Old Ebbitt Grill Menu

Key Lime Pie

blueberry sauce and whipped cream

HÄAGEN-DAZS Ice Cream & Sorbets

Chocolate Chip Bread Pudding

served warm with vanilla ice cream

Crème Brûlée

topped with caramelized sugar. suggested pairing: "Phileo," Barboursville, Virginia $6.50 Glass

Salted Caramel Swirl Cheesecake

served with caramel sauce and whipped cream

Blueberry Tart

local blueberries, buttermilk custard, cornmeal tart shell, and whipped cream

Peach Pie

served warm with vanilla ice cream

Peanut Butter Pie

roasted peanut-chocolate chip crust filled with peanut butter mousse

Butterscotch Blondie Sundae

warm with vanilla ice cream and a chocolate sauce. suggested pairing: Graham's, Six Grapes $8.50 glass

Chocolate Layer Cake

raspberry sauce and whipped cream

Bourbon Walnut Pie

chocolate cookie batter, walnut and bourbon pie served warm with vanilla ice cream

American Farmhouse Cheese Sampler

blackberry jam and pecan raisin bread /// Black & Blue…Firefly Farms, Accident, MD - goat's milk blue cheese Cabot Clothbound Cheddar…Cellars at Jasper Hill Farm, Greensboro, VT- aged cow's milk chee

milk, fruit juice or soft drink

french fries, tater tots, seasonal fruit, small house salad, organic apple sauce, seasonal vegetable, seasonal potato

ice cream, sorbet, seasonal fruit

Finger Food Platter

carrots, "ants on a celery log," hummus, ranch dressing, toasted pita bread and seasonal fruit *ants on a log available with peanut butter or Sunbutter

Mac & Cheese

Goldfish and green peas *gluten free pasta available

Chicken Tenders

fried and served with honey mustard dressing or grilled and served with BBQ sauce

Fish & Chips

panko crusted, lemon, tartar or cocktail sauce

Sautéed Maine Cod

seasonal vegetable and potato

Salmon Teriyaki

seasonal vegetable and potato

PB & J

on white bread *may substitute Sunbutter or seasonal preserves

Grilled Cheese Sandwich

on white bread

Grass-Fed Cheeseburger Sliders

American cheese, sliced pickle

All Beef Hot Dog

potato bun

Cheese Pizza

tomato sauce, mozzarella cheese

Cheese Quesadilla

Monterey Jack, Cheddar, sour cream and pico de gallo

Chicken or Beef Tacos

lettuce, sour cream, Cheddar and pico de gallo

Freshly Shucked Oysters

please see our oyster menu for today's selections

House Made Soup

House Made Soup

Clyde's Chili

Cheddar cheese, onion or sour cream (add .25)

Clyde's Chili

Buffalo Chicken Wings

celery and blue cheese dressing

Buffalo Chicken Wings

celery and blue cheese dressing

New England Clam Chowder

traditional bacon, cream and potato chowder

New England Clam Chowder

traditional bacon, cream and potato chowder

Market Salad

Summer greens, grilled corn, heirloom cherry tomatoes, cucumbers, low fat Greek yogurt-ranch dressing

Market Salad

Summer greens, grilled corn, sun gold tomatoes, cucumbers, low fat Greek yogurt-ranch dressing

Fried Green Tomato

corn meal crusted, corn chow-chow, basil aioli

Caesar Salad

classic Caesar dressing, Parmesan, pecorino Romano and garlic croutons

Fried Green Tomato

corn meal crusted, corn chow-chow, basil aioli

Caesar Salad

classic Caesar dressing, Parmesan, pecorino Romano and garlic croutons

Peach Salad

Gorgonzola, arugula, toasted hazelnuts, sherry vinaigrette

Blackberry and Arugula Salad

Green Hill Camembert, arugula, toasted hazelnuts, blackberries, blackberry vinaigrette, sherry vinaigrette

Hummus

classic tahini, red pepper-harissa, lemon confit, cucumber slices, Kalamata olives, feta cheese, grilled pita bread

Hummus

classic tahini, red pepper-harissa, lemon confit, cucumber slices, Kalamata olives, feta cheese, grilled pita bread

Pork Belly Tacos

flour tortillas, tomatillo salsa, pineapple relish

Heirloom Tomato Salad

buffalo milk mozzarella, basil, extra virgin olive oil, balsamic reduction, Maldon sea salt, cracked black pepper

Heirloom Tomato Salad

buffalo milk mozzarella, basil, extra virgin olive oil, balsamic reduction, Maldon sea salt, cracked black pepper

Grilled Flatbread

whipped Ricotta cheese, marinated sun gold tomatoes, basil pesto, Grana Padano

Grilled Flatbread

whipped Ricotta cheese, marinated sun gold tomatoes, basil pesto, Grana Padano

Clams Casino

half dozen top neck clams, roasted red pepper butter, bacon, parmesan, herb bread crumbs

Crab and Artichoke Dip

served warm with fresh baguette

Fried Calamari

watercress, cherry peppers, lemon vinaigrette, ancho chili sauce...

Clams Casino

half dozen top neck clams, roasted red pepper butter, bacon, parmesan, herb bread crumbs

Pork Belly Tacos

flour tortilla, tomatillo salsa, pineapple relish

Crab and Artichoke Dip

served warm with fresh baguette

Fried Calamari

watercress, cherry peppers, lemon vinaigrette, ancho chili sauce...

