Meze Aegean Bistro menu

Soup Of The Day

Lentil Soup

our unique lentil soup

Baklava

layers of fillo pastry filled with chopped walnuts and sweetened with honey

Rezogalo

oven baked rice pudding

Karithopita

a rich dark walnut spicy cake

Kataifi

shredded fillo sheets filled with nuts and honey

Rice

Steak Fries

Sauteed Spinach

Grilled Vegetables

Tabouli

cracked wheat, scallions, parsley, tomato, mint and lemon juice

Bean Piyaz

white beans with red onion, red pepper, green pepper, parsley, lemon juice and olive oil

Feta & Olives

greek feta cheese, calamata olives, olive oil and oregano

Tzatziki Dip

greek yogurt with cucumber, garlic and dill

Hummus

puree chick peas, tahini, lemon juice and extra virgin olive oil

Melitzano Dip

roasted eggplant with garlic olive oil and lemon juice

Fasolakia

braised green beans, fresh tomatoes, onions and parsley

Tarama

a paste of fish roe, olive oil, lemon juice, and moistened bread crumbs

Ezme

red onion, parsley, tomato, red and green pepper with mint, olive oil and lemon juice

Kizartma

eggplant, zucchini, roasted peppers and potato, topped with garlic yogurt

Artichoke

roasted pepper, onion and parsley marinated with olive oil, lemon juice

House Made Dolmades

grape leaves filled with rice and currants, slow cooked in olive oil

White Anchovies

marinated with red onions, roasted peppers, olives, mint, olive oil and lemon juice

Meze Platter

chef selection of cold mezes

Cheese Platter

kasseri, halloumi, feta, served with olives, tomatoes and cucumber

Sigara Boregi

fillo dough filled with feta cheese& parsley

Greek Fries

seasoned with oregano and topped with crumbled feta cheese

Falafel

vegetarian mixture of ground chick peas, herbs and spices

Spanakopita

spinach pie with feta cheese

Grilled Mushrooms

tossed with garlic, oregano, olive oil and lemon juice

Saganaki Greek Cheese

lightly pan fried

Calamari

fried, served with a spicy roasted tomato and red pepper dipping sauce

Halloumi Cheese

grilled served over arugula

Grilled Calamari

specially marinated with olive oil lemon juice and garlic sauce

Grilled Langoustines

three head on prawns over sautéed leeks and roasted peppers

Grilled Octopus

over fresh red onions in a olive oil lemon juice oregano marinade

Aegean Salad

red onions, tomatoes, cucumber and parsley with olive oil and lemon juice

Cesar Salad

romaine lettuce, seasoned croutons with parmesan cheese

Greek Salad

romaine, tomatoes, cucumbers, red onions, olives and feta. oregano vinaigrette

Arugula Salad

flavored roasted eggplant, tomato, red onion and feta cheese, pomegranate vinaigrette

Greek Pasta

pasta w/ tomatoes, oregano, olive oil and feta

Grilled Vegetables

seasonal vegetables, served with rice and tzatziki sauce

Greek Pasta

w/ bolognesa

Chicken Breast

grilled in a mushroom garlic oregano sauce served with steak fries

Chicken Souvlaki

two grilled skewers served with rice and house salad

Fettuccini Alfredo

fettuccini pasta, mixed with rich and creamy house made alfredo sauce

Garides

sauteed shrimp with vegetable casserole, served with rice and salad

Keftedes

beef patties with herbs and spices, served with rice and house salad

Mousakka

baked layers of diced potatoes, eggplant, minced sirloin beef and béchamel sauce, served with rice and house salad

Adana

hand-minced meat kebab mounted on a wide iron skewer served with rice and house salad

Salmon

grilled salmon served with rice and house salad

Lamb Souvlaki

two grilled skewers served with rice and house salad

Lamb Shank

slow braised with potatoes and vegetables, served with rice and mixed house salad

Skirt Steak

grilled with house garlic sauce, served with steak fries and house salad

Lavraki

grilled mediterranean sea bass served with rice and house salad

Tsipura

grilled mediterranean dorado, served with rice and house salad

Rack Of Lamb

grilled chops, served with roasted vegetables and steak fries