Larkspur Restaurant & Grill menu

Raspberry

classic Italian soda

Strawberry

classic Italian soda

Vanilla

classic Italian soda

Coffee

Tea

Lemonade or Limeade

fresh squeezed

Espresso

Cappuccino

Flavored Cappuccino

Soup

fresh soup prepared daily

Metra Salad

fresh seasonal mixed greens with balsamic vinaigrette dressing, topped with roasted almonds and blue cheese crumble

Caesar Salad

crisp romine lettuce lettuce topped with creamy caesar dressing, parmesan and roasted croutons

Chicken Salad

chicken mixed with celery, green onins and little basil-mayonnaise mix served over a bed greens with seasonal fruit and raspberry vinaigrette dressing

Greek Salad

mixed greens blended with red onions, cucumber, Grek olives and feta cheese in a herb vinaigrette dressing

Spinach Salad

baby spinach tossed with fresh mushrooms, red onions, bacon, poppy seed dressing

Metra Salad with Chicken

chicken, fresh seasonal mixed greens with balsamic vinaigrette dressing, topped with roasted almonds and blue cheese crumble

Caesar Salad with Chicken

crisp romine lettuce topped with chicken, creamy caesar dressing, parmesan and roasted croutons

Greek Salad with Chicken

mixed greens blended with chicken, red onions, cucumber, Grek olives and feta cheese in a herb vinaigrette dressing

Spinach Salad with Chicken

baby spinach tossed with chicken, fresh mushrooms, red onions, bacon, poppy seed dressing

Cobb Salad

fresh greens mixed with crispy bacon, tomato, blue cheese, hard boiled egg, chicken, black olives, red onion and topped with our creamy herbed house dressing

Metra Salad with Salmon

salmon, fresh seasonal mixed greens with balsamic vinaigrette dressing, topped with roasted almonds and blue cheese crumble

Caesar Salad with Salmon

crisp romine lettuce topped with salmon, creamy caesar dressing, parmesan and roasted croutons

Chicken Salad with Salmon

salmon and chicken mixed with celery, green onins and little basil-mayonnaise mix served over a bed greens with seasonal fruit and raspberry vinaigrette dressing

Greek Salad with Salmon

mixed greens blended with Salmon, red onions, cucumber, Grek olives and feta cheese in a herb vinaigrette dressing

Spinach Salad with Salmon

baby spinach tossed with salmon, fresh mushrooms, red onions, bacon, poppy seed dressing

Grilled Salmon Nicoise

a bed of mix of mix greens, artichoke hearts, asparaqgus and new potatos finished with herb vinaigrette dressing

Chicken Croissant Sandwich

grilled chicken mixed with celery, green onion and lite fresh basil-mayo dressing, served on a croissant

Grilled Smoked Turkey

smoked turkey, monterey jack and basil pesto, served on focaccia bread

Portabella Mushroom Sandwich

marinated grilled mushrooms topped with monterey jack roasted peppers, onions and chipolata ranch dressing

Vegetable Wrap

assortment of fresh grilled vegetables and garbanzo beans with chipotle mayo, rolled in a sun-dried tomato tortella

Old Town Burger

half-pound burger topped with crisp fried onions

Old Town Burger with Cheddar Cheese

half-pound burger topped with crisp fried onions and cheddar cheese

Old Town Burger with Monterey Jack

half-pound burger topped with crisp fried onions and monterey jack cheese

Turkey Reuben

slices of mesquite Turkey, sauerkraut and melted monterey jack on toasted marbel bread with remoulade sauce

Grilled Mediterranean Chicken

grilled hicken topped with chipolata mayonnaise, onion, peppers, mushrooms and roasted garklic, served on French bread

The Real Reuben

slices of corned beef, sauerkraut and melted monterey jack toasted marble bread with remoulade sauce

Catfish Sandwich

blackened catfish on grilled sourdpugh bread wth tartar sauce

Vegetable Wrap with Chicken

assortment of fresh grilled vegetables and garbanzo beans with chicken, chipotle mayo, rolled in a sun-dried tomato tortella

Beef Kabab

marinated tender, grilled skewer of beef and vegetables served on sourdough bread

Strip Sirloin Sandwich

grilled New York strip topped with butter-garlic mushrooms of French bread

Tirmisu

Creme Brulee

Spanish Artichok Dip

topped with parmesan and served with red and bllue corn chips

Hummus

grabanzo beans blended with sesame oil, garlic and lemon, served with pita bread

Quesadilla

blend of cheese and vegetanles on a tomato-basil tortilla served with sour cream and salsa

Signature Appetizer

crab cakes, calamari and shrimp cocktail - 4 person minimum

Quesadilla with Chicken

blend of chicken, cheese and vegetanles on a tomato-basil tortilla served with sour cream and salsa

Sjrimp Cocktail

jumbo shrimpchilled and served with cocktail sauce

Steamed Mussels

garnished with olive oil, fresh basil and a chardonnay wine sauce

Calamari Fritt

lightly breaded squid, fried and served with chipolata lemon cream sauce

Fresh Crab Cakes

homemade crab cakes served with rosemarry sauce

Pita Cheese and Fruit

a plate of in-season fruit, a medley of cheese and soft pate served with a variety of crackers

Penne Pasta

toasted with fresh basil, tomato, red onion and mushrooms and chardonnay butter-garlic sauce and sprinkle with fata cheese

Linguini Primavera

vegetables sauteed with olive oil, garlic and wine cream sauce and tossed with linguini

Penne Pasta with Chicken

toasted with chicken, fresh basil, tomato, red onion and mushrooms and chardonnay butter-garlic sauce and sprinkle with fata cheese

Linguini Primavera with Chicken

vegetables sauteed with olive oil, garlic and wine cream sauce and tossed with linguini and chicken

Penne Pasta with Shrimp

toasted with shrimp, fresh basil, tomato, red onion and mushrooms and chardonnay butter-garlic sauce and sprinkle with fata cheese

Linguini Primavera with Shrimp

vegetables sauteed with olive oil, garlic and wine cream sauce and tossed with linguini and shrimp

Chicken Romano

sauteed chicken, artichoke and mushrooms finished with a sambuca romano light cream sauce

Chicken Pitstachie

topped with cream cheese pesto sauce and pistachios

Tilapia

pas seared and finished with fresh terragon, capers and mustered in a sauvignon blanc cream sauce

Salmon

grilled, finished with olive oil, fresh basil and wine sauce

Beef Medallion

sauteed beef tenderloin with a mushroom-brandy wine sauce