Oyster Stew

fried Blue Point oysters, Andouille sausage, Swiss chard, smoked paprika, celery salt

Oyster Stew

fried Blue Point oysters, Andouille sausage, Swiss chard, smoked paprika, celery salt

Jumbo Lump Crab Cake Sliders

Cajun remoulade, arugula, tomato, potato gaufrette

American Farmhouse Cheese Sampler

peach jam and pecan raisin bread/// Black & Blue…Firefly Farms, Accident, MD - goat's milk blue cheese Cabot Clothbound Cheddar…Cellars at Jasper Hill Farm, Greensboro, VT- aged cow's milk cheese Fri

American Farmhouse Cheese Sampler

blackberry jam, honey-walnut spread, pecan raisin bread //// Black & Blue…Firefly Farms, Accident, MD - goat's milk blue cheese Cabot Clothbound Cheddar…Cellars at Jasper Hill Farm, Greensboro, VT- a

Jumbo Lump Crab Cake Sliders

Cajun remoulade, arugula, tomato, potato gaufrette

Oysters Rockefeller

half dozen Madhouse oysters, sautéed spinach, garlic butter, parmesan, lemon

Oysters Rockefeller

half dozen Madhouse oysters, sautéed spinach, garlic butter, parmesan, lemon

Canada Cup (Crassostrea virginica)

Malpeque Bay, PEI /// medium size, slightly briny with a sweet finish

Caribou Island (Crassostrea virginica)

Caribou Harbor, NS, Canada /// medium size, slightly briny with a crisp finish

Pink Moon (Crassostrea virginica)

New London Bay, PEI // medium size, crisp and briny with a sweet finish

Summerside (Crassostrea virginica)

Conway Narrows, PEI// medium size, slightly briny with a sweet finish

Wellfleet (Crassostrea virginica)

Wellfleet Harbor, MA / medium size, plump in the shell with a very briny finish

Other Raw Items

Walrus Platters *

Jumbo Shrimp

Little Neck Clam

Jonah Crab Claws

#1

3 oysters, 3 clams, 1 shrimp

Choose One Type or Mix and Match

1# Lobster Cocktail

#2

6 oysters, 6 clams, 2 shrimp

#3

9 oysters, 9 clams, 6 shrimp

#4

12 oysters, 12 clams, 10 shrimp

The Orca Platter *

1# lobster, 6 Jonah crab claws, 6 clams, 24 oysters, 12 shrimp

Gazpacho

chilled summer tomato soup, garnished with tomato-corn relish

Fried Green Tomatoes

corn meal crusted tomatoes, corn chow-chow, basil aioli

Summer Market Salad

summer greens, grilled corn, heirloom cherry tomatoes, cucumbers, low fat Greek yogurt-ranch dressing

New England Clam Chowder

bacon, cream & potato chowder

Chicken Milanese

baby arugula, sun gold tomatoes, lemon vinaigrette, pecorino Romano, salsa verde

Mussels & Frites

ratatouille, white wine-tomato broth, basil aioli, house cut french fries

Fish & Chips

beer-battered cod, house cut french fries, coleslaw, tartar sauce, lemon wedge

Grilled Pork Chop

grilled corn, Maryland sweet onion and baby heirloom tomato salad, crispy smashed potatoes, chimichurri sauce, smoked sea salt

Summer vegetable Platter

grilled zucchini, ratatouille, sweet corn, cherry tomato vinaigrette, balsamic reduction, gremolata

Key Lime Pie

blueberry sauce, whipped cream

Blueberry Crumble

served warm with vanilla ice cream

Crème Brûlée

topped with caramelized sugar

Gazpacho

chilled summer tomato soup, garnished with tomato-corn relish

Fried Green Tomatoes

corn meal crusted tomatoes, corn chow-chow, basil aioli

Summer Market Salad

summer greens, grilled corn, heirloom cherry tomatoes, cucumbers, low fat Greek yogurt-ranch dressing

New England Clam Chowder

bacon, cream & potato chowder

Jamaican Jerk Chicken

semi-boneless half chicken, cow peas & coconut rice, pickled corn

Mussels & Frites

ratatouille, white wine-tomato broth, basil aioli, house cut french fries

Fish & Chips

beer-battered cod, house cut french fries, coleslaw, tartar sauce, lemon wedge

Grilled Pork Chop

crispy smashed potatoes, garlic rapini, peach chutney, pork jus

Summer vegetable Platter

zucchini, ratatouille, corn, tomato vinaigrette, balsamic reduction, gremolata

Key Lime Pie

blueberry sauce, whipped cream

Blueberry Crumble

served warm with vanilla ice cream

Crème Brûlée

topped with caramelized sugar

Sodas/Ice Tea/ Lemonade

Coffee/Decaf

Espresso

Cappuccino

Double Espresso

National Bohemian (Baltimore, MD, abv 4.28%)

DC Brau "Brau Pils" (Washington, DC, abv 4.60% )

