Manola's Thai Cuisine Menu

Thai Iced Tea

Thai Iced Coffee

Ginger Iced Tea

Lemon Thai Iced Tea

Mango Juice

Coconut Water

Pineapple Juice

Bubble Tea

Mango, coconut, strawberry, taro and green tea.

Homemade Coconut Ice Cream

Homemade Mango Ice Cream

Homemade Thai Tea Ice Cream

Golden Fried Banana

Deep fried banana dipped in coconut flakes and topped with honey. (Add a scoop of ice cream $3.00)

Tapicoa

Thai tapioca and baby coconut topped with coconut cream.

Pumpkins Custard

Thai style custard made with coconut milk, eggs, and pumpkins.

Coconut Island

Traditional Thai sweet rice served with our homemade coconut ice cream or mango ice cream.

Sweet Rice With Thai Custard

Thai pumpkins custard served over traditional Thai hot sweet rice.

Pot Sticker (6)

Chicken and vegetable pot stickers served with dipping sauce.

Sweet Fries

Sweet potatoes deep fried to golden brown and served with a side of plum sauce.

Fresh Salad Rolls (2)

These rolls are not fried and are ideal for the health-conscious. This fresh salad rolls stuffed with glass noodles, cabbage, carrots, tofu, and fresh basil. Served with plum sauce.

Thai Spring Rolls (3)

These spring rolls are a perfect appetizer for any meal. This appetizer is deep-fried rolls stuffed with glass noodles, and cabbage. Served with our own homemade plum sauce.

Chicken Tempura

Marinated chicken breast in Thai seasonings and dipped in our tempura batter and deep-fried. Served with our homemade plum sauce.

Spicy Calamari

Deep fried calamari with crispy jalapeno and spices served with Thai hot sauce.

Calamari

Deep-fried calamari served with a side of Thai chilies hot sauce.

Ghai Satay

Satays are one of Thailand's most popular appetizers. Made with grilled chicken breast marinated in a mixture of Thai spices, herbs, and coconut milk. Served with homemade plum sauce and peanut sauce

Coconut Shrimp

Shrimp dipped in our tempura batter, coconut flakes, and deep-fried. Served with our homemade plum sauce.

Sweet Fries - Vegetarian

Sweet potatoes deep fried to golden brown and served with a side of plum sauce.

Golden Fried Tofu - Vegetarian

Fresh tofu slices gently deep fried to golden brown and served with a side of plum sauce with crushed peanuts.

Salad Rolls - Vegetarian

These rolls are not fried and are ideal for the health-conscious. This fresh salad rolls stuffed with glass noodles, cabbage, carrots, organic tofu, and fresh basil. Served with plum sauce.

Thai Spring Rolls - Vegetarian

These spring rolls are a perfect appetizer for any meal. This appetizer is deep-fried rolls stuffed with glass noodles, and cabbage. Served with our own homemade plum sauce.

Som Tum - Vegetarian

This green papaya salad is made with fresh tomatoes, garlic, green beans, cracked roasted peanuts, carrots, and fresh lime juice. Served with a side of sticky rice.

Pineapple Noodle Salad - Vegetarian

Angel hair pasta, organic tofu, pineapple, cracked roasted peanuts, shredded carrots, fresh ginger, and fresh bean sprouts. Mixed together with our own coconut cream sauce.

Thai Chef Salad - Vegetarian

A tasty salad prepared with fresh organic mixed green salad, tomatoes, cucumbers, onions, carrots, bean sprouts, roasted peanuts, organic tofu, and our wonderful coconut dressing.

Manola's Salad - Vegetarian

Garden organic green mixed salad, organic tofu, cucumbers, red onions, and tomatoes, served with a side of our famous homemade peanut sauce.

Grapefruit Salad

Golden fried organic tofu, roasted peanuts, fresh cabbage, carrots, onions, and bean sprouts, covered with a slightly spicy grapefruit dressing.

Hot And Sour Soup - Vegetarian

Specialty hot and sour soup made with tofu, peas, eggs, bamboo shoots, mushrooms, roasted garlic, and topped with green onions.

