Ocean2000 Menu

Cucumber & Avocado Gazpacho

Soup Du Jour

Tomato & Baby Mozzarella Salad

Tropical Fruit Salad

Latin Coleslaw

Baby Field Greens

with assorted toppings and choice of dressings

Assorted Breads

bagels and english muffins

Bonne Maman French Jams

Petit Breakfast Pastries

Snow Crab Claws

new zealand green lip mussels, poached shrimp, seasonal east coast oysters

Spruce Point Hand Sliced Smoked Salmon

with traditional garnish

Mediterranean Vegetable Frittatas

Cheese Blintzes

Applewood Bacon

Country Sausage Links

Local Catch Of The Day

Grilled Chicken Breast

Seafood & Chorizo Paella

Fresh Seasonal Vegetables

Mojo Roasted Herbed Potatoes

Artisan Breads And Fancy Crackers

Baked Brie En Croute

Quiche Du Jour

Made To Order Omelets

with your choice of bacon, peppers, ham, tomato, onion, cheese, spinach and mushrooms

Vanilla Waffles Off The Iron

accompanied with strawberries, whipped cream and maple syrup

Hand Carved Apricot & Mustard Glazed Ham

Roasted Prime Rib Of Beef

with natural au jus

Choice Of Penne Pasta And Tri-Colored Cheese Tortellini

blended with artichoke hearts, mushrooms, black olives, garlic, tomato, sliced chicken, sausage, diced ham tossed in a vodka sauce, olive oil and white wine or alfredo sauce

Mini Mousse Cups

Assortment Of Petite Fours

Assorted Individual Cakes

Traditional Champagne Mimosas

Zesty Bloody Mary’s

Eggs Benedict

add sautéed spinach

Belgian Waffle

vanilla malt flavored waffle accompanied with our sweet butter and pure maple syrup

Continental Breakfast

our chef’s signature seasonal pastries served with yogurt parfait, fresh sliced seasonal fruits, coffee and fresh squeezed florida orange juice or grapefruit juice

Chocolate Chip Pancakes

homemade pancakes with chocolate chips in every bite, dusted with powdered sugar, sweet butter, and pure warm maple syrup

Seasonal Beachside Fruit Platter

fresh seasonal sliced fruit accompanied with your choice of yogurt or cottage cheese

Huevos Santa Fe

two eggs any style atop chorizo and black bean quesadillas, roasted tomato sauce, and avocado ahi

Eggs Benedict

poached eggs served with canadian bacon on a toasted english muffin topped with hollandaise sauce

Smoked Salmon Platter

norwegian smoked salmon served with onion, capers and vine ripened tomatoes accompanied with a toasted bagel and cream cheese

Steak And Eggs

your choice of two eggs your style and a 6 oz skirt steak

Latin Coleslaw

Oven Roasted Potatoes

Fat-Free Yogurt

Pastry Or Bagel

French Fries

Applewood Smoked Bacon

Sausage Links

Sweet Potato Fries

Assorted Cereals

add fruit

Steel Cut Oatmeal

Fresh Seasonal Sliced Fruit

Yucca Fries

Assorted Cereals

Fresh Seasonal Fruit

Milk

whole or 2%

Apple Juice

Cranberry Juice

Coffee

Hot Herbal Teas

Fresh Squeezed Florida Orange Juice

Fresh Squeezed Grapefruit Juice

Espresso

Hot Chocolate

Latte

Cappuccino

Double Espresso

French Toast

embellish your pancakes or french toast with fresh strawberries or bananas

Buttermilk Pancakes

fluffy homemade buttermilk pancakes accompanied with our sweet butter and warm pure maple syrup

French Toast

tahitian vanilla bean and cinnamon egg dipped texas toast accompanied with our sweet butter and warm pure maple syrup

