Mud City Crab House Menu

Softshell Crabs (2)

we use live fresh crabs, never frozen. lightly fried or sauteed mud city style

Narragansett Clam Strips

beer battered clam strips

Butterfly Shrimp

8 large caribbean pink shrimp, hand breaded and lightly fried

Fried Oysters

fresh and hand breaded

Cracker Crusted Cod

saltine crust / lemon dill butter

Crab Imperial

our own imperial made with all jumbo lump crab, delicate and mouth watering

Grilled Swordfish Steak

soy marinade / guacamole compound butter

Cedar Plank Salmon

oven roasted on a cedar plank - soy maple bourbon glaze / wasabi creme fraiche

Sesame Seared Mahi Mahi

black and white toasted sesame / herb search aoli

Stuffed Flounder

fresh filet stuffed with crab imperial

Stuffed Shrimp

3 jumbo shrimp stuffed with crab imperial

Panko And Nori Crusted Yellowfin Tuna

roasted shitakes / citrus sesame ponzu

Jerk Grilled Scallops

Pineapple sage salsa

Jumbo Lump Crab Cakes (2)

voted "best in nj" nj magazine extremely crabby, jumbo and lump meat, and just enough seasoning to hold it together. baked to perfection

Pistachio crusted Grouper

dijon caper cream / lemon zest and fresh tarragon

Salt and Pepper grilled halibut

- fresh tomato relish w roasted eggplant kalamata olives, capers, feta and basil

Twin Tails (2)

4 oz. south african tails, split, grilled, and served with butter and lemon

snapper Cubano

1 & 1/2 lb whole red snapper fried and served w dirty rice and beans, salsa fresca and fresh tortilla chips

Garlic Style Dungeness Clusters

dungeness crab clusters smothered in our house garlic sauce

Sea Scallops

tender and fresh from barnegat light, served either broiled or fried

Marinated Grilled Tuna

fresh yellowfin tuna, marinated in our house sesame ginger soy marinade

homemade, breaded and fried, very crabby, very good

Flounder

always fresh, never frozen served broiled or fried

Shrimp Skewers

8 jumbo caribbean pink shrimp marinated in a tequila lime sauce with tomato, peppers, onions. skewered, and served hot off the grill

Fried Seafood Combination

an original crab cake, filet of flounder, shrimp and scallops

Broiled Seafood Combination

one jumbo lump cake, filet of flounder, shrimp, and scallops

Blue Claw Crabs

given its name because of their dark blue claws. they are synonomous with pure summer fun. the meat is sweet and succulent and once you have tried it you will be "hooked". here at mud city we have ou

Alaskan King Crab

these crabs can weigh up to 15 lbs and are only found in alaska. their leg span can reach up to 6 feet. the meat is prized for its delicate flavor and tender texture. served as full legs and claws

Snow Crab

a smaller cousin of the king crab served in clusters 1/2 body, legs, and claws-a great tasting and well known crab

Maryland Style

steamed in the traditional maryland style with spicy crab seasoning. check with your server for availability and pricing

Garlic Style

large crabs, cleaned and halved, slow cooked in our house garlic sauce served with fresh bread

Dungeness Crab

a north pacific prize often growing up to 5 lbs, the meat is savory, very tender, and flaky. steamed fresh, served whole, right out of our tank or in frozen clusters

Snow Crab Legs

better than the buffet anytime

Dungeness Clusters

served steamed with butter, garlic style

Lobsters

from the cold waters of the north atlantic the meat is sweet and delicious. we serve them steamed fresh out of our tank in sizes up to 6 lbs. a lobster makes any occasion a special celebration

Alaskan King Crab

the absolute best alaskan king crab we can buy in either jumbo or regular size

Dungeness Crabs

flown in live from the northwest whenever available -multiple sizes available

Steamed Whole Lobsters

cold water lobsters direct from the tank to your plate priced by the pound

Softshell Crab

fresh, never frozen, softshell served sauteed or lightly breaded and fried

Grilled Chicken

fresh grilled chicken sandwich

Mud City Burger

grilled and topped with cheese

Grilled Portobella Mushroom

topped with mozzarella, roasted red peppers and balsamic vinaigrette

homemade with backfin crabmeat and our secret seasonings, breaded and fried

Fried Flounder

always fresh and hand breaded

Fried Oysters

fresh and hand breaded

Grilled Tuna Or Swordfish

4-5 oz. steak, served with lime jalapeno tartar sauce

Shrimp Salad

homemade daily

Jumbo Lump Crab Cake

a delicious crab cake made with jumbo and lump meat and baked

Softshell Crab

lightly fried or sauteed

Chicken Fingers And Fries

breaded and fried chicken fingers

a perfect blend of crab and spices breaded and fried

Narragansett Clam Strips

hand shucked beer ba!ered clam strips

Fried Oysters

always fresh and hand breaded

20 Fried Shrimp

hand breaded medium shrimp

Jumbo Lump Crab Cake

baked to perfection

Steamed Mussels

same great mussels served with lemon and drawn butter

Extra Large U-peels

a half pound of shrimp freshly boiled in crab spices

Crab And Artichoke Dip

our own cheesy blend of crab and artichokes, served with flat breads

Garlic Mussels

fresh pei mussels, steamed in white wine and garlic bu!er, served with fresh bread for soppin' up the juice

