Noodle Garden Menu

Steamed Rice

Peanut Sauce

Steamed Noodles

Brown Rice

Steamed Spinach

Sticky Rice

Cucumber Salad

Thai Custard

Mango with Sweet Sticky Rice (Seasonal)

Edamame

Steamed soybeans in a pod

Crispy Egg Roll

Filled with shrimp, cellophane noodles and vegetables, served with sweet and sour sauce

Pot Stickers

Pan-fried shrimp and vegetable dumpling with a tangy soy sauce

Spring Roll

Fresh soft crepes filled with tofu, cucumber, bean sprout, topped with plum sauce, egg, carrot and scallions

Shumai

Steamed dumplings filled with shrimp and vegetable with tangy soy sauce

Chive Dumpling

Crisp or steamed vegetable dumpling with tangy sweet and sour chilli soy sauce

Angel Wings

Stuffed crispy chicken wings with home made sweet and sour sauce

Summer Roll- Tofu

Crab Rangoon

Fried wonton stuffed with crab and cream cheese

Summer Roll- Shrimp

Vermicelli, green leaves, mint leaves, basil, and tofu or shrimp, served with hoisin sauce

Satay Chicken

Served with curried peanut sauce and cucumber salad

Tod Mun

Spicy fish cake & with crushed peanuts in sweet and sour cucumber salad

Shrimp Roll

Shrimp in crispy thin rice sheet with sweet and sour sauce

Thai Chicken (Noodle Soup)

Rice noodle with bean sprouts, green onions in a clear chicken broth

Boat Noodle

Spicy soup with rice noodles, beef, bean sprouts, and green onions

Tom Yum Noodle

Rice noodle in spicy sour soup with chicken, crushed peanuts, bean sprouts, and lime juice

Bamee B.B.Q.

Egg noodle soup with B.B.Q. pork, scallions, cilantro, and bean sprouts

Tom Yum-Chicken

Tom Yum- Vegetable

Lemongrass soup with mushrooms, onions, tomatoes, cilantro, and lime juice

Tom Kha- Chicken

Tom Kha- Vegetable

Coconut milk soup with mushrooms, cabbage, onion, tomatoes, cilantro, lemongrass, and lime juice

Tofu Soup

Chicken broth with tofu, napa, green onions, cilantro, and clear noodles

Wonton Soup

Chicken broth with wontons filled with marinated minced pork, baby bok choy, and cilantro

Tom Yum - Shrimp

Tom Kha- Shrimp

Ginger

Stir-fried chicken or tofu with fresh ginger, onions, mushrooms, baby corn and green onions in black beans sauce

Spicy Basil

Tender minced chicken or tofu stir-fried with chilli garlic, bamboo shoots, mushrooms, onions, green beans and fresh basil

Mixed Vegetable

Stir-fried garden vegetable in light oyster sauce and garlic

Peapod, Napa, and Baby Bok Choy

Sauteed chicken or tofu fresh peapod napa, and baby bok choy in garlic sauce

Spicy Eggplant

Steamed Thai eggplant topped with minced chicken spicy black bean sauce

Pad Woon Sen

Stir-fried chicken with cellophane noodles, eggs, and vegetables

Pra Ram

Boiled chicken breast and spinach topped with peanut curry sauce

Fried Rice

Thai fried rice with chicken or tofu with tomatoes, broccoli, eggs, onions, and scallion

Roasted Chicken

Half Chicken roasted Thai style served with home made sweet and sour sauce

Cashew Chicken

Sauteed chicken with cashew nuts, pineapples, peapod, sweet pepper, carrot and onions

Cashew Chicken

Sauteed chicken with cashew nuts, pinapples, peapod, sweet pepper, carrot and onions

Garlic Chicken

Sauteed chicken with pepper and garlic sauce, served with steamed vegetables

Broccoli Oyster Sauce

Stir-fried broccoli with chicken garlic and oyster sauce (chicken 8.95)

Crispy Chicken

Deep fried battered chicken breast served with ginger rice and sweet and sour sauce

Teriyaki Chicken

Served with home made teriyaki sauce

Som Tom

Green papaya salad with green beans, tomatoes, chilli garlic,and lime juice

Yum Woonsen- Chicken

Nam Sod

Minced chicken salad with ginger, scallion, shallot, chilli, roasted peanut and lime juice

Yum Woonsen- Shrimp

Boiled cellephane noodle mixed with celery, tomato, onion, green onion and spicy lime juice

Nam Tok

Grilled beef spiced with chilli, shallot, mint, cilantro, and lime juice

Spicy Beef Salad

Lean, tender slices of medium-rare beef topped with fresh chilli and garlic in lime juice sauce

Seafood Salad

Boiled shrimp, squid, mussel, and scallop with onions in tangy chilli sauce

Pad Thai

Small rice noodles stir-fried with eggs, bean sprouts and green onions, served with crushed peanuts

Pad See Ewe

Flat rice noodles stir fried with eggs, broccoli, and black soy sauce

Kee Mow

Spicy flat rice noodles with broccoli, tomatoes, green beans, bean sprouts and fresh basil

Singapore Noodle

Spicy vermicelli noodles with cabbage, bean sprouta, and eggs

Lite Noodles

Boiled rice noodles, spinach, bean sprouts, mushrooms, green onions, cilantro, with tangy soy sauce

Rad Nar Krapraw

Flat rice noodles topped with minced beef, chicken, or tofu, vegetable, basil and chilli-garlic gravy

Angel Hair Green Curry

Boiled angel hair topped with green curry and vegetable

Rad Nar

Big flat rice noodles with broccoli and black bean gravy sauce

Yellow Curry

Sweet potato cooked in coconut milk and yellow curry paste

Green or Red Curry

Green or red curry in coconut milk with green beans, bamboo shoot, and eggplant

Panang

panang curry cooked in coconut milk spinkled with sliced kefir leaves

Pineapple Curry Shrimp

Shrimp and pineapple cooked with gang Kua curry paste in coconut milk

Chu Chee Salmon

With mild curry sauce and steamed vegetables

Pad Talay

Stir- fried shrimp, scallop, squid, mussel, and vegetables with red curry sauce