Palisades Menu

Palisade Guava Rita

Singapore Sling

Hibiscus Lemon Drop

Shiso Mojito

Pineapple Whiskey Sour

Ketel One Mule

Ginger beer and fresh lime served in a traditional copper cup

Pink Lady

Stoli Razberi vodka, fresh lemon, raspberries, Prosecco

Dark & Stormy

Mount Gay Black Barrel rum, ginger beer, bitters

Palisade Scratch Margarita

El Jimador 100% blue agave tequila, housemade scratch mix, fresh lime, kosher salt

Huckleberry Pomegranate Mojito

House-infused huckleberry rum, lime sour, fresh mint and a splash of soda

Ketel One Mule

Ginger beer and fresh lime served in a traditional copper cup

Pink Lady

Stoli Razberi vodka, fresh lemon, raspberries, Prosecco

Dark & Stormy

Mount Gay Black Barrel rum, ginger beer, bitters

Palisade Scratch Margarita

El Jimador 100% blue agave tequila, housemade scratch mix, fresh lime, kosher salt

Huckleberry Pomegranate Mojito

House-infused huckleberry rum, lime sour, fresh mint and a splash of soda

Ketel One Mule

Ginger beer and fresh lime served in a traditional copper cup

Pink Lady

Stoli Razberi vodka, fresh lemon, raspberries, Prosecco

Dark & Stormy

Mount Gay Black Barrel rum, ginger beer, bitters

Palisade Scratch, Margarita

El Jimador 100% blue agave tequila, housemade scratch mix, fresh lime, kosher salt

Huckleberry, Pomegranate Mojito

House-infused huckleberry rum, lime sour, fresh mint and a splash of soda

Thai Basil Gimlet

St. George Terroir gin, fresh basil, lime juice, agave

Hibiscus Martini

Tito's vodka, Cointreau, hibiscus, fresh lime sour

Lavender Cosmo

Absolut Mandrin vodka, Giffard Crème de Violette, Cointreau, fresh lime sour, cranberry juice and freshly made lavender sugar rim

Quiet Storm

Grey Goose vodka, lychee, guava, pineapple and lime juices, agave

Palisade Guava 'Rita

Our "signature" margarita made with Milagro Silver 100% blue agave tequila, fresh lime juice, guava, triple sec

Southern Sour

Gentlemen Jack, Southern Comfort, Tuaca, fresh sweet & sour

Lemon Drop

Absolut Citron vodka, Cointreau, Limoncello, fresh lemon sour

Thai Basil Gimlet

St. George Terroir gin, fresh basil, lime juice, agave

Hibiscus Martini

Tito's Handmade vodka, Cointreau, Hibiscus, fresh lime sour

Lavender Cosmo

Absolut Mandrin vodka, Giffard Crème de Violette, Cointreau, fresh lime sour, cranberry juice and freshly made lavender sugar rim

Quiet Storm

Grey Goose vodka, lychee, guava, pineapple and lime juices, agave

Palisade Guava 'Rita

Our "signature" margarita made with Milagro Silver 100% blue agave tequila, fresh lime juice, guava, triple sec

Southern Sour

Gentlemen Jack, Southern Comfort, Tuaca, fresh sweet & sour

Lemon Drop

Absolut Citron vodka, Cointreau, Limoncello, fresh lemon sour

Thai Basil Gimlet

St. George Terroir gin, fresh basil, lime juice, agave

Hibiscus Martini

Tito's Handmade vodka, Cointreau, hibiscus, fresh lime sour

Lavender Cosmo

Absolut Mandrin vodka, Giffard Crème de Violette, Cointreau, fresh lime sour, cranberry juice and freshly made lavender sugar rim

Quiet Storm

Grey Goose vodka, lychee, guava, pineapple and lime juices, agave

Palisade Guava 'Rita

Our "signature" margarita made with Milagro Silver 100% blue agave tequila, fresh lime juice, guava, triple sec

Southern Sour

Gentlemen Jack, Southern Comfort, Tuaca, fresh sweet & sour

Lemon Drop

Absolut Citron vodka, Cointreau, Limoncello, fresh lemon sour

Grapevine Martini

Cîroc vodka, St. Germain, red grapes, sparkling wine

Cask Aged Old Fashioned

In-house barrel-aged bourbon, Solerno Blood Orange liqueur, cherry bitters, brandied cherry

Eastside Elderflower

St. George Botanivore gin, St. Germain, cucumber, muddled mint, fresh lime sour

Grapevine Martini

Cîroc vodka, St. Germain, red grapes, sparkling wine

Cask Aged Old Fashioned

In-house barrel-aged bourbon, Solerno Blood Orange liqueur, cherry bitters, brandied cherry