Bagel & Cream Cheese

Fruit Nut Bread

Blueberry muffin

Juices

Fresh Orange , Tomato, Pineapple , Cranberry or Grapefruit

Cappuccino

Espresso

Special K or Raisin Bran

Side Orders

Hot Oatmeal

Seasonal Fruit

Continental Breakfast

seasonal fruit, yogurt, fruit-nut bread and juice

Budweiser (Williamsburg, VA, abv 5.00%)

Bud Light (Williamsburg, VA, abv 4.20%)

Heineken Light (Amsterdam, The Netherlands, 3.30% ABV)

Heineken (Amsterdam, The Netherlands, abv 5.00%)

St. Pauli Girl Non-Alcoholic (Bremen, Germany, abv .50%)

Corona Extra (Mexico City, Mexico, abv 4.60%)

Sam Adams Boston Lager (Boston, MA, abv 4.90%)

New Belgium Glütiny Pale Ale (GF) (Fort Collins, CO, 6.00% ABV)

Deschutes Fresh Squeezed IPA (Bend, OR, 6.40% ABV)

Lagunitas Little Sumpin' Sumpin' Ale (Petaluma, CA, 7.50% ABV)

Old Bust Head Graffiti House West Coast IPA (Warrenton, VA, 7.50% ABV)

Flying Dog Ranging Bitch Belgian Style IPA (Frederick, MD,, abv .8.30%)

Angry Orchard"CrispApple" Hard Cider (Cincinnati, OH, abv 5.00%)

Miller Lite (Milwaukee, WI, abv 4.20%)

Yuengling Amber Lager (Pottsville, PA, abv 4.40%)

Stella Artois (Leuven, Belgium, abv 5.20%)

Blue Moon Belgian White (Golden, CO, abv 5.40%)

Old Ox Alpha Ox "Session" IPA (abv Ashburn, VA, 4.50% )

DC Brau "The Public" Pale Ale (Washington, DC, abv 6.00% )

Hellbender Southern Torrent Saison Ale (Washington, DC, 5.50% ABV)

Evolution Lot No 3 IPA (Salisbury, MD, abv 6.80%)

Flying Dog Bloodline Blood Orange Ale (Frederick, MD, 7.00% ABV)

Sam Adams Seasonal (Boston, MA)

Black & Blue

Black & Tan

Guinness Stout (Dublin, Ireland, abv 4.20%)

Philèo, Barboursville Vineyards

Barboursville, Virginia (750ml )

Moscato, St. Supéry,

Napa Valley, CA, 2013 (375 ml.)

Botrytis Viognier "FSW8B," Yalumba

Wrattonbully, Australia, 2011 (375 ml.)

Vin Santo Riserva"Armida," Casel Vecchio

Tuscany, Italy, 2008 (375 ml.)

Stella Artois

DC Brau "Brau Pils"

Old Ox Alpha Ox "Session" IPA

Hellbender Southern Torrent Saison Ale

Guinness Stout

#91 Rosé, Castillo Ducay, Cariñena, Aragon, Spain, 2015

#93 Rosé of Sangiovese, Bernard Griffin, Columbia Valley, WA, 2015

#92 Rosé, Château de Brigue, Côtes de Provence, France, 2015

#94 Rosé "VieVite," Sainte Marie, Côtes de Provence, France, 2015

#36 Riesling "Coastal Estates," Beaulieu Vineyards, California, 2015

#44 Catarratto & Pinot Grigio, Purato, Terre Siciliane, Sicily, Italy, 2014

#35 Sauvignon Blanc, Angeline, Russian River Valley, CA, 2014

#48 Chenin Blanc/Viognier, Terra d'Oro, Clarksburg, CA, 2014

#45 Dry Chenin Blanc "Wilson Ranch," Dry Creek Vineyards, Sonoma County, CA, 2015

#42 Pinot Blanc, Domaine Paul Blanck, Alsace, France, 2015

#47 Chardonnay "Unoaked," Joel Gott, California, 2014

#40 Sancerre, Hubert Brochard, Loire Valley, France, 2014

#46 Pouilly Fuissé "Sur la Roche," Domaine Delorme et Fils, Burgundy, France, 2014

#43 Albariño, Pazo Señorans, Rías Baixas, Spain, 2014

#39 Chablis, Domaine Moreau Naudet, Burgundy, France, 2011

#37 Riesling "Rosenbourg," Paul Blanck, Alsace, Germany, 2014

#49 Chardonnay "Clone 76 - Inox," Melville, Santa Rita Hills, CA, 2014

#38 Sauvignon Blanc "Dollarhide," St. Supery, Napa Valley, CA, 2013

#41 White Bordeaux, Château Carbonnieux, Graves, France, 2012

Riesling "Coastal Estates," Beaulieu Vineyards, California, 2015

Pinot Grigio, "Prendo," Wilhelm Walch Vigneti Delle Dolomiti, Italy, 2014

Cabernet Sauvignon, K Cellars, Thracian Valley, Bulgaria, 2012

Malbec "Oak Cask," Trapiche, Mendoza, Argentina, 2013

Cava Brut Nature, Biutiful, Requena, Spain, NV

Merlot "The Velvet Devil," Charles Smith Wines, Washington, 2014

Chardonnay "Reserve," Angeline, Monterey County, CA, 2014

Pinot Noir, Pinot Patch Vineyards, California, 2013

Prosecco, Chloe, Tuscany, Italy, NV

Sauvignon Blanc, Whitehaven, Marlborough, New Zealand, 2015

Viognier, Horton, Orange County, VA, 2015

Chianti Classico, Tenuta di Arceno, Tuscany, Italy, 2013

Chardonnay, Ferrari Carano, Sonoma County, CA, 2014

Pinot Noir "Lyric," Etude, Santa Barbara County, CA, 2014

Red Blend "Sharp Sisters," Mercer, Columbia Valley, WA, 2012

Biscuits and Gravy

country sausage gravy, scallions

House-Made Granola

fat-free Greek yogurt, black berries,peaches,honey

French Toast Breakfast Club

bacon-wrapped ham sandwich, mixed berry compote, pecan butter, Vermont maple syrup