Fish And Chips

fresh north atlantic cod with fries and slaw

Cole Slaw

Potato Salad

Garden Salad

Corn On The Cob

Vegetable Of The Day

Fries

Apple Sauce

Baked Potato

after 5 only

Corn On The Cob

Potato Salad

Baked Potato

Cole Slaw

Vegetable Of The Day

French Fries

Side Salad

Family Size Fries

Coke

Diet Coke

Sprite

Birch Beer

Freshly Brewed Iced Tea

Lemonade

Hot Tea

Mud City Bay Water

La Colombe Coffee From Philadelphia

Coconut Custard Pie

homemade and topped with whipped cream and toasted coconut

Key Lime Pie

home made and better than key west!!

Toll House Pie

home made chocolate chip cookie pie

Redman’s Famous Pecan Pie

Brownie Sundae

warm brownie with chocolate sauce vanilla ice cream and whipped cream

Bread Pudding

home made served with bourbon crème anglaise and whip cream

Birch Beer Float-without The Glass

Hot Applel Crisp

Home made goodness -- add a scoop of vanilla ice cream!!

Banana Chimichanga

banana with peanut butter and chocolate chips wrapped in a tortilla, deep fried and served with ice cream and caramel sauce

Birch Beer Float With Souvernier Glass

take home your own mud city pint glass!

Maryland Style Crab Chowde

New England Clam Chowder

Seafood Bisque

fried pickle spears

southern fried - remoulade

Clams On The 1/2 Shell

1/2 dozen freshly opened clams

Clams Casino

6 freshly opened top neck clams, topped with peppers, onions, swiss cheese, and bacon

Baked Garlic Clams

topped with garlic and herb bu!er, dusted with bread crumbs and served with fresh bread

Jalapeno Slammers

fresh jalapenos stuffed with crabmeat and cheddar cheese, wrapped in bacon and served with a roasted red pepper ranch dipping sauce

Oysters On The 1/2 Shell

harvested and tagged from clean, registered waters 1/2 dozen

Steamed Little Necks

fresh local clams served by the dozen with drawn butter and lemon

Fried Calamari

lightly breaded and fried served with zesty marinara

Crispy Calamari And Arugula Salad

fresh arugula and fresh fried calamari, red onion, and cherry pepper rings tossed in our house balsamic vinaigrette with crumbled blue cheese

Seared Tuna

quick seared sushi tuna served on a bed of seaweed salad with wasabi and soy, served rare only

Seafood Sampler

3 oysters and 3 clams on the 1/2 shell along with 3 u-peel shrimp

Scallop citrus Ceviche

fresh scallops marinated with mandarin orange, mango, lime cilantro, jalepeno - served w fresh fried tortilla chips

Ipswich Steamers

a pound and half of ipswich clams steamed and served with broth, butter, and lemon

Stone Crab Claws

Florida fresh medium/large stone claws cracked on ice with mustard sauce and lemon

House Garden Salad

crisp mixed greens, carrots, cucumbers, and tomatoes

Caesar Salad

crisp romaine lettuce, our homemade caesar dressing and croutons

Fried Oyster Po-boy

long roll with coleslaw and spicey remoulade

Salmon Blt

fresh grilled salmon served on a kaiser roll with bacon, lettuce, tomato and horseradish spread

Shrimp Salad Sandwich

home made served on a kaiser roll with lettuce and tomato

Jerk Mahi Mahi Sandwich

jamaican jerk seared mahi mahi with a caribbean pepper mayo

Blackened Grouper Sandwich

resh blackened florida grouper on a kaiser roll with our house lime cilanto aioli

Blackened Tuna Caesar

our house ceasar topped with a 5 oz. portion of blackened tuna

Jumbo Lump Crabmeat Cocktail

on a bed of lettuce with cocktail sauce, fresh lemon and saltines

Mussels And Linguini

a generous portion of pei mussels over linguini. spicy red or garlicky white

Classic Clams And Linguini

one dozen littlenecks and freshly shucked barnegat bay chopped chowder clams served over linguini spicy red or garlicky white

Shrimp And Scallop Linguini

jumbo shrimp and scallops sauteed with roasted red peppers and spinach in a pink sauce

Roasted Chicken

1/2 of a chicken slow roasted in blended herbs

Filet Mignon

8 oz. filet mignon grilled to your liking and topped with herb butter

Land And Sea Combination

8 oz. filet mignon and a jumbo lump cake

Snow Crab Legs

Steamed Whole Lobster

King Crab Legs

Dungeness Clusters

Jumbo King Crab Legs

Salmon

Atlantic farm raised - sustainable eco friendly facilities

Mahi Mahi

Pacific (local seasoned recently closed due to regulations)

Swordfish

local

Tuna

local

Grouper

gulf of mexico

halibut

north pacific

Cioppino

a house specialty! a generous portion of shrimp, mussels, clams, crab, and fish in our own spicy red sauce served over linguini