Eastside Elderflower

St. George Botanivore gin, St. Germain, cucumber, muddled mint, fresh lime sour

Grapevine Martini

Cîroc vodka, St. Germain, red grapes, sparkling wine

Cask Aged Old Fashioned

In-house barrel-aged bourbon, Solerno Blood Orange liqueur, cherry bitters, brandied cherry

Eastside Elderflower

St. George Botanivore gin, St. Germain, cucumber, muddled mint, fresh lime sour

Vesper Martini

St. George Botanivore gin, Grey Goose vodka, Cocchi Americano liqueur, lemon twist

Vesper Martini

St. George Botanivore gin, Grey Goose vodka, Cocchi Americano liqueur, lemon twist

Vesper Martini

St. George Botanivore gin, Grey Goose vodka, Cocchi Americano liqueur, lemon twist

Oven Roasted Dungeness Crab Cakes

Roasted vegetables, saffron rice, tarragon mustard aioli

Seared Sashimi Grade Ahi Niçoise*

Chimichurri Yukon potato, roasted tomatoes, French green beans, olives, organic egg, wild arugula, honey-citrus vinaigrette

Sushi Lunch Combination*

House-smoked salmon roll, spicy shrimp inari, ahi tuna "taco"

Chef's Featured Entrée

Fresh selected meat or seafood, seasonal accompaniments

Sazerac

Woodford Reserve Rye, St. George Absinthe, bitters, lemon peel

Woodford Reserve Double Oaked

Neat or on the rocks

Sazerac

Woodford Reserve Rye, St. George Absinthe, bitters, lemon peel

Woodford Reserve Double Oaked

Neat or on the rocks

Sazerac

Woodford Reserve Rye, St. George Absinthe, bitters, lemon peel

Woodford Reserve Double Oaked

Neat or on the rocks

Grand Manhattan

Woodford Reserve, Grand Marnier, sweet vermouth, orange bitters

Grand Manhattan

Woodford Reserve, Grand Marnier, sweet vermouth, orange bitters

Grand Manhattan

Woodford Reserve, Grand Marnier, sweet vermouth, orange bitters

Captive Spirits Big Gin

Fremont Mischief

Captive Spirits Big Gin

Fremont Mischief

Tatoosh Distillery Bourbon

Westland Distillery Single Malt Whiskey

Fremont Mischief Rye

Tatoosh Distillery Bourbon

Westland Distillery Single Malt Whiskey

Fremont Mischief Rye

2bar

Fremont Mischief

2bar

Fremont Mischief

American Kobe Beef*

Our Seasonal Feature Sheet spotlights Chef Leo's style for culinary excellence, and always includes an American Kobe Beef house specialty. Your server can highlight today's preparation

Draper Valley Farms Organic Roast Chicken

Silky truffle mashed potatoes, sautéed chard, wild mushroom Madeira cream

Herb Crusted Slow Roasted Prime Rib*

Beecher's Flagship potato gratin, market vegetables, horseradish crème fraîche, housemade au jus

Niman Ranch Dry Aged Prime Top Sirloin*

Greater Omaha Filet Mignon*

Hand-cut Grilled Rib Eye*

Columbia River Reserve Bone-in New York*

Dungeness Crab & Lobster Bisque

Rich tomato cream, tobiko, chives, herb croutons

Radicchio & Romaine Caesar

Herb croutons, Pecorino Toscano (add Spanish white anchovy $2)

Salemville Blue Cheese & Honeycrisp Apple Salad

Local organic mixed greens, white balsamic vinaigrette, candied hazelnuts

California Roll

Avocado, cucumber, crab salad, tobiko, wasabi aioli

Washington Apple Slices

Housemade caramel sauce

Seasonal Vegetables

Served with creamy ranch dressing

Cheese & Crackers

Tillamook cheddar, La Panzanella rosemary crackers

Caesar Salad

Parmesan cheese, herb croutons

Radicchio & Romaine Caesar

Herb croutons, Pecorino Toscano

Salemville Blue Cheese & Honeycrisp Apple Salad

Local organic mixed greens, white balsamic vinaigrette, candied hazelnuts

Dungeness Crab & Lobster Bisque

Rich tomato cream, tobiko, chives, herb croutons

Hamachi Sashimi*

Edamame, Sriracha, sesame seeds, tobiko, daikon sprouts, wasabi aioli

California Roll

Avocado, cucumber, crab salad, tobiko, wasabi aioli

Hazelnut Bread Pudding

Maker's Mark gelato, maple poached pears, pecan streusel

White Chocolate Cheesecake

Fig & tangerine coulis, mascarpone, graham cracker crumb cookie, pistachio tuile

Flourless Chocolate Torte

Toasted coconut, mascarpone, chocolate espresso crumbs, coconut cream, raspberry puree