French Toast

honey pecan butter, peach compote, Vermont maple syrup, sausage, turkey sausage or bacon

Cannelloni di Casa

spinach, Mortadella ham and three cheeses, baked in a cream sauce

Summer Vegetable Ravioli

cheese ravioli, summer ratatouille, pecorino Romano, basil

Chicken Milanese

baby arugula, sun gold tomatoes, lemon vinaigrette, pecorino Romano, salsa verde

Bacon Horseradish Glazed Meatloaf

mashed potatoes, Swiss chard, cremini mushrooms, Bordelaise

Mussels Frites

ratatoullie, white wine-tomato broth, basil aioli, house cut fries

Summer Vegetable Platter

grilled zuchinni, ratatouille, sweet corn, sun gold tomato vinaigrette, Balsamic reduction, gremolata

Summer Vegetable Platter

grilled zuchinni, ratatouille, sweet corn, sungold tomato vinaigrette, Balsamic reduction, gremolata

Healthy Choice

egg white omelet, sautéed spinach, tomatoes, turkey sausage, seasonal fruit

Corned Beef Hash

crispy hash cake, two sunny side up eggs, home fries, bordelaise

Frittata

smoked ham, scallions, hash-potatoes Cheddar cheese, sour cream

Fish and Chips

beer-battered cod, house cut french fries, coleslaw, tartar sauce, lemon wedge

Spicy Sausage Garganelli

San Marzano tomatoes, collard greens, Pecorino Romano

Grilled Chicken Fettucini

sweet corn, cherry tomatoes, basil pesto-cream sauce, Grana Padano

Frittata

smoked ham, Yukon gold potatoes, Cheddar cheese, caramelized onions, tomatoes, sour cream

Fish and Chips

beer battered Cod, house cut french fries, coleslaw, tartar sauce, lemon wedge

August Special...Grilled Hanger Steak

grilled corn, Maryland sweet onion and baby heirloom tomato salad, crispy smashed potatoes, chimichurri sauce and smoked sea salt /// Wine pairing: Zinfandel, Ballard Lane, Paso Robles, CA, 2013 glas

Fried Chicken and Waffle

Belgian waffle, buttermilk fried chicken, smoked maple syrup

Eggs Benedict

house made Canadian bacon, English muffin, poached eggs, LTD potatoes, hollandaise,

Linguini with Clams

white wine, lemon-butter, chili flakes, linguini, gremolata

August Special...Grilled Hanger Steak

grilled corn, Maryland sweet onion and baby heirloom tomato salad, crispy smashed potatoes, chimichurri sauce and smoked sea salt/// Zinfandel, Ballard Lane, Paso Robles, CA, 2013

Grilled Calf's Liver*

mashed potatoes, green beans, caramelized onions, bordelaise

Grilled Chicken

butter lettuce, charred corn relish, avocado, queso fresco, chipotle-lime vinaigrette

Grilled Hot Steak

baby iceberg, beef steak tomatoes, basil, blue cheese dressing, applewood bacon lardon, scallion

Jumbo Lump Crab Cakes

corn and tomato Chesapeake and Tom's potatoes

Pan Seared Atlantic Salmon

corn-lima bean succotash, sun gold tomatoes, basil, corn emulsion

Trout Parmesan

cottage fries, sautéed green beans, hollandaise sauce

Oysters and Eggs

fried Blue Point oysters, poached eggs, baby spinach, English muffin, Old Bay hollandaise, brunch potatoes

Eggs Chesapeake

jumbo lump crab cakes, English muffin, poached eggs, LTD potatoes, Old Bay hollandaise,

Fried Oysters

Blue Point oysters, baby spinach, Old Bay, poached eggs English muffin, LTD potatoes, hollandaise

Pan Seared Atlanctic Salmon

corn-lima bean succotash, sun gold tomatoes, Applewood bacon, basil, corn emulsion

Jumbo Lump Crab Cakes

corn and tomato Chesapeake and Tom's potatoes

Trout Parmesan

cottage fries, sautéed green beans, hollandaise sauce, lemon

Pan Seared Atlantic Salmon

baby spinach, cucumbers, sun gold tomatoes, greenwheat freekeh, pecorino Romano, toasted almonds, basil vinaigrette

Copano Blues Shrimp and Pimento Grits Cake

panko-crusted pimento cheese grits cake, garlic-spinach, andouille sausage, shrimp sauce

St. Louis Style Ribs

corn on the cob, country-style potato salad, blackstrap BBQ sauce

Copano Blues Shrimp and Pimento Grits Cake

panko crusted pimento cheese grits cake, sautéed spinach, garlic, andouille sausage, shrimp sauce

