fried Crawfish

Soft Shell Crab (2)

Fried Shrimp & Cajun Chicken Tenderloins

Fried Shrimp & Catfish

Fried Catfish Dinner

Soft Shell Crab (3)

Seafood Platter

Fried shrimp, fried catfish fillet, blue crab cake & fried crawfish

Char-Broiled Chicken Breast (10-12 Oz)

With baked potato & green beans

Grilled Caribbean Lobster Tail (10-12 Oz)

With baked potato & green beans

Filet Mignon (8 Oz)

With baked potato & asparagus

Angus Beef Rib-Eye (16 Oz)

With baked potato & green beans

Filet Mignon Oscar (8 Oz)

Filet finished with jumbo lump crabmeat & bearnaise with baked potato & asparagus

Pan Seared Tilapia

Pan seared tilapia, shrimp & crabmeat in a creamy brown butter, with aged cheddar risotto cake & green beans

Grand Bay Platter

Pan-seared crab cake, with jumbo lump crab meat, a skewer of shrimp & scallops, with green bean potato medley

Costa Rican Mahi Quepos

Blackened mahi fillet topped with jumbo lump crabmeat, shrimp & fresh basil finished with a citrus herb sauce, with dirty rice

Blackened Mississippi Catfish Opelousas

With blackened oysters, shrimp & jumbo lump crabmeat in a lemon garlic butter, with dirty rice

Parmesan Crusted Flounder

With jumbo lump crabmeat, lemon brown butter, spaghetti squash & green beans

Crispy Salmon with Ramen Noodles

Crispy, spicy, seared salmon with jumbo lump crabmeat & shrimp over ramen noodles & broccolini in a ginger, lemon butter sauce

Shrimp & Scallop Orecchiette Pasta

Shrimp & scallops over orecchiette pasta with jumbo lump crab & asparagus in a creamy parmesan vodka sauce

Chilean Sea Bass

Oven roasted chilean sea bass with jumbo lump crab gratin, over sautéed spinach & roasted tomatoes

Shrimp Etouffee

With white rice

Crawfish Etouffee

With white rice

Crawfish Platter

Half fried crawfish, half etouffee with dirty rice

Jumbo Shrimp Brochette

Served with dirty rice