Olympic Mountain Sorbet or Gelato

Seasonal selection, toasted almond granola

Trio of Crème Brûlée

Rich dark chocolate, vanilla bean and chef's seasonal offering with a crackling sugar crust

Spiced Banana Ice Cream Sundae

Salted caramel gelato, toasted almond granola, housemade caramel sauce, caramelized bananas

Hazelnut Bread Pudding

Maker's Mark gelato, maple poached pears, pecan streusel

White Chocolate Cheesecake

Fig & tangerine coulis, mascarpone, graham cracker crumb cookie, pistachio tuile

Flourless Chocolate Torte

Toasted coconut, mascarpone, chocolate espresso crumbs, coconut cream, raspberry puree

Seasonal Dessert

Featuring the best seasonal and local ingredients

Hazelnut Bread Pudding

Maker's Mark gelato, maple poached pears, pecan streusel

White Chocolate Cheesecake

Fig & tangerine coulis, mascarpone, graham cracker crumb cookie, pistachio tuile

Flourless Chocolate Torte

Toasted coconut, mascarpone, chocolate espresso crumbs, coconut cream, raspberry puree

Olympic Mountain Sorbet or Gelato

Seasonal selection, toasted almond granola

Hazelnut Bread Pudding

Cranberry sorbet, maple poached pears, pecan streusel

Olympic Mountain Sorbet or Ice Cream

Seasonal selection, almond granola

Vanilla Crème Brûlèe

Caramelized sugar crust

Chocolate Chimp Shake

Chocolate, coconut, vanilla frozen yogurt

Very Berry Shake

A Hawaiian smoothie with vanilla frozen yogurt

Milk

Soda

Juice

Tropical Fruit Punch

Iced Tea

Arnold Palmer

Lemonade

Mighty Leaf Loose Teas

100% Organic Rip City Coffee

Lost Lake Organic Decaf

Strawberry Lemonade

Dry Soda

vanilla bean, lavender, blood orange, cucumber

Voss Water

Espresso

Americano

Caffe Latte

Cappuccino

Red Bull

original, sugar-free, cranberry, blueberry

Caffe Mocha

Bloody Marys

Made with our signature Bloody Mary mix and garnished with seasonal housemade pickles. Classic with vodka, smoked celery salt - Hot Jalapeño with pepper vodka, herbed salt - Michelada with tequila, l

Endless Mimosas

Our free-flowing bottomless mimosa bar features house sparkling wine, seasonal fruit and an assortment of fresh-squeezed and housemade juices such as tangerine chai, apple cider & pineapple ginger.

Mediterranean Chicken Salad

Smoked Draper Valley Farms chicken, quinoa, cucumber, garbanzo beans, pickled fennel, mini sweet peppers, feta cheese, romaine, escarole, lemon tahini dressing, lemon yogurt

Draper Valley Farms Organic Roast Chicken

Silky truffle mashed potatoes, sautéed chard, wild mushroom Madeira cream

Chef's Seasonal Risotto

Seasonal vegetables and accompaniments

Palisade Fish & Chips

Manny's beer batter, Yukon potato wedges, crisp apple-jicama slaw, smoked pepper aioli

Palisade Seafood Louie

Poached prawns, grilled King salmon, Dungeness crab, romaine, napa cabbage, egg, roasted tomatoes, avocado, classic Louie dressing

Palisade Burger*

Rainier natural beef, Tillamook® Sharp Cheddar, smoked pepper aioli, house-cured Canadian bacon, tomato jam, wild arugula, sweet onions, Macrina potato bun, Yukon potato wedges, smoked pepper aioli.