#21 Pinot Grigio, "Prendo," Wilhelm Walch, Vigneti Delle Dolomiti, Italy, 2015

#27 Sauvignon Blanc, Whitehaven, Marlborough, New Zealand, 2015

#22 Moscato, Luccio, Provincia di Pavia, Italy, NV

#34 Grüner Veltliner, Pratsch, Niederösterreich, Austria, 2014

#25 Dry Riesling "Art Den Hoed Vineyard," Charles & Charles, Washington, 2014

#32 Sauvignon Blanc, Wither Hills, Marlborough, New Zealand, 2014

#31 Torrentes "Reserva," Finca el Origen, I.P. Salta, Argentina, 2014

#23 Sauvignon Blanc, Kim Crawford, Marlborough, New Zealand, 2015

#28 Soave Classico, Pieropan, Veneto, Italy, 2014

#24 Pinot Grigio, Borgo San Daniele, Isonzo del Friuli, Italy, 2014

# 26 Sauvignon Blanc, Greywacke, Marlborough, New Zealand, 2014

#33 Riesling "Tradition," Robert Weil, Rheingau, Germany, 2014

#29 Arneis "Blange," Ceretto, Langhe, Piedmont, Italy, 2014

#30 Assyrtiko, Estate Argyros, Santorini, Greece, 2014

#139 Cabernet Sauvignon, K Cellars, Thracian Valley, Bulgaria, 2012

#142 Red Blend "Sharp Sisters," Mercer, Columbia Valley, WA, 2012

#145 Shiraz "Y Series," Yalumba, South Australia, 2014

#138 Veneto Rosso "Gran Passione," Vinicola Botter, Veneto, Italy, 2015

#136 Tempranillo "Reserva," Finca Museum Viñedos y Bodegas, Cigales, Spain, 2010

#147 Cabernet Sauvignon "Andriana

#148 Malbec, Colomé, Calchaqui Valley, Estate, Salta, Argentina, 2012

#146 Syrah/Malbec/Petit Verdot "Renegade," Ancient Peaks Winery, Paso Robles, CA, 2013

#144 Red Blend "1850˚," Klinker Brick Winery, Lodi, CA, 2012

#140 Cabernet Sauvignon, Freemark Abbey, Napa Valley, CA, 2012

#143 Syrah, Cep, Sonoma Coast, CA, 2013

#137 Zinfandel, "Old Vine," Dry Creek Vineyards, Sonoma County, CA, 2013

#150 Petite Sirah, Priest Ranch, Napa Valley, CA, 2010

#141 Syrah "Misfit," Sanquis, Santa Barbara, CA, 2012

#149 Cabernet Sauvignon "Artemis," Stag

#151 Cabernet Sauvignon, Silver Oak, Alexander Valley, CA, 2011

#133 Malbec "Oak Cask," Trapiche, Mendoza, Argentina, 2014

#125 Merlot "The Velvet Devil," Charles Smith Wines, Washington, 2014

#122 Ribera del Duero, Aptus, Castilla y Leon, Spain, 2014

#119 Chianti Classico, Tenuta di Arceno, Tuscany, Italy, 2013

#118 Rioja Crianza "Viña Pomal," Bodegas Bilbainas, La Rioja, Spain, 2011

#117 Merlot "Varneri," Marco Felluga, Collio, Friuli, Italy, 2012

#127 Merlot, Jade Mountain, San Luis Obispo, Napa, Monterey Counties, CA, 2013

#116 Grenache "Alakai," Joel Gott, , California, 2012

#120 Barbera del Monferrato Superiore "Pico Gonzaga," Castello di Uviglie, Piedmont, Italy, 2012

#126 Zinfandel "Mother Clone," Pedroncelli, Dry Creek Valley, CA, 2013

#128 Cabernet Sauvignon/Petit Verdot/Malbec "Estate Red," Klein Constantia Estate, Constantia, South Africa, 2013

#132 Grenache/Syrah/Mouvèdre, Domaine de Fondrèche, Côtes du Ventoux, Rhône Valley, France, 2013

#129 Red Blend "Tribute," Browne Family Vineyards, Columbia Valley, WA, 2013

#124 Red Blend, Les Cadrans de Lassègue, Château Lassègue, Saint-Émilion Grand Cru, France, 2012

#134 Merlot, Browne Family Vineyards, Columbia Valley, WA, 2012

#121 Carignan "Vigno," Alcance, Maule Valley, Chile, 2013

#131 Malbec "Voyage 2," Red Schooner by Caymus Vineyards, Mendoza, Argentina, 2011

#130 Barolo "Serralunga D

#135 Merlot/Cabernet Sauvignon/Malbec "Grand Reserve," Altamira, Valle de Uco, Argentina, 2008

#123 Tempranillo, Numanthia, Toro, Spain, 2011

#1 Cava Brut Nature, Biutiful, Requena, Spain, NV

#3 Prosecco, Chloe, Tuscany, Italy, NV

#12 Prosecco Frizzante, Baby, Veneto, Italy, NV (1/2 bottle)

#4 Sparkling Syrah "Black Bubbles," Shooting Star by Steele Lake County, CA, NV

#11 Champagne Blanc de Blancs Grand Cru Brut, Champagne le Mesnil, France, NV (1/2 bottle)