Seaweed Soup - Vegetarian

This healthy and wonderful soup is made with fresh sliced ginger, seaweed, green onions, celery, mushrooms, cabbage, tofu, roasted garlic, and glass noodles

Thom Kaa Tofu - Vegetarian

A rich, aromatic dinner soup, which is enjoyed though out the meal. Made with tofu, coconut milk, tomatoes, broccoli, cabbage, celery, carrots, onions, green beans, baby corn, fresh lemon grass, fres

Pad Thai - Vegetarian

One of Thailand's best known noodles dishes. Made with pan fried rice noodles, stir fried eggs, fresh bean sprouts, cracked peanuts, and green onions.

Wild Rice With Tofu - Vegetarian

Specially prepared white and wild rice with roasted garlic, topped with golden fried tofu, cucumbers, steamed vegetables, and served with a wonderful ginger sauce.

Pad Kee Mow - Vegetarian

Stir fried pan fried rice noodles, eggs, broccoli, fresh basil, bell pepper, tomatoes, fresh Thai chili, and bean sprouts.

Veggies Curry Fried Rice - Vegetarian

White rice stir fried with eggs, onions, carrots, celery, baby corn, green beans, broccoli, cabbage, tumeric powder, and special Thai seasonings.

Thai Style Fried Rice - Vegetarian

Jasmine rice stir fried with eggs, tomatoes, onions, carrots, peas and special Thai seasonings.

Garlic Green Beans - Vegetarian

Stir fried green beans, tofu or tempeh, fresh chopped garlic, and herbs in garlic sauce. Served with a small jasmine rice.

Ginger - Vegetarian

For people who love ginger. This dish is made with stir fried fresh ginger, green onion, celery,red bellpeppers, onions, and roasted garlic.Served with a small jasmine rice.

Stir Fried Broccoli - Vegetarian

Stir fried fresh broccoli in black bean garlic sauce. Served with a side of jasmine rice.

Stir Fried Noodles With Veggies

Stir fried noodles, with onions, carrots, cabbage, broccoli, celery, baby corn, and green beans, with tumeric powder.

Vegetables Delight - Vegetarian

Stir fried carrots, cabbage, broccoli, peas, celery, tomatoes, pineapple, baby corn, green beans, and bean sprouts in garlic sauce. Served with a side of jasmine rice.

Kow Pad Bygapao - Vegetarian

Spicy Thai fried rice accented with our own garden fresh organic mint leaves. Stir fried with tofu, bell peppers, bamboo shoots, onions, and green peppers. (Tofu or Tempeh)

Pad See Yu - Vegetarian

Stir fried pan fried rice noodles, eggs, tofu or tempeh, broccoli, and fresh bean sprouts.

Spicy Pasta Bygapao - Vegetarian

Stir fried noodles with homemade spicy mint leaves and chilies sauce, bamboo shoots, bell peppers, onions, and fresh basil.

Stir Fried Eggplant - Vegetarian

This delicious dish is made with stir fried eggplant with fresh basil, Thai chili peppers, in black bean garlic sauce.Served with a small side of jasmin rice.

Cashew - Vegetarian

Stir fried organic tofu or tempeh with cashew nuts, red bell, celery, onions, chili pepper flakes and Thai seasoning. Served with a side of jasmine rice.

Pad Woon Sen - Vegetarian

Stir fried glass noodles with eggs, carrots, peas, mushroom, tomatoes, celery, cabbage, bean sprouts, onion, and roasted garlic. (Tofu or Tempeh)

Peanut Sauce Curry

One of the most famous selections, This dish is made with homemade peanut sauce curry and organic tofu or tempeh, broccoli, cabbage, and carrots.

Pumpkins Curry

This dish is made with spicy red curry sauce, pumpkins, carrots, and green peas. Served with small jasmine rice.

Vegetable Red Curry

A creamy red curry with coconut milk, cabbage, carrots, baby corn, celery, peas, green beans, bamboo shoots, fresh basil, fresh kaffir lime leaves, and broccoli.Served with small jasmine rice.

Vegetable Green Curry

A fresh green chili curry with bamboo shoots, cabbage, carrots, peas, celery, broccoli, baby corn, fresh basil, green bean, fresh kaffir lime leaves.

Pineapple Curry

Fresh kaffir lime leaves, pineapple, bamboo shoots, organic tofu or tempeh, peas, carrots, fresh basil, simmered in coconut milk and red curry.

Panang Curry

A delicious curry made with roasted herbs, spices, organic tofu or tempeh, bamboo shoots, red bell, eggplant, peas, fresh basil, that give it a unique flavor and aromatic presence. (Mild spicy is not