Shaved Prime Rib Sandwich*

Macrina potato baguette, roasted tomatoes, wild arugula, horseradish crème fraîche, wood grilled onions, Yukon potato wedges, smoked pepper aioli

Pan Seared Steelhead*

Cauliflower puree, Brussels sprouts in agrodolce, roasted peppers, golden raisins, toasted almonds

Dragon Noodle Curry

Prawns, clams, seasonal fish, housemade green curry, fresh cilantro. Gluten free pasta available upon request

Surf & Turf*

Niman Ranch dry aged prime top sirloin, grilled garlic prawns, truffle potato cakes, grilled broccolini, Palisade steak sauce (add $5)

The Balvenie Doublewood

Glenfiddich 12 Yr

The Glenlivet 12 Yr, 18 Yr

Glenmorangie 10 Yr

Highland Park 12 Yr

Highland Park Dark Origins

The Macallan 12 Yr, 18 Yr

The Macallan Rare Cask

Oban 14 Yr

The Balvenie Doublewood

Glenfiddich 12 Yr

The Glenlivet 12 Yr, 18 Yr

Glenmorangie 10 Yr

Highland Park 12 Yr

Highland Park Dark Origins

The Macallan 12 Yr, 18 Yr

The Macallan Rare Cask

Oban 14 Yr

Lagavulin 16 Yr

Laphroaig 10 Yr

Lagavulin 16 Yr

Laphroaig 10 Yr

Chivas Regal 12 Yr

Cutty Sark

Dewar's White Label

Johnnie Walker Black, Blue, Red

Chivas Regal 12 Yr

Cutty Sark

Dewar's White Label

Johnnie Walker Black, Blue, Red

Bushmills

Crown Royal

Fremont Mischief

Gentleman Jack

Jack Daniel's, Single-barrel

Jameson

Pendleton

Seagram's 7 Crown, Vo

Westland Single Malt

Woodford Reserve Rye

Bushmills

Crown Royal

Fremont Mischief

Gentleman Jack

Jack Daniel's, Single-barrel

Jameson

Pendleton

Seagram's 7 Crown, VO

Westland Single Malt

Woodford Reserve Rye

Basil Hayden's

Bookers Noe

Bulleit, Rye

Jim Beam

Knob Creek, Rye

Maker's Mark

Old Forester

Woodford Reserve , Double Oaked

Woodinville Flagship

Tatoosh

Templeton Rye

Basil Hayden's

Bookers Noe

Bulleit, Rye

Jim Beam

Knob Creek, Rye

Maker's Mark

Old Forester

Woodford Reserve, Double Oaked

Woodinville Flagship

Tatoosh

Templeton Rye

Red

White

Sparkling

Seafood Selections*

Our pristine chilled seafood offerings include: Dungeness and Snow crab, Poached Prawns, Seasonal Hood Canal Oysters, House-Cured Salmon, Seasonal Poke, Lomi Salmon, Sauce Mignonette, Louie Dressing,

Assorted Salads

An inviting array of specialty housemade salads and fresh fruit: Caesar, Pea, Waldorf, Kale & Apple, Winter Squash, Strozzapretti Pasta, Quinoa, Honey Roasted Pears, Cinnamon Apples, Cranberry Citrus

Charcuterie & Artisan Cheeses

Only the best will do. A delicious arrangement of premium meats, cheeses and accompaniments: Molinari Salami and Pepperoni, Prosciutto, House-Cured Canadian Bacon, Tillamook® Cheddar, Rogue River Blu

From The Griddle

Brioche French Toast, Sourdough Pancakes, Buttermilk Waffles, Housemade Syrups, Fruit Compotes, Whipped Mascarpone and Butter

Farm Fresh Eggs*

Cooked-To-Order Omelettes with Apple Wood Smoked Bacon, House-Cured Canadian Bacon, Dungeness Crab,- Housemade Breakfast Sausage, Fresh Vegetables, Tillamook® Cheddar, Swiss, Jack, Parmesan

Palisade Benedicts*

Featuring Classic with Cured Canadian Bacon, Florentine with Market Tomatoes and Spinach or House-Cured Salmon - all on a freshly toasted English muffin with hollandaise sauce (Please order Palisade

Main Courses*

Macadamia Nut Chicken, Fresh Seafood, Beer Battered Fish, Garlic Prawns, Housemade Biscuits and Gravy, Lobster Bisque, Green Curry Clams and Mussels, Kung Pao Calamari, Fried Rice, French Green Beans

Carving Station*

Herb Crusted Prime Rib, Apple Wood Rotisserie Carlton Farms Porchetta, House Jus, Fresh Horseradish, Flavorful Sauces

From The Griddle

Chocolate French Toast - Brioche French Toast - Sourdough Pancakes - Housemade Syrups - Fruit Compotes - Whipped Mascarpone and Butter

Farm Fresh Eggs*

Cooked-To-Order Omelettes with Applewood Smoked Bacon - House-Cured Canadian Bacon - Dungeness Crab - Housemade Breakfast Sausage - Fresh Vegetables - Tillamook® Cheddar - Swiss - Jack - Parmesan