#5Crémant de Limoux Brut, Gérard Bertand, Languedoc, France, 2013

#8 Crémant d'Alsace Brut Rosé, Pierre Sparr, Alsace, France, NV

#2 Vintage Brut, Argyle, Willamette Valley, OR, 2012

#6 Champagne "Impèrial," Moët & Chandon, France, NV

#7 Champagne Brut, Veuve Clicquot-Ponsardin, France, NV

#9 Champagne Brut "Dom Perignon," Moët et Chandon, France, 2006

#10 Champagne "Crystal," Louis Roederer, France, 2007

I.W. HARPER

JIM BEAM

OLD GRAND DAD

BELLE MEADE

MAKER'S MARK

WILD TURKEY

ANGEL'S ENVY

BASIL HAYDEN'S

KNOB CREEK

MAKER'S 46

WOODFORD RESERVE

BRECKENRIDGE

WILLETT POT STILL

NOAH'S MILL

ELMER T. LEE

BLANTON'S

BOOKERS'S

HILLROCK SOLERA AGED

CANADIAN CLUB

SEAGRAM'S V.O.

SEAGRAM'S 7

CROWN ROYAL

JAMESON'S

JAMESON CASKMATES

REDBREAST 12

REDBREAST 12 CASK STRENGTH

REDBREAST 15

MIDDLETON

REDBREAST 21

MICHTER'S

BULLEIT

CATOCTIN CREEK

WHISTLE PIG 10

WHISTLE PIG 12 "OLD WORLD"

WHISTLE PIG 15

DEWARS

JOHNNY WALKER RED LABEL

FAMOUS GROUSE

DALWHINNIE 15

CHIVAS REGAL 12

JOHNNY WALKER BLACK LABEL

CRAGGANMORE 12

GLENMORANGIE 10

DEWARS 12

GLENLIVET 12

GLENFIDDICH 12

GLENKINCHIE 12

MACALLAN 12

OBAN 14

TALISKER 10

LAGAVULIN 16

GLENLIVET 18

MACALLAN 15

MACALLAN 18

JOHNNY WALKER BLUE LABEL

SOUTHERN COMFORT

JACK DANIEL'S

Finger Food Platter

carrots, "ants on a celery log," hummus, ranch dressing, toasted pita bread and seasonal fruit *ants on a log available with peanut butter or Sunbutter

Mac & Cheese

Goldfish and green peas *gluten free pasta available

Chicken Tenders

fried and served with honey mustard dressing or grilled and served with BBQ sauce

Fish & Chips

panko crusted, lemon, tartar or cocktail sauce

Sautéed Maine Cod

Salmon Teriyaki

PB & J

on white bread *may substitute Sunbutter or seasonal preserves

Grilled Cheese Sandwich

on white bread

Grass-Fed Cheeseburger Sliders

American cheese, sliced pickle

All Beef Hot Dog

potato bun

Cheese Pizza

tomato sauce, mozzarella cheese

Cheese Quesadilla

Monterey Jack, Cheddar, sour cream and pico de gallo

Chicken or Beef Tacos

lettuce, sour cream, Cheddar and pico de gallo

Graham's, Six Grapes

Taylor-Fladgate, 2007, L.B.V.

Graham's, 20 years, Tawny

Graham's, 30 years, Tawny

Lustau, East India Solero

#59 Chardonnay "Reserve," Angeline, Monterey County, CA, 2014

#50 White Blend "Piano Maltese," Tenuta Rapitalã, Terre Siciliane, Sicily, Italy, 2014

#58 Viognier, Horton, Orange County, VA, 2015

#63 Chardonnay, Ferrari Carano, Sonoma County, CA, 2014

#52 Viogier "Bicicleta," Cono Sur, Colchaqua Valley, Chile, 2014

#62 Viognier & Roussanne, Two Arrowheads, Paso Robles, CA, 2013

#60 Pinot Gris "Signature Collection," King Estate, Oregon, 2014

#53 Chardonnay "Russian River Ranches," Sonoma Cutrer, Sonoma Coast, CA, 2013

#57 Chardonnay "Filius," Vasse Felix, Margaret River, Australia, 2014

#65 Chardonnay, MacRostie, Sonoma Coast, CA, 2014

#51 Pinot Gris, Wairau River, Marlborough, New Zealand, 2014

#55 Chardonnay, Hartford Court, Russian River Valley, CA, 2014

#54 Chassagne Montrachet 1er Cru "Les Chaumees," Henri Darnat, Burgundy, France, 2011

#56 Chardonnay "Loner W 12-b," Sanquis, Santa Barbara, CA, 2012

#61 Chardonnay "Upper Barn," Stonestreet, Alexander Valley, CA, 2011

#64 Chardonnay, Far Niente, Napa Valley, CA, 2014

#101 Pinot Noir, Pinot Patch Vineyards, California, 2013

#113 Pinot Noir "Lyric," Etude, Santa Barbara County, CA, 2014

#111 Garnacha Old Vines "Montaña," Legado del Moncayo, Campo de Borja, Aragon, Spain, 2014