Hummus

grilled pita bread, vegetable crudités

Pulled Pork Quesadilla

garnished with black bean corn salsa, fresh guacamole and pico de gallo

Crisp Calamari

roasted tomato sauce

Steak Nachos

grilled churrasco, aged cheddar, cilantro

Sauteed Spinach

Creamy Mashed Potatoes

Brussel Sprouts

shallot confit, maple honey

Grilled Asparagus

parmesan gratin

Lemon-Lime Risotto

Rum Bread Pudding

cinnamon ice cream

Sorbet

crumble biscotti, tropical fruit consommé

Warm Chocolate Brownie

caramel popcorn, bourbon ice cream

Key Lime Pie

fruit salsa

Artisan Local Cheese Selection

honey comb, fig compote

White Zinfandel

beringer, california

Rose

chateau d’ esclans, whispering angel, provence, france

Fresh Homemade Chorizo

aged manchego cheese, arugula

Baked Goat Cheese

roasted piquillo peppers, kalamata olives

Mussels & Clams

a la ajillo, grilled sourdough

Guava BBQ Ribs

latin coleslaw

Local Fish Ceviche

lime, cilantro, red onions

Gulf Shrimp Cocktail

tomatillo cocktail sauce

Blue Crab Cake

chili remoulade

Pinot Grigio

terrazze della luna, trentino alto adige, italy

Sauvignon Blanc

kim crawford, marlborough, new zealand

Sauvignon Blanc

trinchero, mary’s vineyard, napa valley

Pinot Grigio

santa margherita, trentino alto adige, italy

Chardonnay

hawk crest, monterey

Merlot

hawks crest, california

Syrah

summerland, paso roble

Chianti

monsanto, monrosso, italy

Merlot

sterling vineyards, napa valley

Zinfande

ravenswood, sonoma

Fume Blanc

robert mondavi, napa valley

Merlot

markham, napa valley

Pinot Noir

votre sante, california

Pinot Noir

belle glos, meiomi, central coast, california

Malbec

terrazas reserve

Two Eggs Your Style

your choice of scrambled, over-easy, over-medium, over-hard or sunny side up

Western Omelet

three egg omelet filled with sautéed red and green peppers, onion, ham, and jack cheddar cheese

Vegetarian Omelet

three egg omelet filled with roasted red peppers, asparagus tips, onions, mushrooms, spinach, tomatoes, and jack cheddar cheese

Mediterranean Frittata

kalamata olives, artichokes, roasted tomato, spinach, and feta cheese

American Breakfast

your choice of two eggs any style, applewood smoked bacon or sausage, toast, pancakes or french toast, and coffee

Smoked Salmon And Egg White Omelet

three egg white omelet filled with sautéed onion, tomato, spinach, and sliced fresh norwegian salmon

Gulf Shrimp Hash

with cilantro hollandaise oven roasted bravo potatoes

Ocean2000 Caesar Salad

hearts of romaine tossed in our homemade caesar dressing sprinkled with garlic croutons, garnished with parmesan cheese

Pelican Field Greens

fresh vegetables, roasted shallots vinaigrette

Ocean2000 Caesar Salad

with grilled chicken breast

Ocean2000 Caesar Salad

with grilled fish

Fresh Mozzarella & Tomato

vine ripened sliced tomatoes, arugula and basil vinaigrette, pink sea salt

Long Line Tuna Salad

romaine hearts, avocado and baby tomato, herbed pita chips

Ocean2000 Caesar Salad

with jumbo shrimp

Ocean2000 Caesar Salad

with grilled steak

Caesar Salad

polenta croutons

Mixed Field Salad

shallot vinaigrette

Baby Arugula

melon, goat cheese, candy pecans, jamón serrano

Fresh Mozzarella & Vine Ripened Tomatoes

jalapeño pesto, grilled cuban bread

Gulf Shrimp Cobb Salad

jalapeño ranch

Chardonnay

ferrari carano, sonoma

Chardonnay

mer soleil silver, santa lucia highlands, california

Cabernet Sauvignon

uppercut, napa valley, california

Chateau Tour De Segur

lussac, st. emilion, bordeaux, france

Cabernet Sauvignon

mt. veeder, napa valley

Egg Plant Napoleon

with portobello, zucchini, yellow squash roasted roma tomato, fresh goat cheese sundried tomato pesto

Cappellini Pomodoro

grated parmesan, fresh basil

Beef Tenderloin Sliders

caramelized onions, roquefort cheese

Soft Shell Fish Tacos

jicama slaw, chili cilantro aioli

Char-Broiled Skirt Steak

yucca mojo, grilled asparagus, chimichurri sauce

Seared Salmon

sweet plantain mash, charred tomato sauce

Tuna Salad Wrap

long line tuna, avocado, romaine and tomato, spinach tortilla

Tarragon Turkey Burger

cheddar cheese and tarragon mustard aioli, grilled ciabatta roll

Chipotle Turkey Club

bacon, avocado, manchego cheese

Buffalo Chicken Wrap

spicy chicken tenders, chopped romaine, bleu cheese crumbles, flour tortilla

Grilled Chicken Breast

roasted pineapple, piquillo pepper aioli, grilled ciabatta roll

Create Your Own Sirloin Burger

8oz ground sirloin burger made your way with your choice of one of the following combinations: cheddar and bacon, caramelized onion and bleu cheese, mushroom and swiss

The Cuban

roasted pork, swiss cheese, cured ham, pickle onion

Tuna Melt

aged cheddar, avocado

Roasted Prime Rib Sandwich

caramelized onions, arugula

Grilled Local Fish

simply grilled or blackened, fresh tartar

Mumm Napa Brut

california

Nicholas Feuillatte

brut blue, "one four", france

Nicholas Feuillatte

brut rose, "one four", france

Roasted Chicken Breast

mushrooms, tomato fricassee, polenta sticks

Grilled Salmon

eggplant ragout, scallions

Florida Yellowtail Snapper A La Plancha

roasted tomato, mashed potato

Sautéed Gulf Shrimp

saffron risotto, black truffle & jicama salad

Seared Scallops

sweet corn puree, vegetable escabeche

Sous Vide Short Ribs

baby vegetables, burgundy demi-glaze

Roasted Cuban Pork Shank

onion mojo, natural jus

Filet Mignon

Florida Lobster Tail

choice of sauces: guava barbecue cool chipotle béarnaise chimichurri ginger butter

New York Strip