Palisade Benedicts*

Featuring Classic with Cured Canadian Bacon, Florentine with Market Tomatoes and Spinach or House-Cured Salmon - all on a freshly toasted English muffin with hollandaise sauce (Please order Palisade

Main Courses*

Cocoa Braised Short Rib - Chicken Mole & Spanish Rice - Green Curry Clams and Mussels - Buttermilk Biscuits & Country Gravy - Pan Seared Steelhead - Tillamook® Cheddar Potato Gratin - Applewood Smoke

Carving Station*

BBQ Brisket with Chipotle Chocolate Sauce - Herb Crusted Prime Rib - House Jus - Fresh Horseradish - Housemade Bone Jus

Sweet Endings

Dip your favorite treats into our chocolate and caramel fountains - enjoy a wide selection of freshly prepared seasonal desserts, including our famous Crème Brûlée

Draper Valley Farms Organic Roast Chicken

Silky truffle mashed potatoes, sautéed chard, wild mushroom Madeira cream

Dragon Noodle Curry

Prawns, clams, seasonal fish, housemade green curry, fresh cilantro. Gluten free pasta available upon request

Pan Seared Steelhead*

Cauliflower puree, Brussels sprouts in agrodolce, roasted peppers, golden raisins, toasted almonds

Palisade Seafood Louie

Poached prawns, grilled King salmon, Dungeness crab, romaine, napa cabbage, egg, roasted tomatoes, avocado, classic Louie dressing

Noodles & Cheese

Tillamook cheddar sauce

Grilled Cheese Sandwich

Sliced brioche, tillamook cheddar, yukon potato wedges

Hawaiian Pizza

House-cured canadian bacon, provolone, pineapple

Herb Marinated Roast Chicken

Broccolini, yukon potato wedges

Pan Seared Steelhead

Broccolini, yukon potato wedges

Mini Burgers*

Brioche buns, tillamook cheddar, yukon potato wedges

Grilled Sirloin Steak*

Broccolini, yukon potato wedges

Surf & Turf*

Niman Ranch dry aged prime top sirloin, grilled garlic prawns, truffle potato cakes, grilled broccolini, Palisade steak sauce (add $10)

Our Pristine Chilled Seafood Display Includes:

Snow crab - Poached Prawns - Seasonal Hood Canal Oysters - House-Cured Salmon - Seasonal Poke - Seasonal Mignonette - Louie Dressing - Spicy Cocktail Sauce

Handmade Sushi

California Rolls - Smoked Salmon Rolls - Tempura Shrimp - Assorted Nigiri and Inari - Edamame

An Inviting Array of Specialty Housemade Salads and Fresh Fruit

Caesar - Pea - Waldorf - Kale & Apple - Winter Squash - Strozzapretti Pasta - Quinoa - Honey-Roasted Pears - Cinnamon Apples - Cranberry Citrus Compote - Seasonal Tropical Fruits

Only the Best Will Do. A Delicious Arrangement of Premium Meats, Cheeses and Accompaniments

White Chocolate Baba Ghanoush with Grilled Pita - Molinari Salami and Pepperoni - Prosciutto - Canadian Bacon - Tillamook® Cheddar - Rogue River Blue Cheese - Fresh Mozzarella - Laura Chenel Goat Che

Hood Canal Oysters*

Seasonal condiments

Oysters on the Half Shell*

Seasonal condiments, spicy cocktail sauce ()