#103 Toscana Rosso, Ciacci Piccolomini d'Aragona, Tuscany, Italy, 2012

#104 Valpolicella "Volpare," La Giaretta, Veneto, Italy, 2014

#109 Pinot Noir "Reserve," Angeline, Sonoma, Monterey Counties, CA, 2014

# 106 Cabernet Franc, Le Monde, Grave, Friuli, Italy 2013

#108 Brouilly, Les Frères Perroud, Beaujolais , France, 2012

#107 Pinot Noir, Champ de Rêves, Anderson Valley, CA, 2012

#105 Pinot Noir "Reserve," Argyle, Willamette Valley, OR, 2013

#112 Dolcetto, Acorn, Russian River Valley, CA, 2012

#102 Pinot Noir "Freestone Vineyards," Joseph Phelps, Sonoma Coast, CA, 2013

#114 Rioja Reserva "Imperial," Compania Vinicola del Norte de Norte Espania, Rioja, Spain, 2009

#115 Rioja Reserva "Imperial," Compania Vinicola del Norte de Norte Espania, Rioja, Spain, 2009

#110 Pinot Noir "Clark & Telephone," Belle Glos, Santa Barbara County, CA, 2014

Pedroncelli "Vintage," Dry Creek Valley, CA, 2009

Yalumba, 10 years, Tawny, Australia

St. Amant, "Vintage," Amador County, CA, 2012

Ebbitt Irish Coffee Royale

Jameson's Irish whiskey, Kahlua, Coffee & Whipped Cream

Nutty Monk

Bailey's Irish Cream, Frangelico, Brandy Coffee & whipped cream

Melting Thin Mint

Peppermint Schnapps, Dark Creme de Cacao, Hot Chocolate & Whipped Cream

Oatmeal Cookie

Bailey's Irish Cream, Goldschläger Cinnamon Schnapps, Butterscotch Liqueur, Hot Chocolate & Whipped Cream

Wild Peach Tea

Absolut Wild Tea Vodka, Bols Peach Schnapps, Peach Simple Syrup, Lemonade, Mint

Watermelon Margarita

Peligroso Silver Tequila, Watermelon, Agave Syrup, Sour Mix, OJ

Milagro 43

Milagro Silver Tequila, Agave Syrup, Licor 43, Lime

District Rickey

Hendrick's Gin, Basil, Cucumber Lime Simple Syrup, Club Soda

Dragon Slayer

Bacardi Dragon Berry Rum, Domaine de Canton Ginger Liqueur, Raspberry Syrup, Lemon Juice

Chile Runner

Bacardi Oakheart Spiced Rum, Ancho Reyes Chile Liqueur, Licor 43, OJ

Wild Ginger

Wild Turkey American Honey Bourbon Whiskey, Goslings Ginger Beer

Honey Hill Martini

Bar Hill Gin, St-Germain Elderflower Liqueur, Simple Syrup, Lemon Juice

Kentucky 75

I.W. Harper Kentucky Straight Bourbon Whiskey, Cava, Combier Liqueur D' Orange, Simple Syrup, Angostura Bitters

Mango Martini

Grey Goose Vodka, Mango Fruit Puree, Bols Triple Sec

Clyde's Mojito

Bacardi Superior Rum, Simple Syrup, Club Soda, Lime, Mint

Tito's Cosmopolitan

Tito's Handmade Vodka, Combier Liqueur D' Orange, Cranberry Juice

Sapphire Martini

Bombay Sapphire Gin, Splash of Dry Vermouth

Michter's Manhattan

Michter's Single Barrel Rye, Sweet Vermouth, Angostura Bitters

Prosecco, Chloe,

Tuscany, Italy, NV

Sauvignon Blanc, "Spring Harvest, " Montes

Leyda Valley, Chile 2015

Oyster Shooter

Your choice of oyster with Absolut Peppar, horseradish and cocktail sauce

Bloody Maryland

Old Ebbitt Grill classic Bloody Mary, garnished with Old Bay seasoning and topped with a jumbo Shrimp

Buttermilk Pancakes

mixed berries compote, Vermont maple syrup, your choice of breakfast sausage, turkey sausage, bacon or seasonal fruit

House Made Granola

fat-free Greek yogurt, mixed berries, honey

French Toast

peach compote, honey pecan butter, Vermont maple syrup, sausage, turkey sausage or bacon

French Toast Breakfast Club

bacon-wrapped ham sandwich, seasonal fruit, pecan butter, Vermont maple syrup

Belgian Waffle

Vermont maple syrup, whipped butter, choice of bacon, ham, sausage or seasonal fruit

Eggs Benedict *

house made Canadian bacon, English muffin, poached eggs, hollandaise, brunch potatoes

Corned Beef Hash

crispy hash cake, two sunny side up eggs, LTD potatoes, bordelaise

Healthy Choice

egg white omelet, turkey sausage, sauteed spinach, tomatoes, seasonal fruit

Frittata

smoked ham, spring onions, hash-potatoes Cheddar cheese, sour cream

Salmon & Bagel

soft smoked salmon, toasted bagel, tomato, red onion, cream cheese, capers, lemon, chopped egg

All American Breakfast *

two eggs any style, home fries, whole wheat toast, bacon, ham, or sausage and choice of juice

Steak and Eggs *

grilled 5oz filet mignon, two eggs any style, home fries and whole wheat toast

Grilled Summer Vegetable Sandwich

zucchini, yellow squash, red onions, eggplant, red peppers, tomatoes, arugula, fresh mozzarella, basil pesto, Bistro sauce on ciabatta bread