Hamachi Sashimi*

Edamame, Sriracha, sesame seeds, tobiko, daikon sprouts, wasabi aioli

Sashimi Grade Ahi Tacos*

Crispy gyoza "taco shells", edamame-avocado puree, sweet soy glaze

Sashimi Grade Ahi Tuna Tacos*

Crispy gyoza "taco shells", edamame-avocado puree, sweet soy glaze

Sashimi Grade Ahi Tuna Tacos*

Crispy gyoza "taco shells", edamame-avocado puree, sweet soy glaze

Hamachi Sashimi*

Edamame, Sriracha, sesame seeds, tobiko, daikon sprouts, wasabi aioli

Hamachi Sashimi*

Edamame, Sriracha, sesame seeds, tobiko, daikon sprouts, wasabi aioli

Pacific Sashimi Grade Ahi Poke*

Spicy tuna, edamame-avocado puree, fresh cilantro, wasabi aioli

Pacific Sashimi Grade Ahi Poke*

Spicy tuna, edamame-avocado puree, fresh cilantro, wasabi aioli

Pacific

Seasonal

Kumamoto

Edamame

Yuzu, sea salt

Mixed Nuts

House spice mix

Warm Olives

Castelvetrano, kalamata & niçoise olives, roasted garlic, orange, rosemary

Bud Light, St. Louis, MO

O'doul's Non-alcoholic, St. Louis, MO

Bud Light, St. Louis, MO

O'doul's Non-alcoholic, St. Louis, MO

Widmer Omission, Portland, OR

Deschutes Black Butte Porter, Bend, OR

Corona Extra, Mexico

Alaskan Amber, Juneau, AK

Beck's Non-alcoholic, Germany

Widmer Omission, Portland, OR

Deschutes Black Butte Porter, Bend, OR

Corona Extra, Mexico

Alaskan Amber, Juneau, AK

Beck's Non-alcoholic, Germany

Heineken, Holland

Guinness Stout, Ireland

Stella Artois, Belgium

Heineken, Holland

Guinness Stout, Ireland

Stella Artois, Belgium

Silver City Hefeweizen (22 Oz.) Seattle, WA

Silver City Hefeweizen (22 OZ.), Seattle, WA

All Drafts

Kona Longboard Lager, ABV 4.6 % Kona, HI

Kona Longboard Lager, ABV 4.6 % Kona, HI

Manny's Pale Ale, ABV 5.4 % Seattle, WA

Pyramid Hefeweizen, ABV 5.2% Seattle, WA

Mac & Jack's African Amber, ABV 5.2 % Redmond, WA

Trumer Pilsner, ABV 4.9% Berkeley, CA

Manny's Pale Ale, ABV 5.4 % Seattle, WA

Pyramid Hefeweizen, ABV 5.2% Seattle, WA

Mac & Jack's African Amber, ABV 5.2 % Redmond, WA

Trumer Pilsner, ABV 4.9% Berkeley, CA

Elysian Rotating Handle, Seattle, WA

Pike Brewing Co. Rotating Handle, Seattle, WA

Silver City Rotating Handle, Bremerton, WA

Dogfish Head 90 Min IPA, ABV 9 % Milton, DE

Elysian Rotating Handle, Seattle, WA

Pike Brewing Co. Rotating Handle, Seattle, WA

Silver City Rotating Handle, Bremerton, WA

Dogfish Head 90 Min IPA ABV 9 %, Milton, DE

Vegetable Tempura

Seasonal market vegetables, ponzu, smoked pepper aioli

Green Curry Clams

Housemade curry, sushi rice, mini sweet peppers

Thai Lettuce Wraps

Seared rib eye, grilled pineapple, mini sweet peppers, Thai basil, rice noodles, nuoc cham

American Kobe Sliders*

smoked pepper aioli, tomato jam, housemade pickles, brioche buns

Bloody Marys

Made with our signature Bloody Mary mixes and garnished with seasonal housemade pickles. Classic with vodka, smoked celery salt - Hot Jalapeño with pepper vodka, herbed salt, Michelada with tequila,

Endless Mimosas

Our free-flowing bottomless mimosa bar features house sparkling wine, seasonal fruit, an assortment of fresh squeezed and housemade juices like tangerine chai, apple cider & pineapple ginger

Esperto Pinot Grigio Venezie IGT IT

Villa Maria, Sauvignon Blanc, Marlborough NZ

Palisade Selection - Copper River Estate Diversion, Chardonnay WA

Saviah Cellars "The Jack", Semillon Sauvignon Blanc, Columbia Valley WA

E. Guigal, Côtes du Rhône Rosé FR

Milbrandt Vineyards Traditions, Pinot Gris, (On Tap) Columbia Valley WA

Gård Vintners "Freyja", Viognier Roussanne, Columbia Valley WA

Valdo, Prosecco, Brut IT

Eroica, Riesling, Columbia Valley WA

Chateau Ste Michelle "Mimi", Chardonnay Horse Heaven Hills WA

Guado al Tasso, Vermentino, Bolgheri DOC IT

Olivier Leflaive Bourgogne Blanc Les Sétilles, Chardonnay FR

Argyle, Vintage, Brut OR

Sonoma Cutrer Russian River Ranches, Chardonnay, Russian River CA

Mount Eden "Wolff Vineyard", Chardonnay, Edna Valley CA

Champagne, Perrier-Jouët Grand Brut FR

Larressingle Armagnac

Larressingle Armagnac

Courvoisier VSOP

Rémy Martin VSOP

Courvoisier VSOP

Rémy Martin VSOP

Hennessy VSOP

Hennessy VSOP

Hennessy XO

Hennessy XO

Rémy Martin EXTRA

Rémy Martin Extra

Palisade Selection - Copper River Estate Diversion, Cabernet Sauvignon WA

Dusted Valley Vintners "Boomtown", Merlot, Columbia Valley WA

Domaine Laroque, Cabernet Franc, Cité de Carcassonne FR

BenMarco Malbec Mendoza ARG

Columbia Crest H3, Cabernet Sauvignon, Horse Heaven Hills WA

Troublemaker Red Blend (On Tap) Central Coast CA

Shooting Star "Blue Franc" Blaufränkisch Columbia Valley WA

MacMurray Ranch, Pinot Noir, Sonoma County CA

Goose Ridge Vineyards g3 Red Blend Columbia Valley WA

Syncline Subduction Red (Rhone Style Blend) Columbia Valley WA

Rodney Strong Estate, Cabernet Sauvignon, Alexander Valley CA

Amity Vineyards, Pinot Noir, Willamette Valley OR

Amavi, Cabernet Sauvignon, Columbia Valley WA

The Prisoner, Red Wine, Napa Valley CA

Palisade Coffee

Myers's dark rum, Tuaca, Frangelico, Amaretto, Tia Maria, Grand Marnier, Baileys Irish Cream, whipped cream

Marina Coffee

Baileys Irish Cream, Kahlúa, Grand Marnier, whipped cream

Salted Caramel Martini

Stoli Salted Karamel vodka, Baileys Caramel, Kahlúa, salted caramel rim

Mocha-tini

Stoli Vanil vodka, Baileys Irish Cream, Kahlúa, Godiva Chocolate

Kiona Late Harvest Riesling

Quady Elysium Black Muscat

Dungeness Crab & Lobster Bisque

Rich tomato cream, tobiko, chives, herb croutons

Radicchio & Romaine Caesar

Herb croutons, Pecorino Toscano

Salemville Blue Cheese & Honeycrisp Apple Salad

Local organic mixed greens, white balsamic vinaigrette, candied hazelnuts

Roasted Beet Salad

Arugula, frisee, pistachio crusted brie, pistachio pesto, citrus vinaigrette, aged balsamic

Dungeness Crab Salad

Napa cabbage, English cucumber, avocado, Thai basil, crushed peanuts, sweet & sour vinaigrette

Palisade Seafood Louie

Poached prawn, grilled King salmon, Dungeness crab, romaine, napa cabbage, egg, roasted tomatoes, avocado, classic Louie dressing

Graham's Tawny 10 Yr

Graham's Tawny 10 Yr

Graham's Tawny 20 Yr

Graham's Tawny 20 Yr

Graham's Tawny 30 Yr

Graham's Tawny 30 Yr

Graham's Tawny 40 Yr

Graham's Tawny 40 Yr

Spicy House-smoked King Salmon*

Avocado, cucumber, asparagus, togarashi, sweet soy glaze, King salmon sashimi

California Roll

Avocado, cucumber, asparagus, crab salad, tobiko, Sriracha aioli

Spicy House-smoked King Salmon*

Avocado, cucumber, asparagus, togarashi, sweet soy glaze, King salmon sashimi

California Roll

Avocado, cucumber, asparagus, crab salad, tobiko, Sriracha aioli

Sashimi Grade Ahi Tuna*

Sriracha, asparagus, cucumber, spicy aioli, tobiko

Spicy Hamachi*

Sriracha, pickled burdock root, jalapeño, fresh cilantro, yellowtail sashimi

Sashimi Grade Ahi Tuna*

Sriracha, asparagus, cucumber, spicy aioli, tobiko

Spicy Hamachi*

Sriracha, pickled burdock root, jalapeño, fresh cilantro, yellowtail sashimi

Tempura Shrimp & Crab Roll

Crispy shrimp, crab salad, burdock root, Sriracha aioli, sweet soy glaze

Tempura Shrimp & Crab Roll

Crispy shrimp, crab salad, burdock root, Sriracha aioli, sweet soy glaze. Gluten-free soy sauce available upon request