Blackened Salmon Burger

lettuce, tomato, Cajun remoulade, sweet potato bun

French Dip

roast beef, caramelized onion, provolone cheese, watercress, beef broth, baguette

Walter's Favorite

hot pastrami and Muenster cheese on pumpernickel bread with Thousand Island dressing and coleslaw

Smoked Turkey

pickled onions, leaf lettuce, tomato, pepper jack cheese, bacon, avocado puree, ancho chili mayo, county sourdough

Hamburger *

Buffalo Fried Chicken

spicy slaw, hot pepper mayo, blue cheese crumbles, sesame bun

Reuben

first cut corned beef, sauerkraut, Swiss cheese and Thousand Island dressing on toasted rye bread

Cheeseburger *

American, Swiss, Blue, Cheddar or Muenster

Grilled Chicken Breast

Blue cheese, maple-bacon jam, lettuce, tomato, pickle, sesame bun

Bacon Cheeseburger *

Jalapeño Burger

jalapeño-red onion pickle, pepper jack ancho chili mayo and cheddar bun

Grilled Summer Vegetable Sandwich

zucchini, yellow squash, red onions, eggplant, red peppers, tomatoes, arugula, fresh mozzarella, basil pesto, Bistro sauce on ciabatta bread

Hamburger*

American, Swiss, Bleu, Cheddar or Muenster

Blackened Salmon Burger

lettuce, tomato, Cajun remoulade, sweet potato bun

Cheeseburger*

American, Swiss, Bleu, Cheddar or Muenster

Bacon Cheeseburger*

American, Swiss, Bleu, Cheddar or Muenster

Jalapeño Burger

pickled red onions and jalapeños, pepper jack cheese, ancho chili mayo, Cheddar-jalapeño bun

OEG Summer BLT

served with french fries

French Dip

roast beef, caramelized onions, provolone cheese, watercress, baguette

Smoked Turkey

pickled onions, leaf lettuce, tomato, pepper jack cheese, bacon, avocado puree, ancho chili mayo, county sourdough

Walter's Favorite

hot pastrami, Muenster cheese, Thousand Island dressing, coleslaw, pumpernickel

Buffalo Fried Chicken

spicy slaw, hot pepper mayo, blue cheese crumbles, sweet potato bun

Grilled Chicken

Provolone, bacon, avocado, sundried tomato mayo, ciabatta bread

Reuben

first cut corned beef, sauerkraut, Swiss cheese, Thousand Island dressing, marble rye

Fried Softshell Crab

Cajun remoulade, red leaf lettuce, beef steak tomatoes, bacon, toasted brioche

Courvoisier VSOP, Hennessy VSOP, Remy Martin VSOP

Kelt VSOP "Tour le Monde"

Martell Cordon Blue

Courvoisier XO, Martell XO, Remy Martin XO

Hennessy XO

Osocalis "First Bottling," California

Mussels Fra Diavolo

chili flakes, anchovy, parsley, white wine, marinara, gremolata, squid ink linguini

Spicy Sausage Garganelli

San Marzano tomatoes, Swiss chard, Pecorino Romano

Grilled Chicken Fettuccini

sweet corn, cherry tomatoes, basil pesto-cream sauce, Grana Padano

Summer Vegetable Ravioli

cheese ravioli, summer ratatouille, Pecorino Romano, basil

Cannelloni di Casa

ricotta, spinach, and Mortadella ham stuffed pasta baked in cream sauce

August Special...Grilled Hanger Steak

grilled corn, Maryland sweet onion and baby heirloom tomato salad, crispy smashed potatoes, chimichurri sauce and smoked sea salt /// Wine pairing:Zinfandel, Ballard Lane, Paso Robles, CA, 2013 glass

Bacon Horseradish Glazed Meatloaf

mashed potatoes, sautéed Swiss chard, cremini mushrooms, bordelaise

Mussels Frites

ratatoullie, white wine-tomato broth, basil aioli, house cut fries

Summer Vegetable Platter

grilled zucchini, ratatouille, sweet corn, sungold tomato vinaigrette, balsamic reduction, gremolata

Jamaican Jerk Chicken

semi boneless half chicken, cow peas & coconut rice, reggae style pickled corn

Fish and Chips

beer-battered cod, house cut french fries, coleslaw, tartar sauce, lemon wedge

Jumbo Lump Crab Cakes

corn and tomato Chesapeake and Tom's potatoes

Grilled Calf's Liver*

mashed potatoes, bacon, sautéed spinach, caramelized onions, bordelaise

Grilled Pork Chop

crispy smashed potatoes, garlic rapini, peach chutney, pork jus

St. Louis Style Ribs

corn on the cob, country-style potato salad, blackstrap BBQ sauce

Trout Parmesan

cottage fries, sautéed green beans, hollandaise sauce, lemon

Pan Seared Atlantic Salmon

corn-lima bean succotash, sun gold tomatoes, Applewood bacon, basil, corn emulsion

Copano Blues Shrimp and Pimento Grits Cake

panko crusted pimento cheese grits cake, sautéed spinach, garlic, andouille sausage, shrimp sauce

Dry Aged Ribeye Steak

sautéed Swiss chard, mashed potatoes,bordelaise sauce