American Kobe Beef Sliders*

Smoked pepper aioli, tomato jam, housemade pickles, brioche buns

Warm Crab & Lobster Dip

Chèvre, capers, Macrina potato baguette, fresh chives

Flash-seared Teriyaki Tenderloins*

Tempura futomaki roll, micro greens, sweet soy glaze

Kung Pao Calamari

Flash-fried vegetables, roasted peanuts, sweet & spicy sauce

Warm Crab & Lobster Dip

Chèvre, capers, Macrina potato baguette, fresh chives

Flash-seared Teriyaki Tenderloins*

Tempura futomaki roll, micro greens, sweet soy glaze

Kung Pao Calamari

Flashed-fried vegetables, roasted peanuts, sweet & spicy sauce

Palisade Jumbo Prawn Cocktail

Wild Mexican shrimp, spicy cocktail sauce, classic Louie dressing

Oven Roasted Crab Cakes

Crisp apple-jicama slaw, tarragon mustard aioli

Palisade Jumbo Prawn Cocktail

Mexican white prawns, spicy cocktail sauce, classic Louie dressing

Oven Roasted Crab Cakes

Crisp apple-jicama slaw, tarragon mustard aioli

Cider Braised Kurobuta Pork Shank

Local Snake River Farms pork, grilled peaches, castelvetrano olive polenta, guajillo chile jus. Pair with Nine Hats Malbec, WA $14

Miso Black Cod*

Potato cauliflower puree, ginger glazed purple and yellow wax beans. Pair with Milbrandt Vineyards Traditions Pinot Gris, Columbia Valley, WA $10

Pan Seared Alaskan Halibut*

Lobster infused farro, French green beans, heirloom tomatoes, tarragon mustard aioli. Pair with Mount Eden "Wolff Vineyard" Chardonnay, Edna Valley, CA $16

Snake River Farms Wagyu Flat Iron*

Local American Kobe beef, rosemary purple potatoes, Washington asparagus, Dungeness crab, artichoke hollandaise. Pair with Boudreaux Cellars Merlot, WA $17.5

Palisade Seafood Trio*

Honey glazed King salmon, seared scallops, colossal prawn, roasted cauliflower puree, agrodolce Brussels sprouts, toasted almonds. Pair with Sonoma Cutrer "Russian River Ranches" Chardonnay, Russian

Cabernet Braised Short Rib & Lobster Tail*

Shallot confit mashed potatoes, grilled broccolini, roasted lobster tail, cabernet jus. Pair with Syncline Subduction Red (Rhone Style Blend), Columbia Valley, WA $14

Sesame Seared Ahi & Tempura Lobster Tail*

California roll, pickled shallot slaw, edamame, avocado. Pair with Gard Vintners 'Freya' Viognier Roussanne, Columbia Valley, WA $10

Dungeness Crab Stuffed Petrale Sole

Macadamia nut crust, roasted rainbow fingerling potatoes, corn succotash, basil lemon cream

Wood Oven Roasted Dungeness Crab Cakes

Saffron rice, market vegetables, tarragon mustard aioli

Dungeness Crab Stuffed Colossal Prawns

Saffron rice, market vegetables, romesco

Seared Fresh Jumbo Sea Scallops

Chef's seasonal risotto, prosciutto crumble

Parmesan Crusted Halibut Cheeks

Saffron rice, market vegetables, orange beurre blanc

Cedar Plank Roasted King Salmon

Citrus & spice dry rub, roasted rainbow fingerling potatoes, market vegetables

Poached Whole North Atlantic Live Lobster

Chef's seasonal risotto, charred lemon, melted butter

Colossal Barent Sea Red King Crab Legs

Roasted Yukon potatoes & vegetable medley, charred lemon, tarragon aioli, melted butter

Signature Pupu Tower*

Flash-Seared Teriyaki Tenderloins, Grilled Garlic Prawns, Oven Roasted Crab Cakes

Signature Pupu Tower*

Flash-Seared Teriyaki Tenderloins, Grilled Garlic Prawns, Oven Roasted Crab Cakes

Palisade's Chilled Seafood Tower*

1/2 poached lobster, kumamoto oysters on the half shell, Mexican white prawn cocktail, sashimi grade ahi poke, ocean salad

Palisade's Chilled Seafood Tower*

1/2 poached lobster, kumamoto oysters on the half shell, Mexican white prawn cocktail, sashimi grade ahi poke, ocean salad

North Atlantic Lobster Tail

Barent Sea Red King Crab Legs

Sampling of Graham's 10, 20, 30 & 40 Year Old Tawny Ports

Sampling of Graham's 10, 20, 30 & 40 Year Old Tawny Ports

Palisade Surf & Turf*

Herb crusted slow roasted prime rib, grilled King salmon, colossal prawn, Beecher's Flagship potato gratin, market vegetables, horseradish crème fraîche, housemade au jus

Rémy Martin Louis Xiii

An exclusive opportunity to try the King of Cognac

Rémy Martin Louis Xiii

An exclusive opportunity to try the King of Cognac